On August 29, 2023 (Tuesday), for lunch, I had croquettes and red sausages set meal at a place I haven't been to in a while. The location is in Sapporo, Hokkaido, at Odori Nishi 16-chome 3-26. The phone number is 011-612-0626. They are open for lunch from 11:00 to 15:00 (last order at 14:30) and for dinner from 17:30 to 24:00 (last order at 23:30). They do not have a parking lot. It's a pretty good place around Nishi 18-chome in Sapporo. The food is delicious. I recommend it. #Odori Shokudo #Nishi 18-chome #Hokkaido #Sapporo's Nishi 20-chome area is pretty good #Delicious food #Jin Miura #Niseko Onsen Club #Love hot springs #Everyday is ramen day #Love soba #Soba #Ramen lover #Salt ramen #Soy sauce ramen #Miso ramen

Second stop: Yuran and her companions visited an acquaintance's restaurant around 10 p.m. with two customers already present. Having eaten a lot at the first stop, they were already full. They ordered drinks first, starting with highballs for a toast. As they drank with a group of four, the owner and the other customers also sat down, creating a lively atmosphere. Yuran couldn't help but joke with the owner to hurry up with the food instead of chatting. When they ordered hanpen yaki, it turned out to be different from what they expected - it was topped with cheese, sauce, and mayo, giving it a taste similar to okonomiyaki. The snacks were flavorful and enjoyable. They continued drinking until around 1 a.m., concluding their last night in Sapporo. Thank you for the meal!

I was searching for a place to have a leisurely lunch when I stumbled upon a restaurant with an intriguing exterior. The menu was displayed outside, showcasing a variety of enticing dishes. I decided to go in and ordered the Chicken Nanban Plate. To my surprise, after placing my order, I noticed that the meal came with rice, miso soup, pickles, shumai, and shrimp mayo on the side. It was like having two main dishes! When the meal arrived, I was relieved to see that the shumai and shrimp mayo were served in small portions. It was exciting! The plate was filled with steaming hot white rice and tender Chicken Nanban. The fried chicken was crispy and delicious. The salad and pickles complemented the meal perfectly. The miso soup was a unique combination of seaweed and pickled daikon, which I had never tried before. It was a satisfying lunch with generous portions of rice, chicken, and side dishes. I left the restaurant feeling full and content. Thank you for the delicious meal.

On March 15, 2023 (Wednesday), I had a casual lunch at a place called Oodori Shokudo. The weather was nice, but the wind was still chilly. I had the set meal with salt-grilled mackerel. The restaurant is located at 3-26 Oodori Nishi 16-chome, Chuo-ku, Sapporo, Hokkaido. You can contact them at 011-612-0626. Their lunch hours are from 11:00 to 15:00, and dinner is served from 17:30 to 24:00. They are closed irregularly and do not have a parking lot. The area around Nishi 18-chome in Sapporo's West 20-chome seems quite nice. The food was delicious. #OodoriShokudo #Nishi18chome #Hokkaido #Sapporo #West20chome #DeliciousFood #JinMiura #NisekoOnsenClub #LoveHotSprings #RamenEveryday #LoveSoba #Soba #RamenLover #SaltRamen #SoySauceRamen #MisoRamen

On February 24, 2023 (Friday), I had a one-coin tonkatsu set lunch at a restaurant near my office, run by my younger brother. Since it was Friday, the one-coin set meal was tonkatsu. ------------------------------- ◆Location 3-26 Odori Nishi 16-chome, Chuo-ku, Sapporo, Hokkaido ◆Phone 011-612-0626 ◆Business Hours 11:00-15:00 (Last Order 14:30) 17:30-24:00 (Last Order 23:30) *Until 21:00 on Sundays ◆Regular Holiday Irregular ◆Parking Not available ------------------------------- #Odori Shokudo #Nishi 18-chome #Hokkaido #Sapporo #Around Nishi 20-chome in Sapporo #Delicious food #Jin Miura #Niseko Onsen Club #Love hot springs #Everyday is ramen day #Love soba #Soba #Ramen lover #Salt ramen #Soy sauce ramen #Miso ramen

On February 14, 2023 (Tuesday), for lunch, I had a croquette and a red wiener set meal at my younger brother's restaurant, which offers a one-coin lunch. - Location: 3-26 Odori Nishi, Chuo-ku, Sapporo, Hokkaido - Phone: 011-612-0626 - Business Hours: Lunch: 11:00-15:00 (Last order 14:30) Dinner: 17:30-24:00 (Last order 23:30), Sundays until 21:00 - Closed irregularly - No parking available #OdoriDining #West18Chome #Hokkaido #Sapporo #NearWest20ChomeInSapporo #DeliciousFood #JinMiura #NisekoOnsenClub #LoveHotSprings #EverydayIsRamenDay #LoveSoba #Soba #RamenLover #SaltRamen #SoySauceRamen #MisoRamen #ErikaHara #ErikaHaraSupportPageGroup #GO_ERIKA #ErikaOnlyWins

