All menu items are around 300 yen, making it wallet-friendly. The large draft beer is a great deal. With this and two appetizers, along with a few skewers of grilled chicken, you can be fully satisfied. It would be even better if it were smoke-free.

It's a yakitori restaurant where everything you order is tax-included 294 yen. The shop is located underground, but the interior is bright and welcoming for women. It was lively with many students. The staff's voices were too loud, which startled a child and made them cry (lol). The specialty here is the "Momotakizoku-yaki" yakitori, which is a large "negima" skewer that is juicy and delicious. The other yakitori items are of regular size, so they may feel small compared to the Momotakizoku-yaki. Another recommended dish is the "tororo-yaki," where seasoned grated yam is grilled on a hot plate, offering a gentle flavor that I always end up ordering two of. The "torikama-meshi" is also flavorful, with a nice crispy rice crust. A large size of Asahi beer is enough for me, as it's filled to the brim. For kids, there's a kids' drink available with free refills, which they seemed happy about choosing from 7 options. There were some disappointments like calling the staff but not getting served, or receiving additional orders but not the initial ones. However, I think the cost performance is good.

First visit to the restaurant. The interior was mostly full of students. The pork belly was delicious at first bite, but a bit too salty. The grilled heart was absolutely delicious. The grilled skin was cooked through but not crispy enough, a bit too soft. The edamame seemed frozen. The tsukune sauce was excellent. The grilled cabbage tasted better when eaten outside for some reason. The chicken tenderloin was cooked but lacked flavor. The service was a bit slow, both in getting the food and at the checkout. It was a restaurant I had seen on TV and wanted to try, so I was somewhat satisfied.

As a chain store, I never really felt inclined to go before, but lately it has been getting a lot of media attention so I decided to check it out to see if the cost-performance was good. I visited the Shirakumacho store, which is not very noticeable on the basement floor. First, I ordered a draft beer. Premium Malt's for only 280 yen, it's really cheap. Other nearby places can't compete with this price for premium beer. Since it was my first visit, I didn't know how big the portions were, so I ended up ordering too much - yakitori thighs, fried chicken, grilled salt, and mackerel, and couldn't finish it all. For someone with a weak stomach like me, one or two dishes would have been enough. I did drink quite a bit of beer though. Oh, I also tried the wine, but it was just okay. Even though I ate a lot, the bill didn't even reach 3,000 yen, which is definitely cheap. "Young people are sensitive to the price of alcohol..." I think the president of Torikizoku is right on the mark with this opinion. Everyone can quickly see the cost price of beer, so if it's expensive, it can affect the appetite for food too. For an old man like me who enjoys drinking, it's a relief that beer is cheap. This chain store is handy for when you want to drink a lot.

Cost performance is good. It's a shame that the chicken cartilage was small.