This is a shop located along the White Birch Street in Berlin. The salt croissant (120 yen) was delicious... (I realized it was gone before I knew it (ฅฅ)). The coffee rusks (30 yen) were crispy yet juicy with chocolate and butter. The shocking affordability makes it the best snack! The queen aman (200 yen) is a signature menu item with a crunchy texture and plenty of walnuts. The bacon cheese (170 yen) is a blissful combination of chewy bread and bacon cheese.

This is Obihiro. While driving around the city, I stumbled upon a bakery! I decided to buy a late-night snack, without checking any information. Inside, there were two other customers. The bakery turned out to be quite affordable. I bought a fragrant cheese curry bun (160 yen) for my late-night snack, as well as a large rye bread "Mimi" (100 yen). I also found some coffee rusks (30 yen) which seemed perfect for eating in the car, so I bought one. They were really cheap! The coffee rusk had a strong coffee flavor, almost too bitter. It was crispy and perfect for an adult snack. I enjoyed the cheese curry bun as a late-night snack at the hotel. It was a bit disappointing that it had a lot of empty space inside, but the curry flavor was good and the cheese was delicious. It might have been even better if I had heated it up, but the amount of curry filling was a bit lacking. I had the rye bread "Mimi" the next morning at home. Despite being marketed as the unwanted parts of the bread, it was basically half a loaf sliced into pieces. It was incredibly cheap at 100 yen, and when toasted with butter, it was simple yet delicious with a fragrant rye flavor. This bakery is definitely worth a visit for these items. Thank you for the meal!

"Puchi Plan Flute" I am alone in Obihiro and have been exploring the area since morning. I visited 12 places including the Indian restaurant I revisited. I often go around like Sometaro. It's almost time to go back, but my wife is also late today, so I'm feeling relaxed. Ideally, I would like to leisurely explore on Saturdays and do housework on Sundays, but I end up going out on Sundays too. I'm a drinker, a junkie. Next, I was planning to eat at a Thai grilled meat restaurant, but when I arrived, it was closed. Oh well, I can't spread information about it being closed since there's no evidence of it. So, I decided to go to a bakery. Before that, I made a reservation for pork bowl which will take 20 minutes. It's just the right timing to visit the bakery. When I arrived at "Puchi Plan Flute," it turns out it's on the same road I passed earlier. I had the intention to come here from the beginning, but my order got mixed up. There are a lot of unnecessary runs, not very environmentally friendly. The shop is small, with a factory in the back where the father is working. The mother came out to serve us. Is she younger than me? It's hard to tell, but she's probably older. There aren't many types of bread, but there are many attractive ones. I was intrigued by the cheese varieties, and ended up choosing "Cheese Bacon" and "Garlic French." They looked similar at first, but I reconsidered and went with these two. I always end up buying the same kind of bread because I like it so much. These two types of bread have large hollow spaces, which is not a common shape for bread. While shopping, two types of freshly baked bread were brought out. There were other customers as well. It seems to be quite a popular shop. It's wine day! The bread I bought looks delicious, making it a wine day. The bread has a crispy crust on the outside and a soft inside, which I like, but these ones are not as strong. The cheese is not overpowering, but there are not many breads stronger than this one, so it's understandable. The bacon seems to be of good quality. The Garlic French is best with a crispy crust on the outside and soft inside, but this one might be a bit weak in that aspect. Either way, they are both delicious bread, just with high expectations."

I went to Petit Blanc Flute! It was my first visit. I came here to buy some bread. I didn't know about this bakery before. I've been looking around recently so I find various shops. The store is small. There are some very cheap breads, some even less than 100 yen. Today, I bought some bread for breakfast and some sweet ones. I bought White Rare Cheese, Chocolate Danish, and Slice Bacon Cheese. They are delicious. The rare cheese cream has a smooth texture. The chocolate was a treat after a long time. On the other hand, the slice cheese has an outstanding aroma. The more you chew, the more delicious it gets. Thank you Petit Blanc Flute!

Located along the birch tree avenue. It was a day without hotel breakfast on a business trip, so I decided to explore a bakery. I entered this bakery somewhat randomly because it was close to my client's office. I was surprised by how cheap it was! There were many breads priced below 100 yen (≧▽≦). I felt a bit guilty and ended up buying three items. - Bacon Panini @ 200 yen: Probably the most expensive item in this shop? It was freshly made and the cheese was so stretchy! Delicious ♡ - Cheese Pie @ 50 yen: Yes, 50 yen! It was crispy and tasty. My car got a bit dirty though ( ﾟдﾟ) - Custard Choux @ 50 yen: Also 50 yen! Creamy but not overflowing, but for this price, it's totally worth it. Total cost: 300 yen ☆ There are many other great deals on bread! They may be on the smaller side, but you can try a variety of types, which I think is nice (・∀・)

