During a half-day break, I reached out to someone I hadn't seen in a while and they kindly made time to meet. We decided to have dinner together in the evening, and the restaurant of choice was Marugoto Hokkaido-san. Just the mention of "Hokkaido" gets me excited, even though I just visited there recently. Apparently, their Genghis Khan (grilled lamb) is delicious. Since I hadn't tried Genghis Khan this time, it was perfect. We started with a toast with draft beer, which was my second one today, but still delicious. I left the ordering to my companion since I wasn't familiar with the menu. From what I remember, we had a seafood salad, crab miso grilled, lamb tongue, lamb (with salt sauce), raw lamb, and changja. The seafood salad had various ingredients and was quite tasty. The crab miso grilled had a perfect balance of butter and crab miso, which went well with drinks. The grilling setup was interesting, with a charcoal grill in the center of the table and a Genghis Khan iron pot on the other side. We started grilling the lamb tongue, which was tender and went well with lemon. Then we grilled the lamb and raw lamb, enjoying the lack of any gamey smell. The changja was spicy, which I liked. We also enjoyed some drinks, including shochu with water. The conversation was enjoyable, the food was delicious, and the drinks were flowing. It was a wonderful night. We had to leave early, so we didn't get to try the carb dish at the end, but that's something to look forward to next time. Thank you for the meal, and I look forward to visiting again.

♪ Jin Jin Jingle Genghis Khan ♬ Heeraita Horaita Heeraita Inmawaita ♫ As I was walking along Asakusa International Street, I heard that nostalgic song coming from somewhere. The song is called Genghis Khan. This song is often used in children's play events, so I quite like it. ( ´∀｀) The place where the music was playing turned out to be a Genghis Khan restaurant. How predictable. (^^) Momentum is important, right? Maybe because of this song, I suddenly felt like eating Genghis Khan, and I ended up walking into the restaurant on the music's beat! (^_^;) I was greeted by a cute and lovely female staff member, even though I could tell through her mask. The service was really nice. ✨ Genghis Khan is a Hokkaido specialty dish where you grill lamb meat with plenty of vegetables. Here, they grill it gorgeously over charcoal. The charcoal used is Oga charcoal, made from sawdust produced during wood processing. It is made using the same method as white charcoal and is quite similar in performance. The Oga charcoal burning brightly red with the Genghis Khan pot on top. The sight is powerful and raises expectations. For this meal, I ordered draft beer (Sapporo Black Label), bottled beer (Sapporo Black Label), raw lamb, Nagano Genghis Khan (large serving), vegetable platter, and salted cabbage. I chose Sapporo Black Label for both draft and bottled beer. Personally, I really like Sapporo beer the most. ( ´∀｀) It's really delicious. ✨ Now, onto the Genghis Khan. First, the lamb meat sizzled on the dome-shaped Genghis Khan pot, then they grilled the raw lamb meat on the upper part of the pot. The surrounding grooves were used to grill the vegetables. That's the order, I think? Just one thing to note, be careful not to let the vegetables fall into the pot, or it will get covered in ash. (^_^;) I tried the raw lamb meat first, and I was honestly surprised. I've never had lamb meat like this before. ( ´∀｀) It has a unique taste, and some people find lamb meat difficult to eat, but this raw lamb is truly exquisite! It has no gamey taste and only the deliciousness of lamb meat. It's really delicious. ✨ My previous concept of lamb meat has completely disappeared. This is something I can recommend even to those who are not fond of lamb meat. Next, the Nagano Genghis Khan (large serving) was a pre-seasoned lamb meat that I had purchased online from Hokkaido before. It's seasoned, and it's good, but the impact of the raw lamb was just too strong... It seemed a bit dull in comparison. I should have ordered more of the raw lamb... (^_^;) The vegetables also absorb the meat juices, creating a flavor like a stir-fry of meat and vegetables. It's really delicious. ✨ The bean sprouts were refillable, which was lucky because I could eat a lot of them. (^^) Instead of a salad, the salted cabbage was also good. By chance, I ended up at "Marugoto Hokkaido" on a whim, and I had a really good experience tasting fresh raw lamb meat. (^^) Furthermore, lamb meat is a healthy ingredient with moderate calories, so it has its benefits. ✨ As I was leaving, I thanked the lovely female staff member as always, and she even gave me a voucher for a complimentary drink, so I was even more satisfied. ( ´∀｀) I definitely want to come back again. Thank you for the meal. m(_ _)m

I came here because I wanted to eat Genghis Khan (grilled lamb) and found it on the internet. I ordered the raw lamb set and lamb rolls. Both tasted like authentic Genghis Khan, with no unpleasant smell and very tender and delicious. It was also nice to be able to drink Guarana, which is not often available.

