[Gion, Kyoto] As soon as you step into the shop, the sound of the koto resonates, the scent of tatami mats, the warmth of the hearth, and the sunken hearth welcome you, encapsulating the best of Japan. The renovated old house with high ceilings and a calming atmosphere adds to the charm. Today, we enjoyed the popular "Nanakorobiyaoki Set" ❤️❤️❤️ It included kusadango, shiratama dumplings, sweet rice cakes, and yatsuhashi, and Megu's favorite fu was also included. Megu's top 3 favorite foods include rice cakes, so she was thrilled! The contents of the Nanakorobiyaoki Set are as follows: The "Ishiyaki Kyodango" is made by cooking the anko in a stone pot and adding freshly boiled shiratama dumplings. They are made with the finest shiratama flour, joshinko, and haneji mochi flour, and tofu from "Chiyodofu Store" in Gion Miyagawacho is used as a binder. What a dedication to quality! The tofu used as a binder for these shiratama dumplings gives them a healthy and creamy texture, and the hot anko sauce complements the chewy dumplings perfectly. The anko comes in 6 flavors, and Megu chose the most popular mitarashi flavor, while her husband chose honey almond milk, which had a subtle sweetness and almond aroma. The "Irori Yaki" included homemade dumplings, Kyoto-style nama-fu, agemochi, and nama yatsuhashi, all of which had a delicious, natural flavor. The dumplings were tasty on their own, but dipping them in the anko sauce elevated them to heavenly levels. The option to choose from 6 types of Japanese tea was a fun experience, with Megu choosing roasted mugi-cha and her husband choosing Uji yabukita sencha, both of which were sweet and delicious. Even on a hot day, the tea was exceptional. The name of the shop, Nanakorobiyaoki, is great, and the staff are all very kind and lovely!

Irori Chaya Nanakorobiyaoki Gion Yasaka Store is a popular cafe in Gion, Kyoto, where you can enjoy a relaxed atmosphere and indulge in sweets while grilling your own homemade dango and nama yatsuhashi. The popular menu items include the Nanakorobiyaoki Set (per person, tax included 2200 yen) and the Pair Set (for two people, tax included 3960 yen). We ordered the Pair Set! The unique Iwagama Kyoto Dango is only available here, with a choice of 6 types of fillings cooked in a stone pot and served with freshly boiled shiratama dango. You can choose from 6 types of tea leaves to accompany your meal. Experience the Kyoto vibe in the cozy and tranquil ambiance of the restaurant. Check it out!

The popular Nanakorobiyaoki set✨️ includes 【Stone-grilled Kyoto Dango】, 【Irori-yaki】, and a choice of Japanese tea. The appearance alone is so cute that you'll want to take photos all the time. The stone-grilled Kyoto Dango is served hot in a stone pot with white dumplings inside, and the hot sweet and salty sauce makes the dumplings soft and fluffy, and delicious. The sauce is addictive. When poured over the ice cream that comes at the end, it creates a whole new delicious taste. In the Irori-yaki, you get to grill your own favorite dumplings in the cute rabbit-shaped hearth right in front of you. You can lightly grill them or cook until they have a nice crispy crust, depending on your preference. The cozy atmosphere of the restaurant and the friendly staff make it a highly recommended place. You can enjoy a leisurely time in Gion and fully experience Kyoto, so give it a try! #Irori Tea House Nanakorobiyaoki Gion Yasaka Store #Kyoto Cafe #Gion Cafe #Kyoto Traditional Cafe #Kyoto Dango #Nama-fu #Kyoto Gourmet #Gion Gourmet #Let's go to Kyoto

On Saturday around 11 am, my friend and I visited the restaurant. We sat at a counter-like table with a sunken kotatsu. We ordered the pair set, which was quite filling and served as our lunch. The stone-grilled Kyoto dango came with a choice of honey, and we chose the amber mitarashi. The vanilla ice cream served at the end tasted even better with the honey drizzled on top, giving it a salted vanilla flavor as recommended by the staff. It was delicious. We also ordered the sweet tea, which was surprisingly sweet like syrup, which I personally found a bit too much. My friend, on the other hand, seemed to enjoy it. The atmosphere of the restaurant was nice, and it was fun to grill the dango ourselves. Overall, it was a great experience to visit with my friend.

