Revisited♪, or should I say, it has become one of my favorites, so I have visited about 5 times. I will upload new photos. ◆Eel Quiche It's hot, fluffy, and has a natural sweetness that is very delicious. The eel doesn't overpower, and it adds a nice aroma. ◆Foie Gras Pizza Instead of tomato sauce, it was a pizza based on salt, but it was delicious. It's light in flavor, so it doesn't detract from the foie gras flavor. This was my first time trying foie gras, but it's a great restaurant♪ ************************************************** Today was a friend's live performance. After the live, a few old members got together and visited this place. You may not know them, but the group is called "Waiyorika." This time, it was a solo album release commemorative live tour across the country, and they came to Osaka after a long time. (Please support♪) After the live, a total of 7 people entered the store around 10:30 pm. Yes, this restaurant is open until 3 am, so it's perfect for late-night gatherings like this one. The restaurant is about a 3-minute walk from Sankaku Park in America-mura. It's located on the 10th floor of a particularly luxurious apartment, but there is no sign outside, so without Tabelog, we would never have known about this place. You enter the artistic entrance of the mansion, take the elevator to the 10th floor, and walk down the corridor to find the restaurant. Wow, the atmosphere is perfect! My companions were seriously worried about the price, laughing at the great atmosphere. The restaurant is dimly lit, and the mood is great. The chic interior is also impeccable. I realized that this is a genuine hidden gem restaurant. I was a little drunk from drinking at the live house, so I don't remember the names of the dishes... Please forgive the slightly blurry photos. The dishes were all quite delicious. The fish used for the carpaccio was fresh and had a good texture, the pizza was rich in cheese and flavorful, and the pasta was kindly divided into portions for us, with good taste and cooking. In terms of price, it was much cheaper than you would imagine from the atmosphere, coming in at around 3500 yen per person. If you take someone on a date to this restaurant, your stock will definitely rise! No one would think there is a restaurant in such a luxurious-looking mansion, and at such an affordable price. Please use it as your secret weapon♪ Your stock is sure to rise＾＾

[Italian WEST Top 100 Restaurants] This stylish Italian restaurant is popular for dates and anniversary dinners, offering authentic Italian flavors and menus with a unique touch at each location. [Overview] - Locations: 3 in Osaka (Shinsaibashi, Namba, Kitashinchi) - Sister restaurant: Italian Dining NATURA at Osaka Castle - Specialty: PIZZA - Chef's selection of a wide variety of wines - High-quality ingredients like Hinata Ranch pork, fresh fish from Tobu Market, and local seasonal vegetables - Seating: 26 seats (counter for 10, tables for 2-8 or up to 16, standing for up to 35) - Interior: cozy and stylish with a retro brick-colored counter, walnut dining tables, and a view of Amerikamura [Ordered Menu] - Salsiccia and Mushroom Pizza: ¥1380 - Squid Ink Risotto with Squid and Scallop: ¥1680 - Spaghetti with Wakayama Shirasu and Setouchi Lemon: ¥1280 - Canape (appetizer): ¥385 Each dish is described in detail, highlighting the ingredients, presentation, and flavors.

I've been wanting to visit this place for a while and finally got the chance. It's located in a room in an apartment building, but once you step inside, it feels like a proper restaurant with a great atmosphere. Everything from the salad to the carpaccio was delicious, and I felt like I couldn't go wrong with any dish. The "paizza," which had a pie-like texture, was a standout for me and I definitely want to try it again. I would love to visit this place again in the future.

I finally went to this restaurant I've always wanted to visit on our anniversary. I reserved a table by the window (I'm grateful for the nice seat). We ordered the Black Wagyu Beef Fillet Course (8,600 yen including tax). It included 7 kinds of appetizers, 3 kinds of carpaccio, soup with bread, pasta, Wagyu beef fillet steak, and dessert. Everything was really delicious! The a la carte menu also looked great, so I'll definitely come back to try more dishes next time. It was so delicious! Thank you so much!

I have been going to this restaurant for many years. I come here to eat this pizza! The crust is crispy and the size is just right. This place is recommended for two people as they have a counter. Although I don't have a photo, the menu I always order is carpaccio pizza. Arrabbiata is a must-try menu item!

I thought it was strange to find the elevator on the 10th floor, but it was located all the way at the back. The door was wide open, so it was easy to find. I think you can enjoy it at a relatively reasonable price, but when it comes to courses, it's a bit iffy. I made a reservation over the phone due to a sudden situation, and at that point, I could sense the noise of the restaurant. I don't think it's suitable for people who want to have a quiet meal. If I have to pay over 20,000 yen for two people including drinks, I would prefer to choose another restaurant.