I visited without a reservation around 8 pm on Saturday. The atmosphere inside the restaurant was nice with a traditional feel. The menu offered not only Genghis Khan (Mongolian barbecue) but also other options like hokke fish, seafood, and mushrooms, which was great. This time, I came for the Genghis Khan. I ordered daikon salad, whole tomato, salted kombu cabbage, kimchi, large serving of raw lamb, salted raw lamb, rolls x2, Nagaoka Genghis Khan, pork salt hormone, garlic, and corn. The lamb and pork hormone were all very delicious! The raw lamb was very tender and juicy. I particularly liked the salted raw lamb and pork salt hormone. The salad was also generous in portion and very good. The garlic was soft and the meat was cooked tender and flavorful, thanks to being grilled over charcoal. The bean sprouts were complimentary.

I visited a Genghis Khan (Mongolian barbecue) restaurant in Asakusa for the first time. As Hokkaido is my hometown, I occasionally crave Genghis Khan. The restaurant is located along Kaminarimon Street and plays a unique Genghis Khan song outside. This time, I ordered raw lamb, lamb rolls, and pork salt hormone, which Hokkaido locals have a fondness for. The lamb rolls are more commonly known as "tradish" among locals. The pot used for cooking is a raised iron pot in the middle, reminiscent of a hearth, with charcoal placed on top. Bean sprouts are provided for free when you order meat. As for the taste, the lamb pieces were small but tender and delicious. The salt hormone was the favorite, as it is a popular dish in Hokkaido. One issue I noticed was the difficulty in controlling the heat from the charcoal and the holes in the iron pot. When cooking the bean sprouts in the traditional way, they tended to burn quickly, and direct grilling the meat resulted in very high heat. Also, the area near the holes in the pot became a direct flame from the charcoal, making it unclear if it was Genghis Khan or yakiniku (Japanese BBQ). It was delicious, but there was a slight sense of unease. That's how it felt.

It was my first visit in a while, and the beautiful lady and cute guy were still there (laughs). They managed to adjust the seating for us without a reservation. We had Ikura Oroshi Namuru, Namuru Tataki, and a repeat order of Salted Namuru with condiments set and grilled corn shochu. We also had a repeat order of white rice (medium). The fresh namuru was full of nutrients and had zero smell. The charcoal fire was warm! I was able to use my GotoEat paper vouchers (valid until 1/25) that I had just bought on the way there. Thank you. Thank you for the meal, I will definitely come back again.

Within a minute's walk from Tsukuba Express Asakusa Station, located above the station. I happened to be eating in Asakusa on a Friday night, so I decided to stop by for a second round. A wonderful restaurant open until 3am. While the main dish is Genghis Khan (grilled lamb), they also have a wide variety of izakaya menu items, so you can enjoy it even if you don't eat Genghis Khan. I know the Genghis Khan is the recommended dish, but I had already eaten, so I used it as an izakaya. I ordered Kakuteki (spicy chicken sashimi), corn butter, and salted cucumber. They even brought charcoal to heat up the corn butter properly. The corn butter had a sinful taste with plenty of butter. Overall, the other dishes were delicious as well. We were seated at the table farthest back in the restaurant, and the waiter engaged in conversation with us, which was fun. We, the older gentlemen, didn't quite understand who the EXILE members were, so he kindly explained it to us. I'd like to come back next time and have Genghis Khan in the middle of the night.

