Visit on August 20, 2023. A café on the 2nd floor of Hotel Grand Nikko, directly connected to Yurikamome Daiba Station. In the midst of the slightly childish adults in the Odaiba area, this place truly stands out. I was drawn to the beautiful café unique to a luxury hotel located to the left of the check-in counter. It was a little after 1 pm, so I could have also had lunch, but I decided to just have coffee today. Since I was alone, I was guided to the counter seats arranged around the huge pillars. It seems that this is the seating arrangement for solo customers. Cake Set - 1,800 yen. The cake set was definitely on the premium side. They present a sample of the available cakes on one plate. There were classic choices like strawberry shortcake, cheesecake, and unique options like pistachio Mont Blanc. I chose the mango mousse, which had a beautiful yellow color. I opted for iced coffee as my drink. It was served in about 10 minutes. The iced coffee came with milk and syrup. I expected it to be served in a more stylish glass, but it was just a regular one. The mango mousse, although small in size, had a subtle and lovely rum aroma. If you want to escape the hustle and bustle of Odaiba and relax, I recommend this place.

I visited this hotel with a breakfast included plan. I arrived before 8 o'clock and was seated by the window, close to the food area, which was perfect. The breakfast buffet here looks amazing. Just looking at it feels good. The hotel staff is also very friendly. I thought the quality of each dish was high, but unfortunately, there were no dishes that were surprisingly outstanding. Everything was really delicious, but there was nothing particularly noteworthy. Oh, one good thing was that they had fresh melon juice! That was unusual and delicious! Also, the homemade omelette was really good. And there was a wide variety of fruits. There were also various cereals. They seem to be conscious of foreign guests. On the other hand, there were slightly fewer options for Japanese and Western dishes. Well, each dish was simply delicious, so it may be rude to expect more for breakfast. Therefore, thank you for a happy breakfast!

The Grand Nikko Tokyo Odaiba is one of the two major hotels in Odaiba. The café in the lobby has 136 seats with ample space between tables, making it a comfortable place to relax. While their afternoon tea is famous, today I just had tea. I ordered an orange garana tea and a bavarois cake. Although there is no view from the window, the environment is conducive for conversation. The service is excellent, typical of a hotel café. It's also a good deal to become a One Harmony member for a 10% discount.

The three of us reserved at the peach Afnoon, but we were thought to be only two people, so we were seated in a very cramped seat in a nice hotel lounge. We booked a plan with a night pool online and entered credit card information at that time, but it seems that it was not paid. As an engineer, I cannot forgive the system company with the worst UI design and the hotel's system staff who allowed it. We were apologized to politely, but the food was delicious, but there was no explanation of how long to wait for the tea. Do we wait to drink when we sit down, or do we have to wait from there? The chefs are good, but the surrounding operations are terrible, which is a shame.

The current offering is "Pistachio x Green Afternoon Tea." There is a 10% discount for Harmony Club members at Hotel Okura. We made a reservation for two people, but we were served with a three-tier tray for one person, so it seems that they also accept reservations for individuals. We arrived at around 2:00 pm for our reservation, but there was no one to attend to us, and the food took a long time to be served. Even when we tried to order additional drinks, we couldn't find a staff member. When we finally found one and called them over, they just said "please wait" and never came back. Also, we were seated one rank lower than others who had window seats, which was disappointing.

Grand Nikko Tokyo Daiba's Pistachio x Green Afternoon Tea Set now comes with an added Matcha Parfait. The Matcha Parfait includes hojicha custard and sweet chestnuts, providing a satisfying treat! The Afternoon Tea set features delicious items such as Pistachio Ganache and Pistachio Vanilla Mousse. Highly recommended for pistachio lovers! The menu includes various sweet and savory items like Pistachio Mousse with mango and passion fruit jelly, Matcha Milk Crepe, and Pistachio Macaron. This special offering is available from May 1st to June 30th, 2023, from 13:00 to 17:00 (last order). The Afternoon Tea is priced at ¥6,500, while the Matcha Parfait costs ¥2,500. For reservations, contact 03-5500-4550. Visit Grand Nikko Tokyo Daiba at 2-6-1 Daiba, Minato-ku, Tokyo. #grandnikkotokyodaiba #afternoontea #pistachiosweets #matchaparfait #tokyocafe #daibacafe #instafood

It was a very open and lovely space. I had the pistachio afternoon tea, which was not only delicious but also very stylish and cute. However, it was quite sweet, so I felt like something savory was missing. When I mentioned that I was a heavily pregnant woman during the reservation, they provided a spacious sofa seat as requested, and I was able to spend a very comfortable time.

