I had some free time in between work and decided to visit this restaurant that a friend had recommended. It is located about a 2-3 minute walk from Shibuya Station, towards the 109 building. As you go up Dogenzaka, you will find it on the left side just before the Family Mart. Upon entering, you need to take off your shoes and the staff will take care of them for you. I appreciated this small gesture of service. I sat at the counter as I was dining alone. The interior had a traditional Japanese feel, with an open kitchen where you can see the fish being grilled. There were also tatami mat seating for larger groups. The restaurant allows smoking, which may be a plus for some customers. I ordered the popular mackerel mirin-zuke set meal. The mackerel looked beautiful and was grilled to perfection. The flavor was just right and paired well with the rice. The crispy skin was a delightful touch. For only 950 yen, the value for money was surprising. If you're looking for delicious grilled fish, this is the place to go. Thank you for the meal.

This is a restaurant that specializes in grilled fish set meals. They have both tatami seating and table seating. I visited during lunchtime and noticed a few solo diners like myself. The atmosphere is calm and nice. The background music of fishermen's calls adds a unique touch to the ambiance.笑

The fish was incredibly delicious. I recommend the skewer assortment of 5, all of them were tasty. I went with a friend and we had a great time. The atmosphere of the restaurant was very nice, and it was easy to have a conversation. It was not too bright, so we could relax.

I wanted to eat fish, so I decided to go into a restaurant with a menu that looked delicious. It was crowded during lunchtime, but the turnover seemed to be good. There were many lunch options to choose from, making it enjoyable to decide. This time, I chose the toro hokke. It was marinated in miso, so the flavor was rich. The rice went well with it. There are other fish dishes I would like to try, so I would like to visit again if I have the chance.

The restaurant is close to Shibuya station, but the entrance is hard to find and I always wonder if they are open. However, the fish is delicious and the restaurant is always packed! I especially love the salmon and always order it. The happy hour set is also a great deal!

Eating out with fish dishes can be quite challenging. Here, you can fully enjoy grilled fish. My recommendations are red sea bream, salmon skewers, and grilled long yam with soy sauce. They were all delicious, and I had to be careful not to overeat, haha. The restaurant was quite lively with a large group of customers, making it difficult to call the staff. There were also explanations on pairing Japanese sake with fish, so I'd like to come back next time for a relaxing drink with sake.

There are tatami mats and tables. There is a similar restaurant in Higashi-Ginza. The dried fish set meal costs 900 yen, extra rice is 50 yen, and the potato salad with small fish costs 150 yen. The rice is really delicious. It's cooked perfectly, maybe it's the way it's cooked or the type of rice itself. The rice is firm and tasty. And the grilled fish. Is it really this big and good for this price? I express my gratitude to the restaurant and hope they continue to provide such large fish and delicious rice. Thank you for the meal.

I was looking for a place to have lunch after 3:00 PM and luckily found a restaurant. I was craving fish, and they had a variety of fish set meals to choose from. There were even some fish I had never heard of before, so I had a hard time deciding. The staff recommended the "dried Pacific saury set meal" with raw egg and boiled komatsuna (Japanese mustard spinach). Just as the staff suggested, the Pacific saury was rich and delicious. I don't often go to Shibuya, but if I ever have trouble deciding what to eat, I would like to visit this restaurant again. Thank you for the meal!

The rice is very simple and lightly seasoned. Since fish is the main dish, it feels healthy and good for you. However, there is a lack of vegetables, which could be a bit of a downside. Overall, the portion size is just right and it was a good choice for lunch.

I made a reservation online the night before and visited the restaurant. I recommend the grilled "hokke" fish and also ordered a set with three types of fish skewers in small dishes, which was very cost-effective. Personally, I highly recommend it and would like to visit again if I have the chance. Thank you for the meal.

I chose this restaurant for a drinking session with my boss. It's located in Shibuya, but I wanted a relaxed atmosphere for our conversation, so I avoided crowded places filled with young people. This restaurant specializes in traditional fish dishes and is located underground next to a Family Mart. The interior has a calm ambiance. The menu mainly consists of grilled and skewered fish dishes, all of which were delicious. We drank, ate to our heart's content, and the bill came out to around 4,000 yen per person. Great value for the quality of food! Thank you for the wonderful meal! (人´∀｀)

A few years ago, I visited a restaurant that I had not been to in a while. It was a bit unusual because all guests had to take off their shoes before entering. The menu was extensive, and even though I usually don't choose this type of dish, I decided to try the "red fish dried fish set meal (990 yen)" for its uniqueness. I was served a large fish with rice, grated daikon radish, and pickles. Everything I tried was delicious, especially the fish and perfectly cooked rice. The restaurant is conveniently located near the station, with a diverse menu, so it's no surprise that it's popular. It was crowded during lunchtime, but the seating was spaced out well, and I liked the chic and calming interior. I thought it was easy to use, so I plan to visit again.

