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ジンギスカン Sheepers
Genghis Khan Sheepers ◆ シーパーズ
3.22
Kamata
Genghis Khan
5,000-5,999円
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Opening hours: Tuesdays, Wednesdays, Thursdays, Fridays, Saturdays, Sundays, national holidays, the day before and after holidays 17:00 - 23:30 L.O. Cuisine 22:30 Drinks 23:00 moon Closed
東京都大田区蒲田5-2-1 マメゾンブランシュ 1F
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Details
Reservation Info
can be reserved
Children
Children are allowed (infants, preschoolers, elementary school students), baby strollers are allowed
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (transportation system electronic money (Suica, etc.), iD, QUICPay) QR code payment accepted (PayPay, d-payment, Rakuten Pay, au PAY)
Number of Seats
54 seats
Private Dining Rooms
Yes (2 persons can, 4 persons can, 6 persons can, 8 persons can, 10~20 persons can)
Smoking and Non-Smoking
Smoking is separated (limited to heated cigarettes). Please check with the store before coming to the restaurant, as the law concerning measures against passive smoking (revised Health Promotion Law) has been enforced since April 1, 2020 and may differ from the latest information.
Parking
None Coin-operated parking available in front of the restaurant
Facilities
Stylish space, calm space, large seating area, sports games available, free Wi-Fi, wheelchair accessible
Drink
Sake available, shochu available, wine available, cocktails available, stick to wine
Dishes
Focusing on vegetable dishes, health and beauty menu available
Comments
21
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ジーハ共和国
4.30
<お店の雰囲気(内観・外観)>店内は広々と開放的でテーブル席も多めで個室もあります!スクリーンでTV等も映ったり音楽のセンスも完璧です!笑<アクセス/待ち時間>蒲田駅東口から徒歩3分/なし(予約のため)<予約>OK平日夜20時にお伺いしましたが満席でした!<おすすめメニュー>■2時間飲み放題付/6,000円コース・もやしと舞茸のナムル舞茸のナムル、ハマります!・キムチ辛さがちょうど良くビールが進む、、・ポテトサラダ過去のポテサラでもかなり上位!ぜひ食べて欲しいです!・焼き野菜の盛り合わせジンギスカンの醍醐味である野菜もたっぷりです!・生ラム肩ロース・生ラムもも・ラムチョップ臭みが全くなく絶品!冷凍ではなく生肉にこだわっているからこその新鮮さ!!特製りんごダレも絶妙でたまりません、、・すだち冷麺程よいすだちの酸味がかなりさっぱりしていて完璧に締まりました!笑・デザートこのラムネサラダ癖になります、夏にぴったり!!<キャッシュレス対応>OK<感想>24年5月にオープンしたばかりですが早くも満席!新鮮なラム肉も特製タレも前菜も全てが美味しく、ワイン等も含みお酒の種類も豊富です!これ以上バレないうちにぜひ行ってみてください!笑
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qqa33233
3.60
初めての訪問です。ジンギスカン?食べたくなって、普段は五反田中目黒行ってましたが、おじゃまさせていただきました。総体的に美味しい肉でしたが、やはりジンギスカン屋さん?で毎度思う、他のツマミと弱さ昼だとあまり気にならないですが、夜飲みながら、となると1時間程度で手詰まり感があります。お通しの枝豆、ポテサラなども美味しかったんですけどね
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momo_gourmet_mn
3.00
するラム肉は、冷凍品ではなくフレッシュな“生ラム肉”臭みがなくクセの少ない生ラム肉!旬の野菜と共に焼き上げる焼肉スタイルで生ラム肉に合わせるのは、すりおろしリンゴを加えた特製りんごダレラムチョップは迫力抜群!特性リンゴダレと合わせて食べることで、ラム肉の臭さは全く感じずまた、塩コショウの味付けがついているのでラム肉好きはそのままでも!デザートはラムネのシャーベットでした!
