restaurant cover
ジョリーパスタ 北見店
Jolly-Pasta
3.01
Kitami, Rubeshibe, Engaru Area
Pasta
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Opening hours: 11:00 - 20:00 Open Sundays
Rest time: Open daily Open hours and holidays are subject to change, so please check with the store before visiting.
北海道北見市常盤町3-3-23
Photos
20
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Details
Reservation Info
No Reservations
Payment Method
Credit cards accepted (VISA, Master, JCB) Electronic money accepted
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
having
Comments
19
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北見乱菊
3.00
It was just delicious. However, I love shrimp pasta with tomato cream sauce, so I was a little disappointed that I couldn't find it this time. Still, I wiped the remaining sauce on the plate with the additional order of baguette and finished it all. By the way, this restaurant is available for delivery through the Demae-kan app, but they charge higher prices and separate delivery fees, so it's better to dine in at the restaurant.
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da044f
3.80
This was our first time trying Jolly Pasta. I had the fettuccine bolognese, and my husband ordered the roast beef pasta. We also tried the small size Piccolo Margherita pizza. The pizza was thin and crispy, which I liked but my husband didn't seem too impressed. I thought the pasta was delicious, but we have a favorite pasta place called Kotobuki-tei in Kitami that we prefer. Considering that Jolly Pasta's prices are not particularly cheap and there are many other options available, I'm not sure if we will visit again. It's difficult to give a fair rating when you didn't dislike the place...!
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sae19
2.50
The group of 5-6 people who arrived at 11:30 had to wait for about 15 minutes before being seated. The restaurant was small, making it difficult for the staff to move around smoothly. The table for four was a bit cramped, while the two-person table was even smaller. The customers were talking loudly, which added to the discomfort along with the concerns about COVID-19. The service, including soup and coffee, was good and we received two cups of coffee after the meal. The tomato sauce was too sour for my companion, and I found the sausage in my dish to be unpleasant. I enjoyed the coffee after the meal, but I wished they had bread available as a single item on the menu. The menu did not mention the powdered cheese or spicy oil that came with the dishes, which was a bit strange. Overall, the pasta was delicious, but we left some sauce behind as it was too much for us. Despite not feeling completely full, we enjoyed the meal.
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ikaro984
3.50
I had Carbonara and Margherita at Jolly Pasta! It was my first time at this restaurant, and I found the pizza to be particularly affordable and good. The crust was thin with a chewy texture, which was delicious. The Carbonara was also tasty! I personally liked the slightly unique aroma reminiscent of Camembert cheese. My family member had Bolognese, and I tried a bite, which was also very delicious. I think I'll try the Bolognese next time I come here! Being a major chain, they accept various payment methods such as d POINT and Rakuten points, which was a nice convenience. Thank you for the meal!
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hyde3
4.00
The second edition of the Cheese Pasta Fair, the oven-baked cheese pasta, is served hot with a well-balanced combination of cheese, pasta, and warm vegetables.
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miki51
0.00
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miki51
0.00
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miki51
0.00
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Cazzdayo
3.20
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miki51
0.00
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y1929
3.00
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北の山ちゃん
2.00
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miki51
0.00
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カナ
0.00
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dahlian38
3.50
Jolly Pasta has opened in Kitami. I thought it would be really crowded, so I decided to make a reservation online and get takeout. I ordered a mixed pizza and a super spicy arrabbiata pasta with double the spiciness. The pizza was quite reasonably priced. When I arrived at the reserved time, there was a line outside as I expected. Despite that, I quickly picked up my order and completed the payment. I was fine with taking out until it calmed down. The pizza had a thin crispy crust and was topped with shrimp, mushrooms, bacon, salami, spinach, etc. Considering the price, it was quite satisfying. It was a nice pizza to have with beer. For breakfast, I tried the pasta. I was impressed by the clever design of the container that turns into a plate and can be easily disposed of since it's made of paper. The arrabbiata pasta with double the spiciness had three chili peppers in it. It was more salty than spicy, in my opinion. It had plenty of sausage in it and was quite filling. It might go well with beer. I would like to try eating at the restaurant next time.
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keipon0414
3.60
Jolly Pasta, a takeout-only pasta shop, followed me on Instagram, even though I don't have many followers. I guess it means "come buy from us", so I read it on Thursday. It's my turn to choose where to eat on Friday, so I suggested going to Soramame. My friend said, "Oh, sure, Jolly Pasta just opened, so why not?" What a coincidence! Can you believe they also do pasta? But then I thought, "It's going to be crowded." My friend agreed, "It's going to be really busy." When they went around 4 pm, the place was already 60% full and the phone was ringing off the hook. Are they confirming the opening or taking takeout orders? There were many students and office workers. Students make sense, but office workers? Why? "Lunchtime was definitely impossible," they said. They ordered the "Mentaiko Ikura Carbonara" and "Colorful Vegetable Garlic Saute." It looked really delicious. They were even given a flower from the entrance. The garlic in the saute made it spicy, the bacon did a good job, the broccoli was tasty, and the bacon and cheese were just right. The pasta didn't have a core but was not falling apart. The ikura and mentaiko added flavor. Surprisingly, the sauce didn't stand out much. It's not very rich for a carbonara, my friend said, "Are you sure this is carbonara? It's not very creamy." Well, the shop just opened yesterday, so it might get better, right? My wife said, "Are you sure this is carbonara? It's not very rich." Well, since the recipe is the same, maybe it will improve. Right?
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doras
2.70
Zensho is really confident, huh? They opened a fancy chain store in this rural area. I've been watching their commercials for a while, so I'm glad I finally got to try their food. One good thing is that you can make a takeout order by phone like other restaurants. It was crowded on the opening day, but I quickly bought my lunch and also reserved for dinner. I tried the Japanese-style one with mentaiko, and it was delicious with the flavor of butter and soy sauce. I've never tried their pizza before, so I might give it a try next time. Actually, I've never bought pizza from a family restaurant other than a pizza delivery shop, so I want to compare the cheap pizzas from different family restaurants soon. Even though, Coco's is also under Zensho. I wonder if there's a difference in the pizza. Surprisingly, Bikkuri Donkey, another family restaurant, also has one type of pizza. Maybe I'll buy pizzas from all three stores on the same day.
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miki51
0.00
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UNOKIISM
0.00
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