After Akiba Yoga, I was thinking about what to eat. Since it's hot outside and I don't want to walk around and get all sweaty, I decided to head to the restaurant floor at Yodobashi for an easy lunch. The prices for lunch have gone up, with an average of around 1500 yen. I was in the mood for a quiet and leisurely lunch, so I chose a slightly less crowded curry restaurant. I ordered the Tandoori Chicken Salad Lunch Set, which was quite stylish. The set included curry with choices, avocado, chicken, bell peppers, cucumbers, and plenty of greens. It also came with Achar and some side dishes for 1100 yen. I opted for a drink for an additional 200 yen. It seemed good for the body and I left feeling pleasantly full. Namaste.

Visited on a Friday night around 7:30 PM. The restaurant area at Yodobashi Akiba is usually quiet on weekdays (Mon-Thurs) but on Friday nights, most places tend to be crowded. There were a lot of foreigners on this particular day. However, we managed to find a relatively empty restaurant where we could easily get a table. We ordered the following dish: Cheese Naan & 2 Curry Plate (1,650 yen). The plate includes unlimited Naan, Rice, and Roti (Cheese Naan is not unlimited). You can choose from 7 types of curry. The curry was average, nothing special. The Butter Chicken was hot, but the Spinach Chicken was lukewarm, which was disappointing. The Cheese Naan was not cut, making it a bit difficult to eat, and the amount of cheese was lacking compared to other places. We also ordered a half-size Naan and Roti as extra, but it took quite a while to be served, so it's better to order early. If other places are too crowded at Yodobashi Akiba, I might consider coming back here.

On this day, after shopping at AKIBA Yodobashi, I went to have Indian curry with an Indian client. We went to an Indian curry restaurant in the Yodobashi restaurant area. I decided to try an Indian beer called Bira 91. For the curry, I chose butter chicken and naan. Since the restaurant had limited seating, we were directed to sit in the food court area, which was more spacious and relaxing.

I had an early lunch at 11 o'clock. The restaurant I wanted to go to opened at 11:30, and since I had other plans and it was drizzling, I decided to eat at a restaurant inside Yodobashi Camera to save time. I was in the mood for Indian curry, so I chose this restaurant. I ordered the Tandoori Chicken Salad Plate for around 1,100 yen, with a choice of spinach and chicken curry. The salad had chopped Tandoori chicken mixed in with avocado, and it paired well with the spicy Tandoori chicken. They also cut the naan into pieces, making it easy to eat. Unfortunately, the spinach curry didn't have much flavor to me, so I was a bit disappointed. My husband ordered the South Indian Special Plate for around 1,680 yen and he seemed satisfied. Overall, it was a decent meal.

I want to eat curry♪ I chose cheese naan and two kinds of curry, all-you-can-eat naan for 1500 yen. My partner ordered shrimp and eggplant, while I ordered butter chicken and keema. The cheese naan arrived hot and delicious♪ It has just the right amount of salt and plenty of cheese, making it tasty on its own♪ The naan was freshly baked and crispy, delicious even when eaten on its own♪ The curries, butter chicken and keema, were not very spicy, lacking a strong kick. Those who like spicy curries may find it lacking in heat. It's a shame that you can't adjust the spiciness of the curry! The naan is delicious. Please give it a try♪

I went to a colorful curry restaurant. I tried the Tandoori Chicken Plate at Indian Curry Dining Kobara Hetta Yodobashi AKIBA store! Even on a Sunday afternoon (around 1pm), it was relatively easy to get a table. This plate comes with dessert yogurt too! It's like a plate packed with menu items from a curry restaurant. It's not a lot of food, but it's recommended for those who want to enjoy curry at a curry restaurant. There are 7 types of curry available. I had the Chicken Chilli Curry (spicy). Other menu options include all-you-can-eat naan! It's cost-effective and you can eat a lot, so I recommend it! It might be good before or after shopping!

I entered the restaurant around 7:10 PM on a regular Wednesday. About half of the seats were already taken. Located above Akihabara Yodobashi, all the restaurants were crowded during meal times, but this one was tucked away so it was relatively easy to get a seat. I ordered a set of two curry dishes to choose from and cheese naan. I chose the Indian bean and spinach curry and butter chicken. I'm not a fan of spicy dishes, so I enjoy sweeter curries. I've reached an age where I find bean curry delicious. Naan can be refilled for free with the cheese naan set. When it looks like you're about to finish your meal, the staff will ask, "Would you like a refill of naan?" There are many types of curry, and they are all delicious! I am satisfied.

