The pad thai was delicious and had a chewy texture, with something other than peanuts on top. The soup, spring rolls, and dessert for just over 1000 yen felt very reasonable. The atmosphere was unique, like a club with local music and dim lighting, making it hard to describe in just one word. The restroom was luxurious. The staff was very dedicated.

I visited a Thai dining bar right in the heart of Kabukicho for the first time! I was surprised by the club-like atmosphere as soon as I stepped out of the elevator. I ordered about three recommended cocktails along with pad thai, spicy chicken, Thai-style grilled chicken, fresh spring rolls, and tom yum fried rice. The staff were friendly and made it easy to have a relaxed conversation, so I think it's perfect for a girls' night out!

I visited a restaurant called "Bangkok 77," located on the 5th floor of a building along Central Road in Kabukicho, Shinjuku, for the first time during lunchtime in late October. It's situated in the heart of Kabukicho, near the Godzilla head, in a building that looks somewhat suspicious, making it hard to casually walk in without prior information about the place. After taking the elevator up, I was greeted by an extravagant Halloween decoration, which made me hesitate a bit before entering the main dining area. However, once inside, the vibrant bar-like interior opened up before me, and I felt relieved to see that all the other customers were women, giving off a vibe of a regular hangout (^-^; phew~). The restaurant has a total of 60 seats, including counter and table seating. I was led to a table for four, and the Thai male staff was friendly and made a good impression (^^). You place your order via a tablet on the table, and the lunch menu includes Thai-style curry, noodles, and rice dishes. That day, I ordered the "Thai-style Chicken Noodle Set" (1,320 yen), which came with spring rolls and a drink. Before long, my ramen arrived. The noodles are white rice noodles, topped with chicken, green onions, bean sprouts, and cilantro. The broth was light and typical of Thai ramen, but since I enjoy spicier flavors, I asked the staff if they had the four usual condiments found in Thai restaurants, known as "Kruang Phun Plun." Upon hearing me mention it in Thai, the staff smiled and brought them to me. I quickly added a suitable amount of "Prik Pom" (dried chili powder), "Prik Nam Som" (pickled chili), and "Prik Nam Pla" (chili fish sauce), adjusting the flavor to my liking before digging in. The rice noodles had a delightful smooth texture (#^.^#), and the chicken was incredibly tender and packed with flavor, possibly the same kind used in Khao Man Gai. The bean sprouts added a nice crunch to the dish. I finished the broth to the last drop. Thank you for the meal!

Bangkok77 Shinjuku Kabukicho Branch offers authentic Thai cuisine prepared by Thai chefs along with live music. A friend took me there! The interior is lovely. Although I went there after a full meal, the food was delicious ♡ Thank you for the meal! “Bangkok77” Kabukicho Shinjuku Branch, 1-18-9 Kabukicho, Shinjuku, Tokyo 160-0021. Business hours: Monthly, 3:00 PM - 5:00 AM. Phone: 03-6709-6336. #bangkok77 #bangkok77shinjuku #ThaiCuisine #CravingThaiFood #Bangkok77 #ShinjukuThaiCuisine #KabukichoThaiCuisine #EthnicThaiCuisine #LiveMusic

There is a Thai restaurant located very close to TOHO Cinemas in Shinjuku. I heard that dinner is quite expensive, so I decided to try it for lunch. The lunch menu was in the 1,000 yen range, so it might be geared more towards inbound tourists in the evening. I ordered the Khao Man Gai set, which came with a generous portion of rice. The sauce was mild, and the cilantro was just a small garnish, making it suitable for those who are not fond of strong flavors. The taste was authentic and similar to what I experienced in Thailand, and I was very satisfied.

There aren’t many high-end Thai restaurants in Japan that serve Ga Pao Moo Krop. I learned about it from a girl at another Thai restaurant and decided to visit for the first time. It was pricey… 1,800 yen, which came to 1,980 yen with tax! Back in Thailand, a similar dish costs around 60 baht. The dish had crispy pork and a decent portion size. You can ask to adjust the spiciness when you order. I wanted to order soup and some side dishes, but a solo dinner for an older guy like me at 5,000 yen felt a bit excessive, so I just got the Moo Krop and left. The interior of the restaurant didn’t really look like a typical Thai place; it had a nice ambiance, almost like a bar. I’m not sure what it was exactly, but it was beautifully decorated. I think it would be a great place for a date.

I hadn't tried this place before, but it was the only one available, so I went, and it was a huge hit! With just three types of Thai dishes, it was a clear winner. The beer selection, ranging from Singha to Leo, paired perfectly with the Kao Man Gai, fresh spring rolls, and Tom Yum soup, filling me up completely. The portions were generous too!

