Arrived at 18:00 on Saturday, October 9, 2021. In this area, there are 3 ramen shops and 2 sushi shops that are among the top 100 in Japan. On the way to those shops, I passed by this restaurant many times without noticing it. The exterior of the building looked old-fashioned and narrow, with no customers waiting outside as reservations were available. I never imagined that Curry Hyakumeiten WEST was ranked highly and was an establishment with a long history. I just thought it was an old-fashioned curry shop. I ordered the following items because I heard that the Nepalese dishes at this restaurant were delicious in addition to the curry: - Keema Curry S715 - Butter Naan 363 - Chow Mein Small 880 - Mixed Momo 550 - Chhara Ko Sekwa 440 - Mixed Grain Rice 385 - Cardamom Ice Cream 220 - Lassi 550 - Blueberry Lassi 770 The Keema Curry was not too spicy, even for someone like me who is sensitive to spice, and I could taste the complex spices in it, which was great! In the past, I had an experience at a top-ranked Sri Lankan curry shop where the curry was too spicy, and I couldn't even taste it properly, so I had been avoiding Indian and Sri Lankan restaurants other than spice curry shops. This curry had a moderate level of spiciness and a delicious complexity of spices, just like the spice curry. The Naan was exceptionally popular, and rightfully so! It was meticulously cooked and incredibly delicious! It was so tasty even on its own, with its buttery flavor. It was understandable why they had a variety of Naan menu with different ingredients. The taste of the Naan was surprising, and the two types of Momo, Chhara Ko Sekwa were also delicious! I debated whether to add more Naan or rice, but I ended up choosing the mixed grain rice, which was also carefully prepared and could be eaten on its own. Every dish was so delicious that it was hard to choose a favorite, and I could feel the care put into each dish. The Cardamom Ice Cream was the only item that didn't quite fit well with the meal. I was already full with the dishes I ordered, so I couldn't add more, but there are still many menu items I want to try, so I plan to come back multiple times. The service was also excellent, as they brought plates and spoons for two people each time we ordered various dishes, small sizes, or only one dessert, showing attention to detail that was commendable. In recent years, there has been an explosive increase in Indian cuisine restaurants with flashy advertising, but this restaurant has been operating for over twenty years in this area, and it truly lives up to its reputation. I am extremely satisfied with this restaurant, and I look forward to visiting it again in the future.

It was a day when the Hanshin Tigers were playing for the championship, but the popular restaurant was empty, so we were lucky. The Nepalese liquor was 40 degrees, but it paired well with the food, like whiskey. The stir-fried komatsuna and pork dish was a perfect match with white rice. Of course, it also went well with the alcohol. The spicy tandoori chicken had a popping spiciness, but the chicken was tender and delicious. The combination of cheese naan and keema curry was amazing! The delicate flavor of the keema curry paired with the strong cheese naan. However, the keema curry left a lingering aftertaste. It was my first time trying keema curry, and it was delicious. Thank you for the meal! ❤️

I learned from my previous mistake and this time I participated in a private party on the second floor. We shared a variety of dishes and were very satisfied. All the spicy stir-fried dishes were delicious, and surprisingly, the famous menu item, yakisoba, was also delicious! I recommend the ethnic dishes rather than the curry. The full course of spicy dishes was enjoyable to eat, but the next day my stomach suffered a bit and it was quite a challenge! Haha.

When entering the store, it was a low-cost place but had a nice atmosphere. Today, I chose the 1,000 yen course which included two types of curry, naan, and salad. The curries were shrimp and almond chicken, both excellent! They were flavorful with a perfect balance of spices. The chicken was tender and the shrimp was plump and juicy.

The deliciousness is stable!! The naan is crispy and not too sweet, perfect for curry. I ordered the chicken curry and it had two large pieces of chicken, and the curry itself was so delicious. Getting a lassi with a coupon is also a plus. I will definitely go back!

Nepal Thali Lunch (B) for 1,700 yen. I couldn't tell what the specialty was from the menu, so I decided to order this set meal. A simple salad with dressing was served before ordering. I chose Keema curry and the daily special curry, which was Shrimp Mushroom Tomato curry. The shrimp curry was delicious with big pieces of shrimp that paired well with the tomato. The fish tikka was bland and had a strange texture. The tandoori chicken was average. I chose naan and multigrain rice, but I think naan alone would have been enough. The multigrain rice seemed healthy but didn't seem to complement the curry. The mango dessert (pudding or bavarois?) might have been the highlight after the shrimp curry. The restaurant interior was spacious, dimly lit, and had a nice atmosphere. Next time, I would just go for the carefully selected curries and naan.

