A popular curry restaurant known for its hamburg steak. Arrived on a weekday at 11:25 (opens at 11:30) and there were 2 groups of 4 people waiting outside. Purchased the "Hamburg Curry (1690 yen)" from the ticket machine inside the store in advance. Chose medium spiciness (5 levels, with the middle being quite spicy). The interior of the store has counter and table seats with JAZZ music playing. Was informed that the hamburg steak takes 20 minutes to cook, so waited at the counter. The smell of curry and delicious fat started to fill the store. After about 30 minutes, the dish arrived. A large (300g) hamburg steak sits in the center of the rice, making a strong impression. The curry sauce was served separately in a stainless pot and is a classic European style. According to the restaurant, it is made with concentrated bouillon, veal stock, carefully caramelized onions, spices with exquisite flavors, various vegetable pastes, and finished with butter for a rich and elegant taste. The hamburg steak had a nice sear on the outside and was juicy inside. It was bouncy and meaty, which I really liked. The rice was "Nanatsuboshi" from Hokkaido, cooked slightly firm with a sticky texture and delicious taste. Considering the quality, the price is not bad at all. Overall, the classic European-style curry with a meaty hamburg steak was delicious and lived up to its popularity. It takes a bit of time to be served, so make sure to have some extra time for a weekday lunch visit. I will definitely come back for the Hamburg Curry next time.

We used it for lunch. The hamburger curry seems to be popular, as it was almost full and our curry arrived before most customers, indicating the popularity of the hamburger. The beef in the beef curry was tough and dry, not very good. The taste of the curry itself was unbalanced with too much chutney. Thank you for the meal.

Soup curry is good, but curry with a roux is also delicious in Sapporo. Among them, the rich and flavorful European-style curry is excellent. "European Curry KEN" near Hokkaido University is a renowned restaurant in the Sapporo roux curry scene. Although I had heard rumors about it, it was my first visit✔︎ I ordered the Hamburg curry for 1,690 yen with an additional thick-cut bacon for 600 yen, and extra rice for 200 yen. How much did I spend in total... haha I entered the restaurant right after it opened at 5:30 PM. Soon after, it was almost fully packed inside. The 300g super-sized bomb Hamburg steak was served in the shortest time of 20 minutes. The Hamburg steak, which is cooked after ordering, is packed with a considerable amount of dedication. When you cut into it, the meat juice overflows. It is incredibly meaty and voluminous (they provide a knife, but strangely no fork). The thick-cut bacon not only looks impressive but also tastes smoky and delicious! The roux has a rich flavor of animal ingredients and the sweetness of vegetables. It's not very spicy, so you can adjust it with the spices on the table (note that even if you order extra rice, the roux does not come in extra portions). The depth of flavor in the curry itself is attributed to the crock. In terms of volume and appearance, KEN is overwhelming, but considering the price, the crock might be superior...! (This is just the personal opinion of the reviewer) But it was delicious and I was very satisfied! Thank you for the meal~

I visited around 2:00 PM for lunch. I ordered the hamburger curry again this time. It was delicious last time, so I came back. When I put my spoon into the hamburger, the juices overflowed. Eating the hamburger, juices, rice, and curry all together creates an indescribable deliciousness. The curry was not spicy enough for me, so I added some habanero powder from the table to adjust the spiciness. It was really delicious. Thank you for the meal.

I am visiting Sapporo City in Hokkaido. I visited this restaurant on a weekday just before 12 o'clock noon. The restaurant was about 70% full. You order by purchasing a meal ticket from a vending machine. I chose the seafood curry. You cannot choose the spiciness level of the curry, but there are spices on the table so you can adjust the spiciness to your liking. The hamburger curry seems to be popular at this restaurant, but I saw pictures on Tabelog beforehand and the hamburger looked very large, so I decided to go with the seafood option. Also, the hamburger curry takes longer to cook. The staff were calling out to customers who had placed orders. If you are in a hurry, please be aware. My seafood curry arrived quite quickly. When I tried it, the spiciness was just right even for someone like me who is not good with spicy food. The flavor was rich and deep, with layers of umami from what seemed like vegetables rather than fruit sweetness. This is a curry that you want to savor bite by bite rather than rush through. The seafood ingredients were small but there was enough to provide a satisfying meal. The seafood curry I had this time was delicious, but I couldn't help but be curious about the hamburger curry. I gave up this time, but if you have a big appetite, I recommend giving it a try.

