Located in Tennoji-ku, Osaka City, "Kainantei Tsuruhashi" is a restaurant that has been selected as one of the "2021 Yakiniku WEST Top 100" on Tabelog. It is a short 5-minute walk from Tsuruhashi Station on the JR Loop Line, Kintetsu Osaka Line and Nara Line, as well as the Osaka Metro Sennichimae Line. I visited the restaurant shortly after it opened on a weekday at around 11:30 am. The restaurant has a traditional and slightly upscale atmosphere, with spacious tables and ample spacing between them. I ordered the "Harami Teishoku (100g)" for 1,760 yen, which comes with salad, side dishes, rice, egg soup, dessert, and a drink. You can have unlimited refills of salad, rice, and egg soup. One of the highlights of their lunch menu is the "egg rice porridge" that you can enjoy at the end of your meal. The quality of the meat at Kainantei Tsuruhashi is top-notch among the Tsuruhashi yakiniku lunch options. The yakiniku sauce is based on kelp dashi, with the "momidare" being rich and the "tsukedare" being sweet and tangy yet light and delicious. After finishing the meat and salad, I made a delicious porridge by topping the remaining rice with leftover side dishes, egg soup, and yakiniku sauce. It was truly satisfying. The meal also includes dessert (almond jelly) and access to the drink bar. They serve barley tea for iced tea and corn tea for hot tea, and provide a hot towel at the end of the meal. The service at the restaurant was excellent, making for a high level of satisfaction during my lunchtime experience. I highly recommend this place to everyone! - Kainantei Tsuruhashi - Opening hours: 11:30-15:00 (L.O 14:00), 17:00-22:30 (L.O 21:30) - Closed every Wednesday and irregularly on one Tuesday per month (please check the official website for details) - Address: 3-15 Kobashicho, Tennoji-ku, Osaka City, Osaka

I ate too much in the morning and afternoon, so I thought I didn't need to eat at night, or maybe just have some light udon noodles. But I ended up having yakiniku! I found a place near the hotel on Tabelog and decided to try it. It was delicious! Especially the soup had a taste that was indescribably good.

Lunch yakiniku (￣▽￣) Soup salad with free refills is recommended when you want to eat a lot and fill your stomach. You can also have unlimited drinks during lunchtime, and the dessert includes almond jelly. The soup unexpectedly tastes good with lots of eggs in it, and there is black pepper on the table which makes it even better when added. Just this alone is delicious and satisfying.

Harami set meal for ¥1760, draft beer for ¥710. The set meal comes with rice, salad, egg soup, and a small side dish. You can have unlimited refills of rice, salad, and egg soup. The egg soup is fluffy and filled with plenty of eggs, very delicious. The harami is thick, tender, and tasty without any unpleasant smell. A recommended way to finish the meal is to pour the egg soup over the rice, creating a risotto-like dish. Add some extra rice, refill the egg soup, and mix it all together. It's best to leave a little bit of the side dish to enjoy with the meal. Overall, it was delicious. Rating: 6.4

We stopped by for lunch on the way back from my son's cultural festival. The lunch was reasonably priced and we enjoyed delicious meat. It was very hot, like midsummer, and the beer was also very delicious. The draft beer here comes in a medium-sized glass, but if it were a normal restaurant, it would be a large glass! I was surprised by how big it was (laughs). The egg soup was also excellent, and when I added white rice and made it into a porridge, it was incredibly delicious! I will definitely go back again!

It's my usual routine (lol After enjoying shaved ice at Matsushita, it's time for yakiniku (lol After savoring matcha milk, we headed to Kainantei! This was our usual course, but we haven't been here in a while. It's been a long time. Today's order was the Hormone Gocha 250!! As soon as the rice, salad, and side dishes arrived, we were served with egg soup!! The best! I really wanted to drink this egg soup! It's delicious! And here it comes! Salt-based hormone! I ate it with sauce without using lemon (lol And then the sauce-based one! This Hormone Gocha not only has delicious meat, but also a good amount at 250g! Lunch must be a good deal! I enjoyed a lunch yakiniku after a long time (lucky I enjoyed two servings of egg soup, no complaints! I will definitely go again!!

I had been wanting to go to Kainantei for a long time! I was excited to have yakiniku and draft beer! I was tempted by the overflowing sparkling wine, so I had a glass of that first, and then I enjoyed a draft beer for my second drink. The draft beer was large, which made me happy ☺️ The meat was amazing. There are many delicious yakiniku restaurants in Tsuruhashi, but this one is exceptional...! I ordered the Hormone Mix set, and my companion ordered 180g of Harami to share. The hormone had a delicate texture, surpassing the typical chewy texture. A new favorite has been born today. I want to go back again soon ♡

Lunch set with oxtail soup for 3500 yen (with tongue and kalbi). Comes with unlimited rice, salad, and drink bar. The food was really delicious and I want to go again, but the portion was too big for a woman to finish. Next time, I'll order half the rice. I went around 1:30 pm and had to wait a bit. However, the cool third floor with open windows and sockets for charging was convenient.

Tonight's yakiniku restaurant is here -> Kainantei Must-eat dish -> Premium top rib with thoroughbred Japanese beef pedigree Good points -> The sauce doesn't overpower the meat, which is really nice. The mini drink bar is also a nice service! Points for improvement -> None

I made a last-minute reservation and visited the restaurant, and it seemed like there were fewer customers than usual, possibly due to the heavy rain. I was able to relax and enjoy my meal. I ordered the cheapest course, but everything I ate was delicious and satisfying. I will definitely visit again.

