This time, I went on a curry tour to the Indian curry and buffet restaurant "Annapurna" in Ikeshita. This was my sixth visit (eighth if you include the Nagakute location). I prepare myself for a few days before coming here since just dropping by feels like a waste. On this visit, I tried the "Pumpkin Chicken Curry," which I hadn’t tasted before. The meal included: - Pumpkin Chicken Curry - Choice of 4 types of naan or rice - Buffet (salad, appetizers, soup, dessert, and drink bar) Everything except the curry was all-you-can-eat and drink. The price was 1,520 yen including tax. **Food & Taste:** The Indian curry and naan were easy to eat, and the variety of appetizers was abundant, including cafe-style desserts. I never got bored until the end. The sweet, fluffy, and chewy naan paired with authentic desserts was truly addictive. After indulging in a good amount of food, I enjoyed the customary hot naan paired with ice cream or crème brûlée naan. Once again, I ate plenty. - **Pumpkin Chicken Curry:** This is like a chicken curry with pumpkin puree added. It doesn't have chunks of pumpkin in it. The natural sweetness of the pumpkin made it mild. It would be perfect for those who dislike spiciness or prefer gentler flavors. It paired well with naan, and I personally liked it. The chicken was very tender and fell apart—quite rare for lunch at an Indian curry shop. - **Naan (4 types):** The naan is thick and has a chewy texture. In addition to plain naan, there are free refills of butter, honey, and garlic versions, served fresh. The first naan is about two-thirds of a typical size, while the refill naan is about half that size. - **Salad:** It included lettuce, corn, potato salad, tofu marinade, cold pasta salad, carrot marinade, and Indian pickles (achar). I recommend trying the two marinated salads and the achar. - **Appetizers:** The selection included Nepalese fried noodles, potato fries, stir-fried pork with bean sprouts, and soup. Among these, the Nepalese fried noodles were particularly delicious and addictive. - **Desserts:** The selection changes by season. On this visit, there were jelly, crème brûlée, pumpkin mousse, mont blanc, soft serve ice cream, corn flakes, and fruits. When coming here, it’s essential to pace yourself with the desserts in mind. The crème brûlée, mousse, and mont blanc were of high quality. - **Drinks:** There were various juices, chai, and more. As usual, I tend to eat too much before properly enjoying the drinks, so I haven't really had the chance to drink any. **Service:** The service was consistent with previous visits. Despite being crowded, the staff was friendly and attentive. **Atmosphere:** It remained the same as before. **Cost Performance:** It was also unchanged from previous times. If you were to eat this variety of food at a regular Indian curry shop, it would cost much more. **Overall:** Everything was as comfortable and enjoyable as before, offering a stable experience. There aren’t many Indian curry places like this one, and in that sense, Annapurna is truly unique.

I visited this restaurant for a post-event gathering with my wife and friends. I forgot to take a picture of the menu, so I can't remember the exact total, but the bone-in spicy chicken curry and eggplant with keema curry for two people came to 4,080 yen, averaging about 2,000 yen per person. For that price, we got the main curry and unlimited naan (with no additional charge for plain, garlic, honey, etc.), plus a buffet-style selection of side dishes, salad, dessert, and drinks, which I think offers great value. The naan here is fluffy and has a chewy texture, and they are relatively small in size. Since it's unlimited, I guess they're smaller so you can eat more. This was my first time trying garlic naan, which has garlic flakes sprinkled on top. The plain naan includes a bit of sesame. I took small portions of about eight different side dishes from the buffet, along with soup and oolong tea, trying to avoid getting too full just from the buffet. The main curry had a nice level of spiciness, but I thought I might have preferred it a bit spicier. For dessert, there were six options (crème brûlée, pineapple, soft serve ice cream, Mont Blanc cake, mango pudding, grapefruit jelly), and I enjoyed a satisfying amount without needing to get more naan. Overall, I rated the experience as 3.7.

I love it and keep coming back! The food is delicious, and everyone at the restaurant is kind, making it my favorite place. Everything is amazing—the naan, curry, buffet, and desserts are all delicious. My top recommendation is the honey naan! I also love the plain naan! I will definitely go again!

I highly recommend this place. The curry comes with a buffet, and you can tell that everything is made with care, which is great. Of course, the curry is delicious; I had the summer limited special, Pork Ginger. The naan is fluffy and has a slight hint of sesame in it. The female staff members are very attentive and provide great service. I've heard that adding spicy paste to the achaar makes it even tastier!