The interior is clean, with a large monitor displaying scenes from Thai markets and live performances of Thai songs on stage, creating a great atmosphere. I can’t remember the name, but the food was delicious. However, I felt that each dish was quite expensive (I had an idea from looking at Tabelog). Since it’s located right in the middle of Kabukicho, I decided it was probably just the cost of the location.

The watermelon drink was delicious! Today was a non-alcohol day, and the watermelon sorbet drink was naturally sweet, perfect for the hot summer. I highly recommend the spicy basil stir-fried fish; its rich flavor makes me want to have it again. The restaurant had a flashy interior, with live performances and a lively atmosphere filled with foreign customers. The tom yum soup was incredibly hearty, and I also ordered pad thai but forgot to take a picture of it. The Thai tea was also delicious! Thank you for the meal.

Bangkok77【Expensive due to its location, but offers a refined taste like a high-end restaurant】2024 Curry review, 145th restaurant, 175th dish, 2024/7/6, since 2017, 3973rd curry dish consumed. ■ Pad Thai 1600 yen ■ Green Curry 1800 yen ■ Jasmine Rice 500 yen (tax excluded). As I was about to leave TOHO Cinemas Shinjuku, a summer rainstorm hit, so I took shelter for a while. When the rain weakened, I rushed out and stumbled into this restaurant. It is located on the 5th floor of a building just about 100 meters from TOHO Cinemas, facing Godzilla Road. The interior of the restaurant gives off a vibe that makes you think it used to be a cabaret or host club, suggesting a luxurious and sophisticated atmosphere. Each seating area is spacious and comfortable. Looking at the menu, the prices are a bit shocking due to the location. Spring rolls are 1200 yen, and Yum Woon Sen is 1800 yen. Most dishes are about 50% more expensive than typical urban prices, and compared to ordinary suburban prices, they’re about double. Therefore, I decided to select just two dishes. I ordered Pad Thai and Green Curry, along with some Jasmine Rice. Essentially, this made it two main dishes. The total came to 4290 yen with tax, which explains why it’s double the price when compared to suburban ordinary dining. If you’re not confident in your budget, be careful dining in the city. However, it’s not just expensive; it also delivers a refined and elegant taste that justifies the prices. I suspect there’s a chef here who has experience at a high-end restaurant. The table seasoning, "Kruang Phloen," was served along with the food, indicating a higher level of hygiene management compared to typical casual eateries. The moment I tasted the Pad Thai, a delicate flavor spread across my palate, making me think, "Ah, I see—this is indeed refined!" Later, I added the vinegar (with chili) from the Kruang Phloen, giving it a delightful flavor variation. The Green Curry had a solid spiciness and was packed with delicious chicken and eggplant, which was quite satisfying. I enjoyed the meal thoroughly. All's well that ends well. #GogugleKamen #Bangkok77 #ThaiCuisine #Kabukicho #Shinjuku #GodzillaRoad ♪ Taste 4.0 – Refined flavor like a high-end restaurant ♪ Service 3.5 – Attentive care ♪ Atmosphere 3.5 – Spacious and comfortable seating ♪ Cost Performance 1.5 – Quite expensive for what you get. Overall Average 3.1

After a meeting in Shinjuku, I stumbled upon this restaurant thanks to a sign and visited for the first time. Since it's located on the 5th floor of a building, it might be hard to find without prior information. The interior is clean and has a stylish Thai ambiance. Most of the staff seem to be Thai, and they provide very kind and attentive service. There was live music playing when I visited. Ordering is easy via a user-friendly touch panel. You can casually enjoy Thai cuisine, which tastes just as expected, is easy to eat, and is very delicious. However, the prices feel a bit high considering the portion sizes, and I found drinks like soft drinks to be pricey as well. They are also open late into the night. Thank you for the meal!

Delicious ♥️

The interior was dazzling, and I was able to enjoy my meal while relaxing on a sofa seat and chatting comfortably.

You can always enjoy live music in the restaurant. The interior is luxurious, making it a fantastic place to go with someone. The food is exceptionally delicious! The deep-fried shrimp paste is especially amazing! I forgot to take a photo.

The dishes were delicious and suited to Japanese tastes. The shrimp tempura with tom yum flavor was especially good.

It was delicious! I had a great time singing as well.

The seasoning was authentic and very delicious! The variety of drinks available in the all-you-can-drink option was a bit limited, so I think adding more choices would make the experience even more enjoyable!

The Gapao was incredibly delicious and a little spicy. I'm going to check out the restaurant next time; I'm curious about other dishes!