Today, I visited HIGＨBALL BAR "Kyoto 1923" for some "sakunomi" (casual drinking)~♪(^o^)丿I ordered the following:■Table charge (380 yen x 2)■Reprint version of "Kaku Highball" (460 yen x 4)■Table charge: A charge of 380 yen per person for the table! But, we got unlimited "mixed nuts" and "kakinotane" (spicy rice crackers) as snacks~♪(^o^)丿Today, I had quite a bit of "mixed nuts" and "kakinotane"!■Reprint version of "Kaku Highball": A highball made with the recreated contents of the 1920s, using the reprint version of "Kaku bottle"! The "Kaku bottle" was born in 1937, designed to suit the taste of the Japanese palate. It has a rich aroma and is a Japanese whiskey made with a deep flavor. It has a nostalgic scent of the Showa era and is a delicious highball~♪(^o^)丿The staff at HIGＨBALL BAR "Kyoto 1923" provided us with delicious food and great service. Thank you for your kindness! I will definitely visit again for some "sakunomi"~!

It was my first time at this bar, but it was very welcoming. There were probably regular customers inside, but I think even beginners like me can feel comfortable. The nuts on the table were like a complimentary snack, and it was nice that you could eat as much as you wanted. I tried several types of highballs, and the variety was great. I want to try different kinds next time.

We used it for a second party. The delicious highball and snacks made the alcohol go down very easily. The highball was very easy to drink and delicious. There are no photos, but the pork cutlet sandwich was also very delicious. Next time, I definitely want to try the spaghetti napolitan.

I like bars, but I find it hard to go alone. However, this place is very easy to enter. When I think of bars, I imagine a quiet place to drink at night, but I don't go often. For those who haven't been to a bar much like me, trying a bright and welcoming bar like this one might be a good idea. I haven't tried many highballs, so I decided to compare them here. The characteristics of the drinks are clearly explained, making it easy for beginners to understand. All the drinks were easy to drink, especially number 6, which was a 10-year-old Laphroaig that had mellowed with aging, making it very smooth. I would like to try it on the rocks next time. Be careful not to drink too much. Thank you for the meal.

"This bar, operated directly by Suntory, is like a dream come true for whiskey lovers. They offer a wide selection of whiskies ranging from prestigious Japanese brands like Hibiki and Hakushu to top-notch international whiskies. The prices are very reasonable, allowing you to enjoy a variety of whiskies without breaking the bank. One of the highlights is the all-you-can-eat snacks that pair perfectly with the whiskies, enhancing the tasting experience. Additionally, they allow the use of electronic cigarettes inside the bar, creating a relaxing atmosphere to enjoy your whiskey. With delicious drinks, affordable prices, and a great ambiance, this bar is a must-visit for whiskey enthusiasts."

Kamogawa Highball: Yuzu-flavored highball, incredibly delicious. Worth coming for just this one drink. Tris Highball: Don't underestimate Tris, the highball remains delicious until the last drop with its carefully crafted pillar-shaped ice (common to all highballs). Ambience: Well-educated and polite service with a clean interior. Sports broadcasts during events like the World Cup. Good. Cost performance: All-you-can-eat nuts on the table for 550 yen cover charge, delicious drinks as well. Location: Right near Hankyu Railway's Kyoto Kawaramachi Station!

This place is amazing, a great highball bar with a vibe I love! It's been a while since I stopped drinking beer. They have good whiskies like Hakushu and Yamazaki. The food is also great, today I had my favorite tonkatsu, thick and delicious. Can't have this kind of food at this time though. The snacks they serve seem to be a cover charge. I definitely want to come back here soon!

This time, I visited Highball Bar Kyoto 1923 located at B1F, Buffet Building, 109 Hashimoto-cho, Higashi-iru, Shijo-dori, Shimogyo-ku, Kyoto City. I have also seen this place in Fukuoka, so I decided to have a drink here. The system is almost the same as in Fukuoka. There is a cover charge, but the snacks on the table are all-you-can-eat. I tried their original highball, the Kyoto Kamogawa Highball, which is mainly made with Maker's Mark and has a hint of orange aroma, with a slight sweetness. They also have TV screens, making it a good place to watch sports events. Thank you for the meal.

Located underground between Gion-Shijo Station and Kyoto Kawaramachi Station, this highball bar visited around 4 pm on a Saturday had 2 tables and 1 person at the counter. It was quite empty and had a good vibe. The highball bars are really consistent in quality at every location! On this day, I tried the store's original Kamogawa Highball. It is made with Makers and a special orange soda. The orange flavor is prominent, making it sweet and easy to drink. I could gulp it down easily. It is fizzy and refreshing. The live chocolate with finely chopped orange peel gives a refreshing sensation in the mouth. With Makers in it, you can taste the alcohol well when you savor the live chocolate. I am really curious about the Neapolitan on the menu. I have a feeling it must be delicious just by looking at the color of the ketchup. Thank you for the meal!