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自炊太郎
4.10
注文メニュー・もやしと舞茸のナムル
・キムチ
・ポテトサラダ
・焼き野菜の盛り合わせ
・生ラム肩ロース
・生ラムもも
・ラムチョップ
・すだち冷麺
・デザートオススメポイント・癖がなく、食べたことない人や、ジンギスカン苦手な人も食べやすいくらい癖がなく、自家製のりんごタレがうますぎる問題w・お店の店内は清潔感あり店内も広く落ち着きのある空間で、デートやファミリーでも使いやすい!・料理の提供スピードも早く、注文はモバイルオーダー可能食べた感想全体的に新鮮さと素材の旨味が際立っていました。最初にいただいた「もやしと舞茸のナムル」は、シャキシャキとした食感と舞茸の風味が絶妙で、さっぱりとした味わいが食欲をそそります。「キムチ」も、程よい辛さと酸味がラム肉との相性抜群でした。「ポテトサラダ」は、クリーミーでなめらかな食感が心地よく、程よい味付けがされています。じゃがいもは程よく潰されていて、固すぎず柔らかすぎず、コショウの味付けが絶妙なバランスでした。大人のポテサラお酒が止まらない。シンプルながらも、じゃがいもの自然な風味がしっかりと感じられ、ラム肉や焼き野菜の濃い味わいを引き立てる一品でした。「生ラム肩ロース」と「生ラムもも」は、フレッシュな生肉ならではの柔らかさとクセのない風味が印象的で、ジューシーさをしっかりと感じました。特製りんごダレとの組み合わせで、ラム肉の甘みがさらに引き立って、飽きることなく楽しめます。特に「ラムチョップ」は、骨付きならではの豪快さと、噛むほどに広がる旨味が最高です。焼き野菜も彩り豊かで、シャキッとした食感と共に、特製ダレが野菜の甘みを引き出してくれます。そして〆に「すだち冷麺」は、さっぱりとしたすだちの香りが口の中をリフレッシュしてくれ、肉料理の後でも重たさを感じませんでした。
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J.Ono
2.50
蒲田のジンギスカンSheepersさん駅近2分ぐらいです。生ラム美味し!ラムチョップ、バリ美味し!厚みに美味さが凝縮です。いい感じラムの脂で焼いたお野菜もうまし!ごちそうさまでした^_^#蒲田グルメ#ラムチョップ
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ゆたグルメレポート
3.50
Stylish Genghis Khan for all occasions—dates, business meetings, or hanging out with friends! Check it out here‼️⇩ ⇩ ⇩【 Genghis Khan Sheepers 】▫︎ Fresh Lamb 3-Variety Course ¥6,000 includes: bean sprout and maitake mushroom namul, kimchi, special potato salad, assorted grilled vegetables, lamb shoulder, lamb thigh, lamb chops, sudachi cold noodles, and dessert. Budget: ¥5,000+ ⭐️Tabelog rating: 3.09. Located just a 3-minute walk from Kamata Station. **Atmosphere:** Although it's a Genghis Khan restaurant, it has a modern and stylish vibe! There are private rooms available, making it perfect for a date! **Menu:** The Genghis Khan is made with fresh lamb that isn’t frozen, making it extraordinary. The special apple sauce, made from grated apples, pairs perfectly with the Genghis Khan! GREAT for: hanging out with friends, family gatherings, girls' nights, and dates. The clientele is primarily in their 30s to 40s, and the atmosphere is lively even on weekdays! This restaurant is perfect for a wide range of occasions, from dates to business meetings!