This is my favorite restaurant. The food is delicious and the customer service is excellent. I usually receive a free drink voucher for my first drink, but I forgot to bring it this time. The lovely lady who always serves me actually remembered my face and reassured me that it was okay. I was so touched (laughs). As I have been there a few times now, I have started to have my usual order - I had some lightly salted and aged dish with a side of condiments. After my beer, I tried a corn shochu. There was also a handsome guy working in the restaurant. The corn shochu is apparently from Hokkaido and has a faint corn flavor. I was told that I might be able to find it at a local specialty store near Kaminarimon Gate, so I will have to check it out next time. Feeling satisfied and in a good mood, I paid the bill and found out that the lovely lady and the handsome guy are actually siblings. Oh, I see! Thank you as always, it was a great meal. I will definitely come back again.

Located just a short walk from Tsukuba Express Asakusa Station. I visited on a holiday at 7:00 PM. I called ahead 30 minutes just in case. This place seems to specialize in Hokkaido grilled dishes based on Genghis Khan. Since I really wanted to try Genghis Khan, I ordered the Lamb Roll, Raw Lamb, and Nagano (marinated). It's nice that you can enjoy both standard Genghis Khan with raw lamb and Nagano's specialty marinated Genghis Khan. It's interesting that you can try both. The customers at the nearby table ordered a course menu. The course menu seems popular because of its generous portion size. This restaurant seems particularly popular with younger people who are aiming for a large portion.

On Friday night around 9:30 pm, I visited this restaurant after a long time and was seated right away. There were only four people in front of me. I ordered changja, salt, lamb chops, and salted corn, and enjoyed them with shochu. The restaurant was clean, and the waitress was lively and gave me energy. The salt was delicious, and the lamb chops took some time to cook. Thank you for the delicious meal, I will definitely come back again.

It's cost-effective! The taste is not bad either. There is a Kirishima Jingisukan nearby, but the quality of the meat is not much different. Kirishima: the price is higher, but the cuts are precise. Hokkaido: cheaper but a bit rough. The taste is almost the same, so is it about appearance or price? I have been repeating this one recently. But the vegetables are expensive. The interior of the restaurant doesn't feel cramped, and other customers are not too bothersome. There are no private rooms. Food: ✔️ Price: ✔️ Atmosphere: ✔️ Service: ✔️ I think it's good! Highly recommended!!!

It took a little time after ordering, but when it came out, it was quite a generous portion. I decided to go because a friend recommended that you can eat delicious Genghis Khan cuisine. The ramen salad was also excellent. Thank you for the delicious meal.

I thought it would be crowded after the lifting of the full capacity limit, but it was actually empty. When I asked the beautiful older sister clerk, she said it was full just a moment ago! Not only in the food and beverage industry, but in all industries, I hope they will do their best. Live lamb, Nagano, aged - that's the way to go. Always delicious. Thank you for the meal, I will come again.

[Shop Name] Marugoto Hokkaido Asakusa Kokusai Street Store [Nearest Station] Asakusa TX Station, 2 minutes on foot [Lunch Budget] 780 yen Visited in March 2022 [About the Shop] While walking around Asakusa, I found a restaurant that I hadn't noticed offered lunch menus before, so I decided to go in. I later found out that they only offer lunch menus during the period when they have shortened their business hours due to the spread prevention measures. Upon entering the shop, I used the alcohol gel near the entrance to disinfect my hands, and then informed the staff of my arrival, who then guided me to a table. The slightly dimmed lighting created a calm atmosphere inside the shop. The clientele seemed to be a mix of local workers and tourists. [About the Food] ★ Lamb Roll Set Meal 780 yen Looking at the lunch menu, I was told that they offer three types of Genghis Khan lamb rolls: raw lamb, slightly fatty, and with dipping sauce. There are also two types of rice bowl menus. This time, I ordered the slightly fatty lamb roll set meal. After ordering, they set up charcoal in the center of the table for grilling. It was surprising to see that they use charcoal instead of a stove. They also provided a Genghis Khan pot. The main lamb roll, a mountain of bean sprouts, rice with miso soup, and Genghis Khan sauce were served. You can have seconds of everything except the meat. I grilled the bean sprouts in the iron pot, then grilled the main lamb roll. Once the meat was cooked, I enjoyed it with the bean sprouts and sauce. The miso soup had a slightly sweet taste, which I found interesting. I'm not very familiar with it, but I wonder if this is the taste of Hokkaido miso soup. With four pieces of lamb roll, plenty of bean sprouts, and the option for a rice refill, the portion size was more than satisfying. The cost performance was also excellent. After finishing my meal, I got up from my seat, settled the bill at the counter, used the provided mouthwash, and left the restaurant. Thank you for the meal.