Visited at 1pm during Golden Week. Odaiba seemed to be holding a festival, but we enjoyed a leisurely afternoon watching the strong wind outside. The staff were friendly, and the sweets were delicious without being too sweet. It cost 6,500 yen including tax, which is a bit pricey, but I guess it's expected from a high-end hotel. The pistachio lover in me couldn't resist the afternoon tea.

I visited before 4 pm on Monday and was immediately seated at a table. After watching Cirque du Soleil's Alegria, I came here for lunch to savor the experience. The hotel lobby had a calm atmosphere where I enjoyed delicious tea and sweets, allowing me to have a great time to relax.

First of all, the appearance was very cute and satisfying. The taste was well thought out, and it was a delicious parfait until the end. The top layer matched the acidity of the strawberries with the cream. The bottom layer was made up of refreshing flavors like mint jelly, allowing me to enjoy it without getting tired of it.

I used this place for breakfast buffet when staying at "Grand Nikko Tokyo Odaiba". The lounge, known for its afternoon tea set, was also being used as a venue that day. I piled my plate high with salad. The vegetables were fresh and very delicious. The hotel is directly connected to "Yurikamome" Odaiba Station, with Fuji TV headquarters and Rainbow Bridge nearby. It's a great location for relaxing or having fun. Overall, it was a satisfying hotel stay.

I went to "The Lobby Cafe" located on the 1st floor of the luxurious hotel Grand Nikko Tokyo Daiba, right after leaving Daiba Station. I tried the ⭐️ Halloween Afternoon Tea Set ⭐️ Black x Purple ■ Serving period: 10/1-10/31 ■ Serving time: 13:00-16:00 ■ Stay limit: 2 hours ■ Available for 2-4 people ■ Price: 4,700 yen per person (tax included) [Menu] ■ Pastry Chef's recommended desserts & savory - Desserts - ・Chocolate ganache and blackberry mousse ・Chocolate basket ・Chocolate cone ・Cream cheese pound cake ・Bamboo charcoal meringue cookie ・Coffee jelly - Savory - ・Fig scone with blueberry butter ・Smoked salmon and mushroom tartare ・Purple hot dog ・Sweet potato and black sesame tart [Drinks] * Free refills during the time ■ Coffee ■ Iced tea ■ Black tea: Earl Grey / Assam / Darjeeling / English Breakfast ■ Herbal tea: Chamomile / Refreshing mint / Sweet berries / Jasmine ■ Recommended tea blend: Halloween-themed afternoon tea in black and purple, creating a chic and mysterious atmosphere.

Visited an event at the Grand Nikko hotel by the Okura Group and decided to have a quick lunch at the lobby cafe on the second floor. Sandals and tank tops are apparently not allowed. The restaurant was still more than half empty. The menu included options like Wagyu beef burger, mixed sandwich, American clubhouse sandwich, shrimp and mussel tomato pasta, mushroom and bacon cream pasta, spicy beef curry, hamburger steak with rice, and hashed beef with rice. Each main dish was supposed to come with a small soup, but it was missing. The hamburger came with demi-glace sauce, hashed potatoes, broccoli, and ratatouille on the side. It was tasty, but considering the hotel prices, it was just okay. Adding a coffee set cost an extra 500 yen, which was a better deal compared to the premium coffee priced at 1,400 yen. Overall, it was a decent lunch.

Away from the hustle and bustle of Odaiba, you can find peace and quiet at the lobby lounge of the Nikko Hotel. Unlike the lively commercial district, you can relax here. I was tempted by the parfait, but the cheesecake set caught my eye. A rare cheesecake where you can pour berry sauce yourself. Light and smooth, with a refreshing taste. The acidity of the berry sauce is also good. When you're feeling tired of the noise in Odaiba, come here.

This is a café located on the same floor as the lobby of Grand Nikko Tokyo Odaiba. It has very large windows that let in plenty of sunlight, creating a bright and open atmosphere. I tried their limited-time afternoon tea set here. It comes with savory items as well, so it served as a late lunch for me. The drinks are all-you-can-drink, but they are served in pots so there aren't many varieties available. I wish they offered a wider range of drinks instead of just pots. The drink menu is also included for reference.