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onakasuita20191020
3.80
ほぼレアで食べられるラムのお店!!!ラムチョップってお店で自分で焼くってほぼ無いんだけど、ここでは自分の好きな加減で食べられるんです。これがたまらん〜(^^)!!店員さんにレアが好きなら焼きすぎないように!って教えてもらい、絶品火加減のラムチョップを堪能出来ました!!肩ロースももも肉も臭みがないどころかとっても柔らかくて美味しい。自家製のすりおろし林檎ソースとの相性も抜群です!飲み放題かついて6000円、この価格は絶対お得。いいお店みつけた(^^)
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ハニー0112
4.50
ラム肉って臭みあるお店も多いいのですが、ここはめちゃくちゃ新鮮でした!さすが冷凍品ではなく、フレッシュな生肉にこだわっているのが分かります。ポテトサラダやキムチもすっごく美味しくて、びっくり‼️冷麺はピカイチ!お肉だけじゃなく全て美味しくいただきました!店内は広くて清潔感が有り、お食事の提供は頃合を見て持って来て下さるのは素晴らしい!平日の夜なのにお客様が次々と来るほど人気店なのが分かりました。またお伺いさせて頂きます!ご馳走様でした。
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食太郎3
3.50
Sheepers, located just a 3-minute walk from Kamata Station, is committed to using fresh lamb meat instead of frozen products. The lamb is free of any strong odor and has minimal gamey taste, making it easy to enjoy delicious lamb without any unpleasantness. One of the highlights is their special apple sauce, which includes grated apple for added flavor! 【Course Details】➕ All-you-can-drink included for 6,000 yen - Bean sprout and maitake mushroom namul - Kimchi - Potato salad - Assorted grilled vegetables - Fresh lamb shoulder - Fresh lamb leg - Lamb chops - Sudachi cold noodles - Dessert This place is perfect for gatherings with friends, dates, or company parties! #JingisukanSheepers #KamataJingisukan #KamataGourmet #KamataBBQ #LambMeat #TokyoGourmet #TabelogVIP #SNSPhotogenic #Tabetaro #ConnectWithFoodies #PleaseFollowMe
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ササグルメ
4.10
**Genghis Khan Sheepers, Kamata - NEW OPEN in May 2024** Experience exquisite Genghis Khan using fresh lamb directly sourced from Hokkaido. Our restaurant is dedicated to serving "fresh lamb meat" rather than frozen options. **What I Ordered:** - Fresh Lamb Three-Item Course (with 2-hour all-you-can-drink) - ¥6,000 - Bean Sprout and Maitake Mushroom Namul - Kimchi - Special Potato Salad - Grilled Vegetable Assortment - Lamb Shoulder Roast - Lamb Leg Meat - Lamb Chop - Sudachi Cold Noodles - Dessert: Ramune Sherbet ⭐️ *A Quick Review:* ⭐️ I recently visited a restaurant in Kamata that serves fresh lamb from Hokkaido. I ordered the Fresh Lamb Three-Item Course. - **Bean Sprout and Maitake Mushroom Namul:** This dish was rare, and its texture was superb with a uniquely addictive flavor. My favorite was the special potato salad, which included meat and was one of the best I've ever had. I’m curious about its recipe! - **Grilled Vegetable Assortment:** A generous serving of cabbage, onions, and bean sprouts, which is essential for the meal. The lamb fat that dripped onto the veggies added a delicious flavor. - **Lamb Shoulder Roast and Lamb Leg Meat:** The fresh lamb had no gamey smell, allowing us to fully enjoy its natural flavors. Its mild taste makes it easy to eat, and the wonderful aroma enhances every bite. The special apple sauce made from grated apples paired exceptionally well with the lamb. - **Lamb Chop:** This was a massive and impressive portion. The tenderness and flavor blew me away. I enjoyed eating it like you see in cartoons, holding the bone and biting into it. The delicious fat oozing from it provided an irresistible taste. - **Sudachi Cold Noodles:** The refreshing tang of sudachi combined with chewy noodles was fantastic. - **Dessert:** The Ramune sherbet was nostalgic and refreshing, perfect for cleansing the palate. Overall, I felt the course was a great deal, especially with the all-you-can-drink option. The variety of lamb cuts is abundant, and depending on the availability, they serve about 7 to 10 different cuts, including rare offals. The location is just a short walk from Kamata Station, marked by a cute sheep logo. The interior is stylish with a wood grain and monochrome color scheme. There's a large TV for sports viewing, and the restaurant offers both table seats and private rooms, making it suitable for various occasions. I felt that renting out the whole space would also be a great idea!
