I started lining up before 1:00 PM. I waited for about an hour and was able to enter the store. - Fruit Sandwich: Thinly sliced strawberries, kiwi, mango, and pineapple are sandwiched. The bread stays moist, so it's recommended to eat it early. The bread is moist and goes well with the cream and fruits. The cream is rich but surprisingly refreshing. - Coconut Spice Curry: I love spicy food and coconut, so I ordered this menu. It had a spiciness indicator of about 4 flames. It comes with fried chicken and a soft-boiled egg topping. The fried chicken is seasoned with curry powder and goes well with rice. The curry has a tropical flavor with a tomato-like sweet and sour taste, coconut, and spice aroma. It's fruity and refreshing, so it pairs well with the fried chicken. It's spicy but manageable for those who like spicy food. The soft-boiled egg adds a creamy touch. The curry has a lot of sauce, making the rice disappear quickly. The dessert set included a fruit cocktail with oranges, apples, and blueberries. Another dessert was beautifully plated with mango, cream, vanilla ice cream, mango sorbet, and a small mango cake. The mango was ripe and delicious, the vanilla ice cream had a strong aroma, and the cream was rich yet refreshing. The mango sorbet was also delicious, and the cake was fluffy with a cheese tuile and passion fruit topping. - Coconut Parfait: It had large coconut pieces, big pineapple chunks, refreshing sorbet, and passion fruit. It didn't have a strong coconut flavor but was a refreshing summer parfait. I waited for only one group, so I thought I was lucky to be seated quickly. However, my name wasn't called, and when I inquired, they realized they had overlooked me. They apologized multiple times and even offered a complimentary drink. It left a good impression as it showed their customer service.

The restaurant has about four seats that are all-you-can-eat, so it's no wonder that reservations are quickly filled up. After the initial appetizer for each person, a variety of fruits are served on small plates. You can mark up to 10 items on the order sheet and order them one by one. They offer all-you-can-eat curry, beef, omurice, and gratin. For parfaits, you can choose one type per person, and the recommended option is the Chihaya Special, as the others are not very appealing. Since there are no particularly attractive fruits, I decided to go for seconds on the gratin and call it quits. It was nice that the amount of wine on a separate bill was generous. I'm not sure if it's intentional, but the staff are not nearby, so ordering in a timely manner is a bit challenging! 😂😂😂

We visited with our family of three. We had some service vouchers from when we dined at Demeter last autumn, so we decided to treat ourselves a little and tried three seasonal parfaits, the Nihonbashi Honten limited Parfait Lezan, the Okayama Prefecture Shine Muscat Parfait, and the Mango Parfait. They were all beautiful and we enjoyed fresh fruit parfaits. They were all so delicious. Thank you for the wonderful meal.

I was guided to a luxurious window seat for a special treat to myself and to enjoy a rare indulgence every few years. I ordered a Mango Parfait for myself and a Special Fruit Parfait for my daughter. The Mango Parfait was so juicy that it felt like I could drink it all up in one gulp, and the vanilla ice cream was delicious beyond words. Before I knew it, I had finished it all in no time.

My husband finished work early, so we went to Chihayafuru Main Store to relax. We arrived around 4:30 pm, thinking it wouldn't be too crowded yet, but we still had to wait for about 15 minutes. I decided to order the seasonal parfait, which had Shine Muscat, mango, pineapple, and passion fruit. I chose the Shine Muscat flavor, while my husband ordered the pineapple again, which he really likes. The Shine Muscat parfait had yogurt ice cream and wasn't too sweet, which made it delicious. I can't wait for winter to come so I can eat strawberries.

Arrived around 10:30 am before the holiday, with about 20 people waiting in line. The line continued to grow and by the time the store opened, it was full with people waiting. This time, I ordered the Chihana Special Parfait and Sangria. As expected from Chihana, the fruits were incredibly delicious! The melon, watermelon, kiwi, banana... all the fruits had amazing quality. The fruit-based ice cream used in the parfait, such as mango and banana, was also exquisite with no flaws. The strawberry jam at the bottom paired perfectly with the vanilla ice cream and was delicious until the last bite. I thought the Sangria would be sweet, but it was actually subtly sweet with a great fruit aroma, making it a perfect drink for a hot summer day. The fruits inside were soaked in wine, providing a unique enjoyment when eating them. I would like to try their meal menu next time. Thank you for the wonderful meal.

