I happened to come across this place in a major shopping street. I was drawn in by the sign that said "10 pieces of tuna for 1000 yen", but it turned out to be for takeout only. The lunch prices were around 1000 yen, and you could enjoy fresh sashimi and sushi, making it a good restaurant. There were many counter seats, and I noticed a lot of solo diners. I sat on the first floor, but there was also a second floor. I ordered the seafood seared rice bowl. I don't remember the exact price, but I think it was around 1000 yen. The yellowtail, salmon, mackerel, and egg were all delicious. The staff were also very friendly. Thank you for the meal.

The restaurant has a bright and lively atmosphere with good accessibility, and the staff are energetic. Being part of the Sushiro group, there is a wide variety of sushi available. Overall, it offers great value for money and we had a fun girls' night out. It would be even better if they stayed open a bit later. Thank you for the delicious food.

Before sampling sake in the Fushimi shopping street, we decided to have a casual meal here. The sushi was delicious, the appetizers were good, and the sake, although not a local brand, was tasty. After looking it up, it turns out that this restaurant chain is located in various places and is a new concept by Sushiro. It was a delicious and casual meal from noon onwards.

The staff at the restaurant were very cheerful and efficient, which was nice. I had the limited boat sashimi bowl, cedar ball potato salad, and pudding ice cream for dessert. I came by car today, so I didn't drink alcohol, but I would like to come back for a daytime drink.

The reservation for the same day was also accommodated. The course was not only cost-effective, but the sushi and dishes were all delicious. We also ordered some additional snacks that were unique and tasty, making it a fun banquet for everyone. It was a bit disappointing that there were many customers on a Friday night, causing delays in serving food and drinks, but the staff apologized multiple times and made up for it. Thank you very much.

I asked her to surprise me with flowers, and she kindly agreed! The meal was enjoyable with unique sushi options and good value for money. The restaurant is conveniently located near the station. I would love to visit again!

Fushimi Momoyama branch, the interior of the restaurant is clean and stylish, with nice sunken kotatsu seats on the second floor, which is convenient for families with children. It's great that you can order your favorite sushi piece by piece. Not only the sushi menu, but also the izakaya menu is abundant, which is nice. I ordered the Sugitama Potato Salad, which was recommended. The dish is garnished with nori seaweed, but it doesn't have a strong sea flavor, and the potato part with pickled ginger was delicious. The more expensive sushi items were undeniably delicious. The cheaper sushi items are of similar quality to 100-yen sushi, but still satisfying. It's nice that you can leisurely enjoy your meal here, unlike at a conveyor belt sushi restaurant. I recommend this place for when you want to casually drink and eat sushi.

A new restaurant recently opened here, it used to be a different store before. The staff, especially the older sister, is really nice. She greets you warmly, is considerate, and understands what you're talking about. Anyway, we ordered the cedar ball potato salad and a sushi assortment (regular size) among other things, but I forgot to take photos. Everything we ate was above average, whether it was tempura or clam ramen. I wasn't expecting much, but it turned out to be really good! When I looked it up online, I found out it's the same company as Sushiro. It's cheap and delicious, so I definitely want to come back!

I used it for the second time. It was Friday night, so even at around 10 pm, it was full. They quickly prepared a seat for us, and the staff's atmosphere was very nice! It's reasonable and delicious, so I would love to use it again!

I was surprised by how delicious all the dishes were. The sushi in particular was so tasty that I wanted to keep eating more rolls. There were several different flavor options and they were all really delicious! We went around 5 pm and quickly realized that it's a popular restaurant because it filled up with customers right away. The staff were friendly and there was nothing unpleasant about the experience. I would love to go back again!

I was impressed by the efforts of the company. [Overall rating] Taste ★★★★ Presentation ★★★★ Cost performance ★★★★★ Service ★★★★ Environment ★★★ I visited on 11/21/2022. I entered the restaurant as soon as it opened and ordered the limited boat sashimi bowl (with less rice). I enjoyed delicious sashimi on sweet rice. Thank you for the meal.

