It is a cafe and bakery shop. The shop has a cozy and cute atmosphere. I couldn't find a parking lot. It seems like you have to order the bread from outside. This time I tried the avocado and shrimp sandwich, anpan, and salted bread. All the breads are moist and not fluffy. The avocado and shrimp sandwich has a strong bread that doesn't get overshadowed by the filling - the shrimp is big and there are plenty of avocado chunks. The anpan is a classic choice with a not-too-sweet red bean paste. The salted bread is also a classic choice with a firm texture.