I went during lunchtime. I've been curious about this place for a while but hadn’t been able to visit. However, I happened to be in Ikeshita and was wondering where to eat lunch when I suddenly remembered this spot and decided to check it out. I chose the main dish of curry and naan, and then enjoyed the buffet. The salad, Japanese dishes, yakisoba, spring rolls, and potatoes were all delicious. It was a great deal because the buffet also included drinks and desserts! There was even soft serve ice cream.

I visited this buffet-style curry restaurant during my day off. I've been there multiple times and it's a great place with unlimited naan, a salad buffet, desserts, Nepali dishes, and free-flowing drinks, all at a very reasonable price. The Tandoori set costs around 1900 yen. While the curry is not unlimited, there are plenty of other side dishes to enjoy, making it a great value. You can eat to your heart's content, so it's perfect for those who want to try various dishes or for lunch with friends.

I brought some young people from Nepal! The buffet featured Nepali-style fried noodles, stir-fried dishes, and salads... They gave it a big thumbs up, exclaiming, "Delicious! It tastes like Nepal." The main dishes, bone-in chicken curry and baked vegetarian curry, were also excellent—definitely a taste of authentic Nepal! The restaurant's decor was filled with Nepali goods, which brought back fond memories for them. The lunch set, which includes dessert and drinks for 1540 yen, was also very satisfying for the wallet!

While walking for my health near Ikeshita Station, I got hungry after lunchtime and decided to look for a place to eat. I was drawn in by the word "buffet" on the menu board right in front of me. I enjoy South Asian cuisine and rarely make a big mistake when choosing, so I often go for it when I'm unsure. I ordered the spinach curry momo (Nepalese-style dumplings), which comes with a buffet and a drink bar by default. The buffet was quite substantial, and I had to be careful not to overeat. Although I couldn't try everything on the menu, the achar was delicious. Achar has that South Asian vibe, so I recommend trying it first. The Nepalese-style fried noodles were also tasty. Both dishes were so good that I felt I might fill up before getting to the curry. There was also a very spicy sauce that I tried with the potatoes, and it was extremely hot. I heard you could also add it to the curry if you're in the mood for something spicy, which could be a great option. The main curry was delicious as well. The naan was a bit on the smaller side, but personally, I found that having a second serving matched the amount of curry perfectly. Plus, the dessert was included in the buffet, with about three varieties of mini cakes available.

I visited the restaurant around lunchtime on a weekday. It was bustling with couples and young housewives, which makes sense given the young clientele, as it’s within walking distance from the Ikehashi subway station. The restaurant offers a salad bar and dessert bar with an all-you-can-eat option. They serve dishes like sweet and sour pork and fried noodles. Although the prices are high, the portions are generous. I ordered the curry with shrimp, but it felt like the amount of curry sauce was a bit lacking, possibly just the volume of the shrimp. They didn’t seem to encourage customers to request refills. When I called a waitress—who was Japanese—over to ask about more naan, she didn’t give a very positive impression. I believe it might make customers who eat a lot feel awkward. I was told that the salad and dessert bars would close at 3 PM, and when I tried to go get some around 2:58 PM, they had already covered the area, making it inaccessible. It seemed like this busy, no-parking, station-close Indian-Nepalese restaurant might prioritize profits over service, which didn’t suit me. Furthermore, the parking fees can only be discounted if you spend 2,000 or 3,000 yen. Overall, I didn’t find the value-for-money or the service attitude compelling enough to consider returning. Thank you for the meal this time.

I always order from this place through a delivery service, but this was my first time visiting the store. It was a warm day, so I walked from my home. They allow strollers inside, which is great! I usually order the same menu: butter chicken masala with garlic naan. The meat is tender and incredibly delicious. I also love that I can make it spicy with chili powder. When dining in, you can enjoy a salad bar, a drink bar, and even a dessert bar, which adds to the satisfaction! The little side dishes at the salad bar, like the stir-fried noodles, were delicious too. Plus, my one-year-old daughter ate for free, and you can get unlimited naan rice at no extra charge. Such great value! I will definitely come back. Thank you for the meal! ^^

I stopped by for lunch during work, and it’s close to Ikeshita Station. I was surprised to find out that it had a buffet! Salad, drinks, and desserts were all free. Since I didn’t have time, I went with the daily special lunch without the buffet, but it still came with a drink bar. Even though the daily special didn’t include seconds for rice, I could have seconds for naan. I ordered a small rice (which was still a decent portion) and also got an extra small naan. I was so full. The naan was flavorful, fluffy, and chewy, which I really liked. The bean curry that came with the set was simple but tasty. I was very satisfied with the daily special, but as a vegetable lover, I wished there were more salad options, and I’ve heard the desserts are delicious too. So next time, I’ll visit when I have more time to enjoy the buffet! (Sorry for the half-eaten food in the photo.)