I went to Odaiba and ended up having a full afternoon tea at the Grand Nikko Tokyo cafe inside the hotel. The weather was nice, so I just wanted to have a quick tea, but I ended up ordering a full afternoon tea set and even a parfait. It was a bit overwhelming to eat so much unexpectedly, but it was a truly elegant experience. The mushroom soup was delicious, and the apple and caramel mousse was the highlight for me. It was so luxurious that I thought children would have been delighted if they were there.

I went to have afternoon tea alone ✨ The interior of the restaurant was a spacious and calming space, and since it was a weekday afternoon, the atmosphere was very peaceful. I enjoyed waiting for the sweets while looking at the stylish decor. The afternoon tea mainly featured Mont Blanc and chestnut, and everything was delicious. Whenever my drink was running low, the staff promptly offered a refill. I felt at ease throughout my visit ✨ I would love to come back again soon❣️

I stayed overnight in Odaiba alone on a Friday after work for some personal business, and decided to enjoy a seasonal parfait at "The Lobby Cafe" at the Grand Nikko Tokyo Odaiba on the day of check-out. I had stayed at the Hilton by the way haha. I had used a coupon distributed by Ozmall a while back to visit the bakery & patisserie shop there, and this time I was determined to earn some miles at the designated store. However, I accidentally forgot my JAL card when transferring items from my commuter bag to my overnight bag, so I couldn't add the miles. The restaurant's information: I visited "The Lobby Cafe" on the 2nd floor of the Grand Nikko Tokyo Odaiba. I mistakenly went up to the 3rd floor and even further up to the top floor before realizing my mistake. The atmosphere of the restaurant: I made a reservation in advance for the parfait, which is served from 1:00 pm to 5:00 pm. The theme of the parfait changes with the seasons, and this time it was limited to 10 servings per day with a color theme of black and purple. The table setting was nice and there was good distance between me and other customers. The parfait I ordered was called "Color Parfait ~BLACK&PURPLE~" and it had a unique combination of purple sweet potato, chestnut, chocolate, and coffee flavors. The presentation was visually appealing with a mix of purple and black, perfect for the autumn season. The parfait consisted of various layers including coffee jelly, purple sweet potato ice cream, chocolate pie, cocoa custard, cocoa sponge, marron glace, mont blanc cream, whipped cream, purple sweet potato powder, and black chips. It was a delicious and innovative dessert.

Hidden gem Afternoon Tea @ Grand Nikko Odaiba ♡ I recently went for an afternoon tea, which is an activity I enjoy as a girl. We decided to have lunch with 3 people, and I suggested going for an afternoon tea since we could choose whatever we liked. I searched for a place I had never been to before and ended up choosing the Grand Nikko for their afternoon tea during the Olympic period. The Lobby Cafe had a very spacious and airy atmosphere, which was quite impressive. The afternoon tea started at 1 pm and was available until August 31st with a Lavender Purple Afternoon Tea Set menu. The set included Lavender Mousse, Blueberry Financier, Cassis Macaron, Lavender Jelly, Cassis Eclair, Blackberry Mousse, Cranberry and Purple Sweet Potato Sweet Potato, Blueberry and Cream Cheese Marble Mousse, Acai Smoothie, Purple Sweet Potato Scone with Raisin Butter, Beet Cornet, Fig and Prosciutto Open Sandwich. The price was ¥5,000 for a 2-hour session. We enjoyed plenty of tea during our time there, and it was a delightful 3-tier afternoon tea experience. It was a lovely afternoon tea time!

Here is a review of a restaurant at Hotel Grand Nikko Tokyo Daiba: Located at Hotel Grand Nikko Tokyo Daiba, this place offers seasonal limited edition parfaits. The atmosphere is open and airy with sunlight streaming in through large windows, creating a pleasant space. On weekends, the place is packed with afternoon tea customers and it's clear that it's a popular spot. I made a reservation the day before to try the parfait, as it seemed necessary to secure a seat. However, I ended up with a slightly lonely seat far from the window, probably because I made a last-minute reservation. To fully enjoy the ambiance of the restaurant, I recommend making a reservation well in advance. The current theme for the parfaits is "colors," using seasonal fruits. The first theme is orange, featuring a whole Kiyomi orange, orange custard cream, orange sherbet, and orange jelly. The bursting juice of the Kiyomi orange made me feel like early summer had arrived. The parfait was simple but delicious. Parfait components: - Orange tuile - Orange powdered sugar - Whipped cream - Kiyomi orange - Sponge cake - Orange custard cream - Granola - Orange sherbet - Sponge cake - Orange jelly Please verify the contents as they may have changed since May.