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ひたろーちゃん
3.80
The meal I had was a course featuring two types of fresh lamb, along with a two-hour all-you-can-drink option. The contents included: bean sprouts and maitake mushroom namul, kimchi, potato salad, a platter of grilled vegetables, fresh lamb shoulder roast, fresh lamb thigh, lamb chops, and sudachi cold noodles. What stood out the most to me was the "maitake mushroom namul." It had a crunchy texture that was delicious and provided a unique experience. The fresh lamb shoulder roast was tender and sweet, and I could tell right away that it was high-quality meat. The thigh meat was also juicy, and as a fan of thigh meat, I was thoroughly satisfied with its flavor. I was amazed by the thickness of the lamb chops! They had no unpleasant odor, and even when well-cooked, they remained tender and satisfying to eat. For the finale, I enjoyed the "sudachi cold noodles." The refreshing flavor of sudachi paired perfectly with the springy noodles; it was truly delicious. To wrap up, I had ramune ice cream. For anyone who loves fresh lamb, I highly recommend visiting this restaurant. I certainly plan to return!
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☆☆☆ちび☆☆☆
3.30
The lamb was fresh and delicious, with no unpleasant odor. I visited on a Saturday night, and it was nearly full, indicating its popularity. The side menu was also extensive, but since I went to a second restaurant afterward, I regret not being able to try more things. Next time, I want to thoroughly enjoy both the food and drinks!
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marinyanko
4.00
I visited a restaurant I had been looking forward to. I arrived at 7:30 PM, but it was a bit disappointing that some of the menu items were sold out. However, the food was incredibly delicious, and I would definitely like to return to try the items I couldn't have today. It's also great because it's hard to find fresh lamb tongue and heart at other places.
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野毛のムロツヨシ
3.40
There’s a new restaurant that opened in Kumata around May 2024. It's located in a bit of an obscure spot. We ordered a course meal this time. The meat had no odor and was very delicious. The sautéed vegetables disappeared before we even noticed, which made us laugh. It was the weekend, so it was quite crowded and lively, filled to capacity.
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(横浜の) “りゅせ君”
3.50
【Nearest Station】3-minute walk from JR Kamata Station East Exit⁡【Visit Time】Around 7:30 PM on Thursday⁡【Purpose】Dinner⁡【Closed】Monday⁡【Reservation】Yes⁡【Wait Time (Outside)】None⁡【Number of Guests】2⁡【Budget】6,000 to 7,999 yen⁡【Order Details】- Fresh Lamb 3-Types Course 6,000 yen (shoulder, leg meat, lamb chop, etc.) (Includes 2-hour all-you-can-drink)⁡【Recommended For】Those looking for cost-effective Genghis Khan (grilled lamb) around Kamata Station⁡【Review】I visited a newly opened Genghis Khan restaurant in Kamata for the first time. The course was 6,000 yen, which included the course and all-you-can-drink. The interior was clean, and it seemed to have low odor retention, which was great. The meat had no smell and felt healthy, so I was happy about that. Thank you for the meal!
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港区デートグルメ
3.70
This is actually my first time in Kamata! This time, a foodie friend of mine made a reservation at a restaurant where we can enjoy delicious lamb meat. We had a 6,000 yen course that included 2 hours of all-you-can-drink! To be honest, the cost performance is unbelievable, right? It’s amazing that it comes with appetizers, meat, a main dish, dessert, and all-you-can-drink! It had been a long time since I had lamb, and I was really excited. The lamb cooks in an instant, and when I put it in my mouth, the savory flavor spreads, and the meat is incredibly tender and delicious! The pieces are cut into easy-to-eat sizes, so my chopsticks kept moving. The potato salad that came out as an appetizer was surprisingly tasty too! 【Course Contents】 - Bean sprouts and maitake mushroom namul - Kimchi - Potato salad - Grilled vegetable platter - Fresh lamb shoulder - Fresh lamb leg - Lamb chop - Sudachi cold noodles - Dessert The cost performance is so good that I definitely want to recommend this place if you're looking for jingisukan (lamb barbecue). Thank you for the meal!
