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舶来酒 Absurd
hakuraishuabuza-do ◆ 【旧店名】BAR 喫茶 探偵
3.35
Shimogamo, Kita-Shirakawa, Ginkaku-ji
「Bar」
3,000-3,999円
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Opening hours: 19:00 - 1:00 Sunday open
Rest time: Open irregularly (announced on SNS)
京都府京都市左京区田中里ノ内町26
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(20)
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Details
Reservation Info
can be reserved
Payment Method
No credit cards Electronic money is not accepted QR code payment is not available
Restaurant Service Fee
550 yen
This fee is charged by the restaurant, not related to our platform
Number of Seats
9 seats
Private Dining Rooms
None
Smoking and Non-Smoking
Smoking is permitted in all seats. As the Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020, please check with the restaurant prior to your visit as the information may differ from the latest information.
Parking
None
Facilities
Stylish space, calm space, counter seating available.
Drink
Cocktails available, stick to cocktails.
Comments
(20)
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yゅu
4.00
※I used to run a cafe business, but not anymore. The cozy atmosphere, enjoyable herbal and medicinal liquor, conversations with the master, and music were all fun. It was great to taste unfamiliar drinks like Spanish quina wine, whiskey highball, and houmeishu. I felt it was reasonably priced at 3800 yen for 3 drinks. Thank you very much!
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maru-181
3.30
Retro-style cafe with a modern menu. It has a nostalgic atmosphere but with a fresh twist on toast and desserts. There are many regular customers, but the friendly owner creates a welcoming vibe for everyone. Today's meal (curry) for 950 yen was satisfying with chunky potatoes and tender chicken in a slightly sweet curry. I look forward to trying their desserts next time! ❤️
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てくてくもぐもぐ
4.00
Upon entering the detective-themed cafe in Kyoto, I was greeted by a charming owner with a warm smile. I ordered the "Seasonal Blend" for 450 yen (tax included) and the "Classic Pudding" for 450 yen (tax included). The tall pudding topped with a creamy layer and a strawberry was beautifully presented, with even the coffee cup featuring a strawberry design. The cream had a pleasant acidity, adding a stylish twist to the classic pudding. The owner engaged me in conversation and seamlessly included me in chats with regular customers, making for a delightful and enjoyable experience.
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akiko1967
3.50
The detective wondered if there was a favorite pudding to eat at the bar. Using the Kyoto subway and city bus 1-day pass for 900 yen, they were able to reach the Eizan Electric Railway and Moto Tanaka by bus. They were impressed by the tourist destination of Kyoto. They arrived at the shop while looking at the navigation. The shop had a lush greenery and a retro atmosphere. They were greeted by the mama-san at the counter. The shop had a piano and a retro vibe. They ordered the pudding, unable to go for the parfait. The pudding was delicious, inherited from the mother who didn't use vanilla beans. The atmosphere was comfortable and relaxing. They also had a chat with the mama-san. The neighboring regular customers were also tempted to order the pudding. It reminded them of the pudding made in molds and chilled in the refrigerator from their childhood. They wondered if that nostalgic taste still existed.
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五月山公園
3.40
After enjoying the delicious mackerel sushi at Tenchu, I still had plenty of time before heading to a night spot, so I decided to take a little break. That's when I stumbled upon a detective-san recommended establishment - Haramin, a place where the pudding radar was going off. I just had to try their pudding. I arrived before 4 pm and was immediately struck by the unique and retro atmosphere of the place, with cool ceilings and tables. Some people were having a daytime drink at the counter. A female server led me to a table and informed me that the pudding and cold brew coffee were sold out for the day. Oh no, that's what I was set on having! After contemplating the menu for a while, I finally decided on: - Basque Cheesecake 500 yen - Iced Coffee (drip) 400 yen The Basque Cheesecake looked intriguing with its black appearance, and it did not disappoint. The top was a dark caramelized layer that was crispy and fragrant, while the cake part was lightly sweet with a strong cheese flavor. It could definitely work as a good accompaniment to alcohol. The Iced Coffee was quite weak, I should have gone for the hot version. They also had fancy soda with homemade syrup, adding to the stylish vibe of the place. It was a lovely time spent in this fashionable space. Next time, I definitely want to try the pudding. Thank you for the meal.
