Located slightly north of Yasaka Shrine, near Gion Station, this restaurant has a clean interior and a welcoming atmosphere for solo diners, groups, and families. The spacious restaurant has a counter with partitions for each seat, as well as several 4-person tables. I chose the "Yokubari Lunch" set menu, which includes fried chicken, gyoza, and rice, and opted for a small portion of soy sauce ramen. The ramen had rich pork fat, straight thin noodles, plenty of green onions, a thin slice of chashu pork, a half-boiled seasoned egg, and bamboo shoots as toppings. The flavorful soup paired well with the noodles, and the dish was satisfying. The "Yokubari Lunch" set also came with 3 pan-fried gyoza, 2 pieces of fried chicken, and a generous serving of rice. The gyoza were served with various condiments, and the fried chicken was crispy on the outside and juicy on the inside. The rice, made with selected rice from Yaezakura, was tasty. Overall, I was pleased with the meal and would like to try other ramen options in the future. The restaurant also offers discounts for students and provides amenities like disposable hand towels, paper napkins, aprons, and hair ties. They serve complimentary cold tea, but you can request hot tea or cold water as well. They also have a children's ramen menu available. Payment is by cash only as electronic money is not accepted.

I visited the store around 2:00 PM! The atmosphere was lively and bustling, which I enjoyed. I ordered the rich ramen from the menu, and it was indeed rich and delicious. I think I'll visit again. Since the area is a tourist spot, I recommend visiting after 1:00 PM!

I visited around 12:30, just in time for lunch, and was seated without any wait. This restaurant is located near Yasaka Shrine, across from Gion Kagetsu, and is decorated with many comedians' autographs. I ordered the Chicken Shio Ramen, Chashu Ramen, and Fried Rice. I highly recommend the Chicken Shio Ramen! The refreshing scent of yuzu and salt soup matched well, and the trefoil was a nice accent, making it delicious! This may be a taste that can only be experienced here. The Chashu Ramen also had large, tender slices of chashu that were very tasty. Thank you for the meal.

A ramen restaurant near Yasaka Shrine in Kyoto! It has been several years since I last visited when I used to organize food events. I was happy to visit again after a long time. The restaurant has table seating and counter seating. If there is a wait, only three people are allowed inside, otherwise you have to wait outside with four people. The menu is extensive. This time, I ordered the Shinsama's Chinese Ramen, which normally comes with an egg topping (I ordered mine without it because I can't eat eggs). The ramen had a nostalgic, light Chinese flavor. The soup was comforting, and even though the chashu pork slices were thin, they still had a good taste. The noodles were chewy and satisfying. I always plan to try a different ramen when I come here, but I end up ordering the same one every time (laughs). Next time, I will definitely try something else.

I visited Gion Matsuri Yoiyama, which was crowded with tourists, after making a reservation on Tabelog. The turnover was fast so I didn't have to wait long for a seat. I tried the Kyoto-style ramen, which was made with chicken and vegetable broth. The flavor seemed like a combination of chicken and seafood broth, and it was delicious.

On Sunday at 6:00 pm, the place was bustling with tourists. We had to wait in line, but were able to get a table in about 10 minutes. ☆Kyoto-style ramen ￥880 ☆Luxurious fried rice ￥600 The ramen had a light white broth and thin noodles, which was delicious. The fried rice was unique with soy sauce, but the flavor wasn't too strong, and the diced chashu and the texture of the rice were great.

I was looking for a ramen shop near Kiyomizu Temple in Kyoto and found Kyosan. The ramen had a taste that I liked. The noodles were thin and the chashu was delicious. The fried rice was also tasty. I would like to come back again. Thank you for the meal.

"I had been curious about 'Kyoraamen' priced at 880 yen. I arrived around 11:15 after parking my car at a nearby coin parking lot. The restaurant is located right next to Yasaka Shrine, in a prime location. The exterior and interior of the restaurant are designed to reflect the essence of Kyoto, creating a calm and welcoming atmosphere that would appeal to inbound visitors as well. The menu mainly features shoyu (soy sauce) based ramen, with options for salt, miso, and a clear broth with fish stock as well. There is also a variety of side dishes available. This time, I ordered the shoyu (soy sauce) based 'Kyoraamen'. The bowl arrived promptly, with two slices of thick chashu pork, menma (bamboo shoots), half a boiled egg, and green onions. The soup had a light soy sauce color with floating back fat. Let's dig in! Starting with the soup... it was a light chicken and vegetable-based broth with a subtle sweetness from the vegetables. The soy sauce flavor was mild but well-balanced, and the back fat added a nice touch of richness and sweetness. The noodles were thin and well-cooked, perfectly complementing the flavorful soup. The chashu pork was thinly sliced but packed with meaty flavor. It was a delicious and light bowl of ramen that exceeded my expectations. I look forward to trying the toro (fatty) chashu ramen on my next visit. Definitely a place worth revisiting!"

