restaurant cover
味扉
Ajito ◆ アジト
3.10
Toyohira-ku Sapporo
Izakaya (Tavern)
3,000-3,999円
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Opening hours: Monday-Saturday 17:00 - 5:00 [Lo.4:00] Sunday & Holiday 17:00 - 22:00 [Lo.21:30] Open Sunday
Rest time: non-scheduled holiday
北海道札幌市豊平区月寒東一条10-6-25 1F
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Details
Reservation Info
can be reserved
Children
Children (infants allowed)
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money is accepted (electronic money for transportation systems (Suica, etc.), iD, QUICPay) QR code payment is not accepted.
Number of Seats
21 seats
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking in front of the restaurant.
Parking
Yes Please ask our staff.
Facilities
Calm space, seating available, free Wi-Fi
Drink
Sake available, shochu available, wine available, cocktails available, focus on sake
Dishes
Focus on fish dishes
Comments
4
avatar
seas
3.50
Let's have a drink here~ It's a bit off the beaten path from Saburoku. It seems to be a shop loved by locals. The interior has a mix of new and box seats, and tatami seating. The menu includes: chicken for 180 yen, pork for 200 yen, hormone for 180 yen, shiitake meatballs for 220 yen, green peppers for 180 yen, select white liver for 250 yen, homemade tartar fried potato salad for 580 yen, edamame for 420 yen. The skewers are really delicious. I wonder what shiitake meatballs are? Meatballs usually make me think of fish, but I feel like shiitake meatballs are made of minced meat. The edamame could use a bit more salt. I forgot to use the coupon for the skewers, so I'm disappointed. Thank you for the meal~(o^^o)
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にゃじの幸せな口
3.30
Hello everyone, today I'm thinking about where to have dinner. I heard that "Ajido" has good Google reviews and they offer all-you-can-drink for solo diners. Let's go there. There were no other customers and we could choose any seat we liked. I sat at a table near the kitchen. They also have raised tatami seating, which seems suitable for families. The all-you-can-drink option costs 1,480 yen. We ordered 2 skewers of white liver with sauce, 2 salted chicken skewers, 3 fresh oysters, homemade tartar fried potato salad, and grilled octopus. We started with a cold beer. The appetizer was Changja. The chicken skewers were nicely grilled and the liver sauce had a spicy kick. The oysters were a bit small but had a nice ocean flavor. The homemade tartar fried potato salad was unique and tasty. The grilled octopus was disappointing as it was cold and tasted like frozen sweet octopus. I gave feedback to the staff about the menu description not matching the actual dish. They have a lunch drink special for 980 yen on weekdays according to the review on Tabelog. It was a total of 4,930 yen. Thank you for the meal.
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あかさ
3.50
I used a course with all-you-can-drink option. The sashimi was decently delicious. The daikon salad portion was small for one person. The skewers with pork and liver were tasty. There were also grilled mackerel, chicken wings, and potato fries. The volume of the soba noodles at the end was good. The main focus is on skewers, which cost around 200 yen each. It seems like a good place for casual drinking. If they had senbero, it would be popular. There were also sunken kotatsu seating areas. Thank you for the meal!
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えりしゅ
4.50
It's not a big restaurant, but even when I go with children, I feel comfortable. The food is delicious, and even after going several times, I always have trouble deciding what to order haha. The chef's attention to detail is evident, and everything I order is delicious, but the thick omelette and shrimp chili are the best!
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