A cafe where you can choose from a variety of Japanese teas and grill rice cakes in front of you on a hearth! 【Nanakorobiyaoki Gion Yasaka Store】 @nanakorobiyaoki.gionyasaka 276-1 Matsubara-cho, Higashiyama-ku, Kyoto City, Kyoto Prefecture ▶︎ Nanakorobiyaoki Set tax included from 2200 yen ~ Nanakorobiyaoki Set Contents ~ ▫️ Ishiyaki Kyoto Dango ✴︎ You can choose from 6 types of bean paste. I chose this one ▫️ Amber Mitarashi White Tama using white tama with a refreshing sweetness ♡ ▫️ White Bean Uji Matcha Uji Matcha's bitterness and white bean's harmonious sweetness ♡ The bean paste is made in a stone pot and can be enjoyed hot from start to finish ♡ The freshly boiled white rice cakes have a fluffy and creamy texture, which is incredibly delicious ✨ ▫️ Hearth Grilled Homemade rice cakes and Kyoto-style ingredients such as nama-fu, aburaage, and nama-hachihashi are grilled to your liking in front of you on the hearth ♡ ▫️ Choose from a selection of Japanese teas: Roasted Dento-cha, Uji Yabukita, Omaesama, Kyoto Bancha, Kaga Boucha, Amacha Choose one from 6 types of tea leaves ♡ It's nice to be able to choose while enjoying the aroma ☺️ I chose Omaesama! It has a rich, sweet, and smooth taste without any bitterness ✨ It goes perfectly with the rice cakes and I am very satisfied ♡ The interior has counter seats and table seats, and it is conveniently located near Kawaramachi and Yasaka Shrine. You can also enjoy the Kyoto-like atmosphere, so it is especially recommended for tourists. Please try it out (^ ^) ♡

I tried the popular "Nanakorobiyaoki set (for one person, tax included 2,200 yen)"❤️ in Kyoto / Gion Shijo at the "Irori Chaya Nanakorobiyaoki Gion Yasaka Store". The Nanakorobiyaoki set includes: - Irori grill: Enjoy homemade dango, Kyoto-style nama-fu, aburaage, and nama-yatsuhashi grilled to your liking right in front of you! - Choice of Japanese tea: Choose from 6 types of tea leaves. I chose sencha♡ It was amazing♡ Definitely check it out! Thank you for the meal!

I wore a yukata and explored Kyoto, so I went to eat traditional Japanese sweets. I took off my geta shoes and sat at a sunken kotatsu-style counter seat with a hearth, giving it a traditional townhouse feel. I was looking forward to trying the specialty dish, the "Ishiyaki Kyoto Dango," which is only available here in the whole country. The set includes a choice of 6 types of Japanese tea, and I chose the "Omaesama" deep roasted green tea for a tasting experience. The iron teapot was lovely, and Japanese tea really soothes the soul. The "Ishiyaki Kyoto Dango" also offers a choice of 6 types of sweet red bean paste. I tried the recommended amber Mitarashi and Yuzu Kyoto Salt flavors, both cooked in a stone oven and served with a soft rice cake. It was piping hot, and the soft rice cake was delicious. My favorite was the Yuzu Kyoto Salt flavor. Next, the "Irori-yaki" was presented, featuring homemade rice cakes and Kyoto-style ingredients like nama-fu wheat gluten, fried tofu, and nama-yatsuhashi. You can grill them yourself over the hearth right in front of you and enjoy them with your choice of sweet red bean paste or miso. I liked the sweet red bean paste with the rice cake, and I generously topped the nama-fu with miso. The flavors soaked in well. The fried tofu was also very Kyoto-like and enjoyable. Finally, vanilla ice cream was served, topped with the stone oven's sweet red bean paste. I had this for lunch, and it really filled me up. #Irori Chaya Nanakorobiyaoki Gion Hachimangu Store #Kyoto Cafe #Gion Cafe #Kyoto Traditional Cafe #Kyoto Dango #Nama-fu #Kyoto Gourmet #Gion Gourmet #Kyoto Lunch #Kyoto Sweets #kyoto #kyotojapan #kyototrip #kyototravel #kyotogram #kyotolunch #kyotofood #kyotosweets #gourmet #gourmetgram #instagourmet #gourmet