- The average rating is 3.0 points, with evaluations in 0.5 increments. - The overall score is calculated by multiplying food/taste by 4, service by 2, atmosphere by 2, and cost performance by 2, then dividing the sum by 10 (alcohol/drinks are not included). - Not specified - It was delicious

Tandoori chicken salad plate with cheese naan substitution for an extra 250 yen, totaling 1,375 yen. The salad is filled with chicken, avocado, and more! The marinated purple cabbage is refreshing and delicious. I opted for the extra spicy butter chicken curry, but it wasn't too spicy. Overall, I was very satisfied!

Once again, I made an appearance in Akihabara. Tonight, I had dinner at the 8th floor restaurant area of Yodobashi. And I was in the mood for something spicy. So, I decided to stop by a restaurant called "Indian Curry Dining Kobara Hetta." Quite a unique name, isn't it? I wonder if it has a meaning in Indian language? - Ordered Items: - Choice of 2 Curry Plates: 1408 yen - Rich Lassi: 330 yen (*Prices include tax) I chose the Eggplant and Keema Curry, and the Honey Butter Chicken Curry. I could choose between rice and naan, and I chose rice. - Taste Review: The dishes arrived in about 10 minutes. The staff seemed efficient and possibly Indian? Hmm, the rice is very white! I was expecting Turmeric rice, but it's just plain rice. And it's definitely Japanese rice, mushy and clumpy. The plate is wobbly and unstable with rice overflowing. Now, onto the curry... The Eggplant and Keema Curry: The portion is small! Quite elegant... and a bit watery. I ordered it medium spicy, but I could hardly taste any spiciness. Is this the right choice? The Honey Butter Chicken Curry: Another small portion! I ordered it medium spicy, but the sweetness of honey dominated. However, the gentle sweetness was quite nice. The chicken was plentiful, which was good. But where did the medium spiciness go? Also, although it seemed like I could get a rice refill, there wasn't enough curry left, and the rice was mushy, so I decided to call it quits. The Lassi was delicious though. It was richer than I expected, with a refreshing sweetness. Rating: ★★★☆☆☆☆☆☆☆ Hmm, I'm not sure about this one. It feels like they are overly conscious of Japanese taste preferences. I wish they had brought out more authentic flavors. The spices were subtle, and the spiciness was weak. I also wish they had increased the amount of curry. Maybe they should consider changing the rice too... Turmeric rice would have been better. Perhaps the rent at Yodobashi Akihabara's restaurant area is high... Sorry, but I might not revisit this place.

I went and had some Honey Butter Butter Chicken Curry. I had Cheese Naan and Cinnamon Naan, and I was so full. The taste was delicious, but I ate so much Naan that I couldn't move. In fact, I couldn't move. I was told my face turned pale from lack of blood flow to my stomach. If you like cheese, you'll love Cheese Naan. The salty cheese paired well with the sweet butter curry. The Cinnamon Naan was too sweet for the butter chicken, but when dipped in yogurt, it was a tasty dessert. Next time, I'll try the Sesame Naan.

When I came last time, I thought I would try the special next time, but I completely forgot and ordered the same thing again. The curry type was also the same. It's gotta be the eggplant and lamb. The naan was piping hot and more chewy than before. Just the way I like it!

I decided to enter the restaurant because the set meal looked delicious. I ordered spinach curry with lamb, but it came out with shrimp by mistake. The naan was a bit hard. The curry was okay, not too rich. I also had a not-so-rich mango lassi.

There is an Indian curry restaurant on the 8th floor of Yodobashi. For lunch, you can choose a curry dish with naan or a set menu that includes salad. There are about 10 standard curry options, and I chose the spinach chicken and shrimp curry. They were mild and easy to eat. The restaurant was clean and there was a convenient counter for solo diners. The service was quick and good.

On the last Sunday of July, I visited Yodobashi Akiba for shopping and lunch. I was surprised to see that there were many eating spaces set up. It seems like the shops that used to occupy those spaces have closed down. I decided to have curry for lunch, as Sundays are curry days. The restaurant was full, but I was able to find a seat in the eating space. The staff helped secure a seat for me, so I didn't have to wander around looking for an empty spot. I chose to eat in the eating space as the food is served on plates, just like in the restaurant. I ordered two types of spicy curry rice for ¥1100. My wife had lentil and spinach curry, while I chose the chef's special chicken curry and shrimp with spinach curry. The food was satisfying, except for the fact that the rice was not basmati or turmeric rice. The lentil and vegetable curry had a closer resemblance to spicy curry, while the chicken and spinach curry had a presentation similar to North Indian curry. The half-cooked egg topping was a nice touch for egg lovers. The purple cabbage and carrot achaar added both color and flavor to the dishes. Overall, it was a good meal.

