I visited Family Sushi Manbou for the first time after Happy Hour. It's a delivery and takeout sushi restaurant. You can take your time choosing because the staff is in the back. You can order sushi pieces individually, which is great. I ordered a Bamboo Sushi for 580 yen, a Thin Roll Tekka for 150 yen, and a Thin Roll Kappa for 130 yen. They asked me to wait for about 10 minutes. When the sushi was ready, they brought it to me. It was a good deal for 8 pieces of fresh sushi for 580 yen. The tuna, squid, shrimp, negitoro, tamago, salmon, and mackerel were all delicious and the rice was nice and fluffy. The thin rolls were cut into 6 pieces and were also tasty. Overall, I was very happy with the quality of the sushi for the price. Thank you, Manbou, for a great meal!

Somehow, only registration was done. I recommend it, so let me give a quick review... "Family Sushi Manbo" is located in Hapio Kinono, where you can also buy at Hapio and Super OK Center. After 6:00 PM, they offer discounted items in the deli section, but sometimes I splurge a bit and order what I like. I usually order similar items, but on this day, I ordered squid for 60 yen x 2, mackerel for 70 yen, salmon and scallop for 80 yen each, shrimp and sea urchin for 100 yen each, bluefin tuna for 110 yen x 2, crab for 130 yen, and salmon roe for 150 yen, totaling 1050 yen! You can eat 11 pieces for about the same price as one piece of sea urchin at a special sushi restaurant you want to go to on a special day (laughs). For this type of take-out sushi, there is also Hokushin Suisan in the depachika, but I don't like it because the rice is cold and tightly packed (sorry!). At this shop, they make the sushi after you order, so you have to wait about 10-15 minutes, but it's quick if you're shopping while deciding on the menu (laughs). Last order at 18:45, pick up at 19:00. I bought affordable and only the sushi I like for take-out! Thank you for the meal~

I bought a raw tuna roll and a salad roll at "Family Sushi" in Ongengi Hapio. It's been a while since I last went, but the staff were very friendly and the food was delicious. I will definitely come back to buy again.

On January 30, 2022, I can do my part by supporting at least a few food and beverage establishments while being extra cautious. Let's all come together with the feeling of "Let's push through!" Today, on my way to check out some craft beer at Otofuke Michi-no-Eki, I stopped by "Family Sushi Manbo" and "Hapio" for some snacks for tonight. Located along National Route 241 Kinodori Street, Hapio looked impressive from the outside. Today, I purchased all the sushi from the deli corner of Manbo at prices including tax. The Special Premium Sushi was priced at 1,100 yen (tax included), and the Hapio Seafood Roll Set was 480 yen (tax included). The Uni, Ikura Don, and Chutoro included in the 1,100 yen set were quite a bargain and delicious. I will definitely come back to buy more deli items. Thank you for the meal. ☆Business Hours (Hapio): 10:00-20:00 (Last Order: 20:00) ☆Closed: Open daily

The area around Obihiro has quite a few large towns that almost feel like the same town. To the north is Otofuke, to the west is Memuro, and to the east is Makubetsu. These are just my impressions, so it may be a little different when confirmed. But overall, the Tokachi region is not just Obihiro, which makes it seem lively. In terms of business area, it is quite large. Among them, Otofuke is the largest and most visited. I came here to buy Otofuke bread. My wife suggested that I could also write about the conveyor belt sushi here. There is a conveyor belt sushi restaurant called "Manbou" inside Hapio, and they sell their items here. I left the selection to my wife and went to buy bread. She chose a fresh rolled sushi and inari sushi after some hesitation. Today, she bought quite a lot. We still have leftovers from yesterday, so we won't be able to finish everything. I've already eaten enough to last until the day after tomorrow, so I'll stop here. Thank you. The fresh rolled sushi my wife chose was delicious according to her. She kept saying "it's delicious, it's delicious." She urged me to eat it quickly so I could write my thoughts, but I was busy organizing photos and told her to leave it there. She reminded me four times, and I accidentally ended up eating it. It was indeed tasty, but not as much as she made it out to be. The vinegar wasn't strong enough for me. The rice was too loose, almost like Shiraoi, which is not good. The inari sushi had a firm texture, almost too hard. The vinegar wasn't strong enough for me here either. I prefer it a bit stronger. The seasoning on the fried tofu pouch was Hokkaido-style, sweet and salty, but not too much. It was delicious. Ultimately, it's all about the vinegar seasoning.