I heard from an acquaintance about a really delicious yakiniku restaurant, so my wife and I decided to visit. When we entered, we found a calm and old-fashioned atmosphere. We started with two glasses of draft beer and ordered various items like kalbi, beef hormone, tripe, rice, and egg soup. The quality of the meat was better than expected and tasted delicious. The restaurant was managed by an elderly lady in a relaxed manner, and it seemed like her daughter was in charge of cooking. The atmosphere was calm and we were able to enjoy our meal slowly. I would definitely like to visit again if I have the chance.
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