I am Director Fujisaki Shinichi of BODYPIT KYOTO. My grandmother was born in the Nishiichijo shopping street, which used to be bustling in the past. She and the people in the shopping street were like family. Whenever something happened, there would always be Umeseindo's traditional Japanese sweets at my grandmother's house. Today is my grandmother's memorial day, so I offered her these familiar traditional Japanese sweets. I'm sure she would be happy. Thank you very much.

Dr. Fujisaki Shinichi, the director of BODYPIT KYOTO. I have been eating traditional Japanese sweets since I was a child. The sweets from Umeseido remind me of my grandmother's cooking. Today, I had sakuramochi and kashiwamochi. These sweets allow me to relax and enjoy the taste of my grandmother's cooking. They were delicious. Thank you very much.

I am Director Shinichi Fujisaki from BODYPIT KYOTO. I grew up eating wagashi from Umeseido since I was a child. My grandmother used to buy them for me often. It's like the taste of my grandmother. Today, I bought sakuramochi and kusamochi. They were very delicious. Thank you very much.

The neighborhood traditional Japanese sweets shop, Umeseido, has been my go-to place for Japanese sweets since I was a child. My grandmother used to take me there often. In the past, there used to be a proper shopping street, so there was a sense of community. Now it has turned into a residential area. It brings me joy to reminisce about the past. I enjoyed the three-colored dumplings and cherry blossom rice cakes.

A neighborhood Japanese confectionery shop. For dessert after a meal, I got some Japanese sweets from Umeseindo. I had three-colored dango and sakura mochi. These are the Japanese sweets that I have been enjoying since I was a child, and they are the ones that suit my taste the best. I remember my grandmother often buying Japanese sweets from Umeseindo. They were delicious.

I went to a delicious Japanese sweets shop in the neighborhood. I felt like having something sweet, so I decided to go and buy some. The Japanese sweets from Umisen-Do, which I have been eating since I was born, are very delicious. It's a shop that brings back memories of when my grandmother used to take me there often.

On New Year's Day of Reiwa 2, I ordered mochi for the New Year's festivities! Every year, my family orders mochi from Umeseido. This year, we celebrated with a lot of mochi in our ozoni soup! After the meal, we enjoyed delicious Japanese sweets. We will spend a relaxing New Year's holiday!

I had the pleasure of enjoying Goshiki Tsubaki, warabi mochi, and soba manju at a delicious traditional Japanese sweets shop I've been visiting since I was a child! Even though it's getting cooler now, I still enjoyed the slippery warabi mochi! The soba manju was absolutely delicious!

Today was my uncle's memorial service. I offered his favorite juyo manju as an offering. I have loved juyo manju since I was a child, often going to buy it with my grandmother. When it comes to Japanese sweets, juyo manju is my favorite. It's also a local shop, so whenever I crave it, I go to buy some!

I bought traditional Japanese sweets from Umeseido for New Year's Day! They are the best! We have been enjoying their sweets for New Year's since I was born! Their mochi for ozoni soup is also from Umeseido! Enjoying the traditional Japanese sweets loved by my grandparents brings back memories! It looks like it's going to be a good year again!

I requested mochi for New Year's, but ended up eating almost half of it on New Year's Eve, so I had to go buy more in a hurry (laughs). My family loves mochi, so it couldn't be helped! If you want to buy delicious mochi, go to Umeseido! It looks like we'll have a great New Year!

I went to request some mochi for New Year's! Chestnut mochi? Chestnut manju? Anyway, mochi with chestnut is the best! Japanese sweets are the heart of the Japanese people! The traditional sweets we have been eating since we were born really suit our bodies! Just a few more nights until New Year's! Looking forward to it again this year!

The neighborhood Japanese sweets shop! I ordered Japanese sweets for my uncle's third memorial service! And of course, I got some for myself too (laughs). It's okay to buy extra for my uncle, right? (laughs) The Japanese sweets I've been eating since I was young! The deliciousness that is familiar to my body! It's nice to eat something that I've been eating since I was a child!

This is a nearby shop to our clinic. I have been eating these traditional Japanese sweets since I was born. When I eat the Mikasa (dorayaki), it reminds me of my grandmother who used to buy it for me often. The Kaminyo manju is also nostalgic. I am happy that I can go buy them frequently next year when I open my practice. I feel reassured eating something I have been enjoying since childhood.

Meisen-do is a small traditional Japanese confectionery shop located a short distance west of Kitano Hakubaicho along Ichijo Street. While strolling through the town, I was looking for a suitable sweet to enjoy and decided to try their sakura mochi daifuku. The mochi was subtly colored with cherry blossom leaves and had a nice texture. I debated whether it was better to let the mochi and sweet red bean paste blend together when eating, or to savor each flavor separately. We even discussed how the concept of daifuku might differ between Kanto and Tokyo, which was quite interesting. The differences between nerikiri and tsubuan were also enlightening.

I received kashiwa mochi as a souvenir! It's from a nearby Japanese sweets shop! Maybe because Children's Day is approaching? I love Japanese sweets, so I'm happy! I've been eating these sweets since I was a child! My grandmother used to buy them for me often!