ヒロユキ@
I visited the base and had lunch while I was there. There are two welfare centers and one shop at the Higashi-Chitose Barracks, but originally they were all shops. The smallest and most shabby of the three shops was the Nishi Shop, which was the first to be rebuilt and remains so to this day. Later, the Kita Shop and Higashi Shop were also rebuilt and renamed welfare centers. Previously, all three locations had cafeterias, but now only the Kita and Higashi Welfare Centers remain. The store where Akarenga-tei is located now used to be the Seikawa Shokudo. When I entered after a long time, I saw that a ticket machine had been installed. According to a previous review from 2017, the staff used to sell tickets, so it seems that this ticket machine was installed recently. However, there was a sign on the ticket machine saying "No change available," and since I only had 5000 yen and 10000 yen bills, I was in trouble. That's because the ticket machine does not accept 5000 yen and 10000 yen bills, only 2000 yen bills. While regular customers may be used to this, it is inconvenient for first-time visitors like me. I decided to ask the staff for change as a last resort, and they kindly agreed. There were two signs at the counter saying that they could not provide change, so I was probably lucky that they helped me (laughs). The bento for takeout was paid for directly at the counter instead of using the ticket machine, which was even more puzzling. I arrived at 11:30, and there were a few Self-Defense Force members having an early lunch due to work, along with some contractors visiting the base. I ordered the pork cutlet curry, which was served by two women. I was called by number to pick up my order at the counter, and then I returned to my seat to eat the curry. The curry was a light brown color, a classic curry commonly found in Japanese-style eateries. It is sweet and mild, suitable even for children who do not like spicy food, but as you continue eating, a subtle spiciness lingers at the end. The pork cutlet was cut thick, but not overly large in size. Normally, you would eat pork cutlet curry with a fork, but this time I used a spoon. The pork cutlet was tender, so it was easy to cut into two pieces with the spoon and eat. Last year's 7th Division founding anniversary event was only open to invitees, but I believe it will be open to the public this year, so some people may be looking forward to it.