The TOKYO Tulip Rose looks absolutely adorable. I couldn't try the Passion Mango flavor, so I had the Berry and Caramel Nut instead. The small Tulip Rose with pie and Langue de Chat cookie base had a great texture and was delicious. I also became interested in the autumn limited edition Mont Blanc.

I purchased it as a souvenir. It is a popular sweets shop known for its cute appearance and delicious taste. I went there around 10 am on a weekday, and there were already about five groups in line. I bought "Peach Melba in Full Bloom" for the number of people. The round shape reminiscent of a tulip or a budding rose is cute. The whole thing is coated with jelly, making it moist and sparkling. The smooth texture, gentle sweetness of the peach, and the sweet and sour raspberry sauce as an accent were delicious. I would like to try other cakes next time.

I bought "Tulip Rose (4 pieces)" which comes in three flavors: Berry, Passion Mango, and Caramel Nuts. The petals are made of thin Langue de chat cookies, and inside there is crispy pie and whipped chocolate. The "Berry" and "Mango" flavors are delicious with distinct tastes and aromas. The "Caramel Nuts" Langue de chat has a bitter taste. It is easy to eat by taking one petal of Langue de chat at a time, using it as a spoon to scoop the whipped cream inside. Since it comes in a cup, there is no need to worry about it falling apart as long as you don't crush it from the top.

I bought a gift of 8 canned items for a friend, but then I thought it was too heavy and would be a burden to carry, so I changed it to a boxed set of 6 items. As a result, I ended up keeping the canned items for myself. The staff at the restaurant were wearing cute uniforms that resembled tulips, and one particular lady looked very good in it. She was polite, had a smooth demeanor, and even used a certain honorific language that 70% of people in customer service get wrong, but she got it right. She was very pleasant. However, the male staff member who seemed to be the manager did not sit well with me. Although he was very polite in his service, he came across as condescending, unnecessarily explaining things in a long-winded and roundabout way. The taste of the food was average. This time, I ended up buying something for myself, but overall, I got the impression that the restaurant prioritizes gifts for others.

Every time I look at the showcase, I think, "Oh, what a lovely cake! I want to try it someday." I purchased four items: Mango and Honeybee for 810 yen including tax, Tulip Rose Short for 810 yen including tax, Peach Melba for 810 yen including tax, and Grand Rose Chocolat for 810 yen including tax. I tried the Mango and Honeybee cake. It was cute and delicious, with plenty of mango and a hint of coconut flavor.

Blog "Tokyu Line, Foodie Walk" https://asante.blog/ - Today I wandered around Ikebukuro. I decided to visit the department store basement, which I love so much. Near the entrance, there was a noticeable line forming at this shop. It was my first time hearing about this shop, but I decided to join the line and give it a try. Looking at the display, they had these extravagant cookies called "Tulip Rose." It was just before Mother's Day, so it seemed like a good gift idea. While waiting in line, I decided on the following items for the day: - Tulip Rose 4 pieces for 843 yen - Tulip Rose Cheese 2 pieces for 465 yen The cheese version seemed special. I enjoyed them at home with a cup of coffee. The small cookies had cream with berries and such. The cookies themselves were simple and familiar... they reminded me of "Bourbon" cookies. These sweets seemed like a luxurious version of "Bourbon" cookies. They were certainly fancy and beautiful, but in terms of taste, they were not that exceptional. Thank you for the meal.

I visited the shop "TOKYO TULIP ROSE Seibu Ikebukuro Store" located on the B1F floor of Seibu Department Store directly connected to Ikebukuro Station in early May during lunchtime. This popular pastry shop had a few people lined up at the storefront. I purchased the "Tulip Rose 6P" (1150 yen) and the "Cheese Chocolat Cream Rose 6P" (1200 yen) on that day. When I got home, I immediately tried them. The "Tulip Rose" had a crispy pie and langues de chat pastry with a smooth chocolate cream that felt great on the palate. The "Cheese Chocolat Cream Rose" had a delicious taste that I couldn't stop eating, with the savory aroma of Gouda cheese. Thank you for the meal.