♡【Sushi, Sake, and Appetizers Sugitama】♡ Kyoto ❤︎ Fushimi Momoyama ♡ I felt like having the Sugitama potato salad after work, so I went there. Most of the menu items are 299 yen. Cheaper than Torikizoku, haha. I was just amazed by how affordable it was. I ate and drank here, and the total cost was less than 5,000 yen per person (ง ˙˘˙ )ว. Besides sushi items like sea urchin, ikura, and otoro, they also serve delicious fried foods. I was very satisfied with the high quality of the food at this restaurant. I definitely want to visit again. ♡ Restaurant Name: Sushi, Sake, and Appetizers Sugitama Reservation: Available Access: 1-minute walk from Keihan Main Line Fushimi Momoyama Station, 3-minute walk from Kintetsu Kyoto Line Momoyama Otokoyama-moryo-mae Station Distance from Fushimi Momoyama Station: 84m Business Hours: Weekdays 11:30-14:30 (L.O. 14:00), 17:00-23:00 (L.O. 22:30), Weekends and Holidays 11:30-14:30 (L.O. 14:00), 16:00-23:00 (L.O. 22:30) Regular Holiday: Open every day ♡ #Sugitama

As a chain store, I have used various locations of this restaurant and it is very good. I always order tempura, which is crispy and delicious. I like the sushi with salt and lemon. The alcohol is also cheap!! I would definitely like to use it again.

I heard about the seafood izakaya run by Sushiro and decided to try it out! The interior of the restaurant was clean and very beautiful. Above all, the cost performance was great! Each dish had a generous portion for its price! I was especially excited to see how much ankimo (monkfish liver) was served when I ordered it at an izakaya for the first time. And it was only 321 yen!! Amazing!! There were many interesting menu items that I had never seen at other izakayas, like daikon tempura from oden and black kimchi, which made the experience very enjoyable. The daikon tempura from oden was "Crispy on the outside, juicy on the inside!" and it was impressive. The mozzarella cheese tempura stretched a lot while it was warm. It looked great and was fun to eat. I enjoyed it with honey and salt! This time, I had a great time with a friend, but I also thought it would be nice to casually drop by alone. I will definitely go back again.

I had heard that this place was delicious, so I visited with a friend for a casual drink. The sushi toppings were all delicious, and the rice was seasoned with Edo-style black vinegar, making the fatty salmon and eel taste refreshing. The famous Cedar Potato Salad was also enjoyable to eat while having a good time.

I haven't been to Fushimi for a while~! I want to go there!! So, I came to my friend's favorite restaurant "Sugidama"! I made a reservation online through Tabelog because I wanted to sit at a table on the second floor. When I arrived at the restaurant around 6:00 PM, the counter seats on the first floor were almost full and it was very crowded! This place is as popular as ever! Here is what we ordered: [Drinks] - Suntory The Malt's (medium bottle) 659 yen x 1 (shared) - Ichihikari Mizunose Special Junmai (1 cup) 879 yen x 1 (shared) - Freshly squeezed Sour Grapefruit 549 yen x 1 (friend) - Freshly squeezed Sour Kiwi Fruit 549 yen x 1 (me) [Sushi] - Uni and Salmon Roe Gunkan Sushi 329 yen x 2 - Salmon Sashimi 439 yen x 1 - Engawa with Konbu Seared 329 yen x 1 - Medium Fatty Tuna Hand Roll Sushi 439 yen x 1 - Seared Shrimp with Uni Sauce 329 yen x 2 - Greedy, Salt Lemon (Yellowtail, Sea Bream, Squid) 329 yen x 1 (me) [Dishes] - Green Soybeans 329 yen x 1 - Seared Ankimo with Ponzu Sauce 439 yen x 1 - Fried Potato 329 yen x 1 (free through LINE lottery) - Greedy Tempura Assortment 329 yen x 1 (Shrimp, Squid, Eggplant, Sweet Potato) - Devil Grated Shumai 329 yen x 1 - Sea Bream Dashi Clam Ramen 439 yen x 1 - Total bill: 7353 yen (tax included) The drinks were great, especially the Suntory The Malt's and Ichihikari Mizunose Special Junmai. The sushi selection was delicious, with highlights being the Uni and Salmon Roe Gunkan Sushi and the Seared Shrimp with Uni Sauce. The dishes were also tasty, with the Seared Ankimo with Ponzu Sauce being a standout. Overall, we had a great dining experience at Sugidama!

