い~ちん
Visited in July 2023 ◎ No Tabelog score at the time of posting (0 reviews) ■ Italian BBQ Standard Plan Adults 4,800 yen Today, I went to a beer garden located on the rooftop of Kyoto Takashimaya in front of Kyoto Kawaramachi Station \(*>▽<) It is open until the end of September, so go soon! The rooftop is very spacious and open, it's nice♪(๑•̀∀- ) Beer garden information is here ฅ^ω^ฅ 【Weekdays】5:00 pm - 10:00 pm (Last course reception: 8:00 pm) 【Saturday】4:00 pm - 10:00 pm (Last course reception: 8:00 pm) 【Sundays and holidays】4:00 pm - 9:00 pm (Last course reception: 7:00 pm) ◆Closed in case of rain (Closed on August 22nd (Tuesday)) * However, on July 16th (Sunday), August 11th (Friday), and September 17th (Sunday), it is open from 4:00 pm to 10:00 pm (Last course reception: 8:00 pm) ◆Last order (all-you-can-drink) is 90 minutes after reception (additional dishes) 9:00 pm (8:00 pm on Sundays and holidays) This year's beer garden starts with an Italian BBQ with herbs and spices! You can enjoy various self-service drinks such as several types of draft beer, highballs, sours, wine, and low & non-alcoholic drinks♪ლ(´ڡ`ლ) 【Menu】 ◆Italian BBQ Standard Plan Adults 4,800 yen Children 3,500 yen * Children have all-you-can-drink soft drinks ◆Italian BBQ Premium Plan Adults 6,800 yen Children 5,500 yen * Children have all-you-can-drink soft drinks * Free for children under 3 years old ● Toddlers (over 3 years old and under 6 years old) 500 yen * No food, all-you-can-drink soft drinks ◎ All-you-can-drink grade-up plan (adults) +1,000 yen * All-you-can-drink time extension plan (adults) +500 yen / 30 minutes * Additional single-item orders for BBQ ingredients are possible《Food menu》 ①Antipasto Olive and cheese dip sauce, crackers, fried pasta. ②Insalata (Salad) 4 bean Italian salad. ③BBQ carne (Meat) Domestic wagyu misuji, triangle belly, pork shoulder loin, rosemary marinated chicken, chamiton pork chorizo, Bologna sausage. ④BBQ la verdura (Grilled vegetables) Zucchini, eggplant, paprika (red, yellow), various, cabbage, bell pepper. ⑤Basil garlic rice for the end ⑥Herbs & spices & sauces BBQ wrapped vegetables (leafy vegetables) & fresh mixed herbs, seasoning spice salt, olive oil, balsamic vinegar, yakiniku sauce, cut lemon, lime.《Standard drink menu》 ①Draft Beer Peroni Nastro Azzurro Asahi Super Dry Asahi Draft Beer (Maruefu) Asahi Draft Beer Black Live ②Smart Drinking Asahi Dry Zero (alc. 0.00%) Asahi Brewery (alc. 0.5%) Italian Soda (Red: Orange) (alc. 0%) Italian Soda (White Lemon) (alc. 0%) Style Balance Non-Al Chardonnay (alc. 0%), Gin Tonic (alc. 3%) ③Cocktail BOLS Liqueur 6 types of cocktails (Amaretto, Cassis, Beach, Dry Orange, Lychee, Blue) ④Highball Sour Black Nikka Highball Barrel High Club (Lemon, Lime) ⑤Wine Red Wine (Cabernet) White Wine (Chardonnay) ⑥Soft Drinks Wilkinson Ginger Ale Mitsuya Cider Calpis Water Oolong Tea Green Tea Bayaris Orange The rooftop has a cool breeze, so it's relatively comfortable to spend time there (⑅˘͈ ᵕ˘͈) The meat and vegetables are quite voluminous, and the garlic rice at the end was satisfying for the stomach ( ´∀` )b I had a total of 5 glasses of various draft beers, cocktails (Lychee Orange), and lemon sours, so I got a little tipsy~( ᵕ̤ૢᴗᵕ̤ૢ ) Thank you for the meal.