It's been a while since I had a small drinking party in Motomachi. The restaurant is really delicious. There are various all-you-can-drink plans, making it easy to choose. The rolled omelette with broth was as recommended, with a rich dashi flavor and a satisfying texture. Next time, I want to try a meat-focused menu. Thank you for the meal. I want to visit this restaurant again.

The sashimi was delicious! The best part was that there was all-you-can-drink sake, and they had several kinds which was great! The motsu nabe that I ordered without much expectation was also really tasty. The customer service varied depending on the staff, but there was a friendly staff member who made our time very enjoyable. I will definitely go back again!

A nearby izakaya from Sapporo Motomachi Station. You can enjoy Hokkaido seafood at a calm counter while drinking slowly. The name of the restaurant, "Nagomemasu," reflects its relaxing atmosphere. They offer a selection of good quality alcohol. It has a slightly upscale feel, making it suitable for bringing guests.

The opening hours are early!!! The tuna sushi with burdock tempura was delicious! The menu is quite diverse and nice, but nothing extraordinary.

It had been a while since I last went to an izakaya. Everything was delicious, and I ended up drinking too much again, haha. The staff were mostly students and their customer service was excellent, making it a pleasant experience.

Chilled tomato and nagaimo potato fry, quail skewers, charcoal-grilled raw tsukune with grated ponzu sauce, assorted sashimi on bamboo plate, whole tomato cold oden, sake-steamed clams, rib roast steak 120g, and cold noodles.

It was crowded, probably because it's a long weekend. Is Bistro a popular place in Motomachi? This was my second visit since the Bistro sign went up. The first time, I sat at the counter. It's a relaxing counter. This time, there were four of us so we sat at a table. We got some karaage with a coupon. But the sashimi we ordered came in the middle of our order, which was a bit disappointing. I prefer to have sashimi at the beginning. The presentation was good though. The seared mackerel was torched right in front of us! I like vinegar, but I felt like there was too much vinegar on the seared mackerel. It's a matter of preference though. When you eat seared mackerel at a delicious restaurant, you can feel the care put into it... It's just my personal opinion. The sashimi platter came out with dry ice! The salad was also a bit delayed, but it was busy so it's understandable. We ordered a variety of dishes but ended up talking too much and couldn't eat much. Next time, I want to go to Nango.

I went to NAGOMIYA Motomachi, a bistro-style izakaya in Higashi-ku, Sapporo City. I visited on February 29th, which was the meat day. In conclusion, it was an unbelievable and amazing meat festival. The quality of the meat is exceptional, especially the motsu nabe (290 yen each). The motsu was tender and had no unpleasant smell, even for someone like me who doesn't usually like motsu. The roast beef tataki (290 yen) was slightly smaller in portion but thick in thickness, and it tasted delicious as always. The popular skewer set (290 yen) consisted of chicken, pork, and tsukune, all of which were surprisingly large and tasty. The zangi (290 yen) was crispy on the outside and juicy on the inside, a perfect accompaniment to beer or rice. The roast beef sushi (290 yen each) was made with roast beef instead of vinegared rice, making it easy to eat and delicious. I also ordered the Hokkaido Wagyu Lamp (980 yen for members), which was of excellent quality and a perfect portion size for two people. I would definitely like to visit again. They have a half-price aged meat event on the third Saturday of every month, so I'm looking forward to attending on March 19th. The restaurant is conveniently located near Motomachi Subway Station. The atmosphere inside is cozy, with various seating options available. I highly recommend trying the roast beef tataki and the aged meat teppanyaki steak. The prices are reasonable, especially with the member discounts. The roast beef tataki and the sashimi platter were delicious and satisfying. The octopus sashimi was a highlight for me. And finally, the aged meat teppanyaki steak was the star of the show, with its exceptional quality and flavor.

It's a cold morning and snowflakes have bloomed on the car's front windshield. I recently had bistro food at this place. The vegetable sticks were okay, but the sauce was not that great. The potato salad was delicious though. I might try making it at home. The chicken was too salty and the beef tongue was overcooked. The crispy potatoes were tasty. The seared mackerel was done right in front of us on a hot plate. The garlic shrimp was my favorite. The dessert, a chocolate fondant, could have been better presented. The staff was great, with many pretty ladies.

Today, I came here to drink! I'm going for the all-you-can-drink option. The Fruit Brandy with soda here is stylish and delicious. The food is also great with generous portions and good flavors. The Bagna Cauda with vegetable sticks is a nice touch. The Carpaccio is also stylish, and the meat dishes are hearty with a yakiniku restaurant in the same group. I also had a delicious Crème Brûlée for dessert.

