I visited the restaurant on a regular night. There were only a few customers. I ordered the Croquette Curry for 750 yen, and it arrived quickly, hot and delicious. The croquette was crispy, and the restaurant definitely lived up to its reputation of being "fast, cheap, and tasty!"

Gourmet House recommended it, so I didn't go much. European-style curry at Shibui in Tanimachi Yonchome. The old-fashioned exterior and a simple interior with only a dal counter. Two pieces of fillet cutlet with mild and spicy options for 800 yen. Just the egg yolk for 50 yen, and salad for 150 yen. The taste is not too spicy, with a fruity sweetness at the end. The curry has a classic deliciousness. The cutlet is crispy on the outside and tender on the inside, and for this price, it's unbeatable! The strong flavor from the meat is a unique characteristic. Everyone loves it. It goes well with the egg, and the fluffy rice was great. However, as it cools down, you can feel the rough texture of the flour. I prefer gluten-free spice curry. For European-style curry, I prefer Indian curry or Shirogane-tei. It's self-service, but you can also have coffee. The lady there is very friendly and always refills your water. It's a nostalgic and beloved restaurant that hasn't changed since the old days. #TanimachiCurry #OsakaCurryClub #EuropeanCurry #CurryGirls #WantToConnectWithCurryLovers #AdachiCurryLog 3.6

Located in Yagimachi 4-chome, this curry specialty shop has around 30 seats at the counter. They offer "Beef Curry" with the option of adding a raw egg yolk topping, and you can choose between spicy or mild curry. Extra curry sauce is free of charge, which is a nice touch. Their European-style curry has a smooth texture, milder than Indian curry but still flavorful and delicious, with good value for money. Pickles and Fukujinzuke (vegetable relish) placed on the counter are all-you-can-eat, and self-service coffee is complimentary. Instagram: @masayan.310

I went to lunch with 4 colleagues at this restaurant. The interior had only a counter with 29 seats. We ordered the mixed curry, which came in two levels of spiciness: "Daal (spicy)" or "Mild (normal)". The curry had a rich flavor, and I later found out that the curry sauce was complimentary. They also offered free self-service coffee inside. We arrived a little after 12 pm and the place was almost full. We paid at the counter after the meal, and it was cash only.

I ordered the following menu items: Beef Curry for 700 yen (tax included) with a topping of egg for 50 yen (tax included). It would have been nice if we could choose between just the egg yolk or the whole egg. It seems they don't pre-make the egg yolks, so having just the yolk option would have been good. I also had the Hirekatsu Curry (2 pieces) for 800 yen with extra curry sauce for free. Coffee was also free. Thank you for the meal. Thank you very much!

I had the 2-piece curry set with deep-fried pork (tonkatsu) for 900 yen including tax! The curry sauce was a sweet and savory European style that I really enjoyed. The tonkatsu was bite-sized but thick and meaty, tender enough to easily cut with a spoon. The complimentary servings of fukujinzuke (pickled vegetables) and pickles were a nice touch!

The spicy Hell Curry is delicious. It's a classic European-style curry that feels familiar, but also has a touch of luxury. It's hard to describe, but it's just really tasty. The consistency is perfect and the spoon just keeps going back for more. The quality of the Hell Cutlet is also great. Definitely worth a revisit.

I visited the popular curry restaurant, Daal, near Tamachi Yonchome Station for the first time. It's closed on Sundays, so it's hard to find a chance to visit, but I finally made it on a rare weekday off. I ordered the Hirekatsu Curry (4 pieces) for 950 yen, and chose the spicy option. My partner ordered the minced eggplant curry for 800 yen. The curry was served quickly, in about 5 minutes. The slightly thick curry sauce was poured over everything, with four pieces of Hirekatsu placed in the center. There were free toppings of Fukujinzuke, cabbage, and cucumber pickles on the table. The Hirekatsu was incredibly tender with a crispy coating, and it paired perfectly with the curry sauce. The mild curry gradually revealed a spicy kick, which was really nice. The combination of four generous pieces of Hirekatsu for less than 1000 yen was impressive in terms of cost performance. It was a long time since I had such delicious European-style curry. Thank you for the meal!