This is one of the few great restaurants in the heart of Shibuya where you can enjoy charcoal-grilled fish for under 1000 yen! I have been here several times and the taste is consistently good. This time, I had the mackerel boshi set meal for 840 yen. Please note that you cannot use cards during lunchtime.

In Shibuya, I had a charcoal-grilled fish set meal! There were various types of fish such as miso-marinated salmon trout, saba mackerel, red snapper, and hokke, making it hard to choose. The miso-marinated salmon trout had just the right amount of fat and a delicious charred aroma, making it easy to eat. The Komatsuna namul (seasoned vegetable dish) with sesame oil and a hint of garlic was crunchy and tasty. This is a restaurant I would like to visit at night.

I think I've been to this restaurant about 3 times. I use it for lunch quite often and it's one of my favorites, I go there 2-3 times a month. The cost performance is really good. I can't eat a lot in one meal, so I ask for a smaller portion. Even then, the grilled fish is quite generous in size, so it's enough to make me feel sleepy in the afternoon haha. The grilled fish is delicious, but the best part is the grated daikon radish. It's sweet and when you sprinkle some soy sauce on it, it goes really well with a bowl of rice. However, maybe because it's grilled over charcoal, the level of grilling varies each time, sometimes it's burnt, so it might be better to avoid busy times. But even so, it's so delicious that I'll definitely visit again.

[Echigo-ya, a fish izakaya in Shibuya, offers a cozy corner with a sunken kotatsu table where you can enjoy a draft beer for 580 yen. They serve a delicious jakko salad and a variety of skewers such as cod, saury, salmon belly, and sand lance. The vegetable dishes like eringi are also tasty. The grilled dishes like long yam and long onion, as well as the cabbage, are both crispy and tender. Switching to sake, you can enjoy dishes like grilled Atka mackerel, pork belly, and salmon mixed rice with miso soup. The à la carte menu may be a bit pricey, but the emergency staircase connected to the Family Mart in case of a fire has never been used. The building itself is old, after all...]

I had been there quite a while ago, but it was my first time trying the course menu. The dishes were all delicious and came out at the right timing. I wish there were a few more options for the all-you-can-drink alcohol. The toilet and the interior of the restaurant were clean and had a nice atmosphere. I would like to go again.

I have been relying on this restaurant since my college days. It's an izakaya, but they also serve set meals that are really delicious, so I have been coming here regularly. I came here at night after a long time and the food is still delicious! I met a friend who had just returned from overseas in a table with a sunken hearth. The interior has a strong Japanese concept, so it's a great place for foreign visitors to experience the authentic Japanese atmosphere and cuisine. In fact, there was one group of overseas travelers dining here.

I entered the restaurant at 1:10 PM on a regular day, and when I left at 1:35 PM, the place was 90% full. I had the Akauo dried fish set meal for 990 yen, which was delicious. The fish was big and tasty, and the rice was fluffy and shiny. Despite my initial expectations, the meal was a pleasant surprise. And all of this for only 990 yen. I look forward to dining here again in the future. Thank you for the meal.

Charcoal-grilled dried fish cafeteria! I was looking for a lunch spot in Shibuya and wanted to eat grilled fish set meal, so I searched and found this place. The charcoal fire was burning and various dried fish were being grilled. There was a description saying it was top-quality dried fish, and indeed the taste was exceptional with a different richness. I ordered the mackerel sun-dried set meal with a raw egg. There were about 20 menu items, making it hard to choose, but I decided to start with the popular classic menu.

The grilled fish cooked over charcoal is large and delicious! This time I had red snapper! They also have options like yellowtail, mackerel, salmon, and meat, so it's quite a dilemma! Despite being thick, it's cheap and tasty! They offer both dark soy sauce and light soy sauce! Rice, pickles, and miso soup make it a satisfying lunch!