On February 9, 2023 (Thursday) #Lunch #OneCoin #SetMeal #VegetableStirFry We have a One Coin lunch available (^^) It's my younger brother's restaurant, please check it out. ------------------------------- ◆Location 3-26 Odori Nishi, Chuo-ku, Sapporo, Hokkaido ◆TEL 011-612-0626 ◆Business Hours [Lunch] 11:00-15:00 (Last Order 14:30) [Dinner] 17:30-24:00 (Last Order 23:30) *Sundays until 21:00 ◆Closed Irregular holidays ◆No parking available ------------------------------- #OdoriShokudo #Nishi18Chome #Hokkaido #Sapporo #AroundWest20ChomeSapporo #DeliciousFood #MiuraJin #NisekoOnsenClub #LoveHotSprings #EverydayIsRamenDay #LoveSoba #Soba #RamenLover #SaltRamen #SoySauceRamen #MisoRamen #HaraErika #HaraErikaSupportPageGroup #GO_ERIKA #ErikaNoE #OnlyErikaCanWin

On February 2, 2023 (Thursday), I had lunch at a place called Oodori Shokudo and ordered the Karei no Nituke set meal, which is usually known for drinks. The food was delicious and it was my first time trying their set meal. The restaurant is located at 3-26 Oodori Nishi 16-chome, Chuo-ku, Sapporo, Hokkaido. Their contact number is 011-612-0626, and they are open for lunch from 11:00 to 15:00, with the last order at 14:30, and for dinner from 17:30 to 24:00, with the last order at 23:30 (until 21:00 on Sundays). They have irregular closing days and no parking available. It's a nice place around the west 20-chome area of Sapporo, Hokkaido. The food was really good and I recommend it. #OodoriShokudo #West18-chome #Hokkaido #Sapporo #West20-chome #deliciousfood #MiuraJin #NisekoOnsenClub #loveshotsprings #rameneveryday #lovesoba #soba #ramenlover #saltramen #soyramen #misoramen #HaraErika #HaraErikaSupportPageGroup #GO_ERIKA #Erika'sE #ErikaIsTheOnlyWinner https://ameblo.jp/depot-n43/

It had been a while since I took the subway and emerged from the exit to a crossroads. While waiting at the traffic lights, I spotted a menu posted outside a restaurant. The menu mainly featured set meals and rice bowls, with a focus on fish set meals. I realized I hadn't had a fish set meal in a while, so I decided to try the Mackerel Miso Set Meal. Upon entering the restaurant, it felt more like a café than a typical set meal eatery. I ordered the Mackerel Miso and waited for about 8 minutes. When it arrived, I was surprised by the generous portion size of the mackerel and rice. The flavor of the Mackerel Miso was decent. Overall, the restaurant was neither exceptional nor disappointing.

Wandering new curry and ramen mania / new ramen mania, a solo middle-aged man. This is a memo-like review of the old man. If you want to see concise information about the restaurant and food, please move on to other people's reviews around here. During lunchtime recently, with the new work I started, I was able to handle it efficiently, and unless the number of orders increased drastically, I could finish by 12 o'clock. If I restart in the afternoon, I have plenty of time to make it in time for the afternoon deadline. So, on warm days, I feel like going outside. Share bikes are also available. However, the weather has been unstable recently. Although it doesn't reach the "Ezo rainy season," there are mixed showers despite the cloudy forecast. Looking outside and thinking, "Oh, it's raining..." I considered going to a bento shop for lunch for a few days. It's much better than convenience store bento in terms of price and seems to be free from preservatives/additives, giving a sense of security. But on this day, the sun was shining, so I decided to head to a restaurant I had bookmarked. I roughly estimated the location on the map and headed from the back side (Nakadori), only to arrive and think, "Oh, this is the area." I arrived after a little confusion around 12:15. The second-floor dining area was already full. There was a solo customer (a woman) waiting. The restaurant was full of female customers of various ages, and the solo middle-aged man was looked at strangely. Glances here and there... It seems tough for people like me who cannot delay their lunch break time. In that case, if the weather is nice on Saturday, I might attack by bike. Now, what should I do? Time is passing. There are many restaurants along the subway line, but what should I do? While riding a shared bike and searching, I came across this restaurant. In the past, when my favorite izakaya was full and I couldn't get in, I came here to drink a few times. The restaurant is different, though. Alright, let's go in. The location is in Chuo-ku Odori Nishi 16-chome. Huh, not a confusing place. Next to Odori Kindergarten. The restaurant is on the corner of the intersection. I entered around 12:20 with no previous customers. Oh, no subsequent customers either. The restaurant had only table seats, with 2 tables for 2 people, 2 tables for 3 people, and 2 tables for 4 people. Is the mini counter near the entrance used? Each table had a partition for face-to-face seating. Hand sanitizer was available at the entrance. Looking at the menu, there were set meals, rice bowls, curry & spaghetti, and more. Oh, they have "grilled mackerel"! I ordered, but they only had "miso stewed mackerel" that day. Oh, then I'll have the "katsudon." You can try the texture and seasoning of the side dishes. The katsudon set meal was 980 yen including tax. After ordering, I looked around the restaurant and noticed that each table had an ashtray. Quite rare these days. Is it because they are open at night? It could be a "valuable oasis" for smokers who are rapidly losing their place. But on the other hand, it may lose non-smoking customers. I only saw the situation on this day, but it wasn't a "smoker's oasis." After ordering, the side dishes arrived in about 15 minutes. The side dishes included meatballs the size of beans and stir-fried green peppers, cucumber pickles, and bamboo shoot pickles. Shortly after, the main dish, rice, and miso soup were served. A small bowl with a mountain of rice. Quite cute. I'm not someone who suits cute things, but... When I lifted the katsudon, the seaweed was quite a lot. Unusual. The aroma of seaweed is quite appealing. I wear a mask all the time, so it's okay if it gets stuck between my teeth. When I picked up the katsudon, it was thin and crispy! The good thing is that the breadcrumbs were firmly wrapped around the "thin meat," so even when simmered, it didn't peel off. I remembered a contrasting anecdote about another restaurant's katsudon. The thin, flimsy coating peeled off the meat and was difficult to eat together. I remember trying to sandwich the peeled coating together and eat it. The meat of the katsudon had its own thickness, but it was a careful job that the breadcrumbs did not peel off even when cooked.