The cake that is always popular and sold out was still available, so I bought it. The tulip-shaped cake looks adorable! Today, it was a strawberry flavor, with a jelly membrane covering a mousse or bavarois inside. The texture was fluffy and juicy, with a gentle acidity that enhanced the sweetness. The white chocolate used for decoration also had an elegant taste. It was a dessert that made me feel luxurious.

I was always curious because there was always a line, but I didn't want to wait so I always passed by. However, today there was no line, so I decided to buy something. I wasn't sure what kind of food it was, but it turned out to be a type of Western confectionery similar to a langue de chat. The appearance was very cute. The taste was not amazingly delicious, but it was still good. It could be used to add some color or would be appreciated as a gift. For myself, I think this one time purchase is enough.

I have purchased the classic Tulip Rose multiple times and love it, but this time I also bought the relatively new product Tulip Rose Sandwich (3 pieces) and a fresh cake. The Tulip Rose Sandwich is often sold out and limited to 2 per person. It is made with sablé and macaron with ganache sandwiched in between, offering various textures. The ganache has a refined taste, and the flavors like strawberry, chocolate, and passion fruit were all delicious. The fresh cakes were Mont Blanc and Strawberry Garden. Both cakes were beautifully decorated with tulips and butterflies on top. The Strawberry cake featured a strawberry and framboise mousse with jelly-like membrane covering it, providing a smooth texture. The crumble base was crispy and buttery, adding to the deliciousness. The Mont Blanc had two rich chestnut creams, offering a chestnut texture and a slightly sweet taste. It also had a whole chestnut inside, providing a satisfying bite. Both the appearance and taste of the cakes were to my liking. They are also Instagram-worthy. The prices are a bit high (750 yen per cake).

Tulip rose sandwich macaron, ganache, sablé rose layered on top of each other... I'm not familiar with sweets, but this sandwich is delicious. It's incredibly delicious, with a crispy, crunchy texture and smooth cream. The addition of sablé texture to the macaron is interesting. It feels like a luxurious way to eat.

Barabockri Mont Blanc - Japanese Chestnut & European Chestnut cream squeezed like flower petals, with a whole chestnut inside. Priced at 810 yen including tax, this Mont Blanc is a bit expensive but delicious with plenty of chestnut flavor.

I love the Tokyo Tulip Rose. Last time I tried the limited edition Mont Blanc, but you have to try the basic three flavors. The Tulip Rose box includes 12 pieces for 2376 yen including tax. The flavors are Berry, Passion Mango, and Caramel Nut. The outer tulip is a crispy, finely textured Langue de Chat cookie. The inner rose is a combination of chocolate cream and pie for each flavor. The marriage of tulip and rose creates a wonderful texture and taste. All flavors are delicious! This dessert is amazing in both appearance and taste. 5 stars! Thank you for the meal!

I often get takeout from this place. The appearance is cute, and the taste is great - just right. It has a mild sweetness, smooth texture, and everyone enjoys it. It goes well with both coffee and tea. The design is elegant, and I love it.

Exploring gourmet food in Ikebukuro on January 5th. After visiting Suzumeya, Miura's Hamburg, and Miyagi Furusato Plaza, I headed to Tulip Rose located in the basement of Seibu Ikebukuro. I purchased the autumn limited edition sweet "Tulip Rose Mont Blanc" which is available for sale from September 1, 2022, to early January 2023 for 864 yen for a pack of 4. The Tulip Rose Mont Blanc features two types of chestnut cream in a double chestnut style. It is made by kneading Italian chestnut powder and baking it into a tulip-shaped langue de chat, with a rose of chestnut-scented chocolate cream blooming inside. In 2022, they have layered chocolate cream made from Italian chestnuts and smooth Japanese chestnut chocolate cream to enhance the chestnut flavor. Although it may look plain compared to Berry, Passion Mango, and Caramel Nut, the Tulip Rose Mont Blanc offers a distinct texture and flavor typical of Tulip Rose sweets when tasted. Chestnut lovers will surely enjoy it. But I still regret not buying the regular one. Thank you for the meal!