Enjoying Kyoto's exquisite dumplings cooked over a hearth is a fun experience. This shop, renovated from a 70-year-old row house, offers a fantastic atmosphere where you can indulge in Japanese sweets. Their homemade dumplings are made with a blend of shiratamako, joshinko, and hanabiramochiko, with Chitose tofu from a local tofu shop, resulting in an incredibly chewy texture that tofu lovers will adore. Despite being conveniently located near Yasaka Shrine, the shop's hidden location in a back alley gives it a unique and charming vibe. ────────────── This time's menu includes: Nanakorobiyaoki Set for 2,200 yen - Stone-grilled Kyoto dumplings with a choice of filling (video features amber Mitarashi) - Hearth-grilled assortment: homemade Kyoto dumplings, homemade tea dumplings, 2 pieces of nama-fu, fried tofu, and nama-yatsuhashi - Choice of Japanese tea - Vanilla ice cream The generous portions make it suitable for a light lunch option. ────────────── Location: Nanakorobiyaoki Gion Yasaka Store 276-1 Matsubara-cho, Higashiyama-ku, Kyoto City, Kyoto ⏰ 11:00-18:00 10 minutes walk from Gion-Shijo Station

Snack time during sightseeing in Kyoto. A traditional Kyoto townhouse with a lovely Japanese atmosphere. There are counter seats and table seats. In front of the counter seats, there is a sunken hearth where you can grill your own food. The Nanakorobiyaoki set includes stone-grilled Kyoto dango, hearth-grilled snacks, and Japanese tea. You can select from 6 different types of tea leaves to enjoy. I chose the "Omaesama" deep-steamed green tea, which was rich and delicious. The hearth-grilled snacks included white dango, green tea dango, two types of fresh fu, sweet and savory simmered aburaage, and fresh yatsuhashi. Except for the aburaage and yatsuhashi, the snacks were served with either sweet bean paste or walnut miso. The walnut miso was so delicious and addictive. The stone-grilled Kyoto dango was flavored with yuzu and Kyoto salt, a refreshing combination of citrus and sweet bean paste. The ice cream was served with the hearth-grilled snack's bean paste on top. I enjoyed a variety of flavors of dango.

This time, I visited "Nanakorobiyaoki Gion Yasaka Store," a hearth tea house in Gion. This unique restaurant in Japan offers stone-grilled Kyoto dango. We tried the Pair Set for 3,960 yen, which included: - Stone-grilled Kyoto dango (10 pieces) The dango, cooked in a stone kiln with plenty of sweet bean paste, was incredibly delicious and surprisingly soft. You can choose from 6 types of bean paste, and we chose mitarashi this time. - Hearth-grilled set for 2 people Homemade dango, homemade tea dango, sakura fu, nori fu, aburaage, and nama yatsuhashi, all to be enjoyed with walnut miso or bean paste. The flavors were amazing, especially when paired with the walnut miso or toppings like nori and sakura on the fu. - Choice of Japanese tea for 2 people You can choose one type of tea from the 6 varieties in test tubes. We chose "Omaesama," a type of sencha. - Vanilla ice cream for 2 people The mitarashi bean paste was also delicious when drizzled over the ice cream at the end. The atmosphere of the restaurant was great, the food was delicious, and overall, it's a highly recommended cafe.

Near Yasaka Shrine, there is a place called Nanakorobi Yaoki that serves stone-grilled Kyoto dango. They make the sweet red bean paste in a stone pot and add freshly boiled white rice dumplings. You can enjoy the fluffy texture and hot bean paste. You can choose from 6 types of bean paste. This stone-grilled Kyoto dango is only available here in the whole country. They also offer a "Irori-yaki" option where you can grill your own homemade dango, Kyoto-style fu, aburaage, and nama yatsuhashi in front of you on a hearth, so it's hot and fresh. You can choose from 6 types of Japanese tea, and I chose hojicha. It has a fragrant and delicious taste. If you ever go to Kyoto, I recommend you visit this place. It's a definite repeat visit for me. The staff are friendly and easy to talk to.