I was impressed because it's rare to find a yakiniku restaurant where everything you eat tastes delicious. The meat and offal here are amazing. The fatty parts melt in your mouth, and even the usually heavy cuts are surprisingly light and easy to eat. I couldn't stop myself from eating multiple pieces.

I visited Hainantei before the price increase was announced on their website. It had been a few years since my last visit. Unlike typical yakiniku restaurants where you grill meat and eat it with rice, Hainantei offers a different style of dining where you enjoy meat with alcohol. I usually prefer white rice at yakiniku restaurants, but at Hainantei, alcohol pairs better with the food. I particularly enjoyed the "geta kalbi" after trying various selections on the menu. The sweet and smooth sauce that comes with the geta kalbi is a perfect match and tastes delicious. It had been a while since I had red wine, and the sommelier recommended a great choice. The seared liver was also very tasty.

I visited "Kainantei Tsuruhashi" in Tsuruhashi and had some amazing yakiniku. The vegetable wraps with hane-shita were especially delicious. The beautifully marbled meat, the sweetness of the fat, the umami of the meat, and the slightly chewy texture were all superb. The seared hane-shita nigiri also melted in my mouth. The chateaubriand, thick-cut fatty tongue with salt, everything was excellent. It made me feel happy. It was a luxurious experience, but I will definitely visit again!

I searched for a yakiniku restaurant in Tsuruhashi that seemed child-friendly, and I hit upon this restaurant with such a wonderful concept! One of the shop's philosophies on their website is "a shop that is kind to customers with small children." Even before opening, there were already people lining up, so I arrived about 15 minutes before opening and there was already one group in line! We folded the stroller outside the shop and entered. We were guided to a table with a sunken kotatsu on the second floor, and they immediately brought a Bumbo seat for us. They also provided children's cutlery and a straw cup for tea, as well as complimentary seaweed for the kids, including Korean seaweed. When the child was fussy, they brought toys, served dessert for the child, and gave us candy as a gift when we left. What is this shop that is so welcoming to children?! It's so moving! Moreover, this shop has been selected as one of the top 100 restaurants on Tabelog in 2020 and 2021, and the food is incredibly delicious! The cost performance is excellent! We chose the 3,000 yen lunch course, which included a platter of three namul dishes, salad, rice, two types of meat, cold noodles, soup, dessert, and unlimited soft drinks. It's divine! I definitely want to go back again! It can be a bit daunting to go for yakiniku with children, as it's not easy to find places other than all-you-can-eat chain restaurants, but this shop is highly recommended for adults who want to eat really delicious yakiniku, as well as for those with children! #OsakaYakiniku #OsakaLunch #OsakaChildFriendlyLunch #OsakaYakinikuLunch #TsuruhashiYakiniku #TsuruhashiLunch #TsuruhashiChildFriendlyLunch #TsuruhashiYakinikuLunch #ChildFriendlyRestaurant #YakinikuWithChildren #TabelogTop100Restaurant #Kainantei #KainanteiTsuruhashiBranch

It had been a while since I last visited, but the meat was of high quality. During lunchtime, there was a great deal of value, with families, couples, and businessmen all filling up the place. You can have unlimited refills on salad and drinks (self-service). There are also top-notch restaurants nearby, so be sure to give it a try!

I arrived at the restaurant just after it opened, so there were no customers yet, but people started coming in one after another. Many of them were saying, "I have a reservation." It seemed like the restaurant was fully booked. I ordered the top tongue salted top belly and one more dish that I forgot. They were all delicious. There wasn't one in particular that stood out, but they were all high quality and tasty, so I think the other meats on the menu would be delicious as well. When I visit again, I would like to try a different cut of meat.

I went to a yakiniku restaurant. There were seats available, but when I was asked if I had made a reservation before entering, and I said no, the staff looked a bit solemn. After a while, I was shown to my seat. I wonder if I should have made a reservation? Well, I tried various dishes, and it felt like a pretty good yakiniku place. The cold noodles were delicious, made with soba flour.

There was a day when I wanted to eat delicious yakiniku. The restaurant I chose tonight was "Kainantei", not far from Uehonmachi Station. Life's meal always starts with excitement. Let's go! The meat quality is good! The naengmyeon is traditional Korean style. The sauce is also delicious! I will visit again.

Osaka Tsuruhashi is known as a fiercely competitive area for yakiniku (Japanese BBQ). In this place where various yakiniku restaurants line the streets, there is a shop that offers high-quality meat at a great value. The meat cuts are beautiful, allowing you to savor each piece thoroughly. The lunch menu is also very popular, so I would like to visit for lunch next time.

Second lunch^ ^ As expected, the harami (skirt steak) is a great deal and delicious♪ The egg soup is consistently tasty and a favorite flavor⭐︎ Today's kalbi (short rib) had too many cuts, so it ended up falling apart when cooked... The iron tea bowl keeps the rice warm even at the bottom, which is nice^ ^

Around 11:30, there were about 5 people lining up and around 4 people waiting. It seems like they had reservations. We were directed to the first floor and seated at a table near the front. I ordered the Wagyu beef loin set meal A, and there were two types of salted tongue to choose from. I chose the lighter one. The food arrived one after another in about 4 minutes. The salted tongue was delicious, the egg soup was very tasty even though it was hot. The rice and salad were average. The beef loin had good quality meat, but the sauce was a bit light. I wanted some garlic, but they seem to focus on bringing out the flavor of the ingredients. The almond tofu dessert was average. I heard there are drinks on the second floor, but I declined. I paid 2200 yen in cash and left. I will try the next place. They have achieved the medal for being one of the top 100 barbecue restaurants in 2021 with 10 reviews!