I went to a course reservation for a friend's birthday celebration ☺︎ The restaurant had a hidden gem concept, located inside an apartment building. Although I was a bit lost, I was able to find it with the help of a sign in front of the apartment room ☺︎ The course included appetizers, soup, a meat main dish, and pasta, all beautifully presented and elegant. They also brought out a birthday plate at the right timing ☺︎ The staff was kind and provided attentive service, but unfortunately, there were ingredients in the dishes that I had requested not to be included, and the pasta was seasoned quite strongly. These were the disappointing points (>_<). Although the ingredients I didn't want were not allergens, it was a letdown that my request made during the anniversary reservation was not followed, so I might reconsider using this place for special occasions like anniversaries in the future (´・ω・｀)

I personally prefer the atmosphere here over the one in Ura Namba store as it is more calming. I have visited twice and I definitely plan to go again. The food is just right in portion, the staff is friendly, and the prices are reasonable. Highly recommended for couples too.

The restaurant is located in a room in an apartment building. There are table seats and a counter, but this time we used the counter. The interior is slightly dim and has a chic atmosphere, perfect for a date! The food includes various types such as appetizers, main dishes, pasta, etc., and the portions are large and delicious. It is a great Italian restaurant for a meal with the opposite sex! Thank you for the meal.

I had always wanted to visit and finally got the chance to do so. It is located in a room in an apartment building, with a hidden gem-like atmosphere where you can relax. The famous pie pizza was delicious, but the appetizers and hot dishes were also stylish and tasty! My favorite was the quiche. I would love to visit again.

On a rainy Tuesday at 7:00 PM, we had a reservation at this restaurant located in a building that seemed unlikely to have a dining establishment, on the 10th floor. After getting off the elevator, we went all the way to the back. Upon entering the restaurant, we were greeted by an incredibly stylish and calming space. Just by bringing someone here, you already feel like you've won! The space even had a balcony area that was cleverly designed to look like a garden. It was lovely. We were seated at the counter, with each pair of seats spaced out, so you don't feel crowded by the people next to you. There were three pairs at the counter and 2 to 3 groups at the tables. Despite being a weekday, the restaurant was very lively. Surprisingly, in such a space, everyone could chat and relax without feeling stiff, creating a relaxed atmosphere. Tonight, the course menu that adorned the two of us was as follows: - Special black wagyu tenderloin course ¥8600 Assorted fresh seafood carpaccio Assorted 7 types of appetizers Seasonal soup Baguette Today's special pasta Black wagyu tenderloin steak Assorted 3 types of desserts Coffee or tea or espresso Draft beer ¥650 Glass of wine ¥720~ Glass of sparkling wine ¥850 All the dishes were delicious! The presentation was rich and the portion size seemed small at first, but after eating the pasta, it was just right, even for women. The bread that was refillable was surprisingly tasty, and after having that, my stomach was just right! The pace at which the dishes were served was excellent, so there was no awkward waiting time that can sometimes come with course meals. Overall, considering everything, the cost performance is quite good, so I highly recommend this restaurant! Definitely check it out!

I have visited this restaurant about 5 times. It's one of my favorite places. Honestly, everything I order here is incredibly delicious! ◼️ Carpaccio Assortment (3 types) 1980 yen ◼️ Assorted Appetizers (cute and Instagrammable) 1580 yen ◼️ Potato Dauphinoise Gratin, light and easy to eat 500 yen, great value! ◼️ Pasta: Handmade Black Wagyu Bolognese Pasta 1780 yen, Hokkaido Sea Urchin Cream Spaghetti 2180 yen ◼️ Pizza: The recommended specialty here is the Salsiccia and Mushroom Pizza (Italian sausage). It's incredibly delicious. A must-try! 1580 yen, pairs well with wine! I want to try the other pizzas too. ◼️ Premium Black Wagyu Lean Steak 3300 yen. The berry-based sauce is perfect for the juicy meat. The accompanying vegetables are also delicious. ◼️ Dessert: Tiramisu 780 yen, Creme Brulee 650 yen. Both are highly recommended!

It was crowded, but I was able to have a relaxing conversation with my companion. The food was delicious and you could tell it was made with care. There were many types of wine to choose from, which was enjoyable. This time, I chose a course meal since it was my first time. Next time, I would like to try ordering a la carte.

I found the shop on the 10th floor of the building after a little confusion. When I entered, there was no staff and I felt a bit lost, but I managed to find my seat! The interior had a calming atmosphere, and the seats were fully booked with reservations. The food was all incredibly delicious, especially the handmade pasta with duck and porcini mushroom cream. It wasn't too strong or overwhelming, and the porcini mushrooms and duck meat were juicy and satisfying. The cheese used in various dishes was also delicious and amazing. The pizza had a crispy crust and the tomatoes were perfectly sweet. I would love to use this restaurant for special occasions in the future. They even escorted me to the door on my way out, and their thoughtful words were much appreciated. The only downside was that it was a bit difficult to call for a staff member from my seat, possibly because I was far from the counter.