This is a dining establishment near Nishi 18-chome Station on the Sapporo Municipal Subway. I visited on a Sunday around 12:35. I ordered the pork cutlet bowl (800 yen). It arrived in about 10 minutes. I paid in cash. It was delicious. Thank you for the meal.

January 2, 2021 (Saturday) #NewYearParty #MotivationalMeeting We have started recommending Escalope for this month. It's my younger brother's restaurant. Please check it out and thank you. ------------------------------- Odori Shokudo ◆Address: 3-26 Odori Nishi 16-chome, Chuo-ku, Sapporo ◆Phone: 011-612-0626 ◆Business Hours: [Lunch] 11:00-15:00 (Last Order 14:30) [Dinner] 17:30-24:00 (Last Order 23:30) ◆Regular Holiday: Sundays, Public Holidays, Irregular ◆No Parking Available ------------------------------- #OdoriShokudo #Escalope #Hokkaido #Sapporo #AroundWest20thStreetinSapporo #DeliciousStuff #ThisPartOfHokkaidoIsGreat #HitoshiMiura #NisekoOnsenClub #LoveHotSprings #JapanAssociationForPreservingSecretHotSprings #EverydayIsRamenDay #LoveRamen #SoySauceRamen #MisoRamen #SaltRamen #MiuraBBQ #NewHokkaidoStyle #EveryoneCheerForHokkaido #LivingWithCorona #MovingForwardTogetherHokkaido

This is around Nishi 18-chome subway station. I wanted to eat Katsudon for lunch, so I came here. There aren't many Katsudon options around here. I saw a sign with Katsudon written on it, so I decided to go in. There were no other customers, just one person behind me. I ordered the Katsudon for 800 yen. It arrived in about 10 minutes. The Katsudon had two layers of pork cutlet, which looked promising. But when I cut into it, I realized the pork cutlet was thin. The flavor of the Katsudon was a bit bland, and it was served with pickled ginger. It was a bit disappointing for the price of 800 yen. Overall, it was like a beef bowl with pork cutlet. I guess Katsudon is more about the experience than the dish itself.

On a certain holiday, while wandering around, I noticed that a restaurant, which was usually closed on that day, was open. I changed my plans and rushed in. It was the Oodori Shokudo located at Oodori West 16-chome. The interior of the restaurant was cozy, with about 6 tables for 2-4 people and a counter for 2. They also seemed to have evening hours with cool Western music playing in the background. The menu offered a variety of lunch options like set meals, rice bowls, curry, and noodles. I was contemplating my order when the owner recommended the "Cheese Hamburg Set Meal (980 yen)" from a distance. I decided to give it a try. When it arrived, I took a bite and found it delicious. The hamburger, covered in melting cheese, was tasty without being overly fancy. It had a good portion size and a nice meaty flavor. The demi-glace sauce, possibly homemade, was also quite popular. The meal included side dishes like simmered eggplant, boiled potatoes, carrots, broccoli, macaroni salad, and chikuwa tempura with nori. It was accompanied by miso soup with wakame and onions, and a moderate amount of rice. I finished my meal feeling satisfied. I later found out that they have irregular hours on Sundays, so I hope to visit again when the timing is right. Thank you for the meal.

On Sunday afternoon, I visited the restaurant right after it opened. The interior was messy, with a nighttime izakaya atmosphere. I ordered the katsu curry for lunch, which felt like a homemade dish with curry poured over store-bought katsu.

Pork cutlet rice bowl, large serving.