I wonder how long this place has been open. It was already here when I started working nearby, so it has been open for 32 years. The cabbage pickles are delicious. I always load up on them before eating, along with the usual mixed fry, spicy. It's always packed at lunchtime. The photos are just the same curry from different angles.

It's been a while since my last visit, probably about 10 years ago. The interior of the restaurant is simple, and so is the menu. The portion of 4 pieces of pork cutlet (large) for 1000 yen is quite reasonable. The cutlets are tender, and they go well with the European-style curry. In addition to Fukujinzuke, there are also cabbage pickles and cucumber pickles, which are perfect for a break between bites. In a sea of curry restaurants offering spiced-up curries, it's nice to have this kind of standard curry place. I would definitely like to come back again if I have the chance.

The pork cutlet curry with 4 pieces is 900 yen. It's cheap. The curry itself is mild but with a nice level of spiciness. However, when it comes to the curry sauce itself being exceptionally delicious, I have some doubts. The price is low and the portion size is decent. The staff is attentive and the cutlets are tender enough to easily cut in half with a spoon. That part was good.

Basic, orthodox curry. It's similar to high-quality curry or Tasty Curry, but not as sweet, more of a simple type of curry. I don't dislike the taste, I actually like it. I chose the minced eggplant curry. In the end, I think this is good curry. I think it's great value for money.

Today in the morning, I decided on curry as soon as I passed through Tanimachi Street, but I wasn't sure where to go. I ended up at a random place and ordered the "Heler Cutlet 2." The lunch portion seemed to have a lot of rice balls. The owner quickly prepared it, and it was ready in about 5 minutes. It had a spicy and delicious aroma, topped with cucumber and cabbage. The spiciness of the pepper hit right away, followed by a delicious flavor. My appetite kept increasing as I ate. The dish was very satisfying, with the meat cooked just right. It was a real treat for a relaxing mood. The deep spiciness and lingering sensation were excellent. Although it may seem ordinary, it's a hidden gem of a restaurant. Thank you for the delicious meal. Today's dinner: Heler Cutlet 2 - 850 yen, extra meter - 300 yen.

Bicycle ride to a leisurely late brunch✨️ There are many delicious curry shops around here, including famous curry restaurants✨️ It was before 3 pm, so the restaurant was spacious✨️ While spice curry is good, European-style curry is a must-try✨️ The logo looks like Indian curry☀️ They offer various toppings for the curry and you can choose the spiciness of the sauce from 2 options✨️ The Normal set with 2 pieces of pork cutlet costs ¥750, which is a great deal✨️ Today's first meal, bring on the carbs( ｰ̀֊ｰ́)و♡・ Pork Cutlet (4 pieces) Curry (Large) for ¥1,000, what a great deal❣️ Extra curry sauce for free✨️ The spiciness level is medium-hot, and they fry the cutlets after you order them, so there's plenty of sauce♡ I'm quietly happy about the Fukujinzuke, cabbage, and cucumber pickles✨️ The medium-hot European-style curry with a rich flavor goes really well with the white rice(*´□`*) Love rice The pork cutlet is tender and delicious✨️ I'm so happy with 4 pieces of pork cutlet✨️✨️ The pickles of cabbage and cucumber were the perfect match for the European-style curry✨️ The moderate acidity and texture were really good! I mixed it with the curry, about half of it... Also, the coffee after the meal, even though it's self-serve, is a nice freebie to calm down the spiciness♡ The curry is delicious! The pork cutlet is amazing! With the large portion and extra sauce at this price‼️ So satisfying! If only this place was closer, I would be so happy✨️ If you love European-style curry and pork cutlet curry, this is a must-try❣️ Enjoyed it thoroughly('□' )ま