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sillybubly
3.50
Former Tanaka's Cafe Detective Just during the Golden Week period when the Kinshibara roses are in full bloom, I came here to see them. Former Tanaka's Cafe Detective. Oh, there it is. It stands out even from afar, the yellow waterfall! A magnificent display of Kinshibara roses covering the facade of the shop! The scent is light and refreshing. Anyway, what catches my attention is the name of the shop. Why a detective...? There is a sign saying "Detective Agency" inside. It seems that this shop is owned by the movie director Hamamike, a private detective, and it serves as a bar at night and a cafe during the day. Could this be a set? In any case, the atmosphere is amazing! It exudes a decadent and nostalgic feeling like a club in the backstreets of Showa era. However, the couple (or so it seems) who run the place are very warm and lovely, creating an unpretentious atmosphere. When I ordered coffee, the aroma of coffee wafting through the shop. The owner, who looks good in overalls, slowly drips the coffee. Seasonal blend coffee for 400 yen, and pudding a la mode for 650 yen. The coffee is just delicious! The aroma, bitterness, acidity... the balance is wonderful, and even the temperature is just right. The round aroma gently rolls from the mouth to the nose. So soothing. The pudding a la mode, I thought it would be served in a classic coffee shop style, but it was cute! The pudding is firm and delicious! The whipped cream is tasty, and the ice cream and cake sprinkled here and there are delightful. It goes perfectly with the coffee. The retro-inspired plates and glasses are very cute, and the cafe has a great balance between retro and modern sensibilities. It was a delightful meal.
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紫陽花の朝
3.50
On Saturday during lunchtime, we were told that there were only two options available: omurice and sandwiches, as the daily specials were not being offered that day. My wife and I both ordered omurice, but it took a while to be served due to the increasing number of customers. The omurice was delicious, a classic favorite of mine. For dessert, we had a strawberry shortcake served in a glass and a classic pudding, both were just the right size and tasted great. We enjoyed them thoroughly. The restaurant had a slightly dim atmosphere, with a nostalgic touch of having a record of Yashiro Hiroko's "Detective Story" on the wall.
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mas2h&
3.50
I had plans to go cherry blossom viewing but it was raining and the cherry blossoms were only 5% bloomed, so I decided to stop by to have some pudding. The pudding was smaller than I expected, but delicious. However, the cheesecake was even more delicious! I had been wanting to try the Basque cheesecake from Gasta, so I ended up ordering it. It was the right choice. It was creamy and amazing! The hot ginger and hot lemonade were also delicious. It was a cozy atmosphere. They even gave me cookies as a service!
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けんけんの関西食べある記
4.50
At night, it operates as a bar, and during the day, it runs as a cafe! A cozy retro shop in Kyoto with the best ambiance! Located near Motonakano Station in Kyoto, about a 5-minute walk away, is the hidden gem called "BAR Tantei." I had been curious about this place after seeing photos on Instagram, and when I happened to pass by on my bike, I mustered up the courage to enter. The exterior is covered with lush trees, making the sign extremely hard to find! Without my friend pointing it out, I would have easily missed it. Once you open the door, you are greeted with a super retro and cozy atmosphere! The warmth of the wood makes it very calming. This place operates as "BAR Tantei" at night but as "Kissaten Tantei" during the day. In the daytime, it's bright with natural light coming in. There are about 8 seats at the counter, a large table near the entrance that can accommodate around 6 people, and a table for 4 towards the back. According to their website, this place used to be a traditional coffee shop called "Junkissa Sancha." After being unused for a while, it was renovated by film director Lin Haimu in 2008. Over the years, it has been passed down to various owners and took its current form in January 2018. The items placed around the shop are stylish and fitting for this space. There is a secret hidden in the bookshelf at the back, which the owner asked to keep secret, but it's really cool! If you're curious, I recommend visiting the shop and checking it out yourself. The playful detective-like atmosphere is so fun! The drinks menu includes coffee, tea, matcha-based drinks, and seasonal homemade syrups. I tried the Seasonal Blend Coffee (400 yen), and it felt like I was taking a break and becoming a detective for a moment, haha. The food menu offers sandwiches and other quick bites that detectives might enjoy during their break (totally my assumption). After my meal, I ordered dessert! The Strawberry Glass Shortcake was beautifully presented in a glass with strawberries and sponge cake. The sponge was fluffy, the cream was rich, and the strawberries added a nice sweet and sour touch. It was delicious and cute! The other desserts looked equally adorable and tasty. The female owner's service was exceptionally kind and welcoming! The regulars at the counter were engaging in lively conversations, and even as a first-time visitor, I was warmly welcomed and had a great chat. The cozy coffee shop atmosphere, delicious coffee, and sweets were all excellent, but the friendly staff's warm personality is what makes this place special. Although I can't visit frequently due to the location, I definitely want to stop by again when I'm in the area!
