In the afternoon, I received a LINE message from my wife saying "Tonight we'll have yakitori at an izakaya♡". The message was concise and to the point, but the heart emoji at the end gave me a slight feeling of emptiness. We decided to meet at Nishi 28-chome Station to keep it short and not affect work the next day. The izakaya was located on the second floor of a bus center adjacent to the station, with a huge sign on the staircase landing. We were greeted by a young staff member who asked if we had a reservation and then led us to a table in the middle of the restaurant. We ordered beer and a mega highball, and decided to go with the "Assorted 8 skewers set @1,000 yen" (salt) which included various types of skewers but lacked a special touch. We also ordered the "Grilled squid @490 yen" which was cooked well but nothing extraordinary. We had a couple more highballs and the total bill came to around 4,000 yen. Unfortunately, we realized too late that we couldn't use the 10% off coupon at the time of payment. Overall, it was a decent meal but nothing exceptional.

It's a convenient yakitori chain restaurant connected directly to the subway! It seems that they have been focusing on takeout lately, maybe due to the influence of the coronavirus. The Muroran yakitori (10 skewers for 1300 yen) is a great deal, as normally one skewer is 160 yen excluding tax. The Muroran yakitori comes with "pork + onion" and "sauce + mustard" as default. I personally skipped the mustard as I'm not a fan. The pork was tender and the onion was sweet and delicious! I also found the takeout charcoal-grilled yakitori bento for just one coin to be very appealing!

I often forget to leave reviews, but I visit this place quite frequently! Recently, they have a lot of courses with all-you-can-drink options, especially for yakitori. Reservations are required by the day before, but it's okay for 2 people. It's great when you want to enjoy chatting with friends and have freshly grilled yakitori brought to you one after another. There are also plenty of other food options, so you'll leave feeling satisfied. The beer glasses are always clean and the foam line is perfect, which gives a sense of cleanliness. Above all, the manager and staff are really friendly, making it a place you'll want to visit again.

The restaurant has changed again! It used to only serve meat dishes, but now they have added seafood dishes as well, which makes me very happy. The location and prices are both very reasonable, so I will definitely come back to eat here again.

A relaxed place to go. The staff is lively and nice.

I had dinner at a yakitori restaurant directly connected to Nishi 28-chome Station on the Tozai subway line (operated by the Kirin Beer Garden company, with 5 locations in the city). It had been three months since I last visited the Konami Club Maruyama store, where I swam for about an hour. I mostly used the jacuzzi. My throat was dry, so I quickly drank a Smirnoff Mojito Soda followed by a Kirin Bitters lemon lime. For dinner, I had a healthy tofu and seaweed salad, an assorted yakitori platter with 8 skewers, and finished with the recommended specialty negi rice and delicious soup. The rice, combined with chicken broth and sesame, made for a fantastic ochazuke. The yakitori was slightly overcooked, but overall, it was a satisfying meal for a solo dinner on a holiday. Thank you for the meal.

Visited Kushisan, a yakitori izakaya directly connected to Nishi 28-chome Station on the Sapporo Municipal Subway. It's a cozy neighborhood spot that's convenient to access from the station. Highly recommend trying the Muroran yakitori and the raw tsukune! The Muroran yakitori is a local B-grade gourmet dish where pork skewers are seasoned with a Western-style sauce and Japanese mustard—so delicious! It's a unique twist on yakitori. They also offer a wide variety of yakitori and side dishes, including dishes made with nagaimo (Chinese yam). The staff are friendly and youthful. It would be even better if they were a bit more energetic, but overall, it's a great place to casually enjoy a meal and a drink. Thank you for the delicious meal!

Family dinner. First impression was that it's conveniently located right next to the station. Very easy to find and very helpful! The atmosphere of the restaurant was like a typical izakaya. The staff were friendly. The food was delicious!! We mainly had yakitori, and the plum-flavored ones were especially tasty... I wanted to take home that plum sauce haha. Recommended for those who like sour flavors! The abura soba was also very delicious. Just the right amount, perfect for nibbling on while sharing with others. The caramel pudding was also delicious. The perfect balance of melting texture and caramelized top. It was cut into easy-to-eat sizes which was very pleasing. They had a good variety of non-alcoholic drinks, which was nice for me as a minor. I would definitely like to visit this restaurant again if I have the chance. ( ´ ▽ ` )ﾉ

It seems like this restaurant is quite popular, as it is always bustling at night. The bright lights from the inside can be seen from the street, serving as a tractor beam of sorts. It's convenient being directly connected to the subway, although it's also within walking distance. I was intrigued by the name "Golden Skewers" and finally decided to try their skewers. The charcoal flavor wasn't very strong, but the skewers were seasoned well and tasted delicious with the sauce. Some skewers were surprisingly tasty, but I couldn't remember which was which, so it would have been helpful if the staff announced the names when serving. The service was average, with different staff members during ordering and pickup. While the grilling and sauce were decent, I don't think I'll go out of my way to buy them again. Some skewers were tough, which was disappointing. I found the menu for dining in more appealing and would like to try that next time. Stay tuned for my visit to B-DASH for some mushroom dishes! After trying various skewers for takeout and dine-in, I will have to downgrade my rating. At this point, a revisit seems unlikely.