On the first day of my trip to Obihiro, I arrived at Obihiro Station around 2 pm. After enjoying a late lunch and coffee, I checked into the hotel around 3:15 pm. After a brief rest, I headed out for the main event of the day - a dinner crawl. I took a bus from Obihiro Station to the first dinner spot, a ramen shop called "Shurai". But before that, I needed to buy some bread for breakfast the next day. The bakery I chose closed at 5 pm, so I had to make sure I arrived before then. To be safe, I also planned to visit another bakery nearby called "Masuya Pan" just in case the first bakery was sold out. Masuya Pan is known for its Hokkaido-style bread and is quite popular in Tokyo. It was a bit luxurious to consider it as a backup plan. The bakery was a short walk from the bus stop in Kashiwadai Minamicho. I was surprised by the size of the store, as it was bigger than I expected. I was relieved to see the "open" sign. The store was compact, with some empty shelves indicating sold-out items. Despite this, the prices were surprisingly affordable. For example, croissants were 80 yen each, and English muffins were 70 yen each. Although some items were sold out, the famous Kouign-Amann was priced at 180 yen, and Panini was 200 yen - both much cheaper than in Tokyo bakeries. I purchased garlic toast for 130 yen and two coffee rusks for 60 yen total. This was a great deal. I brought them back to the hotel for breakfast the next day. The garlic toast was crispy and flavorful, while the coffee rusk had a unique taste with a coffee and butter flavor. Although I only tried the rusks this time due to limited selection, I could sense the quality and value of this Hokkaido bakery.

When I feel like having sweet bread, I visit Flute-san, a shop with delicious sweet bread that is worth a visit. The taste is amazing and the cost-performance ratio is unbeatable. This time, I bought three bread items and paid only 200 yen, receiving change. The salt croissant (110 yen) was moist and delicious, the coffee rusk (30 yen) was crispy and tasty, and the custard choux (50 yen) had a light cream filling. It was a bit of a mistake to choose the custard choux this time, but there are many other cheap and delicious bread options available. I will definitely visit again when I crave sweet bread.

Just passing by, I stopped by Puchi Blanc Flute to buy some bread for the next day. As a local, I have bought from here a few times, and their recommended items are on the sweeter side. I chose one and had it the next day after reheating. - Quinamman (180 yen) This sweet Danish pastry is a popular choice with plenty of walnuts inside. It has a crispy exterior and a dense interior, making it look like a dessert. The abundance of walnuts gives a nice texture. - Kinshu Sweet Red Bean Bread (220 yen) Upon looking at the bag, I noticed they added an extra 2mm of bread, which was a nice surprise. The base sweet bread has a gentle milk flavor, and they added a hint of sweetness with the Kinshu red beans. This soft bread is perfect for those who enjoy a fluffy texture. I lightly toasted it the next day, and the smoothness of the bread was not compromised. With its affordable price, it makes a great snack or lunch option. Thank you for the meal!

While wandering around looking for Masuya Pan Bonheur store, I stumbled upon it! There is a parking lot, so I decided to stop by! The shop is located on Shikaba Street. The interior is small and cute. Most of the bread has been sold, but there are still some left. The bread at Tokachi is reasonably priced and delicious, with a high level of quality. - Salt croissant: It was labeled "salt," but honestly, I didn't really taste the salt... It was not very crispy, more on the soft side. - Sweet potato Danish - Garlic toast - Purchased slices of bread. It's just a regular "local bakery." But everything is reasonably priced... And the bread seems a bit bigger. I brought them home and enjoyed them. Thank you for the meal!

The place is located along Shira-kaba Street, next to a beauty salon. There is a parking lot right in front, making it convenient to visit. When you step inside, you'll hear cheerful voices and smell the delicious aroma of bread. They offer creatively made, common types of bread at reasonable prices. It seems like in Tokachi, this kind of common bakery is of good quality. I originally just wanted to check it out, but ended up buying some bread. The shop is always busy with customers, as people love affordable and tasty places like this. The "Salt Croissant" had a nice flavor, not too salty, perfect as a side for a meal. The "Ohagi Bread (red bean paste)" looks like an Ohagi rice cake but is actually bread, making it easy to eat. It's soft and the red bean paste has a gentle sweetness, making it a pleasant taste. The "Chocolate Danish" tasted just as expected, but for some reason, I found myself wanting more. There is a small eat-in area with just one table. The shop's specialty seems to be the "Kouign-Amann", which I haven't tried yet. It looks appealing, with walnuts included. I also want to try the "Bean Bread" next time. Overall, it was a delicious meal. Chocolate Danish 140 yen, Ohagi Bread (red bean paste) 100 yen, Salt Croissant 80 yen.

The bakery had a bright atmosphere and mostly offered Danish pastries and sweet bread. There were not many hard bread options, but I tried a baguette sandwich which had flavorful fillings. The price was reasonable. I wished the bread was more chewy and the crust was harder. I also bought a bread with sweet potato which was delicious. The recommended item seems to be the Kouign-Amann, although I didn't buy it.

I went to the bakery Flute on the Birch Street. The shop is small but clean and bright inside. There is a small seating area with a table set up. The prices for the bread are reasonable, with some options priced under 100 yen. They have a lot of Danish pastries. There were many signs saying "Recommended" or "No. 1 Attention" which made it hard to choose. I ended up buying a salt croissant, a cheese something (I forgot the name), and a Kouign-Amann (which was my main reason for visiting). The croissant and cheese pastry were easy to eat. The Kouign-Amann was sweet and crispy, perfect with coffee. I like walnuts so I would like to buy it again next time. The staff was also nice, as they offered to bring the order to a woman holding a baby.

When I first moved to Tokachi and asked my friend where to find delicious bread, they told me about this place. It's located along Shirakaba Street, very close to Nitori (slightly east of Nitori). When I went in the evening, they were already sold out of many types of bread, so there weren't many options left. But when I went during the day, there were a variety of breads available. My daughter's favorite is the butter roll. According to her, butter rolls have a simple taste but they can vary in flavor depending on the bakery. There was a menu with colorful photos of the bread inside the shop. It's amazing how many different types of bread they have. I look forward to trying out more varieties next time.