The first place I went to couldn't eat much due to various circumstances, so I wanted to eat something. I decided to search the internet for ramen. The nearest restaurant was called "Kyoto" and it looked delicious. So, I moved and arrived a few minutes later. I immediately entered the restaurant. When I looked around, I noticed that there were many foreign customers in the restaurant. I ordered a draft beer (650 yen) and a three kinds of appetizer set (600 yen). The appetizer set included pork braised, menma, and boiled egg. It was a perfect match for beer. The braised pork was tender and flavorful, and the menma was good. I ordered the "Special Meat Ramen" (1350 yen). The menu said, "Dedicated to those who love meat." The ramen was topped with plenty of delicious pork. The noodles were thin but had a good texture. The soup was tasty, but it could have been a bit less salty. Overall, I was satisfied with the rich flavor. The total cost was 2600 yen. Interestingly, more than half of the customers were foreigners, mostly from Europe and America. According to the staff, "Recently, there have been a lot of foreign customers."

Winner of the 9th Negi Ramen Battle Grand Prix, had lunch at the restaurant "Kyoto" - Kyoto ramen at its finest (Kyoto aged thin noodles) Gion White Soy Sauce Rich Char Siu Ramen ⇒ firm noodles. Topped with Kyoto Negi!! *Limited to Gion main store!! The white soy sauce soup was my first time trying it, but it was rich and delicious!! The char siu was so tender that it melted in my mouth, leaving me speechless.*･ﾟ .ﾟ･*.♡ It was so delicious that I ate it in silence ("☆▽☆").*･ﾟ .ﾟ･*.♡ Thank you for the meal＼(^o^)／.*･ﾟ .ﾟ･*.♬.*･ﾟ .ﾟ･*.♬

Located an 8-minute walk from Gion-Shijo Station on the Keihan Line, this ramen shop is situated north of Yasaka Shrine. Their specialty is a delicious soup where the flavors of chicken and vegetables are condensed to the last drop, making you want to slurp it all up. Their signature dish is the "Rich Char Siu Ramen" for 1200 yen, made with a soy sauce-based "Gion White Soup" that is simmered for 9 hours. The thick-cut pork belly char siu is intentionally made with fatty parts and the aged thin noodles are chewy and smooth. The soup is light yet flavorful with a rich back fat characteristic of Kyoto ramen. You can also add on a luxurious mini fried rice for an additional 350 yen or order 4 pieces of crispy and juicy fried chicken for 480 yen. The fried chicken, marinated in a homemade sauce, is popular among tourists, so there may be a wait during lunchtime. Despite the wait, this delicious Kyoto ramen is definitely worth trying.

I visited this place for lunch last year when I was in the Gion area, and I was really surprised by how delicious it was! So, when I had the chance to come back to Gion again, I waited in line for about 30 minutes among foreign tourists. I couldn't forget the taste of the chicken shio ramen, so I decided to order it again even though there were other delicious-looking ramen options. The taste after a year... Ah, it's still delicious!!! Isn't it amazing to be able to slurp up every last drop of the soup? The taste is just incredible... Also, it's nice that there is a pitcher of chilled Kyoto green tea on each table! I remembered how my relatives in Kyoto always had this ready when I visited them during summer vacation, so it felt nostalgic as I enjoyed it.

Located across from Gion Kageki, I always thought it must be a delicious place since there was always a line in front of the shop. However, I never felt inclined to wait in line for ramen. Today, during lunchtime, I happened to be a bit off schedule and the place was not crowded, so I decided to give it a try. Looking at the menu, there were various types of ramen to choose from, but I decided to go with the classic Kyoto-style ramen. When it was served, the ramen had a similar appearance to Tenkaippin. I took a sip of the soup... rich and flavorful, but not too heavy like Tenkaippin. The thin noodles typical of Kyoto ramen were deliciously intertwined with the rich soup. Overall, it was good, but if asked whether I would wait in that long line during lunchtime to eat it again... hmm, I'm not sure. But if it's not crowded, I might want to try other ramen options in the future.

I rented a kimono for my trip to Kyoto, so after returning it, I decided to eat at the neighboring restaurant. There aren't many places to eat around Gion. We ordered ramen and gyoza at a table-service type restaurant. The soup was thick and rich, and the gyoza had a good amount of vegetables and was easy to eat. Eating the gyoza dipped in the soup was also delicious. I was satisfied with the meal. Thank you for the meal. Overall rating: B

I went there. I'm very happy that they are open late at night. I entered around 1 am. I ordered ramen with braised pork topping. It was sweet and savory, very delicious. I think the charm of Kyoto ramen is its versatility to go well with anything. It seems popular among tourists as well, as the place was bustling with many people. Thank you for the meal.

