My parents bought a lot of bread for me, including the Campanue I've been wanting to eat for a long time! I love bread with grains in it! The size is just right to hold in both hands, making it easy to eat and cute! The slight acidity of Campanue and the sweetness of figs are delicious! The bagel is also very chewy!

Bagel hunting! This time it's a bagel with figs and cashews! Whenever I'm in Ikebukuro, I always end up stopping by (*´ω`*) That's how much I love this bagel shop! The perfect sweetness of the figs is so comforting~! #BagelShop #Bagel #BagelAddict #Figs #IkebukuroCafe #IkebukuroWestExit #Tabelog

I went before the store opened and lined up, and the staff allowed me to order for takeout. I ordered a soup set with three types of bread and a salad for 1100 yen. It was a bit pricey because I had to order a drink as a rule, but the thickness and baking of the bread were very delicious.

It seems that I forgot to take a picture of the cheese bread and plain bagel. I headed towards the west exit, passing by a long line for shaved ice, on my way to the bakery. It seems like the cafe is the main focus here, although they also have a display of bread, but the space is quite small. I thought it might be a place more suited for women, but there were quite a few men there as well. I purchased some bread and headed back home. The plain bagel had a homemade feel to it, with a simple and rustic taste. The cheese bread also had a simple and rustic taste, with a strong flavor of flour and cheese, without any unnecessary ingredients.

Located a short walk from Ikebukuro Station, this shop is a hidden gem in the bustling area. Despite the crowded station, the area around the shop is peaceful. The interior is not very spacious, but luckily there was a free table when I arrived. (However, some people who came after me had to leave as there were no available seats.) The bread here is truly delicious! I couldn't help but think about how the ingredients really shine through. You can also purchase bread, bagels, and cakes to take home. After much deliberation, I ended up buying a variety of items to take with me. Among the items I took home, the carrot cake was my favorite.

The residential area is located in front of a park. It is a pleasant corner with a lush green environment and a sense of time flowing slowly. I didn't notice it before, but there is a beauty salon in front of the park. Carrot cake for ¥560. I got it for takeout as it was close to closing time. There are bread and baked goods lined up in the front of the store, and a cafe space in the back. The cake has carrots in it, so it feels somewhat healthy and reduces a bit of guilt (lol). The wrapping is interesting, like a burger wrapper with the cake fitting into the triangular tip. Carefully peel off the cream and transfer it to a plate. The cinnamon flavor is quite strong, which I love but others may have different preferences. The brown cake with visible carrot bits. The cream on top adds moisture and balances the sweetness. I hope to enjoy it in the cafe next time.

On a Sunday afternoon, I visited a cozy café called Mars Coffee after having curry nearby. It had a homely atmosphere right next to the park. I ordered French toast and iced coffee. The café seemed to specialize in bread, and the French toast was delicious. The iced coffee was also tasty, and I was able to enjoy a peaceful time there. The only downside was that the wooden chairs were a bit hard, so it lacked a bit of relaxation. Overall, it was a nice, peaceful café to spend a holiday at.

I passed through the hustle and bustle of Ikebukuro and found a shop located near a park and residential area. It was a bit hot that day, but a pleasant breeze came in through the shop window, allowing me to relax and enjoy my time. I was torn between the Basque cheesecake and a cheesecake made with rare Gorgonzola cheese, but I chose the latter. The Gorgonzola flavor was not too strong, just right, with a rich and delicious taste. The cafe au lait was also served in a lovely cup, filled to the brim, giving me a sense of satisfaction. Thank you very much.

I went to the shop at 10:30 when it opened, so I was able to get in right away. It started to get a little crowded around 11:30. I felt that the prices were high, but the ginger milk tea I ordered came in a very large cup with a generous amount and I was satisfied. The ginger aroma was also nice and it was delicious. The bagels and bread were on the smaller side, but the chestnut bagel I ordered had plenty of chestnuts and was delicious!

I visited the restaurant without doing any research and it happened to be closed for the second time. It was a bit far from the station, right in front of a park. I thought they only had cakes and pastries, but they also sold bread and had more menu items than I expected. In addition to the cakes and bread displayed on the counter, the menu board on the ceiling listed items like French toast and sandwiches. I ordered a carrot cake and a strawberry basque cheesecake. The basque cheesecake also came in matcha flavor. The carrot cake had a slightly moist and crumbly texture, with barely any spiciness. Although there were crushed walnuts on top, they weren't very noticeable inside the cake. The frosting had a perfect balance of sweetness and acidity. It felt a bit lonely without frosting on the bottom. While I came for the carrot cake, I actually preferred the strawberry basque cheesecake. The inside was creamy, more like strawberry yogurt than cheesecake, while the outer part had a firm texture with a nice cheesecake flavor. The place was quite busy, confirming its popularity. Overall, it was a satisfying experience.