Seasonal fruit parfaits are delicious! The peach parfait was especially tasty with the sweet peaches and not-too-sweet cream. But my favorite is actually the fruit sandwich here! I love the fruit sandwiches at this place. I wish they had a half size option too. I would give it 5 stars - I want to come back often. I love it so much that I don't want to tell anyone about it. If asked, I would recommend this place. I might go back again. I would prefer to try a different place next time. Personally, I wouldn't recommend it. Follow me on Instagram @tokyo_gourmet_yokutaberuko. My food blog on Tabelog only features restaurants I rated 4 or 5 stars.

When I was a child, I used to come here occasionally with my grandfather to the old store. As I grew up, I would sometimes have curry and parfait for tea. Coming back here after some time, I realized that this place is at the top of the parfait world. The balanced flavors, comfortable atmosphere, and serene ambiance make it a perfect place. There are many trendy and delicious places nowadays, but this one has a certain taste that is not trying too hard to impress. The fruit sandwich is also very satisfying, and the size is just right for easy eating. Unlike other places, this one has a luxurious feel and allows for a leisurely stay, especially in the dining area by the window. Just to clarify, there are three different locations for Chihana: the main store, Kyobashi, and Ginza, so make sure you don't get confused.

Peach parfait and coffee were delicious. The restaurant is located on the 2nd floor of Nihonbashi Mitsui Tower, directly connected to Mitsukoshimae Station on the Tokyo Metro. I visited around 1:30 pm on a weekday and it was crowded. I had to write my name on a list near the entrance and wait. After about 30 minutes, I was seated at the counter. I had the peach parfait I was looking forward to. The peaches were fresh and delicious as always. The design is very simple, but the parfait focuses on the deliciousness of the peaches from a fruit shop. I really like it. Looking forward to visiting again next year.

It's been a while since I visited Chihana-ya Main Store. It's 11:40 for lunch, so I thought it wouldn't be too crowded on a weekday. But when I got there, there were 4 groups waiting. Well, since I came all the way to Tokyo and I want to eat some fruit, I'll wait. After about 20 minutes, I was seated. It probably depends on the time, but they are really busy! About 90% of the customers were women. It might be tough for a man to enter alone, unless he is a dessert lover. Today, I ordered the Chihana-ya Special Parfait and the Peach Shortcake Plate. In a delicious restaurant, I eat a lot. The Special Parfait was consistently delicious. The fruits were perfectly ripe. I finished both the parfait and the cake in no time. I will definitely come back again during the changing seasons.

The epitome of high-end fruits, the Peach Parfait from Senbikiya Fruit Parlor in the Peach Festival 2023, priced at 2,970 yen. The peaches and cream both have a refined sweetness, with thick slices of luxurious peaches that fill your mouth with their juicy goodness. Enjoyed a sense of stability, reassurance, and luxury.

After checking out the sales at Takashimaya with my friends, we decided to have tea here. It was around 6:30 pm on a weekend, and there were 2-3 groups ahead of us in line, but we only had to wait for about 10 minutes to get in. We were talking about wanting to eat a fruit parfait, and we were delighted to find a peach parfait on the menu. The staff mentioned that they use perfectly ripe peaches for the parfait, and it was indeed perfect! Underneath the generous amount of peaches, there was a rich peach sorbet, and vanilla ice cream. At the bottom, there was a peach confiture that was also very rich and flavorful. The peach parfait looked beautiful and was truly satisfying. The staff, wearing name tags for training, were polite and eager to help, providing a very pleasant service. We are already thinking about what fruit parfait to try next time. Thank you for the delicious meal.

Cost performance and overall taste evaluation. I visited in the evening, but some items were sold out. I bought some as souvenirs for my clients. I purchased Mango Choux, Mango Omelette, and Mont Blanc. I tried the Mont Blanc, which was just average. It was neither good nor bad, but after all, Chifureya is a fruit shop (lol). As for the Mango Choux, I was looking forward to it, but it was just an ordinary mango. I was expecting a super sweet and ripe taste, but it was disappointing. I prefer sweet and ripe fruits like melons. By the way, I remember having a fully ripe melon delivered to my home many years ago. It was a shocking experience at Chifureya's fruit parlor where I had an all-you-can-eat of fully ripe melons and mangoes. I learned that fruits that are slightly overripe are delicious (lol). Overripe = fully ripe. If you want to try delicious fruits, Chifureya is the place to go.

