The name "Mouyan Curry 246 Shibuya" is quite impactful. It seems to be a famous restaurant in Shinjuku, and I had been recommended by friends before. A few months ago, I discovered that it had opened in Shibuya, so I was curious to try it out. The location is up Miyamasuzaka, near the intersection with Route 246. You can see a sign like this, and as you go further back, you will find the store on your right. At the entrance, you can see a machine making the curry roux. The menu looks like this. At a glance, I ordered the vegetable stir-fry curry without asking for anything extra, and I ordered the extra-large portion as usual. There are apparently 20 levels of spiciness, and I chose level 8. My acquaintance ordered the cheese curry in an extra-large portion, choosing level 10 spiciness. I decided to have a beer while waiting for the curry to be ready, and also ordered beef tendon as a side dish. There are various snacks available, including free items like potatoes to munch on with your beer. I got carried away and ended up eating three potatoes. Finally, the curry arrived, with the rice and roux served separately. My first impression was that there was quite a lot of food. This is because the curry comes in extra-large portions of 500g, 750g, or even 1kg. When I tasted it, it was very rich and the level 8 spiciness was quite intense. I could eat the rice quickly, but the roux didn't seem to decrease much. Perhaps it was because I had beer and ate too many potatoes as my first meal of the day, but I started to feel quite uncomfortable towards the end. Nevertheless, I managed to finish it, and strangely enough, there seemed to be leftover roux. So, I ate another potato. It's been a while since I had such a challenging meal. However, it was delicious. The menu is extensive, and next time, I'll think more about how I order so I don't end up feeling uncomfortable like today. Buon appetito!!!!!!! Restaurant Information: Tabelog: http://u.tabelog.com/yo1oy/ Zozo: http://people.zozo.jp/home.yo1oy/ Mixi: http://mixi.jp/show_friend.pl?id=17758645

A curry specialty restaurant that offers a wide variety of intensely delicious curries made with plenty of vegetables and spices. They offer a lunch curry buffet with different pricing options: no seconds for 950 yen, one refill for 1,100 yen, and unlimited refills for 1,500 yen. The dishes include Pork Belly Stew Curry (punchy and sweet), Burnt Bisnu Curry (slightly tomato-flavored and spicy), Spinach Curry (garlicky and not too spicy), Extra Spicy Level 20 Sauce, Florida Rice, Sprouted Barley Rice, Maeda Rice (rice seasoned with black pepper and dashi), Steamed Potatoes, West Shinjuku-style Tandoori Chicken, Udon, Carrot Salad, Burdock Salad, Okra Salad, Bean Sprout Namul, Chinese Cabbage Kimchi, Spring Onion Glass Noodle Salsa, Crushed Vegetable Onion Radish, and Rooibos Tea (hot or iced) and Hot Coffee. The curry is gluten-free and additive-free, using medicinal and herbal spices with no chemical seasonings. Payment is through a ticket machine with cashless transactions only. The seating may be a bit tight but the atmosphere is unique with Hawaiian vibes and distinctive music playing. With around 12 locations including Shinjuku and Nagoya, it's worth trying out Moya Curry for an authentic and delicious curry experience.

Actually, this was my first time going to Yan Curry. I didn't really understand the system, but I chose the option that allows for one refill. It's basically a curry buffet. There were about three types of rice and overall it seemed quite appealing. I thought it was interesting! I filled my plate with a variety of dishes that all had distinct flavors. They seemed like they would appeal to younger people. The curry was quite heavy and rich, and after finishing my first plate, I thought I could just call it a meal. However, I didn't want to waste the opportunity for a refill, so I chose a spinach curry. Unfortunately, it didn't quite meet my expectations. After finishing my meal, my stomach felt heavy for a while. I regretted not being more careful with my choices, as this is the kind of place you should probably visit when you're younger. It's a fun place for those who can handle heavy meals. I'll have to adjust my approach next time. I can already see myself regretting it again in the future...

I felt like having Mo-yan Curry after a long time, so I went to the Shibuya branch. It was around 8:30 PM on a weekday, and there were only a few customers inside. It seemed to be an order from a smartphone, so I selected the menu from the web. I wanted to order a large serving of curry, but I couldn't find the button for a large serving. Rice and curry were listed as separate menu items. I thought it would be quite expensive if I combined them, so I ended up ordering the Spice Curry with extra rice only. I had a bad feeling about it. After a while, the curry arrived. There was surprisingly little curry sauce. What is this? Even with a normal serving of rice, it seemed like there wouldn't be enough curry sauce. In the past, there used to be plenty of curry sauce, and you could even put a lot of sauce on the potatoes to eat. I reluctantly ate it with a higher ratio of rice. The taste of the curry sauce was still delicious as before. It was just disappointing that there was so little curry sauce. It was good that there were plenty of meat chunks as before. Maybe the business is tough because prices have generally gone up... Or is it that the Spice Curry has less curry sauce? I will try another branch next time.