Beautiful design, enjoyable to look at ✔️ Tastes delicious, makes your mouth happy ✔️ Sweetness is just right, with a good aftertaste Mont Blanc ⭐ Cheese Rose ✔️ A bit pricey, but would consider buying again Cakes that can withstand a one-hour journey without crumbling Good durability and well-thought-out ===========

The appearance is stylish, and the taste is even better. It has the refreshing acidity of passion fruit, a balanced sweetness of yellow passion mango, and a hint of berry-like acidity from the pink berries. Both flavors are outstanding. The cookie dough is crispy, adding to the enjoyment of the texture. A delightful baked treat that will be appreciated.

The design is still lovely and elegant. The sweetness is just right, with a smooth texture. The size is also just right, not too big which I prefer as an adult (lol). Mont Blanc goes well with coffee. I look forward to enjoying the designs for each season.

JR Ikebukuro Station East Exit is home to the Seibu Department Store Ikebukuro Main Store, a large-scale department store. Located on the B1F is the Seibu Food Hall (Sweets & Gifts), where you can find TOKYO Tulip Rose Seibu Ikebukuro Store, a Western confectionery shop. The mastermind behind these sweets is Rihito Kanai, who studied confectionery making at the Tokyo Confectionery School and trained at the Hyatt Regency Tokyo and in Paris. One of his signature creations, the Tulip Rose, features delicate langues de chat cookie craftsmanship forming a tulip shape with a rose made of melty chocolate cream blooming inside. To put it simply, it's like using Yoku Moku's Cigare cookies to create the outer tulip part, filling it with pie filling, then shaping the chocolate cream into a rose. The focus on appearance and visual appeal is evident. The shop is operated by Grapestone Inc., which also manages Sugar Butter no Ki, Nenrin-ya, Kamakura Gorohonten, Tokyo Banana World, Gin no Budou, Butter States, PAQ and MOG, Jaga Boulder, Kissa-ten ni Koishite., Tulip Rose, Berryl Be Cut, NUT STOCK Sanemori, Captain Sweets Burger, Cresson Riverside Story Karuizawa, and other brands. Visiting around 1 pm on a weekday, there was a line of about 5 people. Rumor has it that on holidays, the line can get much longer. A sign reads "Due to popular demand, up to 30 boxes per person," so there seems to be no need to worry about quantity. The Tulip Rose box containing 6 pieces costs 1,242 yen, with 2 pieces each of Berry, Passion Mango, and Caramel Nuts, priced at 207 yen each. Upon opening at home, each piece is individually wrapped in a transparent plastic cup to prevent deformation. The tulip shape on the outside is not layered petals but rather made by folding a single piece of dough, which is interesting. The taste is like Cigare. The rose-shaped cream may melt if the temperature is too high, so caution is advised when carrying them around. On this day, with temperatures around 30°C, they were fine. However, leaving them in a car during the day would be disastrous. The Mango flavor was too sour, but the Caramel had a good balance.

I went to the Depachika at Seibu Department Store in Ikebukuro to find a light souvenir for my family. As soon as I entered near the Seibu exit, I saw a shop in a prime location. I was drawn to the products on display and later found out that they were selling items from Grapestone, such as Tokyo Banana, Sugar Butter Tree, and Kamakura Goro. They had various flavors, but the menu only featured a product called "Tulip Rose." I bought a box of 4 pieces for 793 yen. The packaging was like that of cosmetics, with a thick paper bag and a box inside resembling cosmetics, complete with a ribbon. Upon opening it, I found 4 tulips - chocolate, passion mango, and berry flavors blooming inside. It was as vibrant as Yokohama's Audrey. Each flavor had a strong and pleasant aroma when unwrapped from the individual plastic cups. Inside the crispy cookie dough was a shortening-like cream that was sweet but not overwhelming due to the strong aroma and acidity. The Tulip Rose, with its impressive appearance, is indeed a suitable gift. Thank you for the delicious treat.