I climbed onto my desk, it seems like I've been going out a lot lately, but I finally came back to the office after a day and a half. When I looked at my desk after such a long time, there were two types of snacks - one of them was a half-eaten "kakinotane". I usually don't eat snacks at work, but it seems like my mischievous colleague Bonz set up some traps while I was away. It's hard to imagine, but I like my keyboard to have a steep incline, so I place a homemade hard sponge underneath it to ensure a sharp angle. Sometimes when I move the keyboard, it doesn't shift as expected, and when I move it aside, I find a row of snacks neatly arranged. It's definitely Bonz's doing. I try to resist eating them, but occasionally I give in and open the bag. This time, I was faced with the half-eaten kakinotane after a day and a half. The snacks were "ebi almond" and "sweet shrimp grilled". The main one was from "Keishindo", a sweets shop in Nagoya, but it seems they also have it at Mitsukoshi. Before I was discharged, I happily posted the miserable state I was in during my hospital stay on Instagram, and it surprised a friend who then sent me a comforting message. I was feeling down on the day of my discharge due to my poor condition, so it really made me happy. Thank you, Mari-chan. After coming home, I took a nap, and when I started feeling a bit better, I remembered that caffeine works for me. I had two cups of coffee yesterday, even though I was feeling unwell. When I'm feeling unwell, I tend to forget such things, which is troublesome. I'll have some coffee. During my hospital stay, I found out that I have drafts for 30 restaurants that I haven't written about or eaten at yet, so I'll start eating them. This time, it's senbei, specifically shrimp senbei. As soon as I cracked it open, the scent of shrimp filled the air. Yes, it's shrimp senbei. This goes well with beer. I noticed this even before eating it. I, who have been alcohol-free for 12 days until yesterday, am experiencing something unbelievable. I'm surprised that I'm refraining from drinking beer even though I can't go out on Sundays. Next, I'll try the almond shrimp before continuing. There's a nutty aroma as I progress through the snack. Maybe I should have eaten this one first. It's definitely delicious, no doubt.

Established in 1866, Kaishindo's "Grilled Red Shrimp Senbei" is a savory and fragrant rice cracker with a rich shrimp flavor. With a crispy texture, each bite releases the delicious essence of shrimp. Located at Mitsukoshi Sapporo in Sapporo Chuo-ku, Nishi 3-chome, 8.

The taste of the shrimp is rich! It goes well with tea or beer. Rice crackers are always a hit. A snack you want to eat when you want to relax. Since it's made with shrimp, it gives a sense of luxury. It would be great for giving as a gift. ^ ^

Around December 2017, I had been eating Western sweets, so I wanted to try some senbei (rice crackers), preferably high-quality ones. I decided to go out and buy the delicious senbei that I had received as a gift in the past but never bought for myself. I wanted to explain the deliciousness of each individual bag, but I'll refrain! They are made with delicious ingredients. They were also selling a limited edition senbei at the Sapporo Mitsukoshi store, so I plan to buy that next time. Thank you for the meal!

"Kaishindo" is a traditional seafood senbei (rice cracker) shop founded in 1866 in Nagoya, Japan. With over 150 years of history, the main store is located in Nagoya, and they also have a special "sweet shrimp factory" in Hokkaido, known for the popular TV drama "Massan." Recently, they opened a new store in the basement of Mitsukoshi Sapporo department store in Sapporo, Hokkaido. The store offers a variety of shrimp senbei, and during the grand opening, they had a special offer called the "trial bag" which included 11 different flavors of shrimp senbei for a reasonable price. The quality and taste of the senbei were excellent, making it a great deal. I look forward to trying more flavors on my next visit.

I purchased the sweet shrimp fry from Keishindo at Sapporo Mitsukoshi. It seems to be a limited product from Hokkaido. The sweet shrimp from Hokkaido is gently caught with a shrimp cage, carefully kneaded, then crisply baked and lightly fried. It has a crispy and light texture, with a fragrant and beautiful golden color. I was drawn to the Hokkaido-produced sweet shrimp and the limited edition, so I bought a pack of 5. I forgot the price, but I think it was around 500 yen plus tax. I visited Sapporo Mitsukoshi in late September when the basement was renovated. Many other people were also buying this. The strong flavor of the sweet shrimp is delicious. It looks crunchy and hard, but it has a crispy and crunchy texture. I bought this as a souvenir. It has a package that looks like autumn.

Received a gift of Kaishindo's shrimp senbei. I was so happy to receive this (lol) *Red shrimp grilled*Sweet shrimp grilled*Botan shrimp grilled*Shiba shrimp grilledVarious types of shrimp thin baked shrimp senbei. Honestly, I can't clearly explain the difference in taste (lol) but they all have an intensely rich and fragrant shrimp flavor!! They go really well with alcohol, so they are my favorite.

On a certain day in February 2018, my little one, who is 1 year and 7 months old, received a Valentine's gift ❤️ even though he is a boy haha. Thank you, Mom, for your hard work! I have to do my best too. And about this senbei (rice cracker), it was so delicious, especially the shrimp flavor. Thank you for the meal m(_ _)m Thank you always (*♥д♥*)

Thank you! I received some sweets from Katsushindo. They came in a big box and I shared them with everyone in the department. It seems like you can press anything nowadays! I will try them right away. The sweets are elegant. When I opened the bag, a strong shrimp scent filled the room! As we started eating, the room quickly filled with the smell of shrimp (laughs). It's a delicious smell though. The shrimp snacks are crispy and fragrant. I tried to slowly revive the second shrimp in my mouth without chewing, but it didn't come back to life (laughs). They taste even better when paired with green tea! Thank you for the meal!