I felt like eating a delicious parfait and came here. It was just before 2 o'clock on the weekend, and there was quite a wait, but I decided to wait patiently. Surprisingly, there were many solo customers. After waiting for about 40 minutes, I was finally seated. It seemed like mango was in season, but I'm not a big fan of mango enough to spend 4,400 yen, so I opted for a regular parfait, which was around 3,000 yen. The cherry on top, the mango jelly inside, and the rich flavor of the whipped cream were all delicious. However, there were also common flavors like kiwi and banana, so it didn't feel particularly special. Thank you for the meal.

I visited the main store of Senbikiya after going to Mitsukoshi. It was around 2 pm on Sunday and we were the fourth group in line. More people kept coming after us. The turnover is fast so we didn't have to wait long to get in! We enjoyed seasonal fruits, which are always delicious whenever we come here! The prices are reasonable, and we are always satisfied with the calm atmosphere and consistently delicious food.

I had omurice for lunch. It was a bit pricey at 2,200 yen, but considering the atmosphere of the main store, along with dessert and coffee included, it's actually quite a good deal. It made me feel like I was treating myself. The taste was classic omurice with a refined ketchup flavor in the chicken rice. The egg wrapping had no burnt edges, was creamy with a buttery aroma, and it seemed like the chef cooked it carefully over low heat.

I ordered a pudding a la mode for myself and a banana for my child. The whipped cream on the pudding a la mode was delicious and I was impressed. It was the best whipped cream I have ever had. I also ordered a banana for my child, and it was served in a stylish way with berries and strawberries on the side. My child was very happy and enjoyed eating the banana. I would love to visit this restaurant again if I have the chance.

We visited Chihaya, located in front of Mitsukoshi in Nihonbashi. My husband and I dressed in kimonos and enjoyed the benefits of the Nihonbashi Kimono Passport, which included a champagne service and discounted entry to the art museum. My husband loves fruit sandwiches, but also enjoys avocado, so we tried the mixed sandwich together. We both had a great time. I went for the classic banana chocolate parfait. It was such a luxurious feeling to enjoy alcohol in the afternoon. I wonder how many years it's been since I last had alcohol during the day?

After getting off the subway and coming above ground, I happened to discover this place. I bought Wenzhou tangerine juice and orange juice and compared them. There are terrace seats outside where you can enjoy your drinks. The orange juice was light and refreshing, while the Wenzhou tangerine juice was more intense with a long-lasting fragrance. After seeing a mango priced at 33,000 yen, the 600 yen juice felt cheap. I also got a cake to go and enjoyed it back at the hotel. Thank you for the meal.

I was torn between the ending strawberry and the beginning mango, but I chose mango. The name had coconut in it. The mango was very soft, no fibrous texture at all. It was rich and very sweet. The ice cream and pudding were also very flavorful. In addition to the coconut powder as a topping, the whipped cream and ice cream were also coconut flavored. The seasonal tea was Assam-based and easy to drink. It had a strong pistachio aroma. It's great that you can choose between a cup or a pot when ordering a set. It had been a long time since I visited the main store. I arrived 20 minutes before opening (even though the nearest station is Mitsukoshi-mae, I got off at Nihonbashi), and was the 10th group in line. They asked if I wanted a table or counter seat, and of course I chose the counter. It was fun to watch them make the parfait. #Sembikiya Main Store #Sembikiya Fruit Parlor #Nihonbashi Sembikiya #Mango and Coconut Parfait #Mango Parfait #Fruit Parfait #Parfait

Arrival time: 11:30 Entry time: 12:00 Crowdedness: About 15 groups waiting in line The waiting system is by registration, but many customers give up and leave halfway, so I was called earlier than expected. Review: I ordered the Fruit & Yogurt set. It came with a variety of fruits and yogurt. The fruits included grapefruit, banana, melon, mango, pineapple, blueberries, strawberries, and raspberries. The melon was particularly sweet and delicious. The yogurt was topped with honey. It was a slightly sour type of yogurt, and the part with honey was sweet, creating a perfect balance of flavors and was delicious. Normally, you're supposed to pour the yogurt over the fruits, but the fruits were so delicious that I felt it would be a waste to mix them with the yogurt, so I enjoyed them separately, and I was still very satisfied.