The weekday lunch course featuring Yonezawa pork shoulder loin is priced at 3,800 yen. The salad bar is excellent, with a focus on kale and vegetables from their own farm. The cold dishes are also delicious. The main pork dish has a tremendous portion; it's tasty, but half would be sufficient. I’d prefer to eat more salad. For dessert, there’s a surprise emphasis on Japanese flavors, including sweet bean paste from Eitaro, with rice dumplings and warabi mochi, along with fresh fruits and something brownie-like, plus yogurt. I wish they would increase the lighter main options or just have a salad-only option. If coffee is served, I’d recommend iced.

Recently, I stayed at the Hotel Metropolitan Haneda near Tenkuubashi Station and enjoyed the breakfast buffet (¥2750). The hallway on the guest floors features a design inspired by the airport's runway. Breakfast is served from 6:00 AM to 9:30 AM. From the window, I could see the monorail running by occasionally. The buffet included a variety of options such as bread, white rice, clam rice, porridge, chilled udon, and sides like meat and potatoes, pickled eggplant, hijiki seaweed, omelet, grilled salmon, seaweed, salad, grilled bacon, sausage, and scrambled eggs. For dessert, there were panna cotta with blueberry jam, melon, pineapple, and more. It would be impossible to try everything in just one night. I also enjoyed a delicious cup of coffee after my meal. The hotel is conveniently located near Haneda Airport, and it has a spacious and calming atmosphere. I would love to stay here again.

On my day off, I found the place to be spacious and open, with large windows that made it very comfortable. The dessert selection was plentiful, with delicious fruits and cakes. I was also really pleased that drinks like iced coffee were included in the buffet price. Iced tea was available too.

If you're looking for a great lunch spot on a weekday in Haneda, I highly recommend this place! While I haven't been here for dinner, I was taken here by a colleague during a workday. The salad bar is exceptional. In addition to basic vegetables, they offer kale, cilantro, kabocha squash, radicchio, carrot latkes, and Swiss chard, along with four delicious dressings. It's a paradise for salad lovers! They also have tasty bread and jam, and surprisingly, you can enjoy anmitsu for dessert. I ordered the chicken as my main dish, which was good, but honestly, the salad bar made a stronger impression on me. The view is nice, and the place is spacious, making it a perfect spot to enjoy a relaxed lunch.

The tables were spacious, and we were able to relax very much. The main spaghetti dish was delicious, and we enjoyed the half buffet as well. The dessert selection was also great. The last order was 45 minutes before closing, so it would have been better if there were drinks (water) available at least 30 minutes before that.

Warm apple pie served with vanilla ice cream and three sauces (chocolate, strawberry, peach) along with hot coffee for 2277 yen. The pie is of a type where you eat the crust. There are fewer apples than expected. The vanilla ice cream seems to lack actual vanilla flavor and is quite light. The coffee is not very good. I didn't check if I could get a refill, but I don't want one anyway.

We visited this restaurant as a family of four, including our elementary school-aged child. As it is a restaurant within a hotel, the service was very polite, and the attention to detail was excellent. We ordered meat sauce and hamburgers as our main dishes, along with a half buffet. There were times when there were no breads or fruits available, but the staff quickly replenished them. There were only two points of dissatisfaction. The first was that, although soft drinks were included in the buffet, the only cold beverages available were water, iced coffee, and iced tea, with no orange or apple juice suitable for children. The second point was that it would have been nice to have child-friendly options for the main meals. I understand that this is not primarily a children's restaurant, so overall, we were very satisfied.

Aside from the main dish, everything else was served buffet-style. The taste was decent, but the seating was spacious and comfortable, making it a more relaxed dining option before heading to Haneda, compared to restaurants inside the airport. We made a reservation for 12 PM, and they informed us that we could stay until 3 PM, which is great for managing our time.

I really like this place. It has a great atmosphere, is open and spacious, quiet, and very clean, which I prefer. It's a bit far from the parking lot, but it seems to be close to the station. They have a buffet with salad, bread, coffee, soup, and a little dessert. The variety of salad dressings was rich and delicious. The main dishes weren't so great, but the buffet was enjoyable, so I realized again that for me, the atmosphere is more important than the taste.

I visited the restaurant located within the Metropolitan at Haneda Innovation City for lunch on a weekday. The interior was quite spacious, with only one other group present, allowing us to enjoy a relaxed atmosphere. It was a beautiful sunny day, and I felt like I was having lunch under the blue sky. You can also see the monorail from above, which I think kids would enjoy. I ordered the hamburger steak made with a mix of beef and pork, which came with a buffet. The buffet had a wide variety of dishes, and there were around four types of dressings available, so I was able to eat a lot of salad. The strawberry jam was very sweet and delicious, and I enjoyed adding it to my yogurt and spreading it on bread. That's one of the great things about a buffet—you can indulge in your favorites! The hamburger steak was tender, and the sauce was a tasty demi-glace. The dessert selection included about three types as part of the buffet, which I enjoyed with coffee. Thank you for the meal!

We visited the restaurant for lunch as a family. You can order your favorite lunch, and a half buffet is included. The buffet features bread, salad, and fruits, along with homemade dressings and jams. Although the half buffet doesn't offer a wide variety of options, the selection is sufficient. While the view from the window shows a construction site, you can clearly see Mount Fuji in the distance.

It's located inside the newly opened Haneda Innovation City at Hotel Metropolitan. A large horse monument greets you upon arrival. The place is spacious but empty, allowing for a relaxed enjoyment. It's located right by the airport, but you can only see the far end of it. Instead, you get a good view of the highway, which is quite funny! The food was delicious—especially the meat, which was juicy and tasty. There are also dishes like Lu Rou Fan, so the menu has a wide variety.

I enjoyed a half-buffet lunch at a newly opened hotel in the Haneda area. For the main dish, I chose the ethnic seafood pasta from five options. It was loaded with seafood and delicious! Along with the pasta, the buffet included salad, soup, and drinks, all for just 1,800 yen! It was very reasonable, and the place was not crowded, which made it even better. The staff were also very pleasant. I was seated at a table by the window with a nice view, but since the restaurant faced away from the airport, I couldn't see any airplanes. However, I was happy to catch a glimpse of the Tokyo Monorail going underground, which is usually up in the air. Since the new airport area is still relatively quiet, I feel it's a great spot for those who want to relax.

I visited on a weekday evening. There were not many customers, which allowed others to enjoy a peaceful time, but it feels like a hidden gem that deserves more recognition. The location might be a bit hard to find. However, the atmosphere is nice, making it suitable for both dates and work meetings. The staff provided very pleasant service. The beer had a fine, creamy foam and was really delicious. It would be great if they could increase the variety and quantity of light snacks. The meat was very tasty!

It was great to see a plane at the airport just a little bit!

The food was delicious, and above all, the service from the staff was exceptional. They quickly noticed when we tried to take a family photo and came over to help us. The cheerful atmosphere made it very comfortable for us.

The half buffet offers a great variety of salads, breads, and tapas, all of high quality. The tapas, in particular, are beautifully presented and really boost your mood. The half buffet is a must! The curry is hearty, with large pieces of meat that make it satisfying to eat.