On a regular weekday around 2:30 pm, there were no customers at first, but then about five groups came in! I ordered the daily special lunch (egg tomato curry). The salad was simple but delicious. When the main dish arrived, it had a whole boiled egg! The fish, chicken tikka, and protein-rich curry with mixed grain rice were all very tasty! I was worried if I could finish the naan, but it was so crispy and I devoured it. I used to wonder why this place is so famous, but after tasting the food again, I understand why. I will definitely visit again soon! Thank you for the meal.

"Asia Ethnic WEST Top 100 Restaurants 2022" [Visit] Easy access from Osaka Metro Tanimachi Line "Tenjinbashisuji Rokuchome" Station, 3 minutes on foot [Queue] None Arrived at 11:20 am on a weekday, first in line with 5 people at opening [Order] Verbally "Lunch Set with Salad" Keema Curry with Fried Chicken Topping ¥1,100 Mixed Grain Rice (limited quantity) ¥100 A plate of spicy and rich Keema curry with juicy chicken on top, served with crispy fried chicken and mixed grain rice cooked in a clay pot. (Salad) Tomatoes, cucumbers, lettuce with oily dressing (Table condiments) Ichimi Togarashi chili pepper [Seating] 83 seats Google Local Guide https://maps.app.goo.gl/1mWL6ULmcHWD8Gza9 Instagram https://instagram.com/i.shige_tabearuki?igshid=MzNlNGNkZWQ4Mg==

-Cantipur-Mutton curry. ¥1200 Plain naan. ¥320 After finishing the training session, I walked from Minami-Morimachi to Cantipur, a place I had wanted to visit for a while. It was my first visit, so I chose the simple option of mutton curry with plain naan. The interior of the restaurant has an exotic atmosphere, and many of the staff are from the original country, which adds to the ambiance. The mutton was tender and easy to eat without any strong flavors. The thinly sliced ginger that comes through your nose is also amazing. The combination with naan is perfect, as expected. They also have a variety of biryanis and other menu items, making it a great place for spice lovers. If you have the chance, be sure to stop by.... #Gourmet #KansaiGourmet #OsakaGourmet #TemmaGourmet #TenjinGourmet #TenjinNakazakidoriShoppingStreet #NakazakichoGourmet #Cantipur #CantipurTenjin #Foodie #WantToConnectWithFoodies #Foodstagram #TabelogTop100

I stopped by because I was passing by. As soon as I entered the store, I was greeted by a nice aroma of spices that stimulated my appetite. I ordered the chicken curry. It had a rich flavor and the chicken was tender and juicy. The naan bread had a crispy surface that paired well with the curry. I also ordered the chai tea, which was delicious as well.

I couldn't tell what kind of dishes there were just by looking at the menu (lol), but I was kindly explained and recommended some dishes. I tried some dishes I had never eaten before, but the best choices were definitely curry with naan and tandoori chicken! The naan was thinner and crispier than at other restaurants, and it was very delicious! I tried the recommended butter naan, and it didn't feel heavy in my stomach, so I felt like I could eat as much as I wanted. The tandoori chicken was so tender that it easily came off the fork, and it was also very delicious!

It's been a while since I last had lunch here. I usually order the special lunch, but this time I went for the half & half option. I chose the classic menu items, Keema and Vegetable, with Naan. The Keema was slightly spicy, while the Vegetable was mild. Both dishes were of high quality. For dessert, I had Cardamom Ice Cream and Chai.

Whenever I pass by the restaurant, I am drawn in by the spicy aroma. This time, I visited after a long time since there are many restaurants around here. It was early on a holiday, so the customers were sparse. However, by the time we left, it was almost full, a popular spot. I was with my elementary school child, so we ordered items that weren't too spicy. We had momo, tukpa, tandoori chicken, curry, cheese naan, salad, and more. The staff were kind and helpful, making our meal enjoyable. The cheese naan was slightly sweet and delicious, and the tandoori chicken was juicy. The curry was also devoured by my child at an incredible speed. Thank you for the feast. We will visit again.

One dish item: Keema curry, butter chicken, plain naan, cheese naan, small garlic naan, small portion, maybe enough for 1.5 people? Authentic taste, spicy curry wins. Naan is thin and crispy rather than chewy.

I ordered the following menu items: Chai (hot or iced) - I chose iced for 550 yen (tax included), a spiced tea with plenty of milk, and Tandoori Chicken - a classic Tandoor dish with 2 pieces for 880 yen (tax included). Thank you for the delicious meal! Thank you, Kantipur Ten-go Store!