Charcoal-grilled Genghis Khan. The raw lamb is delicious! However, the lamb chops for 1400 yen were too expensive. Quite. Also, the staff started drinking with a regular customer and laughing loudly, which was, well, not great. Will I go back? Maybe not.

I visited this restaurant for lunch along Kokusai Dori. According to their website, it seems to be a Hokkaido antenna shop near Kaminarimon. Next to it, there is a seafood-focused izakaya called "Marugoto Hokkaido Asakusa Store," which also seems to be a related store. From the outside, the restaurant looks like a chain izakaya, but the interior is clean and well organized. It has a simple layout with tables for four people lined up. There also seems to be seating on the second floor. The lunch menu offers four options, with the Nagano Don priced at 980 yen. I ordered the Nagano Don and it was served in about 10 minutes. The Nagano Don came with miso soup and cold tofu. The ingredients in the Nagano Don included green peppers, carrots, onions, and plenty of lamb. The lamb did not have any gamey taste, and the portion was satisfying. Overall, I thought it was a high-quality lunch.

Just before closing time, I rushed in to visit this restaurant. There are several shops around here. I tried the raw lamb, salted lamb, loin, lamb tongue, and various other dishes. The menu offers a wide variety for Genghis Khan cuisine, allowing you to enjoy different cuts and seasonings. The meat was incredibly tender, especially the marinated meat with sauce was delicious. Each piece of meat came with a good amount of lamb fat, which made the vegetables cooked in the fat taste amazing. The quality of the meat was really high!

We visited Marugoto Hokkaido Asakusa Kokusai-dori store. We heard that they serve fresh raw lamb, so we decided to try it. We ordered raw lamb and salt lamb BBQ. The restaurant uses charcoal for grilling, which gives an authentic taste. The raw lamb had no unpleasant smell. The salt lamb BBQ was delicious, with a garlic-infused salt sauce. We also ordered a large portion of rice, which was gone in no time as it went well with the meal. The female owner's cheerful attitude was pleasant, and the staff were attentive and friendly. We were told that one of the staff members is her younger brother. We heard they also offer all-you-can-eat options, so we look forward to trying that next time.

A Genghis Khan (Mongolian barbecue) restaurant located on Asakusa International Street. The area was very crowded that day, so we decided to find a restaurant a bit away from the main street and made a reservation. Despite expecting a chain izakaya due to the name, the atmosphere inside the restaurant felt more like a family-run establishment. We ordered Genghis Khan, garlic, corn butter, and enjoyed them with beer. The Genghis Khan, which we hadn't had in a while, was tender and even more delicious than expected. "Yakiniku" really does go well with beer. There wasn't much of the unique smell of lamb meat, and I was satisfied with the Genghis Khan after a long time. Garlic and corn butter were perfect beer snacks, making the beer go down smoothly. After beer, we had highballs. Highballs also went well with Genghis Khan and were delicious! Additionally, the female staff, who may have been the owner, were attentive and kind, which added to our satisfaction. The atmosphere of the restaurant was nice, the food was delicious, and the prices were not too high, so we were fully satisfied.

I used it as the organizer of a banquet. You can enjoy Hokkaido flavors such as Genghis Khan, buttered potatoes, and Hokkaido sake. The Genghis Khan is cooked over charcoal, very authentic. There are also private rooms, making it suitable for banquets. The staff were very flexible in accommodating changes in the number of people, which was extremely helpful.

Flavorful Lamb offers a variety of rare meats, and the tasting set allowed us to clearly taste the difference in flavors, which was delicious. Using authentic Genghis Khan pot and eating it the same way as in the original place enhanced the deliciousness of the seasoning. My companion was trying Genghis Khan for the first time, but they enjoyed the variety of flavors at Flavorful Lamb and found everything to be delicious.

I'm so happy that the bean sprouts are all-you-can-eat! The discounted lamb loin was delicious and a great deal!