This shop is located a 1-minute walk from Kawaramachi Station or Gion Shijo Station. I stopped by here to have a drink before my meal. As the name suggests, they have a wide variety of highballs. I was intrigued by the recommended unique highballs, but I chose Chita. It was served promptly. Nuts and other snacks in a bottle on the table are all-you-can-eat. Chita was delicious and satisfying. I also ordered Yoichi as an extra. This shop is conveniently located and easy to use. I would like to visit again if I have the chance.

Hankyu Kyoto Line "Kyoto Kawaramachi Station" is a 1-minute walk away. A highball bar also located in Tokyo's Shinbashi. The Napoli-style spaghetti here is delicious, and I ended up stopping by because I was feeling a bit peckish in Kyoto. I ordered the jumbo-sized Napoli-style spaghetti! Also tried the fish and chips and the limited edition highball. The spaghetti had a nice firm texture and was tasty. I usually stop by as my third bar of the night, so the flavors seemed richer than usual. I didn't get drunk from just one highball, but the flavor felt stronger than usual. Instagram ID: kuidaore.8.

Located just across the bridge from Gion-Shijo Station, there is a highball specialty shop in a slightly underground area. They have bar counters and table seats. The nuts placed on the tables seem to be complimentary. I tried the recommended highball, Chita highball, and Jim Beam highball. I wanted to try more varieties, but the prices were surprisingly high, so I ended up ordering safe highballs. I would like to try others if I have the chance. Thank you for the meal.

Located a short distance from Kawaramachi Station in Kyoto. I stopped by here today. The interior of the restaurant has counter seats and table seats. The menu mainly consists of highballs, with all brands being Suntory products. I ordered a Bowmore 12 Year Highball and also some fish and chips. Let's try it out! The highball has a good ratio of carbonation to whiskey, with a nice flavor and a salted rim on one side of the glass in a snow style. Personally, I like that it's only on one side. The fish and chips are not bad, but considering the price, the satisfaction level is low. For the second drink, I had a draft beer of Premium Malt's. It has good freshness, a fine foam, aroma, and a strong umami taste. Personally, I prefer the draft beer over the highball. Anyway, thank you for the meal. There is a table charge of 500 yen here, which includes all-you-can-eat snacks on the table, but due to the influence of COVID-19, the quality has downgraded compared to before, making it less appealing.

It was like a highball bar in Sendai. Even coming from a different region, we were able to enjoy delicious drinks without any worries. However, I wish there were more menus unique to Kyoto... Am I being too greedy? Still, my spouse and I had a wonderful time. Thank you for the meal.

Do you know what "Komanetchi" stands for? It's a highball bar located in Shijo Kawaramachi. The entrance is downstairs. The highballs are delicious, and they have a lot of interesting snacks. It's a stylish bar where you can also bring girls.

Today was the first part of our year-end party! Before that, I came here to lightly moisten my throat! It's the first time I've felt that highballs are so delicious! All-you-can-eat dried snacks? The smoked cheese wrapped in seaweed was delicious! I will visit again soon!

I felt like having a highball, so I casually walked into a second bar. They served complimentary nuts and snacks on the table. The highball was well-made with a nice carbonation and a strong whiskey aroma. The atmosphere was great and the highball was reasonably priced and delicious. The food was also excellent, with the best Napolitan I've ever had. The pasta had a strong, chewy texture with a tangy sauce. The fried chicken was crispy on the outside. The dishes paired well with the drinks and overall, I would love to have this place near my home as well.

The food is good, but the service from the staff is bad. The Tokyo branch and menu are the same, and the taste is consistent. However, the female staff seemed constantly irritated and ignored when spoken to. There was also a new staff member who was treated harshly, and the atmosphere was not enjoyable for dining. It's a shame because the food is delicious.

We enjoyed a delicious yakiniku meal at a private dinner for two, but we were still thirsty, so we came here. If you want a highball, this is the place! The whiskey was delicious!

This place serves the most delicious highballs! Since highballs are their specialty, you can't go wrong. The food options also go well with highballs. The bottled snacks available on the table are all-you-can-eat (laughs).

I had a whiskey at the counter, where there were many smokers and it was smoky. The whiskey tasted like whiskey. It was delicious. I tried to order from the staff at the counter, but they ignored me as they were chatting. If there is nowhere else to go, I will come back again next time!