"Melting Cheese Naan" Cheese: ★★☆☆☆☆☆☆☆☆☆☆☆☆☆ Sweetness: ☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆ Comments: - There’s hardly any cheese inside. - There is absolutely no sweetness. - It’s small. For this size, it’s 580 yen, which is expensive, haha.

I visited during lunch time. I was a bit indecisive but ended up ordering the Prawn Masala (shrimp curry) and plain naan. While waiting for the curry to arrive, I helped myself to the buffet, which had a wide variety of dishes, and I was already quite full. The soups and drinks were plentiful, and everything was delicious. I was delighted that naan is refillable! They kindly asked if I would like a second serving, so I had garlic naan for my second round. The space was comfortable and easy to visit alone. I would love to come back again.

I found this cute little restaurant while walking down Hirokoji Street during lunch. The exterior is adorable. I parked in a coin lot behind the store on Nishiki Street and made my way to the entrance. Just as I expected, the store's appearance is charming. Once inside, I noticed several women filling their plates with food. That's when I realized it might be a buffet. I took a seat at a small table for two. The menu offered Tandoori lunch, chicken lunch, and curry lunch. I decided to go with the curry lunch and chose eggplant curry. When you order the curry lunch, it comes with either naan or rice, along with access to the buffet. While waiting for my curry, I enjoyed the buffet time. There were various salads and dishes available, including stir-fried pork and bean sprouts, French fries, and Nepalese-style fried noodles called chow chow. Being a big fan of fried noodles, I felt curious about the chow chow. It had a vibrant appearance with plenty of vegetables and was quite delicious. I also tried marinated tofu and marinated okra and tomatoes. I might have taken a bit too much, as I ended up feeling pretty full. The eggplant curry had a gentle flavor. It dawned on me that I hadn't been asked about the spiciness level, but the menu mentioned that the curry would be mild. It seems like there are spices on the table for adjusting the heat. It's amazing how filling the combination of curry, naan, and the buffet can be! I left completely satisfied. Thank you for the meal!

In an interior filled with Nepalese ambiance, it's amazing to enjoy delicious curry, large naan, and a buffet with a wide variety of salads and Nepalese dishes—all you can eat, along with drinks like chai. Plus, desserts like cake, jelly, crème brûlée, and soft serve are all included for around 1500 yen for lunch! My top choice is definitely the large shrimp prawn masala with a tomato base paired with garlic naan!

This is a repeat visit. Last time I was here with four friends, but today I’m enjoying some solo dining, like in "Lonely Gourmet" (laughs). I chose the pork tandoori lunch since I haven’t eaten pork in a while. I started with plain naan and had a healthy chickpea curry. When I visit a buffet alone, I indulge in everything without holding back. This restaurant has a variety of vegetable dishes, which makes me happy, and I also enjoyed some delightful desserts: mini crème brûlée, chocolate gateau, and mango bavarois. To wrap it up, I had some hot, unlimited honey naan topped with soft serve ice cream, paired with black coffee. It was a cheat day where I got super full. So happy!

I happened to be in Ikeshita during lunchtime, so I treated myself to a spa culinary experience at Annapurna. I've often visited their Nagakute location, but this was my first time at the Ikeshita branch. The staff here were all friendly, and the dimly lit interior had a calming vibe. This time, I decided to try the spicy chicken curry set. After ordering, I immediately started checking out the buffet. There were plenty of salads, and I enjoyed various Nepalese-style salads, like pickles and achar, flavored with spices like cumin—everything was delicious. Additionally, I really liked the Nepalese-style fried noodles; they were sweet and spicy, which made them quite addictive. They were really greasy, so I guessed they were high in calories, but I couldn’t help but eat quite a bit. Before I knew it, my main curry arrived. It had a large bone-in chicken wing that was tender. It was rich with spices and had a perfect balance of flavors, making it incredibly tasty. I chose garlic naan, which was just the right level of garlic and had a lovely roasted flavor. Since it was a bit smaller, I ended up getting a second one—especially since the lovely staff encouraged me. For the second one, I chose the butter naan, which was loaded with butter. The aroma of the wheat and butter was simply heavenly. Even though I was stuffed, there were some delicious-looking desserts, so I made sure to indulge in those as well. Both the curry and the buffet were amazing, and I left very satisfied. Thank you for the wonderful meal!