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アフロblog
3.70
I finally visited the cafe run by a bar detective that I've always wanted to go to. I went on a weekday during the daytime, in between work breaks. The interior of the shop had a counter and table seats. Since I was alone, I sat at the counter. I ordered the following: - Cocoa for 450 yen - Pudding a la mode for 600 yen The menu offered a variety of options including set meals, omurice, desserts, drinks, and more. When I asked the owner about the shop, I learned that during the day it operates as a cafe, and at night it turns into a bar with a different owner. The owner in charge of the bar is actually a director of dramas and other shows. Now, the pudding a la mode that arrived was a firm pudding with apple cake! It was delicious. Everything is homemade here. The cocoa was subtly sweet, with a nostalgic taste of a cafe. I was able to enjoy a relaxing cafe time and forget about work. The conversation with the lovely female owner in charge of the cafe was enjoyable, and the atmosphere was cozy. The dessert menu changes according to the season, so I definitely plan on coming back. Thank you for the meal.
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heave534
3.30
Smoking restrictions are strict.
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Kouseika
3.50
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23るー
3.50
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gracethyme
0.00
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ともぞー7777
3.50
The atmosphere of the restaurant was great! I want to try the pudding next time.
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そんじょそこら
0.00
This place used to be a traditional coffee shop called Jun Kissa Sancha. After being unused for a while, it was renovated by film director Lin Kaisho in 2008. Ten years later, it has been passed on to various people and has taken on its current form since January 2018. Last month, the BAR Detective reopened the coffee department, so I visited. The daytime owner is different from the BAR Detective. It's a coffee shop where seats fill up quickly due to the excellent communication skills of the owner. The atmosphere inside is fantastic, comparable to "Maboroshi Koji." I, too, was able to sit among the regular customers. The owner mentioned that the concept of food is sandwiches and onigiri that detectives eat while working, but there are also typical coffee shop menu items like omurice and curry. This time, I chose the egg sandwich and coffee. They use Circus Coffee beans from a nearby shop and brew it with a Hario. The coffee has a slightly strong acidity and a clear taste. The sandwich has a thick omelet and seaweed sandwiched in it. It also comes with side dishes and can be eaten with chopsticks. Both items cost 1,000 yen, which is very reasonable. Surprisingly, individual food items are in the 600 yen range. The owner is friendly and easily strikes up a conversation with customers, which explains why they have many fans. For someone like me who is not a big drinker, it can be intimidating to enter a bar, so I am grateful that the coffee shop has reopened. By the way, during bar time, you can also have coffee made with beans from a different roastery. The old store was registered as a coffee shop and bar in one place, so the review was based on that. Please check the business hours on the website before visiting. This concludes the report on the undercover investigation.
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アルボス
3.40
Located near Eizan Electric Railway's "Mototanaka Station," known for being owned by director Kaimoku Hayashimizou, who is famous for his private detective work. The bar is popular among students and young people due to its proximity to Kyoto Seika University, where the director also teaches. The interior of the bar has a mysterious lodge-like atmosphere with a counter and tables. The bartender is friendly and welcoming to both regulars and newcomers, creating a pleasant drinking experience. I recommend trying the Black Isle Beer Scotch Ale, a Scottish small-batch brewery beer with organic ingredients, fruity sweetness, and a strong bitterness. With a 6.2% alcohol content, it has a rich and intense flavor. In addition to Scotch Ale, the bar offers a variety of Black Isle beers, cocktails, and whiskies. The bar is decorated with movie props, and smoking is allowed throughout the premises. Even if you are not familiar with works like "Hama Mike," you can enjoy the unique vibe of Sakyo Ward's Mototanaka district without feeling out of place. This casual bar is not focused on high-quality cocktails or malts, but rather on enjoying the atmosphere and relaxing in a laid-back setting.
