Recently, Alegrias has been expanding its locations, and they made their debut in Machida in June. To check it out, a group of big eaters gathered for a visit. Having previously been to their Yokohama branch, we were already familiar with the system. We came prepared this time, eating lightly for lunch beforehand. **Atmosphere:** The restaurant features four-person tables covered with white cloths. Along the entrance wall, there's a refrigerator for chilling the glasses used for the all-you-can-drink option, directly across from the counter where the drink station is set up. Soft drinks are served in pitchers, while alcoholic beverages are available from a drink dispenser. **Food:** Since we visited during the dinner hours, we opted for the "All-You-Can-Eat 2 Hours" for ¥4,400 per person, along with the "Standard All-You-Can-Drink" for ¥1,650 per person, totaling ¥5,800 per person when applying a discount from Tabelog. The menu consists of 20 types of skewers featuring meat, vegetables, and fruits. Overall, the meat is mostly served simply grilled, allowing guests to dip it in their choice of sauces. However, some beef, chicken, and fish are seasoned with herbs, garlic, and salt beforehand. To start, each person is served a salad with guacamole topping and cheese puffy cheese bread (pão de queijo). The bread is chewy and delicious, thanks to its rich cheesy flavor. While the meat is generally served in thin slices, chicken, fish, and sausages come off the skewers for serving. Unlike traditional barbecue or yakiniku, the meats are grilled to perfection by professionals, ensuring they are tender and cooked just right. Considering you can enjoy meat in its best condition, it might even be a better deal compared to the same price at a yakiniku restaurant. In the beginning, the thinly sliced meat allows for rapid consumption, but if you forget about the curry, you’ll regret it later. It's important to manage how you pace your eating. The curry served at the end comes in small, regular, or large sizes. Since this restaurant specializes in meat, the curry also contains meat. The sauce has a balanced saltiness, making it my personal favorite flavor of curry. If you're someone who finds grilling at a yakiniku restaurant tedious but still wants to enjoy deliciously grilled meat until you're full, this restaurant is perfect for you.

We made a reservation for an all-you-can-drink and all-you-can-eat course. Various types of churrasco were served one after another! It's quite filling, so I think it's great for younger people, but unfortunately, we were all older folks and couldn't eat much, which was a bit disappointing. The drinks were self-served from a dispenser!

This restaurant has a buffet system where the staff come to the table and slice meat onto your plate. The freshly grilled meat is tender, flavorful, and steaming hot—truly delicious. However, I can no longer eat like I used to. Even though it's a two-hour buffet, I quickly become full, and from that point on, I find myself asking for smaller cuts of meat or nibbling on salad while sipping beer. My eyes want to eat, but my stomach can't handle it. It's incredibly frustrating. But I’ve found the perfect menu for me: a weekday lunch-exclusive mixed grill. It comes on one plate with five types of hot meat, a large sausage, and a generous serving of salad. The portion looks impressive, but if I eat intently without drinking beer, even a senior woman like me can manage it. It's delicious and filling, plus it's only 1,000 yen, making it an incredible deal. It might also be a good idea to try this as a preliminary visit before the buffet.

This is a churrasco restaurant that opened in June this year! I noticed that they have a reasonably priced plate lunch during lunchtime, which piqued my interest. The mixed plate is 1,000 yen, and you can choose the rice size as small, medium, or large. I went with medium. The water and soup are self-service from the central area of the restaurant. You can also add a soft drink for 200 yen as part of the set, which is also self-service, and it’s all-you-can-drink! I think this is quite a good deal. The plate was served about 7 minutes later, and it exceeded my expectations in terms of portion size! You can enjoy pork, beef, and chicken all at once! The chicken comes in two varieties: Cajun chicken and herb (basil) chicken. Both are tender, perfectly seasoned, and delicious! The pork and beef are also flavorful, and the sausage is large and filling! I ended up quite full and very satisfied! It was a bit too much food for me, so I couldn’t finish all the meat. After taking a breather, I was offered some grilled pineapple on the house! Although I felt bad for not finishing the meat, I enjoyed one slice, and it was sweet and juicy! I believe this place offers excellent cost performance! Thank you for the meal!