The ramen with a godly taste has a clear and sweet soy sauce broth with a hint of ginger, offering a perfect balance of sweetness and depth. The Kyoto ramen features a rich and creamy chicken broth with a subtle soy sauce flavor. The fried rice has a delightful aroma and sweetness from the soy sauce. The dumplings are packed with filling and juicy. The fried chicken pieces are large, not too greasy, and have a satisfying volume, making them delicious.

I went on a solo trip to Kyoto~♪ I stayed for one night and two days, and really enjoyed it (*^^*)♡ At the Gion main store, I tried the special rich and creamy Char Siu Ramen (1200 yen) and the generous set meal (380 yen) which came with 3 grilled dumplings, 2 fried chicken pieces, and rice. It was a perfect set for someone like me who loves to try a little bit of everything (๑´ڡ`๑)♡ They also had a great selection of drinks, so the generous set meal could be enjoyed with some drinks as well, making it a perfect way to end the day (*^^*) The ramen had a strong garlic flavor and the rich broth coated the noodles well. The noodles had a nice chewy texture and the thick slices of Char Siu were plentiful and satisfying♡! They were so tender and delicious, like braised pork. It's definitely a main dish level quality. This ramen is apparently a limited menu item only available at the Gion main store, so I felt lucky to try it☆ I was happy to see a kettle on the table with tea available. If you ask the staff, you can also get hot tea in addition to the iced tea(*^^*) I was surprised to find out that the tea is different between iced and hot here! Truly the hospitality spirit of Kyoto! It was a ramen shop with outstanding service♪

[Date] February 3, 2023 (Friday) 11:45 AM [Dining rating] 3.39 [Wait time] Full (4 minutes) [Customer service] Excellent [Will visit again] Yes [Payment method] Cash [Turnover rate] Moderate [Specialty Rich and Creamy Ramen] [Noodles] Thin straight noodles [Toppings] Pork chashu (2 slices), chopped green onions, bamboo shoots, pork fat, seasoned egg (half) [Soup] Rich and creamy [Service time] 11 minutes A rich and creamy ramen with a thick and flavorful soup made by simmering white chicken broth and garlic. The soup has a good balance and is delicious. [Luxurious Mini Fried Rice] [Service time] 8 minutes During lunchtime, the fried rice set is 100 yen cheaper than ordering it separately. The fried rice is fragrant and delicious, especially when paired with vinegar.

[Date] January 28, 2023 (Saturday) 11:53 AM [Foodlog rating] 3.39 [Wait time] 4 minutes [Customer service] Excellent [Would visit again] Yes [Payment method] Cash [Turnover rate] Moderate [Restaurant Name] Kyoto Ramen [Noodles] Thin straight noodles [Toppings] Char siu (2 slices), chopped green onions, bamboo shoots, pork fat, half-seasoned egg [Soup] White soy sauce with rich flavor [Preparation time] 7 minutes The noodles had a good texture, and the soup had a balanced flavor with hints of Sugakiya. A well-balanced ramen dish. [Luxurious Mini Fried Rice] [Preparation time] 7 minutes The fried rice was dark and fragrant, just as expected! Adding vinegar for a twist. Total: Kyoto Ramen 850 yen, Luxurious Mini Fried Rice 280 yen

On a snowy morning, I visited the restaurant just before it started to get crowded around noon. I was drawn to the limited quantity of delicious Char siu ramen and ordered it without having to wait. It arrived in about 3 minutes. The noodles were thin and straight, and they mixed well with the soup. The soup was a creamy soy sauce broth that was so good I couldn't help but want to drink it. The toppings included green onions, bamboo shoots, half an egg, and two types of Char siu that tasted like braised pork. Just as the name suggests, it was rich and delicious, and I left feeling very satisfied. Even if you order a large portion, it's a dish that you can enjoy eating quickly. I would definitely want to visit again when I come to Yasaka Shrine. Thank you for the delicious meal!

Today felt like a day for white miso ramen, so I finally tried the Kyoto-style miso ramen that I've been curious about for a while. The sweetness was a bit strong for my liking, but luckily I also ordered fried rice which had a deep and rich flavor that balanced out the sweetness of the ramen. I tend to have mixed feelings about miso ramen in general, so it's hard for me to give an objective evaluation. However, the fried rice at this restaurant was really delicious! The chef heated the wok to the highest temperature, added the ingredients quickly, and cooked everything with a lively and bustling energy, giving off a real Chinese cooking vibe. I would love to try their other rich and light ramen options, or any other dish that I'm sure would be absolutely delicious next time.