I used the dinner course ♡ It's really a hidden gem, as the restaurant is hard to find. It's like an Italian restaurant in a part of an apartment ♪ The course is very generous in portion! Every dish from appetizers to mains was delicious ♡ The sea urchin pasta was especially amazing ♪ You can enjoy the course and drinks for around 15,000 yen per person. Since it was my friend's birthday, we were able to request a birthday plate ♡ Perfect for a girls' night out ♪ Every dish was satisfying because the sauce was delicious ♡

Today, I went to the first Cheese Enthusiasts Club meeting with my cheese-loving friends at a hidden gem Italian restaurant called PESCA. The manager here is so funny, I love it (laughs). The pizza made with pie crust was amazing, I had two slices... and of course, we also had pasta (laughs). I can't seem to lose weight, but I love dining and drinking with people who have a high soul age, even if they are younger. I enjoy learning new things and having realizations during these meals. People say I have a strong personality, so I find comfort in being around gentle and kind-hearted individuals. Thank you for the delicious meal!

I had the carpaccio of fresh fish, spaghetti with bottarga and conger eel, and a pizza with lobster. The atmosphere makes you want to bring someone special, and the delicious food elevates the experience. I recommend taking a date here. Thank you for the wonderful meal.

Visit: February 4, 2023 (Sunday) 19:30 ~ Price: Approximately 13,000 yen (for 2 people) We visited this restaurant as a thank you dinner for my husband, intrigued by the idea of a hidden Italian gem in a mansion. I was curious about what kind of mansion it would be, but from the entrance, it was a beautiful building that lifted my spirits. As we went up to the 10th floor, we found a stylish room at the far end exuding a chic ambiance. I had expected the interior of a mansion room to be compact and crowded, but both the table and counter seats were generously spaced, creating a sense of openness. The subtle, calming tone of the lighting added to the charm of the space. We started with a toast of beer and highball. There were many intriguing creative dishes on the menu, and it was hard to decide. The menu seemed to feature seasonal ingredients, especially an abundance of seafood. - Canapé (appetizer): Cream cheese with apple compote and honey drizzle. It was a delightful appetizer that instantly made me crave wine upon entering. - Bottle of White Wine (Chardonnay): My husband chose a Chardonnay, which paired well with the seafood-heavy menu. - Today's Carpaccio assortment: Salmon, Yellowtail, and Spear Squid. All were fresh and delicious without any hint of fishiness. I particularly enjoyed the seared Spear Squid with salt, offering two ways to enjoy it. - Buffalo Mozzarella and Fruit Tomato Caprese: The fruit tomato was incredibly sweet, and the mozzarella was the best I've ever had. It had a creamy and rich texture that was hard to put into words. - Eel Quiche: The crispy pie crust and egg were a perfect snack. - Oyster and Bottarga Spaghetti: Topped generously with bottarga and filled with chunks of oyster. The garlic flavor made it very easy to enjoy with drinks. - Tomato and Mozzarella Pizza: We couldn't miss the pizza at the end. Despite the simple toppings, the pie crust made it satisfyingly hearty. We ended with a dessert plate, enjoying every bite until the end. The staff, though few in number, managed each table efficiently, providing excellent service throughout. While we tend to lean towards yakitori or yakiniku for our food and drink preferences, I thought it would be nice to visit such a restaurant for a date once in a while. Thank you for the delicious meal.

It is a little after 2 PM on Saturday afternoon. The restaurant is about half full. There are customers having lunch and some are enjoying drinks. I ordered a la carte and everything was delicious. It truly lives up to its reputation as a top restaurant.

We visited an Italian restaurant in a room of an apartment! The atmosphere inside was very nice, perfect for a date! All the dishes were delicious, but we especially loved the recommended pizza at the restaurant! It was crispy on the outside and gooey inside. We definitely want to go back with friends again! ✨

Inside a normal apartment building, there is a hidden Italian restaurant that makes you forget you're in a residential complex. The atmosphere is stylish and calming. The menu is incredibly diverse, with so many options that you'll want to come back again to try everything! Highly recommended.

I reserved a course (8600 yen) to celebrate my friend's birthday. It included a selection of fresh fish carpaccio, 7 types of appetizers, bread, soup, creamy sea urchin spaghetti, black wagyu steak, and a birthday plate. The presentation and taste were excellent, with generous portions that left my friend satisfied. The carpaccio, in particular, was delicious with well-balanced seasoning. I felt that the course offered great value for under 10,000 yen! I am curious about the other menu items and would like to visit again in the future.