There is a long-standing European-style curry restaurant called Dahl in Gaya-cho 3-chome. Their pork cutlet curry is outstanding. They always refill your water promptly and provide a side of pickles. The spicy curry sauce pairs perfectly with the pork cutlets, which are served in generous portions. All of this for just 1000 yen, making it extremely affordable. The curry itself is delicious, and the pickles are fresh. The combination of flavors is simply amazing. This restaurant has been around for a long time, and I believe their killer content is the tasty curry sauce, which goes perfectly with the pork cutlets. I have included this restaurant in my list of delicious pork cutlet curry restaurants in Osaka on Tabelog. Osaka's Delicious Pork Cutlet Curry Restaurants [Tabelog Summary] (https://tabelog.com/matome/3708/)

I was underestimating the beef curry for 650 yen. I thought it would be just average because of the low price, but it was very delicious. The spices are strong and the beef is tender and chunky. The three condiments on the table are nice too! They serve lunch until quite late, which is convenient. Coffee is also included after the meal. Wonderful. Thank you for the meal!

Today, I visited the curry battleground of Yotsubashi in Osaka. I arrived right when the restaurant opened at 11:00, but half of the 30-seat counter was already filled within 10 minutes. It's truly a popular spot. I ordered the "Hell Curry (4 servings) - Large (1,000 yen tax included)" and a "Mini Salad (150 yen)." You can choose between mild and spicy for the curry - I chose mild. The coffee was free and surprisingly delicious. Overall, I left the restaurant feeling completely satisfied and full.

"Dahl" in Chuo-ku, Osaka, is a European-style curry restaurant located about a 5-minute walk northwest from Tanimachi Yonchome Station on the Osaka Metro Chuo Line and Tanimachi Line. The interior of the restaurant has a U-shaped counter, where the staff are busy inside and outside. Although it was almost full, there was no line so I was seated immediately. I ordered the "Beef Curry" (650 yen including tax). The staff asked if I wanted it "spicy" or "mild," and I chose "spicy." The "Beef Curry" here is more of a traditional curry compared to the recent trend of spice curries. The curry falls into the category of "European-style curry." It has a noticeable "mellowness" from cooking a lot of vegetables for a long time, while also having a hint of ethnic spices mixed in (I could be mistaken). The volume of "Fukujinzuke" and "pickles" is amazing (laughs). Pickles go really well with spicy curry, don't they? They are perfect for refreshing your palate. I ended up eating a lot. The price of 650 yen is quite attractive, as it is much cheaper than the average lunch prices in the area. Additionally, coffee is complimentary (self-service, so I enjoyed it outside as a post-meal coffee). The menu is simple, with only 6 items: "Beef Curry 650 yen," "Croquette Curry 700 yen," "Shrimp Fry Curry 900 yen," "Hirekatsu (4 pieces) Curry 900 yen," "Hirekatsu (2 pieces) Curry 750 yen," and "Mixed Fry Curry 900 yen," so you won't have trouble choosing. It's a great option for the local office workers."

In the old European-style curry restaurant "Dahl" in Tanicho 4-chome, the water served by the landlady is delicious, despite being tap water with a simple water purifier. Grateful to have been born in a country where tap water is safe to drink. I ordered the large portion of curry with four cutlets and topped it with a raw egg yolk. I always end up eating a lot of pickles. The visual presentation of the large cutlets with egg yolk topping looks delicious. The curry sauce is spicy. It brings back memories of the past when I used to eat here often. The curry itself is delicious. Eating it with the cutlets makes the flavors explode. I can't stop praising how delicious it is. The European-style curry pairs well with the cutlets. I savor the last cutlet deeply. I reset my palate with pickles. I finish with the egg yolk European-style curry. It has always been delicious, and it still is. There must be a reason why this long-standing restaurant has lasted. This European-style curry that even surprises Indians might as well be considered Japanese cuisine.

I visited at 11:00 on Saturday, I was the first customer. I ordered a beef curry with a mini salad. They asked if I wanted it mild or spicy, I chose spicy. The salad included lettuce, cucumber, tomato, and egg, and it was a great deal for only 150 yen. The beef curry had a large piece of tender beef cooked in a sweet and spicy sauce, it was delicious. The side dishes included Fukujinzuke and two kinds of pickles, cabbage and cucumber.