Hamburger Curry: 1,690 yen The restaurant's signature dish, the hamburger is extra large and full of juicy meat when cut with a knife. The dish is simple with only hamburger and curry sauce, both of which are delicious. You may need to wait about 20 minutes for the hamburger to be cooked, but it's worth it. The large serving of rice is a good deal for an extra 100 yen, but be careful as the portion is already quite big. The special serving is an additional 200 yen, extra helpings are 200 yen, and a 1.5 times larger curry portion is 350 yen. The cost may be a bit high for lunch, but overall it's a satisfying dining experience.

I visited in the early afternoon and was able to be seated quickly as there was no line. This time, I ordered the hamburger curry. I waited for about 20 minutes. A large, substantial hamburger was placed on top of the rice. When I broke open the meaty hamburger, plenty of meat juice flowed out. The curry, with a hint of sweetness, can be adjusted for spiciness by adding habanero pepper or chili pepper from the table. I was very full and satisfied. It was very delicious. Thank you for the meal.

I ordered the Hamburg Curry (1,690 yen) with cheese (+200 yen) and Fukujinzuke (+100 yen) for a total of 1,990 yen. I was in the mood for European-style curry, so I chose this highly rated place. The staff recommended the Hamburg Curry, so I went with that and added cheese as a topping. I also couldn't resist getting Fukujinzuke with my European-style curry, even though it cost an extra 100 yen. It took about 20 minutes for my curry to arrive after handing in my meal ticket. The curry looked impressive for the price of 1,690 yen. The Hamburg was huge, rumored to be 300g. The spicy curry was delicious. The Hamburg was so filling that it seemed to never end, which was a pleasant surprise. Although the total cost was around 2,000 yen, which felt a bit pricey for lunch, I left feeling satisfied. I do wish the Fukujinzuke was complimentary, as I am a huge fan of it. This place is a good option for when you're craving European-style curry. The ample parking space was also a plus. Thank you for the meal.

The curry lunch is a bit pricey at 1,690 yen, so I usually avoided it. However, the hamburger is delicious. It's juicy and oozing with flavor, almost like a soup. I felt like the curry was just a bonus. So, while my priority for days I want to eat curry might be low, I think I'll definitely come here on days when I'm in the mood for a hamburger.

When it comes to hamburger curry, it has to be KEN! Why is there a different picture here? Whenever I feel like eating hamburger curry, I always go there. When it arrives, I think the portion might be small, but the power of the hamburger is stronger than I imagined, and I end up with a full stomach, so don't worry. I really appreciate how much research went into making this hamburger. Thank you, owner. My recommendation is hamburger curry with Fukujinzuke and make it spicy with the spices on the table! Add some heat to the sweet and flavorful sauce and enjoy the juiciness of the hamburger. Thank you in advance!

[July 2023 Visit] I wanted to explore curry restaurants that are not soup curry, so I visited this place. I arrived at the restaurant on Saturday at 12:00 pm and was able to enter without waiting. Orders are placed through a ticket machine. We visited as a group of two and ordered the Hamburg Curry (1,690 yen tax included) and the Seafood Curry (1,190 yen). We were informed that the Hamburg Curry would take about 20 minutes to prepare after ordering, which we agreed to. The Seafood Curry was served in a little over 5 minutes after ordering. The base curry seemed to contain chicken broth, fond de veau, spices, and various vegetable pastes, giving it a pronounced sweetness. There was no bitterness at all, making it enjoyable even for children. Butter was used to finish it off, adding more richness. The Seafood Curry was filled with plenty of shrimp, squid, and scallops, all of which were plump and delicious. The Hamburg was thick and cooked thoroughly, with juices overflowing when cut with a knife. It was a chunky and meaty hamburger. As shown in the photo, it was quite big, providing a great sense of satisfaction! The sweet base may divide opinions, but I personally liked it. There are spicy spices available on the table, so you can adjust the spiciness to your liking. I will definitely visit again. Thank you for the meal.

This is a classic combination of European-style curry and hamburger. The European-style curry has a thick texture and a rich flavor from slowly simmered vegetables and fruits. It is mildly spicy, and although you can adjust the spiciness with table condiments, I recommend enjoying it as is. The hamburger is a large, chunky patty with a substantial height. It took about 20 minutes to prepare as they make it fresh upon ordering. The hamburger was cooked to a medium-well doneness, with a solid, minimal binder texture. I visited around 1:30 pm and was seated right away, but I heard from a nearby salaryman that it gets very crowded during lunchtime. Since the dishes take some time to prepare, it's best to visit when you have some extra time to enjoy your meal.

The curry that makes you feel sweetness and happiness slowly... It's said that the hamburger takes about 20 minutes to cook, but the deliciousness is worth the wait. You must try the hamburger curry first! The portion of rice is quite generous, so I asked for a smaller portion. The inside of the restaurant is very cool with the air conditioning on full blast.