I felt like eating naan curry, so I visited "Kantipur Ten-Go Store", which is a 3-minute walk from the subway station "Tenjinbashi Rokuchome Station" and selected as one of the top 100 Asian and Ethnic restaurants on Tabelog. It was Saturday at 11:45 am, and the restaurant was about 70% full. I ordered the "Half & Half Set" (Chicken Curry and Keema Curry) with a side of naan for 1000 yen. The naan was thin and crispy, with a moist texture rather than chewy. The Chicken Curry was not very spicy and had a flavor that anyone could enjoy. The chicken inside was tender and delicious. The Keema Curry had a slight spiciness, but it was easy to eat without any strong flavors. Overall, I think the taste is easy for anyone to enjoy. The only downside was that the interior of the restaurant was affected by the outside temperature, so it was extremely cold inside. It was unbearable cold... The taste was not bad at all, but as a top 100 restaurant, it was just okay. Thank you for the meal.

I visited the restaurant at 6:00 pm on a weekday. Located about a 3-minute walk from the subway station "Tenjinbashisuji Rokuchome Station," this is a renowned restaurant selected as one of the "Top 100 Asian Ethnic Restaurants on Tabelog 2022" (continuously awarded since 2019). The Tokyo Shibuya 1st store, opened in 1989, sadly closed in December 2020. The Osaka Tenroku store, opened in 1995, is a medium-sized restaurant with a total of 83 seats filled with an exotic atmosphere created by dim lighting. The kitchen was managed by 2 staff members, and there were 2 staff members for customer service. Here are the dishes I ordered this time, along with their reviews: Tandoori Chicken Salad 770 yen - A spicy dressing with a strong pepper flavor served with a salad featuring small pieces of cold tandoori chicken as an accent, along with lettuce, bell peppers, green peppers, carrots, cucumbers, and onions. A truly ethnic dish. Spicy Stir-Fried Pork and Vegetables 847 yen - A hot Nepalese pork and vegetable stir-fry served sizzling hot. The bulky pork, seared over high charcoal heat, was delightful, with bell peppers, green peppers, carrots, onions, baby corn, scallions, and green beans. A taste that truly feels continental and remains delicious even when cooled. Chow Mein 990 yen - Nepalese yakisoba made with hand-cut noodles. The flat noodles, charred to a crisp, are generously mixed with vegetables. In the latter half, you can enjoy a flavor change by adding chili vinegar. Served with chicken, Chinese cabbage, shiitake mushrooms, carrots, onions, greens, and broccoli. Malt Beer (medium bottle) 660 yen - Served in a metal cup, the beer was enjoyable. The background music was Nepalese music! The clientele consisted of food enthusiasts (groups of men, women, couples, and young people). The restaurant was about 60% full, with women making up about 60% of the customers. The Tabelog rating at the time of the visit was 3.60. The restaurant's respect for Nepal was a bonus point. The atmosphere with cold winds coming in and cheap chopsticks added to the experience of exploring the food culture of an inland country that uses plenty of spices and oil. It was truly an Asian ethnic restaurant experience. Bon appétit!

A Nepalese restaurant located in the Tenjinbashi-suji 5-chome shopping street in Nakazaki-cho, known for its variety of classic and daily curry dishes. The rich tuna and potato curry, along with the cheese naan set, were absolutely delicious no matter how you look at it.

For lunch today, I went to this place for the second time. I ordered the same Half & Half Curry Set as last time. It had Keema curry and Shrimp & Mushroom Butter Tomato Sauce. The spices were just right, not too spicy, which was nice. The Shrimp & Mushroom had plenty of ingredients and was satisfying to eat. The naan here is thin, crispy, and delicious. Of course, it goes well with the curry, so I finished it in no time.

Located a few minutes' walk from exit 13 of Tenjinbashi-suji Rokuchome, this curry restaurant is easily accessible from Nakazakicho and Ogimachi. I visited during lunch on a weekday. The exterior has a unique vinyl door that separates the space, but inside, the restaurant is quite spacious with plenty of table seats. In addition to the regular menu, they also offer daily curry specials. On the day of my visit, they had pork and sweet potato curry, as well as yogurt chicken mild curry. The lunch options include stir-fry sets and keema udon, offering a wide variety. I ordered the yogurt chicken curry lunch set for 900 yen. As soon as I sat down, I was served a salad, curry, and naan. The curry portion was generous and satisfying. The curry was mild with a subtle spice flavor, making it suitable for Japanese tastes. The chicken was tender and delicious. The naan was crispy on the outside, making it a tasty accompaniment. Overall, it was a great dining experience at this restaurant with a deep and unique charm. It seemed to be popular among regular customers.

I came to Cantipur, one of the top 100 stores in Temma! I'm really excited because it has such high ratings. Today, I ordered two types of daily curry, chicken, keema, and naan! The slightly sweet naan is just to my liking, so I'm happy about that. The four types of naan are all incredibly delicious! The chow mein also has a unique type of noodles - it's like Indian-style yakisoba! I'm completely satisfied! Thank you for the meal!