Perfect for sightseeing in Kyoto, this dumpling cafe allows you to experience Kyoto to the fullest. You can grill your own dumplings to your liking. The recommended set menu is the Nanakorobiyaoki set for 2200 yen, which includes: - Stone-grilled Kyoto dumplings (8 homemade shiratama dumplings) - Irori-yaki (2 Kyoto dumplings, 2 pieces of nama-fu, 1 piece of aburaage, 1 piece of nama-yatsuhashi) - Choice of Japanese tea - Vanilla ice cream You can choose the filling for the stone-grilled Kyoto dumplings: - Amber mitarashi - Yuzu Kyoto salt - Shiro-an Uji matcha - Black sesame soy milk - Shiro miso yuzu - Honey almond milk It was a relaxing and soothing space. Thank you for the delicious meal!

This is a shop near Chion-in in Gion where you can grill your own dango on a charcoal set in an irori. I had dango and nama-fu with walnut miso and red beans. You can choose from 6 types of tea to enjoy with your meal, such as sencha, hojicha, and mugi-cha. The main dish, Ishi-yaki Kyoto dango, is a white mochi dango cooked in a stone oven with your choice of filling from 6 options. I chose black sesame soy milk from options like mitarashi and white miso. The black sesame sauce can also be drizzled over the vanilla ice cream that comes at the end, making for a delightful finish. The high ceiling of the old folk house was also charming.

Fushimi Inari's popular experiential cafe, Nanakorobiyaoki, known for its entertainment factor of self-grilling by the hearth, has opened its second branch in Gion. This is a sister store of the popular Gion and Arashiyama restaurant, Maiko Meshi. Just like the Fushimi Inari store, you take off your shoes before entering the traditional Kyoto-style interior. The menu features a Kyoto dumpling full course made from the finest white rice flour from Niigata mixed with Kyoto tofu, known for its chewy texture. The main menu includes various set menus and additional options. One recommended menu is the Nanakorobiyaoki Set (2200 yen), which includes grilled Kyoto dumplings, hand-drip Japanese tea, hearth-grilled dishes, and vanilla ice cream. The grilled Kyoto dumplings come in six flavors, such as Amber Mitarashi, Yuzu Kyoto salt, Matcha with white bean paste, Black sesame with soy milk, White miso with yuzu, and Almond milk with early honey. Enjoy the simmering Kyoto dumplings in a hot pot and sprinkle sesame seeds for added flavor. The hearth-grilled dishes allow you to grill homemade Kyoto dumplings and fresh wheat gluten to your liking, dipping them in walnut miso for extra taste. The hand-drip tea comes in six varieties, including Roasted bean tea and Deep-steamed green tea. Finally, the vanilla ice cream topped with the Kyoto dumpling filling is a delightful mix of cold and hot, sweet and savory.

I had a great experience with many options to choose from, and the food was delicious.

I visited the popular Japanese cafe "囲炉裏茶屋ななころびやおき" in Gion, which opened its second branch in Fushimi Inari on March 1, 2023. The number one favorite dish is the "ななころびやおき set." The cozy traditional Japanese atmosphere with a hearth in front of every seat is very stylish. The set comes with a hand-drip Japanese tea service, so you get to choose your tea from six different varieties in test tubes, each with a unique aroma. I chose the "焙煎豆久茶," a sweet and gentle roasted soybean and black bean tea, which pairs perfectly with the rice cakes. In the cute rabbit-shaped hearth, you can grill rice cakes, Yatsuhashi (a Kyoto specialty sweet), fried tofu, and wheat gluten. It's exciting to grill them yourself. The freshly grilled chewy rice cakes, the unique Yatsuhashi, the sweet and savory fried tofu, and the fluffy wheat gluten can be enjoyed with special miso sauce or sweet bean paste. Each has its own delicious character, but my favorite is the wheat gluten with plenty of miso sauce. The specialty stone-grilled Kyoto rice cakes allow you to choose your favorite filling from six options. I chose the "black sesame soy milk." The small pot simmers the rice cakes and filling, creating a luxurious hot dish. The chewy rice cakes with black sesame soy milk filling are a perfect match! The filling alone is delicious. Lastly, the ice cream served with the leftover black sesame soy milk filling is a must-try. It's absolutely delicious. This place is perfect for those who love Japanese sweets, rice cakes, and is also great for a date. If you're in Kyoto, be sure to stop by this restaurant.