Nagomiya Theme: Izakaya Nagomiya 16-6-1 Higashi 23-jo Higashi, Higashi-ku, Sapporo Located north on Higashi 15-jo Street from the intersection of Motomachi Station on the subway, on the right hand side. There are several chain stores in the city. Inside the store, you take off your shoes and enter a modern-style sunken kotatsu with a calm atmosphere. All-you-can-drink for 90 minutes for 980 yen. The staff is lively and friendly, but sometimes a bit slow. Had a toast with a friend who had been in Chiba for a while! The sashimi platter is served with dry ice for effect. The fried potatoes are crispy with the skin on, delicious! The shishamo is probably capelin... The pizza with teriyaki sauce was sweet, not really my thing. If it's crowded, ordering early is recommended as it can be quite slow when busy, creating a vicious cycle. Good for when you want to drink cheaply.

I think this is the best izakaya in Motomachi. The recommended point is that the shop shows meticulous care. They bring out appetizers for children, and the plates for sharing dishes are sometimes warm and sometimes cold, and they always prepare one plate per person for each dish. My family was impressed by this. It's rare to find an izakaya that cares so much. The food is delicious, and we always look forward to the appetizers. The plates and presentation are also elaborate, making it a place where you can enjoy with your eyes and taste. Whenever my family is deciding where to eat, we always end up here (laughs).

I visited a cozy restaurant that offers dishes made with fresh ingredients purchased on the same day. I tried the Tsukune (chicken meatball) with egg and simmered pork belly, both highly recommended. Today's special was the jumbo pork skewer from Makari, and it was truly huge! They have locations in Hiragishi, Nango, and Toyohira Leisure Sports Park. They also have branches in Obihiro and Kitami.

I have been using this place since my college days, and the food is delicious. The fish is also tasty! What I discovered this time is that the "potato butter" here is super delicious! It's crispy and baked to perfection ☆ Definitely give it a try! And also, this time they had a super deal on the all-you-can-drink plan, so I took advantage of it! 90 minutes for 980 yen, with a 10% discount coupon at checkout. There are almost no restrictions on cocktails other than draft beer. Even yuzu-flavored alcohol that I love is okay, I was surprised~ (＾－＾) Two drinks and you're already getting your money's worth! And furthermore, a new discovery. The counter seats are great! My friend and I ordered a ton of food, but the spacious counter table allowed us to elegantly display our dishes. You can also see the grilling area, and they hang your jacket behind you. I didn't even spend 3000 yen after eating so much. Is this okay~!? It has evolved into a good quality and delicious izakaya~ I will definitely be a repeat customer, so thank you in advance!

The restaurant lived up to its reputation. They graciously accommodated a last-minute change in reservation time without any fuss. The complimentary appetizer was warm and delicious, with a flavorful Japanese-style broth with beef tendons. They even provided chicken wings for the kids. The drinks and alcohol were reasonably priced, not overly expensive. The menu was nicely presented with photos. Our group ordered rice dishes, cold noodles, larsara, and dessert (almond jelly was sold out). It was a slightly unusual order, but everyone was satisfied. It was a great choice for the organizer, and we plan to visit a few more times. It's nice to see good restaurants popping up in the Higashi-ku area. We mainly dined around Konoe, so having more options like this is a welcome change.

This is an izakaya located right by the 3rd exit of Motomachi Station. It's very convenient being so close to the station. They offer a wide variety of dishes, from seafood to grilled items. The appetizers were delicious! And the crispy grilled chicken with bones is highly recommended. Even if it's not on the menu, be sure to ask. They also have a good selection of drinks, including shochu.

The reason I first visited this place was because it is a local spot. The staff are very friendly and hardworking, which creates a great atmosphere. When I arrived early to meet friends, they served me tea while I waited. Even after we finished eating and drinking, they didn't rush us out and even offered us tea and fruits as a palate cleanser. The restroom is clean and they even provide mouthwash, which is a nice touch. Unlike trendy izakayas that cater to young people, this place is suitable for all ages. The dishes are beautifully presented and taste great, using fresh ingredients of the day. They offer a variety of cooking methods, so you can enjoy your meal just the way you like it!

The food was delicious overall, especially the complimentary appetizer. The tuna and cheese spring rolls had a unique flavor and were tasty. The atmosphere was decent, not a private room but the tables were well separated. It was cozy for two people, and we each had about two drinks, totaling around 7000 yen. There is usually a coupon on Hot Pepper for a 1000 yen discount every month.