There are few shops open late around here, so it's convenient for a quick bite. You can also use it as a snack, and there are various toppings for the curry. Pickles, potatoes, and rooibos tea come with it, so if you just order curry, you're good to go. The spicy and hot salsa sauce with potatoes is quite spicy, so be careful. Also, they do not accept cash.

Self-service curry restaurant where you can choose between no refills, one refill, or unlimited refills. I opted for no refills and enjoyed the Greedy Plate, which included three types of rice (mochi barley, Florida rice...) and three types of curry (chicken curry, spinach curry...). Toppings included tandoori chicken, potatoes, pineapple, and even curry udon! The salad selection was also great, with shredded cabbage, burdock salad, glass noodles, bean sprout namul, corn, and more. I found that no refills were sufficient for me.

I visited around 12 o'clock on a regular weekday. First, I bought a meal ticket and was given a plate. Then, I poured 2-3 types of rice and curry to my liking, and added salad and vegetables on top of the curry. Personally, I feel like I could use a separate plate for the salad. There are three options for curry: no refills, one refill, and unlimited refills, each with a different price. The curry comes in three varieties with varying levels of spiciness, but it's not that the curry itself is spicy, it's more like the pepper or spice used in it gives a tingly sensation rather than being a hot curry. Rooibos tea is complimentary. There is a counter, making it easy for solo diners.

Yan Curry offers an all-you-can-eat option which is the best value for money. For less than 2000 yen, you can enjoy various curry options to choose from. Some of the curries can be quite spicy or unique, so those who prefer regular curry and are not fans of spicy food may find it challenging. The side dishes are plentiful and also included in the all-you-can-eat deal, making it a great place for curry lovers to enjoy.

I wanted to try the curry that I saw a muscle YouTuber eating in a video, so I visited the restaurant. It was my second time visiting in a few years. The restaurant was almost full due to reservations, but I managed to get a seat. There were many groups drinking like in an izakaya, and the curry was the perfect way to end the meal. It seems like drinking at mo-yan curry is also popular.

Two people used it on a rainy Saturday at 18:02. Even though it had just opened, there were already about three groups inside. We ordered the "Mouyan Curry Medium Spicy" which was spicier than other stores. It was spicy even though it was medium spicy, but it was delicious with plump shrimp. We managed to finish it by balancing the spiciness with the potatoes.

Yan Curry is great, especially the "All Toppings" option for 1320 yen. The spiced rice is delicious, and I appreciate being able to choose the level of spiciness. They also have a Happy Hour with 100 yen highballs, cheaper than convenience store coffee. The only downside is that they only accept cashless payments, no cash.

This is a curry that is kind to the body, made with plenty of vegetables, medicinal herbs, and spices. It is buffet-style for lunch, with three options to choose from: no seconds, one refill, or unlimited refills. I think the option to have one refill is just right. My favorite is not the curry, but the "moyan udon". The chewy noodles with a hint of spice are delicious. There are plenty of side dishes, but my favorites are kimchi, onion pickles, bean sprout namul, and okra. You can also enjoy unlimited rooibos tea and coffee. This is a one-of-a-kind curry restaurant where you can enjoy plenty of delicious vegetables.

Shop Name: Mouyankare 246 Shibuya Store Location: Shibuya When you reach the top of Miyamasuzaka in Shibuya and come out onto Route 246, you will see the sign for Mouyankare on your left as you walk towards Omotesando! It's along Route 246, but the entrance is set back from the road surface. At lunchtime, there may be a line, but the turnover is relatively high so you'll be seated quickly. You can't use cash, so you buy a meal ticket with electronic money. Choose the single serving for 990 yen, or there are options for double servings or all-you-can-eat. There are various vegetable side dishes and curry options available. You can have up to two pieces of Tandoori chicken. One popular item is the spicy udon - chewy noodles with a spicy flavor. There are three types of curry available, and several types of rice. Men can opt for a large portion, and everyone can choose what they like to eat, making it fun to look around at what others are having. The taste is delicious, and it's nice to know that they don't use any additives. It's a curry restaurant that cares about its customers.

I visited for lunch on a regular day. I chose the single serving for 999 yen, and I was very satisfied because it was quite a lot of food. You can choose from a variety of side dishes, which makes you want to try different combinations! I especially recommend the Tandoori Chicken, which is satisfying and delicious. The curry here is not only delicious but also good for your health, so if you want to eat a bellyful of curry, be sure to give it a try!

