It is located in a street with three shops. Although it says it closes at 19:00, it seems that it is sometimes open even after 30 minutes. One costs 300 yen, and two cost 500 yen. The burgers are recommended because they are satisfying to eat!

Seventh item. Found it while drinking at three shopping streets and brought it home. Two for 500 yen‼️ Breakfast is sorted. Other people bought it too, but according to a local, it's like an Awaji burger⁉️ at this price, it's worth buying on the way back if it's quite filling. The patty is quite substantial. It would have been better to add vegetables myself.

This summer, a gourmet burger shop called Awaji Island Burger Yamadaya opened on Awaji Island, featuring onions as its main ingredient. Although it may appear to be a take-out only shop at first glance, there is also a café space in the back where you can enjoy your burger time with soft music playing in the background. The specialty Awaji Island Burger features a 100g patty made from flavorful Awaji beef, topped with sweet and delicious Awaji Island onions prepared in various ways such as sliced, fried, and tartar. It comes with crispy fries, making it a high-quality and satisfying gourmet burger. Other unique menu items like the Shrimp Avocado Burger are also worth trying. The innovative and creative burgers are great for sharing. The casual and relaxed atmosphere, along with the reasonable prices, make it a popular choice for both locals and visitors. #KansaiGourmet #KyotoGourmet #KansaiBurgers #KyotoBurgers #KyotoBread #KansaiBread #NijoBurgers #KyotoLunch #NijoLunch #NijoGourmet #NijoCafe #KyotoFoodie #AwajiIslandBurgerYamadaya #KyotoBurgers

JR Nijo Station, walk south on Senbon Street for about 5 minutes, then head east on Sanjo Shopping Street, located on the south side about 5 minutes away. The hamburgers made with onions from Awaji Island are recommended. It took about 20 minutes from ordering to receiving the takeout, but there was no explanation during that time, just waiting. The finished hamburger had onion rings that were soggy with oil. I don't think I will use this place again.

Takeout specialty hamburger shop that offers Awaji Island burgers. I ordered the original fish burger. It took a while, so I wandered around Sanjo Shopping Street while waiting. It was a rainy day, but the arcade kept me dry. When I got home and reheated it, the Awaji Island burger, made with Awaji Island onions and beef, had a strong, flavorful taste. However, my wife's fish burger, which I tried a bit of, was a bit bland.

- The meat is quite delicious and has the potential to be outstanding depending on the cut. - Unique menu items that pique interest. - Wide variety of menu options. - Generous portion sizes.

I became interested in the Awaji Island burger at the Sanjo shopping street, so I decided to order it. I thought it would use famous Awaji Island onions, but it turns out the patty is also made from Awaji beef? That sounds great. The burger had plenty of lettuce and mayonnaise, and while it wasn't amazing, it was simply delicious.

Around noon on October 29, 2022, I visited the restaurant. I ordered the original burger for 760 yen, and there were no other customers at the time. I also ordered onion rings, which were flavorful and had a good portion size. The onions were tasty, but the meat in the burger was a bit bland. The onion rings were delicious.

"Cheeseburger Demi-Glace Burger"