This restaurant near my house is a famous spot. Their hamburger curry is exquisite, but this time I decided to try their chicken leg for the first time. My wife, as usual, had the hamburger curry. The chicken was cooked in the oven and the meat was falling off the bone. Delicious!! I can't remember ever having such tasty chicken, whether in curry or otherwise. The restaurant was constantly busy with customers. It was delicious. Thank you for the meal.

First visit. I bought a meal ticket from the vending machine and after about 20 minutes, a large 300g hamburger topped with curry arrived. The hamburger was juicy and not too rich in flavor, which made it delicious. The curry had a strong taste, with a noticeable tomato flavor. Despite being quite rich and intense, the curry didn't feel heavy with oil and was surprisingly refreshing, which made it easy to finish in one go! There were chili pepper and habanero peppers on the table, allowing me to adjust the spiciness to my liking, which was a nice touch. It was delicious, thank you for the meal!

After 12 o'clock, we had lunch at Oufu Curry KEN in Higashi-ku, Sapporo. We ordered Chicken Leg and Seafood Curry for 1690 yen each from the vending machine. My companion ordered the famous Hamburg Curry for 1690 yen. We waited for about 20 minutes in the calm atmosphere of the restaurant, enjoying the smell of spices and soothing background music. The Chicken Leg Curry was served with scallops, shrimp, and squid on top of the rice, and the chicken was tender and delicious. The curry was not very spicy, so I added cayenne pepper and habanero pepper from the table to adjust the spiciness. The portion of rice was quite generous, and we left feeling satisfied. My companion really enjoyed the Hamburg Curry. We were full and satisfied. Thank you for the meal!

It's been a while since I visited this curry restaurant along the ring road. They have a parking lot. The ticket machine system is used, and there are seat partitions and alcohol for disinfection. It's reassuring. The staff's customer service is good. The Pork Curry costs ¥1190, which is a bit high, but it has large chunks of pork. The meat is tender and can be easily shredded with a spoon. The curry is rich and has a distinctive taste. I really like it. I would like to try other menu items as well.

In the East District, there are many famous curry restaurants such as curry roux, soup curry, and Indian curry, but I really love the curry at this place. I visited around 6 o'clock and there was only one customer before me and one group after me. This place is usually quite empty at night. I always order either chicken leg curry or hamburger curry, so today I tried the thick-cut bacon curry with cheese topping. I wanted to go for the spiciest level, but it turned out they had switched to self-adjustment using table spices, which made me wonder if the prices of the spices had gone up... The bacon that came out wasn't extremely thick-cut, but this size makes it easier to eat. The consistently rich and jam-like curry with the burnt cheese mixing with the bacon was delicious! Since I was already there, I generously sprinkled habanero pepper, but it wasn't as spicy as I expected and I could handle it just fine. I might buy habanero pepper on my way back from the supermarket next time, haha.

I passed by this shop every now and then and finally decided to visit for the first time! I ordered the hamburger curry that I had been curious about from other people's posts. The hamburger was so big that it was almost too big. Just that alone filled me up! The curry was delicious, not too spicy, so it's recommended for those who don't like spicy food. There is also chili pepper at the table, so if you like spicy food, you can adjust the spiciness to your liking.

On April 22, at 7:00 PM, revisited "I heard that KEN's hamburger curry is a must-eat!" I was quietly told by my wife that Little Chill, who returned from his business trip on Friday night, said that. Little Chill has been eagerly waiting to join a boys' baseball team starting from April 22. To celebrate his enrollment, he really wanted to eat KEN's hamburger curry. "Of course! Let's go!" On Saturday, despite the strong winds and low temperatures, Little Chill ran around the field chasing balls and swinging his bat with all his might. His baseball skills are still developing, but it's truly heartwarming to see him grow up so well. For dinner, we enjoyed the requested hamburger curry. My wife and I had the seafood curry. Delicious. It's always tasty no matter how many times we eat it. The hamburgers were impressive, but my wife's recommendation of the seafood curry with plenty of large seafood mix was also excellent. And the price is very reasonable for the quality. Little Chill, enjoy lots of baseball from now on and make your dad happy. Since I'm now closer due to my work in Asahikawa, I want to participate as much as possible to lighten my wife's burden. And let's come back to KEN's after baseball again. Let's fill our hungry bellies with happiness with KEN's curry after running and playing hard! (^^)

Hamburg steak seems to be popular, so I ordered the Hamburg curry. It took over 20 minutes to cook, so last time I had to eat a dry curry because I didn't have time. The meat juice was plentiful, but personally, the Hamburg steak itself was... It's 300 grams, so it's a lot, but why is it so popular? I like the curry sauce itself. It's not spicy. I adjust it with chili pepper. I prefer a simple curry.