The best cost performance! I want to eat it every day! Spice curry at Mo-yan with egg and avocado topping is the best. I go there for anti-aging purposes as well. The downside of eating out is that you unknowingly consume bad oils, wheat flour, and white sugar, but at Mo-yan, they offer gluten-free, no chemical seasonings, and only high-quality olive oil. Trying to get this many vegetables on your own can be expensive, so it's best to come to Mo-yan for a quick and nutritious meal.

I often see the name "Mouyan Curry" but I had never been there before. A golf buddy who used to go there a lot when he was a student said he wanted to go because it made him feel nostalgic. It must have been about 20 years ago. There were a lot of menu options and I was torn, but I ended up choosing the medicinal herb curry. The server told me it was like "everything on top". I also ordered bean sprout namul and you can get free refills on the rooibos tea even at night. I think my favorite is the keema curry.

Service ★★★★★ Unlimited rooibos tea and coffee. Both are health-conscious drinks and you can feel the attention to detail. The all-you-can-eat rice will leave you feeling full! Curry ★★★★ I ordered the extra spicy curry, but it was quite hot. I love Korean-level spiciness, but this curry was full of spices and I ended up sweating profusely while eating it. You can tell there is a lot of attention to detail here too, just by looking at the posters inside the restaurant. They pursued healthy food so much that they ended up creating something curry-like. It's interesting.

I had always been curious about this restaurant, as I had heard the name before and passed by it many times. When I happened to pass by during lunchtime, I was drawn in. I was surprised to find out it was a buffet, and I was a bit confused by the cashless ticket machine. The staff was foreign, so it was difficult to communicate without knowing anything. It made me a bit uneasy that they didn't recommend alcohol disinfection even though it was a buffet. The seating consisted of counter seats facing the wall and table seats, where you could put your belongings and go get your food. I had the lunch curry buffet, which was 950 yen with no refills, or 1100 yen for one refill, or unlimited for 1500 yen. The curry options were pork, chicken, and spinach, with the pork and chicken having a tangy flavor and the spinach being very delicious. The rice options were pearl barley (gluten-free), Florida, and seasoned, and they were all tasty. The side dishes included tandoori chicken, bean sprouts, masala carrot salad, burdock salad, salsa hat veggie mix (edamame, baby corn, black olives, okra), onion pickles, jalapenos, pineapple, and boiled potatoes. There were also udon noodles, cabbage, corn, and spice sauce. I was worried about not being able to finish the large portions, but it turned out to be unnecessary. They also offered coffee and rooibos tea, with the coffee being light and the rooibos tea being easy to drink. There were power outlets at the counter, which was convenient. It seems like the spice course would be fun for parties. I would like to visit other branches if I have the chance.

At the entrance, you purchase a meal ticket and receive a plate to serve yourself as much as you like. The plates are large, so women can easily be satisfied without needing seconds. However, there are three types of curry and rice, so if you want to enjoy them separately, you will need to go for seconds. The interior of the restaurant is dimly lit and small, which may not bother you if you go with someone you know well. On the downside, the system may be a bit confusing for first-time visitors, and not being able to go for seconds means you have to make your choices quickly. The food is flavorful, spicy, and packs a punch, which I found delicious. Overall, it was a great place to enjoy a quick and tasty meal, and I now understand the system and would like to visit again in the future!

......Mouyan Curry, Shibuya Station, 6 minutes walk, visited on September 16, 2022 (Friday) at 11:20 ☀️... Address: 1-7-5 Shibuya, Aoyama Seven Heights 1F Business hours: Lunch: 11:30-15:30 (Last order 15:00) Dinner: 18:00-23:30 (Last order 22:30) Closed on Sundays Payment methods: Credit card, electronic money ⚠️ Cashless, no cash accepted Reservations: Available Arrived 5 minutes before lunch started and lined up with 3-5 people. Entered on the first round. There is a ticket machine at the entrance, and staff are there to guide you. Pay at the ticket machine, then get seated. This time, had the lunch buffet and probably had one serving, one refill, and different plates for the buffet. Each table has an outlet, which is convenient. You can choose from drinks, salad, and curry for the buffet. However, you only get one plate, so mixing curry and salad doesn't taste as good... #MouyanCurry #ShibuyaGourmet #ShibuyaCurry #Curry #SpicyCurry #ShibuyaLunch #MouyanCurryBuffet #BuffetLunch #TokyoCurryTour

The curry buffet has increased in price from 1100 yen to 1500 yen. One refill is available for 1100 yen. Only electronic payments are accepted, no cash. Despite the price increase, the portion size on the plate is large enough for me. The restaurant was not crowded at 12:30 pm on Saturday, but there was a line of 10 people when I left. Despite the price increase, the restaurant remains popular.

The restaurant is small but very crowded. They have three types of curry with various vegetables and three types of rice. The toppings are plentiful and really delicious. The lunch buffet is cheap and really good, I would like to go again. The jalapeno was so addictive. The only downside was that the restroom was dirty.