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nn♡
3.80
I wanted to share my incredible experience at an amazing and cost-effective Genghis Khan restaurant called Sheepers in Kamata! I actually had purchased takeout from this place during the COVID-19 pandemic for lunch, and I remembered how delicious it was, so I wanted to visit for dinner. After a couple of years, my wish finally came true! Their course at 6,000 yen includes three types of fresh lamb and all-you-can-drink options. It’s filled with value and deliciousness! The menu features: - Seasoned bean sprouts and maitake mushrooms - Kimchi - Potato salad - Grilled vegetable platter - Fresh lamb shoulder - Fresh lamb leg - Lamb chops - Sudachi cold noodles - Dessert It was such a satisfying meal! We toasted with ginger ale and lemon sour. I'm a big fan of maitake mushrooms, so I was thrilled with the maitake namul. The potato salad was also a hit, with chunks of meat and potatoes that still held their shape, making it very hearty. After piling up cabbage, onion, and bean sprouts on the grill, we started cooking the lamb. We began with the shoulder, which had no odor at all; each bite released incredible umami flavor. Sheepers offers a fruity sauce made with apples specifically for Genghis Khan, which pairs beautifully with the lamb. They also have spicier sauces and garlic sauces available, but the apple sauce was more than enough for me. The leg cut had substantial fat, so I happily shared it with my friend, allowing us both to indulge. While the leaner parts were a bit chewier than the shoulder, they were still incredibly tender and distinctly lamb-like. The true standout was the lamb chop, which was impressively thick yet remained juicy when cooked. When cut with scissors, the inside was stunningly beautiful. It was rich with fat but didn’t taste greasy at all – it was actually quite refreshing. I could easily eat these lamb chops infinitely! We finished with the sudachi cold noodles, which had a generous portion and the pleasant acidity of sudachi was the perfect way to wrap up the meal. The dessert was ramune-flavored ice cream, evoking a bit of nostalgia. The lamb I had during lunch was delicious, but the entire course was absolutely satisfying! Even if you’re not a fan of Genghis Khan, the lamb here lacks the usual odor and is very easy to eat, making it enjoyable for both lamb lovers and those who might not usually like it. I highly recommend giving Sheepers a visit!
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papaya_tokyodate
3.50
Order Summary: ▪️ 6,000 yen course (includes 2-hour all-you-can-drink) - Seasoned bean sprouts and maitake mushrooms - Kimchi - Potato salad - Grilled vegetable platter - Fresh lamb shoulder roast - Fresh lamb leg - Lamb chops - Sudachi cold noodles - Dessert I love Genghis Khan barbecue, so I crave it regularly. This place is very conveniently located, just about a 3-minute walk from Kamata Station! They use fresh, direct-from-Hokkaido "raw lamb meat" instead of frozen items, so all the meat is fresh and has no gaminess. It's easy to eat, making it perfect for Genghis Khan beginners as well. Especially the lamb chops—I had them at another restaurant before, but these are definitely softer and more delicious! The marinade is packed with grated apple, which pairs really well with the meat. ✨ There are all-you-can-drink courses starting from 5,000 yen. You should definitely check it out! ===================== Genghis Khan Sheepers 1F Mamezon Blanche, 5-2-1 Kamata, Ota City, Tokyo 3-minute walk from Kamata Station ¥5,000~¥7,000 ⏰ 17:00–23:30 (Closed on Mondays) @sheepers_kamata =====================
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琥珀@親友に紹介したいグルメ
4.00