Annapurna in Ikeshita, Nagoya, also has a location in Nagakute. Both lunch and dinner come with a salad and dessert buffet. You can choose your favorite curry and naan, and the buffet is included. This time, I had the Prawn Masala curry, which is a creamy curry made with shrimp broth. I upgraded to cheese naan for an additional fee. Some naan types come with free refills. The buffet offers a wide variety of options, making each visit enjoyable. Thank you for the meal!

For lunch, I went to an Indian-Nepalese buffet in front of Ikeshita Station. If you order a curry or something, you get unlimited access to salads, side dishes, desserts, and drinks (excluding the weekday special lunch deal). The cheapest option was chicken curry (1,440 yen including tax), so I decided to go with that. You can't choose the spiciness; instead, you adjust it yourself by adding your own spice powder. The chicken curry was quite tasty. It was well-cooked and flavorful. The honey naan was a bit tough and just okay. You can get more naan, but I restrained myself to enjoy the buffet. What I found surprising was that the desserts were quite delicious. The mango tart, white cream mousse, and crème brûlée were all pretty good. They mentioned that the desserts are homemade. However, the soft serve ice cream was really bad, and the hot coffee wasn't great either. Everything else was generally tasty, so I noted that. In the end, I ended up eating only delicious desserts, indulging in six crème brûlées—quite excessive! The restaurant probably wasn't losing money, but they might not have anticipated a dessert-loving customer like me. Still, the customer base remained unaffected because about 90% of the guests were women. They didn't eat much but seemed unconcerned about the price, which likely made it cost-effective for the restaurant. The place was consistently busy, indicating its popularity. Overall, I think the pricing is fair. However, it might not be suitable for people who just want to enjoy good curry since the cost can add up. I did lower my rating for service a bit because, as a solo customer, I was seated at the counter, while a regular customer who came in later was shown to a table. It’s a minor detail, but it stood out to me. The counter chair was wobbly, which made it uncomfortable throughout my visit.

I went to "Annapurna Curry & Buffet Ikeshita," which has received high ratings, for work in the Ikeshita area. Upon entering, I noticed there was a counter in the restaurant, which I found unusual for a curry place. I ordered the Dandori Lunch and decided on a regular chicken curry, but the friendly staff suggested that I might get better value with a different curry, so I went with the Grilled Vegetable Curry. The restaurant offers a buffet that includes various side dishes along with the curry, making it perfect for anyone who wants to eat heartily. Both the curry and naan were delicious, and I felt very satisfied when I wanted a substantial meal. Additionally, the service provided by the female staff was very impressive and made for a great experience.

The area around Ikeshita is filled with amazing restaurants, and while searching on Tabelog, I stumbled upon a place that caught my eye. At first glance, it appears to be a casual dining restaurant, but upon closer inspection, it's an Indian-Nepalese restaurant with an impressive lunch buffet. You start by choosing from nearly 10 different types of curry, then select either rice or naan. By the way, there are about 4 types of naan available for unlimited refills, including plain, honey, and garlic, all freshly baked on the spot. Next, you’re led to the side dishes section, which includes a salad bar, soup, French fries, and surprisingly, yakisoba. Yes, yakisoba?! Do we really need that? There’s also a drink bar with options like apple juice, vegetable juice, orange juice, chai, iced coffee, and hot coffee. It’s incredible! By the time my curry arrived, I was nearly full. The curry was quite delicious, and for an additional 100 yen, I could add tandoori chicken. It was a bit on the firmer side, but at that price, after all that food, it’s hard to imagine having room for a second naan. Oh, and there were desserts too! They had rare cheesecake, crème brûlée, gelée, and soft serve ice cream—all incredibly sweet. You might feel like you’re about to pass out from the sweetness! If you want to enjoy the desserts, I recommend saving quite a bit of space in your stomach. I was left in a state of fullness that made me feel like I wouldn’t need dinner. This buffet experience exceeded all my expectations!