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DEATH13
4.50
This time, I went to Kyoto with two purposes in mind for my food adventure. One was to explore "Kansai Sanuki Udon" and the other was to visit a cafe that had caught my interest. This particular cafe was the main reason for my visit, located on the south side of Eizan Mototanaka Station, on Mikoindori Street. The cafe, owned by film director Rin Kaizo, was originally a traditional coffee shop called "Sancha," which was transformed by his production company. I had been intrigued by this place ever since I read about it in a book, and finally, after two months, I had the chance to visit. I arrived just after the coffee shop had closed at 6 pm, so I decided to return for the bar time starting at 7 pm. During that time, I visited another shop to pass the time. The cafe is run by the director's daughter during coffee hours, but during bar time, a young Caucasian bartender was in charge, impressively fluent in Japanese. I ordered the original cocktails "Detective Cocktail" and "Metropolitan" from the menu, each costing 700 yen and 800 yen, respectively. The cocktails were inspired by the favorite drinks of fictional detectives from novels. The Detective Cocktail had a unique taste with vodka base and herbal flavors, while the Metropolitan was sweeter with a hint of herbs. After finishing the cocktails, the bartender recommended visiting the hidden room, a unique feature of the cafe. The room was filled with props from the director's films and awards, creating a fascinating atmosphere. I then ordered a hot coffee, choosing the David Lynch label coffee, as the director is known for his love of coffee and even grows his own beans. The coffee had a mild acidity and no bitterness, perfect for savoring while chatting with a regular customer who was a student at an art university. As the night went on, it became apparent that the director often visits the cafe, so I hope to return prepared and stay late into the night to possibly meet him and have a conversation.
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hiniku
4.00
Travel in Kyoto: I visited the famous director Hayashi Kaimu's bar "BAR Private Detective" at night. The bar's operating hours are from 19:00 to 24:00 on Thursdays, Fridays, and Saturdays. During the day from Monday to Saturday, they operate as a cafe called "Cafe Detective" from 9:00 to 18:00. They also have movie screenings on Fridays, but unfortunately, I arrived late at around 11:30 pm, so I missed it. The interior is old-fashioned and the staff have a lot of character. The menu includes a list of investigation fees and drinks like "Detective Cocktail" and "Too Early Gimlet". They also serve a detective curry with an original recipe by Director Hayashi Kaimu. Kiyohero, who was also interested in visiting, joined me after work to have drinks together. Just before closing time at midnight, Director Hayashi himself appeared. Many students from Kyoto University of Art and Design, where Hayashi is a professor, also came by. Even though it was past closing time, he graciously accepted our order saying "It's okay, it's okay." He was very friendly when we talked to him and even agreed to take a photo with us. I was delighted. He showed us a hidden room behind the bookshelf, which had a rather suspicious interior. Apparently, the Friday movie screenings take place here. The second floor of this bar houses the editorial department of the well-known Kyoto free paper "SCRAP". This also piqued my interest... If I have the chance to visit Kyoto again, I will definitely visit this place. After all the excitement, I didn't get back to the hotel until 2 am. As soon as I arrived, I collapsed into bed and fell asleep. BAR Private Detective & Cafe Detective Address: 26 Tanakasatonouchicho, Sakyo-ku, Kyoto City, Kyoto Prefecture Tel: 075-334-5418
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空ネコ
3.00
After the year-end party, I wanted to have a drink and visited this place. I later found out that the atmosphere of the restaurant was unique with movie-themed and detective-inspired decorations. However, when it comes to drinks, they only offer wine by the glass and the cocktails were nothing special in terms of taste. I ordered smoked oysters (canned) and a cheese platter, which were pretty basic. You have to go outside to access the restroom. I would recommend this place more for enjoying the atmosphere rather than the food and drinks.
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