At the Jingisukan specialty restaurant Sheepers, you can enjoy fresh, never frozen lamb meat! They offer a variety of lamb dishes, including Jingisukan and lamb chops, allowing you to savor the true flavor of lamb without any peculiar taste!✨ The stylish interior creates a calm atmosphere, making it perfect for dates or dining with friends! ——— **Dishes Ordered** - Bean Sprout and Maitake Mushroom Namul - Kimchi - Potato Salad - Grilled Vegetable Platter - Fresh Lamb Shoulder Roast - Fresh Lamb Leg - Lamb Chops - Sudachi Cold Noodles ——— **Bean Sprout and Maitake Mushroom Namul** As a refreshing appetizer, we ordered the bean sprout and maitake mushroom namul. The crunchy bean sprouts combined with the umami-rich maitake mushrooms offered a light texture, making it a perfect dish to enjoy before diving into the Jingisukan! **Fresh Lamb Shoulder Roast** The highlight of the restaurant is undoubtedly the fresh lamb shoulder roast, which was astonishingly tender and free from any gamey taste! It was juicy yet had a firm texture that allowed us to truly savor the richness of the lamb! When dipped in their special apple sauce, the flavor was elevated even more…! ✨ **Lamb Chops** The lamb chops were served with the bone, offering a satisfying bite! Each chew released a burst of meat juice, and the right amount of fat made it incredibly enjoyable. Even when cooked well, the lamb retained its juiciness, making it a unique experience you can’t find anywhere else! A must-try for lamb chop lovers! **Sudachi Cold Noodles** To finish, we had the refreshing sudachi cold noodles. After indulging in all the meat from the Jingisukan, this zesty acidity was incredibly pleasant! The flavor of sudachi tied everything together, providing a refreshing end to the meal. Thank you for such a delightful experience! ☆☆☆☆☆☆☆☆☆☆ I share recommendations for places that I confidently introduce to friends and loved ones! Your follows and likes motivate me, so I would appreciate it if you could show your support! If you visit after seeing my post, please share your thoughts with me!!! ☆☆☆☆☆☆☆☆☆☆
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natsupon0302
3.50
Tokyo Kamata - Genghis Khan Sheepers @sheepers_kamata It's been a while since I visited Kamata?! And I finally had Genghis Khan again! The lamb meat they use is not frozen but fresh, focusing on high quality, which really made a difference as it had no smell and very little gaminess. Depending on the supply situation, they offer about 7 to 10 different cuts, including some rare hormone parts! The special apple sauce made with grated apple was also delicious.
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sho102405
3.70
Recently opened in May, this specialty Genghis Khan restaurant near Kamata station offers fresh "raw lamb" that can be enjoyed with seasonal vegetables. Here’s what I had from the menu: ーーー------------ **[6,000 yen course]** - Bean sprouts and maitake mushrooms namul - Kimchi - Potato salad - Grilled vegetable platter - Lamb shoulder roast - Lamb leg - Lamb chops - Sudachi cold noodles - Dessert ーーー------------ The lamb was delicious! It's not frozen, but really fresh raw lamb, so it has no unpleasant odor and is less gamey. I think it would be easy to eat even for those who are not typically fond of lamb. The secret to the deliciousness of Genghis Khan lies in the sauce, and indeed, the sauce was fantastic! The special apple sauce with grated apples was particularly appealing. The contents of the course were quite fulfilling for 6,000 yen! With lamb chops included, I felt it was a great value for the price. There’s also a 2-hour all-you-can-drink option, allowing you to enjoy the combination of Genghis Khan and drinks. The interior features a large screen, and the staff were very friendly, making it a comfortable place to dine! Personally, since I live nearby, I am looking forward to coming back again. ーーー------------ **[Genghis Khan Sheepers]** Address: 5-2-1 Kamata, Ota-ku, Tokyo 144-0052, 1F Mamezon Blanche Opening Date: May 1, 2024 Business Hours: [Tue-Sun, Holidays] 17:00 - 23:30 (Last Order: Food 22:30, Drinks 23:00) Closed: Mondays Seating Capacity: 54 seats Phone Number: 03-3733-3933 ーーー------------
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