Around 12 o'clock, I visited the popular sushi izakaya "Sugitama" located in the Ote-suji shopping street near Keihan Fushimi Momoyama Station. The name "Sugitama" refers to the decoration hung at the eaves when new sake is made, expressing gratitude to the god of sake. The restaurant has a total of 66 stores, including upcoming openings. In addition to the familiar izakaya menu, they offer a variety of sashimi, tempura, and sushi, creating a sense of anticipation. Here are some items from the menu: - Caviar Sushi (1 pc) 299 yen - Seared Scallop with Sea Urchin (1 pc) 299 yen - Red Shrimp with Caviar (1 pc) 299 yen - Seared Scallop with Truffle (1 pc) 299 yen - Seared Shrimp with Sea Urchin Sauce (1 pc) 299 yen - Tuna Rossini Style (1 pc) 299 yen - Drinkable Inari Sushi 399 yen - Sea Urchin and Salmon Roe Gunkan 299 yen And many more options with interesting names and combinations. I tried the limited 10 servings Boat Sashimi Don, which was visually impressive. The bowl was filled with sushi rice, topped with salmon roe, and then a boat-shaped dish was placed on top with a selection of sashimi like negitoro, salmon, mackerel, squid, tuna, egg, and more. You can also get extra sushi rice for free. It's a great value for enjoying a variety of fresh sashimi under 1,000 yen. Overall, I only tried the Boat Sashimi Don for lunch this time, but I look forward to revisiting to try more items on their menu. Thank you for the meal. #Sushi #Kyoto #Fushimi #Gourmet #KyotoGourmet #FushimiGourmet #SushiInKyoto #SushiInFushimi #SugitamaSushi #SugitamaSushiInKyoto #SugitamaSushiInFushimi #GourmetInKyoto #GourmetInFushimi

The whole family gathered for a meal and made a reservation through Tabelog for this restaurant. We sat at a table on the second floor and looked through the menu, which had a wide variety of options including sushi, sashimi platter, and fried horse mackerel. We ordered a few items and some drinks, all reasonably priced. The sushi had less rice and was light to eat. The sashimi portion was a bit small but considering the reasonable prices, it was satisfactory. The fried horse mackerel was a bit overcooked, which was a bit disappointing. My son enjoyed the sushi and my wife had a lot of drinks, so the bill was reasonable for the amount of food and drinks we had. Overall, it's a reasonably priced place to enjoy drinks.

After a long time, I returned to Tokyo♪ I was thinking about where to have dinner with my friends. I thought about going to Fushimi-Momoyama where I used to live. I got off at Momoyama-Goryo-mae Station and the arcade on Otedori Street was still lively. I decided to try a popular sushi chain called Sugitama that is not yet in Sapporo. The restaurant had a sushi counter and tables, but the sushi wasn't rotating. The recommended sea urchin and sea bream were out of stock, but I ordered the Sugitama potato salad. I also ordered tempura, rolled omelette, crab croquette, potato fries, and a sashimi platter. And of course, a mega highball. The Sugitama potato salad was cute and delicious, with half-cooked eggs inside. The salmon, especially the drinkable salmon, was very tasty. Since they didn't have sea urchin, I tried the caviar sushi, which looked nice. I also tried the inari takoyaki sushi, which was like a cold takoyaki. I ended up eating too much, but it was a fun experience. They accept card payments, but only VISA, which was a bit inconvenient.

I made a reservation online for just a table, then went to have lunch around 11:45 am on a holiday. I ordered the Sugi Tama Gozen lunch set. Since we were the last two customers, it seemed to be popular. The restaurant was almost full around 12 pm. The lunch was delicious, with a good variety of dishes and a satisfying price.