This local izakaya offers carefully prepared yakitori that gives the impression of being a chain restaurant. You can enjoy popular specialties like Muroran yakitori and Sosaku skewers. The side dishes are surprisingly flavorful, with the pork kimchi being a standout. There is a wide variety of skewers to choose from, but I always end up ordering the same ones because they are so delicious. They often have half-price skewer deals and specials. Takeout is also available, making it popular with those who are not comfortable dining alone or with women. Conveniently located next to the bus terminal for easy access.

This location at the 2nd floor of the Subway Nishi 28-chome Bus Terminal has seen many food and drink establishments come and go. I happened to receive a half-price drink voucher in the mail, so I decided to check it out. In conclusion, this chain restaurant (yakitori) is surprisingly good for its kind! As a specialized yakitori restaurant, the pork skewers (3 types of meat, 2 skewers) are delicious at this price (340 yen). And for group parties, they offer all-you-can-drink for 500 yen! I definitely want to try it for a party next time.

Visited for the first time on a holiday night with two children. Located right above the station, so I had been curious about it for a while. They have a wide variety of skewers. However, since my children are not used to trying unfamiliar foods, we only ordered safe options. - Negima (chicken) - Chicken thigh - Pork intestines - Muroran yakitori (pork) - Beef harami - Beef tongue - Pork fillet - Meat-wrapped egg All of them were delicious. Especially the chicken thigh was juicy and melt-in-your-mouth delicious. The restaurant seems to pride itself on its pork at the Muroran yakitori, but the chicken skewers we had this time seemed tastier than the pork. In addition to yakitori, they also offer: - Oil noodles - Cold mozzarella and tomato dish - Something fluffy with nagaimo and mayo - Fried nagaimo - Fried bread ice cream All of them were delicious, although the portions were small. The fried bread ice cream was a big hit with the children. We were also able to use a 20% off holiday limited-time net coupon, so we were very satisfied with the taste and price. The only downside was the serving time for the dishes. When we first entered the restaurant and placed our initial order, the dishes were served one after another. However, as we placed additional orders, the serving time gradually became slower, and the yakitori we ordered to take out at the end took over an hour to be ready. When we placed the additional order, there was a notice saying, "It may take more than 30 minutes." But waiting for over an hour was beyond our expectations. I'm not sure if there was some issue causing the delay or if it's always like this. Next time, I will order everything at once from the beginning.

This is our third visit. My husband and I have a craving for yakitori, especially during the changing seasons or busy days. Today, our craving led us to rush to Kogane no Kushichan. We ordered chicken, chicken skin, liver, and pork, along with a cold beer... delicious! This place is so reliable. As our cravings were satisfied, we also appreciated the timely and cheerful service from the staff, who kept asking if we needed refills on our drinks. I ended up drinking a lot more than I planned. If we ever feel that craving again, we will definitely be back soon.

This is a yakitori chain restaurant that is always crowded but cheap and delicious! The specialty, Muroran yakitori, is best enjoyed by adding Western-style mustard to the pork skewers. It tastes amazing! I got hooked and tried it on chicken skewers and tsukune as well. The menu is extensive, making it hard to choose, but the prices are so reasonable that I always end up overeating. Even though it's affordable, they serve Kirin Ichiban beer, which is a big plus! It's a satisfying and wallet-friendly place for dads coming from work, families, and students having a drinking session. The efficient and friendly service from the staff also adds to the positive experience.

I went to Kogan no Kushi. It's a place where you can drink and eat cheaply, the interior is bright and clean, and the staff are attentive and friendly. They have items like tsukune, onigiri, and juice that even kids can enjoy, making it a good place for families. The atmosphere is also nice. I tried the Muroran yakitori, which tasted average. You can drink beer for just 336 yen and they offer a variety of other alcoholic drinks as well. It's conveniently located directly connected to Nishi 28-chome Subway Station, making it perfect for after work gatherings.

At the bus center on the second floor of Nishi-28chome Station, there is a restaurant called "Golden Skewer Nishi-28chome Store" that now sells take-out yakitori near the entrance on the first floor due to the COVID-19 pandemic. The pre-made skewers are packed in packs and stacked on tables, making it easy to grab, pay, and take home when you're in the mood for yakitori that night. A pack of 4 skewers costs 500 yen, and the content varies each day. This time, it included "tsukune, heart, chicken breast, pork" skewers. They are pre-seasoned with salt and also come with a slightly sweet sauce. When taken home, they are still slightly warm. The tsukune is slightly smaller in size compared to "En," with a good texture and tender meat. The heart is tender with no unpleasant smell, and the chicken breast is perfectly cooked, moist, and not dry. The pork skewer, made with lean pork belly, is slightly tough and dry. Although sauce is provided, the salt seasoning is strong, so we usually eat them without the sauce at home. We will definitely use this place again when we're in the mood for yakitori. Thank you for the meal.