Recently, there has been a lot of talk about the shortage of egg supply due to bird flu, which is causing a major impact on food production. In addition, the situation in Ukraine is also causing significant changes in the distribution of wheat worldwide. The consumption of wheat in Asia has expanded by over 30% in the past 10 years, challenging rice as the staple food in the region. Countries like the Philippines and Vietnam are seeing a rise in fast food chains offering hamburgers and pasta, while noodles made from wheat and ramen are becoming popular in Vietnam. While diversifying food sources is beneficial in the long run, the current instability in wheat supply, especially with the situation in Ukraine, is causing concerns. Unlike rice, wheat production in Asia is limited due to unsuitable growing conditions in many regions, leading to heavy reliance on imports. For example, Malaysia, Vietnam, the Philippines, and Indonesia import almost 100% of their wheat, with Malaysia importing over 20% from Ukraine. Japan, which relies on imports for nearly 90% of its wheat, could also be affected by the situation in Ukraine, as countries in Asia turn to the US for wheat imports. This could potentially lead to further price increases for wheat, impacting countries like Japan. In response, the government is implementing measures to stabilize prices, but further promotion of domestic wheat production, especially in Hokkaido, is necessary. As someone who enjoys exploring bakeries on my days off, I keep these factors in mind during my bakery visits. On this particular day, I tried a Xinjiang cuisine restaurant in Ikebukuro, which left me somewhat unsatisfied. Afterwards, I headed to a bakery cafe on the opposite side of the station, run by two women who share a passion for providing handmade and healthy baked goods. Using domestically produced wheat and natural yeast, the bakery has been in business for 14 years, a testament to their strong consumer support. Located near Nishi-Ikebukuro Park, the bakery is open only on weekends, offering a variety of bread made with care and health in mind.

I entered the store around 10:30 on a regular day. The carrot cake had a mild spice flavor with a hint of banana. As someone who prefers a strong spice flavor in carrot cake, I was slightly disappointed. The texture was soft and fluffy, like a sponge cake. The frosting was on the sweeter side. If you're not a fan of strong spices and prefer a light and fluffy carrot cake, this would be recommended for you.

TERVE café located next to Ikebukuro Nishiguchi Park! You can purchase homemade cakes and bread, and also enjoy eating in. I entered at 13:00 on a weekday. There were 6 female customers before me. This time, I ordered an iced café au lait for 640 yen and a carrot cake for 580 yen. The total was 1,220 yen. The homemade carrot cake contains carrots, raisins, and walnuts, and the texture of the cake is moist. The frosting is creamy with a hint of sourness and sweetness. It was delicious. Thank you for the meal.

This is a cafe located in front of Nishi-Ikebukuro Park! Inside the cafe, they were selling bagels and bread, so I decided to try it out. The selection of items was not very extensive, with about half of them being bagels. I purchased a bagel and some random bread to take home and try. Now, onto the taste... [Bagel] It was fluffy and chewy, but the texture felt heavy and somewhat sticky, giving a sense of discomfort. [Chestnut Bread] The bread had chestnuts in it, but the chestnuts were somewhat bland. The bread itself was also lacking in flavor, so it would have been better if it had more sweetness. However, there were plenty of chestnuts in it, so the taste of chestnuts was quite noticeable, like chestnut rice. [Anpan] This was a classic anpan, and it was good. The red bean paste was not too sweet, making it easy to eat. Overall, all the items were on the mild side in terms of flavor. They accept PayPay as a payment option.

I was interested in this place on Instagram and visited for the first time today. I arrived before 1pm on a weekday, and there were two groups of customers eating in the restaurant, all looking calm. I was curious about the desserts at this place, but since it was lunchtime, I also felt like having something savory, so I also ordered a quiche. - Quiche The quiche was heated up in a toaster, so the pie crust was nice and crispy! It was filled with plenty of ingredients like pumpkin, which was great for someone who loves vegetables. The freshness of the mini tomatoes and greens inside was also amazing! - Carrot Cake This was what I came for! The carrot cake retained the crunchiness of the carrots, with plenty of ingredients and a mildly sweet dough that I really liked! The frosting on top was a bit sweet, but the balance with the dough was perfect. I loved it so much that I definitely want to come back for more! There were many baked goods on display in the store, all looking delicious. I bought a scone to go for now, so I'll try it later. Definitely going to reorder the carrot cake!

A natural cafe near Rikkyo University in Ikebukuro. There were a few customers enjoying tea in the cafe space. The menu mainly consists of cakes and sandwiches. Originally planning to get takeout, I purchased the following: - Natural yeast scone for 200 yen - Plain bagel - Chocolate bagel - Raisin bagel I paid a total of 930 yen using PayPay (each item was around 200-300 yen). The flavors are simple but delicious. The plain bagel was the most delicious. The dough has a slight acidity and a soft texture. I would like to try other bread items as well. If it's nearby, I would like to visit this cafe from time to time.

I went there around 5 o'clock in the evening. I wanted to buy a bagel, but there was only one left. It was a cheese bagel with cheese folded inside, and it was delicious. It was chewy, but not crispy on the outside. The size was quite small, and I felt that 260 yen was a bit expensive. The location is good as there is a cafe next to a park. The atmosphere of the shop is also nice.

Cafe Telvē@Ikebukuro Koen-mae is a cafe located in front of Ikebukuro Park. I got takeout from there. They have a wide variety of baked goods and bread! Basque cheesecake ★ The inside is fluffy, like pudding! The surface is very fragrant. Carrot cake ★ It has plenty of raisins and rich buttercream. It was easy to eat. Chestnut bagel ★ It also contains walnuts and the chestnut paste is rich. The dough has a slight acidity and a homemade feel. Chestnut tart ★ The candied chestnuts are large!! It's autumn〜