梅乃家
Umenoya
3.04
Gion, Kiyomizu-dera, Higashiyama
「Shabu Shabu (Japanese Steamboat)」
10,000-14,999円
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Opening hours: (Monday-Saturday) 17:30-22:00
Rest time: Sundays & Holidays
京都府京都市東山区新橋通花見小路西入橋本町385
Photos
（17）
Details
Reservation Info
Reservations are accepted *A 1,000 yen reduction will be applied for soft drink customers at the time of payment. Reservations for counter and tatami rooms can be made by phone even on dates and times when online reservations are not available.
Payment Method
Credit cards accepted
(VISA, Master, JCB, AMEX, Diners)
Electronic money is not accepted
QR code payment is not accepted.
Restaurant Service Fee
nashi (Pyrus pyrifolia, esp. var. culta)
This fee is charged by the restaurant, not related to our platform
Number of Seats
45 seats
(1st floor: 10 seats at the counter / 1st floor: 5 to 15 people in private rooms with sunken kotatsu zashiki (a table with a sunken kotatsu) / 2nd floor: up to 20 people)
Private Dining Rooms
Yes
(Can accommodate 6 people, 8 people, 10 to 20 people)
1st floor [Private room] 5-15 people can sit on a sunken kotatsu
Smoking and Non-Smoking
Smoking: Smoking is permitted at the counter, but not in the tatami room. The Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020, and may differ from the latest information.
Parking
None
Facilities
Calm space, Counter seating, Zashiki (tatami room), Horigotatsu (sunken kotatsu), Karaoke
Drink
Sake available, shochu available, wine available
Comments
（7）
ラピショコ
4.20
Located just a 1-minute walk from Gion Shimbashi Tatsumi Shrine ⛩, is Umenoya, a shabu-shabu or sukiyaki restaurant. The staff will cook for you, so all you have to do is enjoy the meal. Gion may seem like a high-class area, but the friendly landlady and staff make the atmosphere comfortable. This time, I had the shabu-shabu. The beautiful meat and plenty of vegetables make it a healthy option. I really liked the taste of the ponzu and sesame dipping sauces. I forgot to take a photo, but before the main course, we were served firefly squid with vinegar miso and bamboo shoot simmered in broth. For the finale, you can choose between udon or zosui. I chose udon. Next time, I want to try the sukiyaki.
Ranntama
3.30
The taste of shabu-shabu is delicious, but since they cook it for you, I find it disappointing that I can't eat the vegetables at my preferred level of tenderness.
京都BITO
3.00
It is a typical Kyoto-style restaurant, where you can enjoy not only the food but also the atmosphere, including conversations with the owner. It may not be suitable for those who do not want to pay for the unseen aspects of the experience. The food is delicious, so there are no complaints in that regard. However, if you are only looking to eat the same dishes, there may be cheaper options available. Personally, I was satisfied with more than just the food. Overall, the value for money is average.
yhmmmmy
0.00
mikitymemma
4.50
I was able to relax and most of all, the conversation with the staff was very pleasant. The shabu-shabu was all done for us, so we just had to focus on eating and drinking! I would love to visit this restaurant again. Thank you for the wonderful meal.
ただ48
3.00
The food was delicious and the service was excellent. The atmosphere was cozy and inviting. I highly recommend this restaurant.
cyllon
4.00
Located just 20 meters away from the famous "Tatsumi Bridge" in the bustling tourist spot of Gion, this restaurant has a discreet storefront that adds to its charm. With a cozy counter seating for about 10 people and traditional tatami rooms in the back, it seems to cater more to locals than tourists. However, they welcomed me warmly as a visitor. Tired of the usual kaiseki meals, I opted for the shabu-shabu, and was pleasantly surprised when the friendly proprietress personally cooked the hot pot for me. I would love to visit again if I have the chance. Overall ratings: Food (4.0), Service (4.0), Atmosphere (3.5), Value for Money (3.5), Drinks (4.0).
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