I visited during lunchtime. I ordered the Hamburg and black wagyu steak set at Tawaraya for a little luxury treat. The Hamburg lacked juiciness and was a bit tough. I remember it being more juicy and delicious in the past. Maybe my expectations were too high.

The taste is decent for the price. It's not very delicious, but it fills you up without feeling bad! For a department store restaurant, I think the prices are cheap!! The atmosphere doesn't feel like a department store restaurant though. The service is friendly and you can feel the kindness of Hokkaido people!

I visited the restaurant on a holiday shortly after it opened. I ordered the hamburger and black wagyu steak. The hamburger was small but meaty, topped with demiglace sauce. The black wagyu steak was thin slices of meat. They were served on a hot iron plate. The sides included onions, broccoli, fried potatoes, and spaghetti. The meal also came with rice and miso soup. I ordered an iced cafe latte as my drink, which tasted like coffee milk. The restaurant wasn't very spacious, but the tables were large, allowing me to enjoy my meal at a leisurely pace.

On Friday night, after work, I went shopping at Daimaru and because it got late, I decided to have dinner at the restaurant area in Daimaru. I was really hungry, so I chose a meat restaurant without hesitation. That was Tawaraya. I was lured by the meat in the showcase. My husband ordered a regular hamburger steak set meal, and I went for the recommended beef tongue and steak set meal. To put it simply, it was neither good nor bad... I didn't feel any particular impact. It wasn't impressively delicious. I was so hungry that I finished it in no time. It wasn't a mind-blowing taste. It was nice that they served it hot on a hot plate, but the rare steak quickly turned into medium-well.

"Tawaraya" I decided to wander around the floor and turn into meat. I hadn't had hamburgers in a while, so here they have various options like teppanyaki style, steak on top of fried rice, and a bibimbap-style dish. Choosing from the menu seems enjoyable. While waiting to be seated, I overheard a passing couple of girls saying, "Is bibimbap supposed to come with rice?" which made me curious. Soon after, I was called by the staff to enter. I ordered the "Green Onion Salt Hamburger Steak & Thickly Sliced Beef Tongue." I was intrigued by the combination of green onion salt on the hamburger and the thickly sliced beef tongue. The green onion salt was already on top of the hamburger, while it was served separately for the beef tongue. It was a new combination for me, and I found the green onion salt on the hamburger to be just okay. I prefer garlic sauce or demi-glace sauce. I was able to enjoy a generous portion of meat at a reasonable price."

I came to Tawaraya in Daimaru near Sapporo Station! Due to the coronavirus pandemic, many places are closed, but the restaurant floor in Daimaru is still open! However, the floor is quiet with hardly any customers. I felt like having a hamburger, so I went to Tawaraya for some pork hamburg steak! There were no other customers when I arrived, only two people came after me. Of course, there is no need to worry about crowding in times like these. The Cheese-in Hamburg Steak (180g) costs 1,100 yen including rice and miso soup, which is quite reasonable for a department store! It was served in about 12 minutes. The sizzling sound of the hot plate and the aroma of the demi-glace sauce were irresistible. Let's dig in! When I cut into the hamburger, the cheese wasn't as melty as I expected, but the sunny-side-up egg had a nice runny yolk. Eating the cheese hamburger with rice was delicious! I enjoyed it while saying "yum yum." The side of potatoes was salty and fluffy. The rice was also tasty, so I was very satisfied. Thank you for the meal!

The hearty authentic hamburger with a good stomach filling. I wanted to eat a hamburger. I came to satisfy my craving for hamburger and rice. It was crowded on Saturday afternoon, so I had to wait a bit. The hamburger was thick and juicy. It didn't make me feel heavy even though it was elegant in fat. It kept me satisfied until the evening. I want to become a man who can make such hamburgers.

Black-haired Wagyu Beefsteak Bowl for 1200 yen (excluding tax). Although it seems like a hamburger restaurant, I decided to order because the menu looked delicious. The meat was cooked to a medium rare tenderness, juicy and flavorful. The sauce was tasty and paired well with the butter and rice. The rice was perfectly cooked. Although there were multiple slices of meat, each slice was small, so I felt a bit unsatisfied with the portion size. It's understandable if it's domestic Wagyu beef. Even if it's a bit more expensive, I prefer domestic! I would like to try the signature hamburger next time.

Located in the Sapporo Station front area, this restaurant is on the 8th floor of Daimaru department store. I visited here because I received a meal ticket from Daimaru after undergoing a health checkup. The restaurant only has table seating and is not very spacious. Despite having an early lunch, it was quite crowded, showing that the popularity of meat dishes continues. There are various options like hamburgers and steaks, but this time I splurged on the "Hamburger Steak & Dice Steak (1,628 yen)" which includes a 150g hamburger and a 75g lamp steak with rice. Extras like miso soup, salad, and extra rice come at an additional cost. The food was ready in about 10 minutes. The hamburger, made from 100% beef, was tender and the demi-glace sauce was not too heavy, making it easy to eat. The lamp steak had a delicious taste of lean meat. Overall, the food was decent but not outstanding, and I felt that the price was a bit high considering the portion size. It would be a good choice for those who enjoy meat dishes.