Cobara-Hetta Yodobashi AKIBA Store [What is Spice Curry in Machiin India] 2022 CURRY 131st store 276th meal July 25, 2022 Since 2017, 3225 curries ■ 2 types of spice curry rice ¥1,100 ▷ Eggplant and Keema curry, ▷ Special lamb curry ▷ Papad, ▷ Masala egg, ▷ Achaar * Specify half rice I don't want to be exposed to the hot scorching sun, so I take the train from the office to the station in front and go out for lunch during my break. I really don't want to walk outside and be exposed to the sun. I hardly go anywhere other than the shops directly connected to the station or in the shade. I wonder if it's okay to continue like this until the end of summer, but I'm just a weakling who wants to avoid the heat. So I thought there was an Indian restaurant on the 8th floor of Yodobashi Camera Multimedia AKIBA directly connected to Akihabara Station and came here. The situation has changed a lot from a few years ago. The shops that were there before have been almost completely replaced, and the size of the stores is smaller than before, but it seems that more stores have been added instead. Since it is such a large building with a wide floor area, they are fully utilizing this space. Cobara-Hetta is an Indian cuisine chain with about 7-8 stores nationwide, and I have seen it in Hokkaido and Kyoto, and I have eaten at one of the stores before. Since Machiin India, which originally served naan curry, I visited without any expectations. Cobara-Hetta is bright and comfortable, with plenty of space at the seats, typical of the 8th floor of Yodobashi Camera, making it an easy-to-spend store. As mentioned earlier, I didn't have high expectations, but wait? When I looked at the menu, it seemed completely different from the Cobara-Hetta I knew from the past. There seems to be a spice curry menu. The strange thing is that the curry you choose is the same as the naan curry. Can a delicious spice curry be made with this? I felt a little skeptical. The result was better than expected. It seems that they have also improved the curry and come up with a curry that works as a spice curry to eat with rice, rather than the traditional naan curry. In other words, even the naan curry is not a normal Indian curry for naan, but a slightly Japanese-style spice curry to eat. This is a new development unique to Japan. Indian restaurants have also changed the way they make the same curry to create more popular and attractive menus. I ordered the eggplant and keema curry, and the special lamb curry, and both are attacking with a distinct spice use. The aroma is good, the taste is good, and the presentation is trendy, giving a bright future for survival in the middle of the city. With this content, the price of 1,100 yen is quite reasonable in this building in Akihabara. I felt like I saw the cutting-edge development of Machiin India, which offers naan curry, and it was a pleasant lunch. It was delicious. Happy ending.

I went for lunch. Without any hesitation, I ended up choosing curry after smelling it (lol). I love Indian curry. There were several set options for lunch, but I chose one with chickpeas and spinach. I love chickpeas, so it was delicious.

When I went to Akihabara the other day, I decided to have lunch at an Indian restaurant called "Kobara Hetta" that offers all-day dining. It is located in the Yodobashi AKIBA dining area, and although I was aware of its existence, I had avoided it before due to its high prices. I was surprised to see that it was almost full at 3:30 pm on a Sunday, but there were also lines at other restaurants, so it wasn't that surprising. They offer a lunch menu until 4 pm, which includes salad, unlimited yogurt, naan, rice, and roti for 1,188 yen for a single dish or 1,298 yen for two dishes. I ordered two dishes with lamb and vegetables, along with roti. The salad had a sweet dressing and was decent. The lamb curry had a lot of onions which added sweetness, but the spiciness was weak and lacked a kick. The lamb was tender and not gamey, but I felt it was a bit lacking. The vegetable curry was nut-based and also lacked spiciness, so I wished they had provided some powder or paste on the table for added flavor. The variety of vegetables in the dish was good. The roti had a chewy texture and went well with the curry. It was on the smaller side, so I asked for an extra piece. The yogurt was plain with pepper sprinkled on top, so I mixed it with a bit of rice to make a yogurt rice. The roti and yogurt were well thought out, and the curry tasted good for a lunchtime meal, but the high price of almost 1,300 yen excluding drinks was disappointing.

I had two types of spice curry rice, juicy shrimp curry, and butter chicken curry with rich lassi. I was very full and satisfied! The butter chicken curry didn't feel very spicy, but the richness of the spices and chicken was delicious. The shrimp curry was a bit spicy, but it had a good flavor, so it was just right for me. I was able to use various payment methods.

I had two types of curry (eggplant and keema, lamb), salad, yogurt, and naan at the restaurant. The naan was crispy, but I personally prefer it more chewy. When I asked for seconds, it came quickly. It was hot, but maybe not freshly baked. I like it when it's too hot to hold. Next time, I'm thinking of trying the special, which comes with three types of curry and a chicken dish.