Located on the Otaru Iron Line Street in Kushiro City. During lunchtime from 11:00 to 13:00, there was a 20% discount. I visited around 15:50 that day and was lucky to find a half-price sale. The M size pizza (about 25cm) that was originally 1600 yen was now 800 yen! I chose the "Blessings of the Mediterranean" with shrimp, squid, tuna, tomato, parsley, and black olives. The afternoon business hours were from 14:00 to 16:00, so I just made it in time, which was also lucky. The restaurant seemed a bit lackluster from the outside for a pizza place, and the operating hours were from 11:00 to 13:00 and 14:00 to 16:00. It turned out to be a takeout-only store. It operates as a Type A business establishment for continued employment support, which is different from other stores. It was my first visit. After contemplating between Margherita, Chef's Choice, and 5 Cheese options, I ended up choosing the Blessings of the Mediterranean. It was quite salty, but the crust was good and went well with beer. The squid and shrimp were tasty, not dry or mixed with low-quality ingredients. While it may not compare to freshly made stone oven pizza from a restaurant, it was satisfying enough. Side menu options included chicken wings, basil chicken, and french fries, among others. They also had kid-friendly options like teriyaki chicken and potato pizza or creamy mayo corn pizza. With 7 pizza varieties, I felt it was sufficient. Some places add accents to the crust, but this one had a simple and clean taste. Despite the limited operating hours, I would consider getting takeout again if the timing aligns. While it may not always be feasible to satisfy late-night pizza cravings, Kushiro is a car-centric city, making takeout a convenient option.

I usually order from places like 10,4 or Pizza Hut, but I happened to see a flyer and decided to try this place for the first time. I ordered the classic "Margherita from Naples". It doesn't look very impressive, but it tastes great! The crust is delicious! The toppings are simple since it's a Margherita, but if I had to nitpick, there could have been a bit more cheese for a large size. Maybe next time I'll try one with basil and mozzarella? Overall, I was very satisfied with the pizza!

I usually don't eat pizza much, but my wife loves pizza and pasta, so I reluctantly agreed to eat with her occasionally. We ordered a medium size pizza with shrimp and scallops online. Wow, it said it would arrive in 30 minutes! After placing the order, we received a call saying that it would take about an hour due to being busy. I was impressed by the quick response even though it turned out that the pizza actually arrived in 30 minutes as originally stated. The cheese was gooey and the crust was soft and chewy! Apparently, you get a 10% discount if you take out instead of delivery. I will definitely eat here again!

Ever since a Napoli-style pizzeria opened in Kushiro, I have been enjoying their pizzas exclusively. The crust is crispy, the cheese is delicious, and they are light enough to eat quickly. While they have options for children, most of their pizzas cater to adult tastes. They go well with alcohol. Having wine and pizza for a weekend meal feels like a little luxury. It's more like eating pizza at an Italian restaurant than ordering delivery. Whether it's the Mediterranean flavors of basil and mozzarella, the chef's whimsical creations, or the limited-time honey drizzled pizza, everything was delicious. Writing about it is making me crave it now (laughs).

When exploring the neighborhood, I came across a building that caught my eye - a Neapolitan oven? It seems that Kushiro has both Domino's and Pizza Hut, but I didn't feel like eating them, so I didn't order. However, I was in the mood to try the Neapolitan oven and decided to order it. The dough was chewy but not too thick or thin, topped with basil sauce and mozzarella cheese (I forgot the name). It was incredibly delicious, with a texture and flavor that you won't find in major pizza chains. They also used cheese from Hanabatake Farm, which was amazing. The tomato sauce was also delicious. They also had crispy fried chicken wings, seasoned perfectly and freshly fried, so tasty that you could eat them all day. I wish they had a terrace in front of the store to enjoy the freshly baked pizza. I thought we would be fine with a small size since it was just the two of us, but we ended up devouring a large size together. I didn't see anyone else posting about it, so I apologize for not being able to share photos. To readers in Kushiro, please share the photos. Oh, and as someone who grew up in Osaka thinking that delivery pizza is delivered by motorbike, I was surprised to see the large pizza chains in Kushiro delivering with cars. Truly a snowy region. And when I searched earlier, I found out that there is also this Neapolitan oven in the Kinki area! It's nice to know that I can enjoy the taste I met in Kushiro again.

Around 11:30 on a weekday in December 2022, I made a phone reservation and visited the pizza place that only serves lunch and offers takeout. There were no customers before me, and two groups came in after me. I ordered the following: - Charcoal-grilled chicken and Hokkaido potato pizza (size L) - Stick potatoes - Carbonara Even with just these items, the total was only 2596 yen, which is incredibly cheap! I originally planned to get a size M pizza, but I was informed that the pizza was half price, so I decided to go for the size L instead. When I arrived at the store, the order was ready, and I was able to pick it up right away. The staff were very friendly and welcoming, which left a great impression on me. [Charcoal-grilled chicken and Hokkaido potato pizza] The crust was thin but chewy. The chicken was well grilled, and even though I thought there was a bit less chicken, it wasn't a problem. The tomatoes added a nice touch, and they went well with the chicken and potatoes. It reminded me of the country-style pizza at a famous chain, but I personally prefer the ones from a Neapolitan oven. The combination of affordability and deliciousness in this pizza is unbelievable. Despite being a size L, two of us finished it in no time! [Carbonara] This carbonara had a creamy texture with less cheese, which is just how I like it! Also, the side menu items were 20% off, which is just mind-blowing! [Stick potatoes] Despite being called stick potatoes, they were essentially hash browns. They came with ketchup, but I enjoyed them without any condiments. This pizza place is run by a vocational support program, and I was impressed by the friendly service, great prices, and delicious food. It's clear why this place is popular, and I would definitely want to support such businesses!

On June 17, 2021 (Thursday), I felt like having pizza after a long time, so I decided to visit this place. I had been curious about it for a while, but it always seemed to be closed. That's because this restaurant is a certified "Type A Employment Support Continuation Facility" that provides a place for people with physical disabilities to work. Therefore, the opening hours are from 11:00 to 15:30. They are closed on weekends, and since they only offer takeout, it may be difficult for regular office workers to find a convenient time to visit. I quickly chose from the menu, which looked delicious: - Margherita from Naples (1706 yen, medium size) - Mediterranean Delight (1706 yen, medium size) [Orders between 11:00 and 13:00 receive a 20% discount] I waited in my car for about 20 minutes until the pizzas were ready. After they were done, they brought them to my car. I enjoyed the hot pizzas at home♪ The tomato sauce was surprisingly light and easy to eat! The cheese had a nice salty taste, and the garlic flavor was also noticeable. This was a pizza with flavors that I like♪ The dough was thin and chewy, which was totally fine. It was more naturally delicious than a certain pizza delivery chain. I was also happy to hear that they have "half-price days" a few times a month. I'll definitely order again when I'm in the mood for pizza!