Cheese-in-Hamburg Steak 180g for 980 yen (excluding tax) - Wow, what a generous portion! The Hamburg steak is served on a hot iron plate, topped with a half-cooked sunny-side-up egg. It also comes with spaghetti, potatoes, and secretly hidden broccoli. The rice is also included. When you cut into the Hamburg steak, the juicy meat and melted cheese ooze out. The flavor is quite rich, so the rice complements it well. Mixing it with the sunny-side-up egg is a must. I also enjoyed dipping the potatoes in the meat juice. I am so full now. Thank you for the meal!

You may not feel anything when entering Hokkaido to use it, but the taste is good so the price is good too. The steak bowl is just right for the stomach after hot dogs. The miso soup is hot, the salad is cold and crispy. The amount of sauce and rice is well calculated. Please try it when you want to eat high-quality meat.

I went shopping with my mother at Sapporo Station and stopped by here for lunch. It was my first time visiting Tawaraya. It was crowded during lunchtime, so we had to wait a bit before entering. I opted for the "Yokubari Gozen" without rice because I wanted to try a variety of dishes. I also received a complimentary drink service ticket, which I used to get a cup of oolong tea. It was free, so I can't complain, but it was a bit weak. The "Yokubari Gozen" included hamburger steak, cut steak, and beef stew - lots of meat! The hamburger steak and cut steak were average, but surprisingly tender and easy to eat. However, the beef stew was too rich. It felt like something you would find at a department store restaurant. Overall, it was a decent meal.

After work, I went out to eat with my colleague. I was really hungry, so I decided to go for a hearty meal. I wanted to have both hamburger and steak. Oh, and it also came with beef stew! I ended up eating everything quickly because it was so delicious. I was a bit disappointed because I was expecting the beef stew to be more like a stew with tender beef chunks. Thank you for the meal.

Today I went shopping at Daimaru. I skipped breakfast and couldn't resist my hunger, so I decided to visit a restaurant. I arrived just before the lunch rush, so I was seated at a table. I ordered the double hamburger steak with rice. It arrived in less than 20 minutes. The hamburger steak was quite large at 300 grams, with a nice sear on the outside and a fluffy texture inside. However, I wish the meat had a stronger flavor and was juicier to make it even more delicious. The demi-glace sauce and side vegetables were neither good nor bad.

Today, I didn't have time for lunch and before I knew it, it was 4 PM! So, I ended up coming here while shopping at Daimaru. I was starving. It was an odd time, so the usual restaurant area wasn't crowded. The restaurant was about half full. We had already prepared light meals for dinner at home, so we decided to go for something light. My husband ordered a regular hamburger and I ordered a Japanese-style hamburger with grated daikon and ponzu sauce. Light? For us, a couple who loves to eat, it was light (laughs). The food arrived in about 5 minutes. Fast. The meat was ground roughly, more packed than fluffy. The bean sprouts served were too salty, too much salt. The pumpkin was delicious. The grated daikon and ponzu sauce was quite sour and salty, with sharp flavors. Since the hamburger itself was already seasoned well, I hardly used the grated daikon. The fried egg could have been a bit runnier, I prefer a softer yolk. I forgot to take a picture because I was in a hurry, but the regular hamburger had different side dishes. I think it was potatoes, corn, and broccoli? We quickly finished our meal and when we left, the restaurant was full and there were a few people waiting outside. Restaurants in Sapporo Station are always crowded. It was too salty and I won't be coming back. Thank you for the meal.

I visited for lunch. It was my first time on the 8th floor of the Daimaru dining area! I wanted to eat hamburger, so I came here. Although it was just after opening, there were already almost full seats with customers. I managed to sit without waiting. This time, I ordered the "Double Hamburger Steak" with a large serving of rice. It was 300g and very filling! It looked delicious from the start. I took the first bite. The hamburger was as delicious as I expected. The side dishes like potatoes and pasta were also delicious. It was so good that I couldn't stop eating. I'm interested in trying other menu items, so I want to come back again! Thank you for the meal٩(๑❛ᴗ❛๑)۶

Recommended dishes for autumn: - W Steak (100g lamp, 70g misuji) with Japanese-style onion sauce, garlic sauce, and rice (1706 yen) - Plenty of mushroom demi-glace hamburger with seared cheese and rice (1188 yen) - Salad and drink set (313 yen) The misuji and potatoes were good, the hamburger was fluffy and better than typical family restaurants, but the prices are quite different.

This is a hamburger restaurant located on the 8th floor restaurant area of Daimaru. ★ Hamburg Steak 981 yen. As the name suggests, the hamburger comes in the shape of a bale. The meat is dense and packed tightly. Is it 100% beef? It comes with potatoes, corn, and broccoli. It's unusual to have macaroni as a side dish... The demi-glace sauce has a rich flavor and was delicious. It was good that it was served piping hot as it is a teppanyaki hamburger. It was simply delicious, but the cost performance may not be the best... Thank you for the meal!

This is a specialty restaurant for grilled hamburger steaks, right? I ordered the lunch set. The patty is meaty with just the right amount of binding, juicy and delicious, with traditional side dishes that are satisfying. It's great that it comes with soup too! Let's try the steak next time.

The beef tongue was incredibly delicious and the hamburger was exquisite.