This is Alegoria, a popular all-you-can-eat churrasco restaurant that I visited for the first time in October 2024. The pace at which they serve the meat is fast, and I have no complaints about the meal! After going through the menu once or twice, you can request to have your favorite dishes brought back, which is fantastic for meat lovers (^_-). One minor issue I have is that you have to go get your own drinks for the all-you-can-drink option. Since the staff come to your table to carve the meat, it's a bit inconvenient to have to leave your seat for drinks. This can create a somewhat chaotic atmosphere for groups that enjoy their drinks. However, as an all-you-can-eat meat place, it's one of the best I've tried recently! They also had curry and salad, but I was too busy eating to take any pictures (^_-).

All-you-can-eat and all-you-can-drink with 20 different items (⁠人⁠*⁠´⁠∀⁠｀⁠)⁠｡⁠*ﾟ⁠+ Allegoria~♬ It's not Cirque du Soleil (^o^;) It's a chain restaurant. I felt like having some churrasco after seeing a review from someone introducing a churrasco place, even though that person didn't actually eat churrasco (laughs). Since it was my birthday, I was treated to a meal⤴♪⁠～⁠(⁠´⁠ε⁠｀⁠ ⁠). The order of the dishes seemed random. They served chicken, pork, beef, lamb, vegetables, and pineapple in a random sequence. I enjoyed spicy chicken, beef rump, garlic, zucchini, cheesy vegetables, and of course, pineapple＼(^o^)／ Everything was delicious. They also prepared a birthday surprise for me, which made for a very fun time. The drink service is self-serve, and at the end, they come to ask if you would like anything else. The staff were very friendly. I can see why each location is so popular. The restaurant was packed! A big thank you to Yme-chan for celebrating with me❤(ӦｖӦ｡) Thank you＼(^o^)／

On a Saturday afternoon, we made a reservation and visited the restaurant with family. The staff's service was great. It’s an all-you-can-eat place, but after the initial round of various meats, you can order your favorite cuts for refills. If you take too much at once, it gets cold, which feels like a waste. It seems better to finish the first round by declining items you don’t want. However, while taking your time and enjoying the food bit by bit, you might end up feeling full too quickly. It’s quite a challenge. All the meats were delicious. For the drink-all-you-can option, you serve yourself, which is fun. There were various types of beer and even tonic water available. The pineapple at the end was refreshing and tasty. I would love to go back.

Although it is a bit pricey for regular use, I would like to visit again when I want to have a fun meal with someone. The staff were Japanese and very friendly, making it a comfortable experience. Towards the end of the all-you-can-eat, they came around to ask if there was anything else we wanted to eat, so we were very satisfied with the offerings.

There is a restaurant about five minutes from JR Machida Station where you can enjoy authentic churrasco. They serve unlimited servings of various cuts of meat on large skewers. Each piece is incredibly delicious. The portions were quite large, so I couldn't finish trying all the different types... I was so focused on eating that I didn't even take pictures of the meat. Next time, I think I'll come with an even bigger appetite.

After seeing a flyer that arrived at our house, my wife and I agreed that we wanted to eat churrasco again after a long time. Since it was a beer restaurant, we wanted to go for all-you-can-drink, but we had to give up because it wasn't possible for just one of us to get the drink package. First, we were served a salad, and then the process was similar to other churrasco places where the staff brings around meats, and you can cut and eat as much as you like. As we approached the last order, we were able to request more of what we wanted. All the meat was delicious, and the curry was good too. My wife enjoyed the grilled pineapple a lot. Next time, I’d like to visit with friends and include the all-you-can-drink option.

For a limited time of 4 days to celebrate the opening, the mixed plate for lunch is 500 yen!! I found it on Instagram and wanted to try it. I somewhat knew the location, so it was easy to find, but since it's underground, it might be hard to spot for someone visiting for the first time. As soon as I entered the restaurant, I was greeted by the delightful smell of grilled meat. There were already quite a few customers, but since I arrived before noon, I was able to get in smoothly. After 12 PM, customers started pouring in… I did have to wait a little. The rice portion comes in large, regular, and small sizes, and I chose the small. In the end, it was just right, haha. Water and soup are self-service. Due to it being a weekday lunchtime, they were continuously grilling the meat, and it seemed like they just plated it as the orders came in. Therefore, the service was super fast, haha. The meat isn’t cold, but it isn’t piping hot either. Oh, and the soup was lukewarm, haha. The meat included 1 beef, 2 chicken, 2 pork, and possibly a sausage? There were different seasonings, I think. The meat was tender and delicious, and it cut easily with a knife, which was great. The vegetables were quite minimal. There was some sort of sauce on the table, but for some reason, I hesitated to use it, haha. At first, I thought I could eat it all easily, but even with the small rice portion, I ended up pretty full! Of course, just having meat, 5 (or 6?) pieces is quite fatty! I felt there was a little extra fat, but maybe that’s just how churrasco is? I was glad I chose the small rice portion, haha. I heard there’s also an all-you-can-eat option, but I wondered if that kind of meat would be hard to handle for most people… Those who can eat that much are impressive, haha. Since it was right after the opening, the staff and operations felt a bit fresh and new, which was nice☺️ Oh, and I coincidentally ran into a follower there, which I found out later!

I had lunch at the newly opened churrasco restaurant "Alegria Machida" (^ - ^ゞ. I tried the Churrasco Mix Grill Plate! It features beef, chicken, pork, and sausage all cooked in a special oven that locks in the flavors. You can enjoy them all at once and change the taste with a soy sauce-based sauce on the table, making it quite satisfying and delicious (^_^)v. From today until Friday the 14th, there’s a campaign where you can enjoy this menu for just 500 yen including tax! The weekday lunch menus seem to be good value and look delicious, so I’d love to visit again ( ☆∀☆). It appears that the lunch menu also includes a soup bar, but I only realized this after leaving when I looked at the menu outside the restaurant (^^; By the way, it seems they also have an all-you-can-eat churrasco available at a special price for the opening, but as a self-proclaimed dieter, the plate lunch was more than enough for me (^.^).

The atmosphere of the restaurant was great, and it was a stylish place. The meat was incredibly delicious. I hadn’t made a reservation for a birthday plate, but they quickly prepared one for me. The staff were very friendly, and I definitely want to go back! I think it's a perfect place for celebrations like birthdays.

The side dishes, including the Pão de Queijo and curry, are truly exceptional! You definitely need to try them! The meat is incredibly tender and delicious, no doubt about it! When the staff comes around, you can ask for as many pieces of meat as you like, so even if you're a big eater, you can leave feeling full!

The meat was tender and delicious. Not just the meat, but the grilled pineapple and grilled vegetables were also tasty. As soon as we sat down, the dishes were brought out right away. The staff explained everything politely, and even though it was my first time having churrasco, I was able to enjoy the meal from start to finish without any confusion.

It had a good portion size and the price was reasonable, so I personally found it really great. Of course, the meat was delicious.

Reservations are required. The restaurant is a bit small. I used the all-you-can-eat and all-you-can-drink set. The taste and the turnover of the meat are good. However, the mutton has a strong odor and is not tasty. Everything else was delicious. The drink options are varied and satisfactory. The prices are reasonable, and I would like to visit this restaurant again.

I made a reservation and visited on a weekday evening. The restaurant gradually filled up with customers, and I saw several groups who didn’t have a reservation being turned away, so I highly recommend making a reservation. It took a long time to get the food even after a menu explanation, which was pretty frustrating. After the salad was served, we still waited a long time for the meat, which was really irritating. When my beer ran out, it sprayed all over me and my clothes, but the staff member right in front of me just ignored it. Once the meat started to arrive, it was delicious. However, some of it was undercooked and had a raw smell, so I recommend eating the meat that is just cooked on the outside. The lengthy wait times and the slow food service were concerning. It seemed like there were many regular customers, and the staff spent a lot of time chatting with them. When it’s not crowded, that’s fine, but when you’re already frustrated by the delays, it becomes really bothersome. I wish they would spend less time chatting and more time replacing empty kegs and preparing food. The one good thing was that the meat served was tasty. It was delicious, but I definitely wouldn’t want to go during a busy time again.

I heard that it just opened, so I decided to visit.