The café inside the hostel has a calm atmosphere, but they have few types of parfaits and they are quite expensive. It feels more like a fancy dessert place rather than a casual café. I prefer the desserts at family restaurants because I have a simple taste.

A lounge cafe with the name "FOCUS" on the exterior. It is a cozy little parfait shop on the first floor of a hotel. I went there specifically for the apple parfait I saw on Instagram, and it was really delicious. I'm not a fan of overly sweet desserts, but this parfait was refreshing as I ate through it, making it very easy to enjoy. I also had a gin and tonic with it, although I didn't take a photo of it. This establishment not only offers accommodation but also has a sauna, as I was asked upon arrival if I wanted to use the sauna, which made me a bit flustered as I mistakenly thought maybe I was in the wrong place. I believe the staff wearing aprons are from the cafe. The total cost was 2150 yen for both the parfait and the drink, and they only accept cashless payments, which I found convenient. It could be a nice little treat for yourself.

I visited this shop to eat a summer parfait♪ I have come to this shop many times, and the parfait with pineapple as the main ingredient is rare, so I ordered it. The pineapple was sweet and sour, and it went well with coconut, so it was delicious♪ The price is also reasonable, so it's my favorite shop.

I visited the restaurant on a weekday night after 8 pm. I ordered the pineapple parfait called "Promise of Sunflowers," which changes with the seasons. It took about 30 minutes for the parfait to arrive, and the restaurant was full the entire time I was there. The parfait was creatively presented, with each component carefully thought out, making it enjoyable to eat. The taste was as expected, without any extravagant elements, and it was simply delicious. The location in Kuramae was surrounded by trendy shops, so I would like to visit again if I have the chance.

"I met a parfait called 'Peach, Cheese' which didn't have a strong cheese flavor. The hotel's first-floor space combines the reception, bar lounge, and cafe. I arrived at 3 pm on a weekday and was lucky to get in without a reservation."

The cafe has only half the space for seating, so even if it looks like there is a free seat, you may not be able to sit down. I went for a "revenge" visit around 5:30 PM after finding it fully booked late at night around 10 PM before. I ordered a peach and cheese parfait. The peach compote was sweet and sour, very delicious. On top, there were berries, so it didn't feel like a heavy "peach" parfait. The ice cream was vanilla. The peach compote, berry acidity, and the richness of the cheese went well together. The stick-shaped spiced meringue was a nice touch and delicious. Personally, I wasn't a big fan, but I would like to try other parfaits if I have the chance.

It was located on the first floor of the hostel. I made a reservation for 11 o'clock, but when I arrived, they said it was actually from 3 o'clock. However, they kindly made an exception for me because I had made a reservation. I chose the peach flavor out of matcha, mango, and peach options. I also had a floral tea. The peach parfait had a unique presentation with sauce coating the peaches, enhancing their sweetness. While the amount of ice cream and cream was modest, the variety of sweets added a nice contrast in texture. The flavors were interesting and I finished it quickly because each bite was different. Although the portion size was not small, I couldn't help but wish there was a bit more. They don't accept cash, but you can pay with electronic transportation cards.

Located along the street of Kuramae Elementary School, just a 5-minute walk from Kuramae Station. This café is situated within a shared lounge that also houses a hotel and sauna, with only 5 seats available in the café area. Starting from June 2023, they will be offering a Matcha Night Parfait called "Rikyu's Night" for 1550 yen. This parfait is a matcha lover's dream, featuring matcha cream, matcha ice cream, and matcha gateau chocolat. The matcha ice cream topped with gold leaf adds a luxurious touch. The chewy texture of the shiratama (rice flour dumplings) and the crispy, fragrant sesame tuile provide a delightful contrast. The boiled azuki beans add a sweet and textural accent to the dessert. The kinako (roasted soybean flour) sablé cookie has a hint of saltiness, while the chocolate sablé is subtly sweet. The lemongrass jelly offers a refreshing, tangy finish. The dessert is topped with crunchy kanten (agar-agar) cubes, adding a nice texture. Payment is accepted through cashless transactions only.

I had always been curious about Vigo-san's Tanabata limited parfait "Star Vow". The appearance is quite impressive, with gold leaf on top of the vanilla macaron. What could be the crispy white layer underneath? I thought it might be somen noodles, but it turned out to be made of kataifi, resembling the Milky Way. The blue curacao and grape jelly represented the night sky, shining beautifully. I also had the "Rose Crown Tea" to drink, a caffeine-free tea made only from flowers with a rich aroma and a cute presentation. I visited around 5:00 pm on a weekday and it was not crowded, allowing me to relax. There are many other lovely parfaits here, so I look forward to visiting again!

◼️I visited the restaurant around 4:00 PM on a weekday. Luckily, there was a table available so I was seated right away. The restaurant had a small number of seats and filled up quickly, so I had good timing. ◼️I ordered: - Orange Night Parfait [Citrus Serenity] - Kiwi Night Parfait [Kiwi Aesthetics] Each costing around 1,600 to 1,700 yen. ◼️Atmosphere of the restaurant: - The restaurant is located in a hotel, with a mix of young people and foreigners. - It has a casual atmosphere. - The seating is a bit tight, so it's better to go in small groups. ◼️Impressions: The parfaits had unique ingredients like miso sablé, giving them a sophisticated taste. They had a good balance of visual appeal and delicious flavors, providing a satisfying experience. The price is on the higher side, like a luxurious lunch, so I recommend using it as a treat for yourself.

Bouquet Parfait - Thinking of Mother - ¥2000 per person I ordered a slightly more expensive parfait for Mother's Day. I was happy to find a parfait with my favorite combination of berries and lychee. Although it listed raspberries, lychee, and roses, I was expecting a taste similar to Ispahan, but it was different with plenty of sour cream and rosemary jelly. The restaurant is located a bit away from the station. There are only 10 seats available for non-hostel guests, which is fewer than what is listed on Tabelog, so be aware. It seems that ordering one parfait per person is not mandatory, as many people were sharing with a partner. In that sense, it might be an easy place to visit.

I visited this place as the second stop for dessert. We were lucky to get in easily, but I heard there is a sister store nearby as well. I had a citrus parfait, while my friend had the Mother's Day limited edition flower parfait. They both looked beautiful. It was nice that they gave us cute explanation cards for each parfait. I was already quite full, so the cream cheese felt a bit heavy, but mixing in the caramel ice cream and cookie dough allowed me to enjoy various textures.

I thought having a parfait for the first time in my life would be a strange way to end the night, but when I actually tried it, I can only say it was amazing! This time, I had a parfait with kiwi, and it was filled with all my favorite flavors. It was so delicious! Thank you for the treat!

This is a parfait activity. I was looking for a night parfait in Asakusa and came to this shop. The atmosphere of the shop is not bad. The parfait itself looks good. But the actual taste.. I wonder? Maybe because I have been trying various parfaits, I didn't feel impressed. Parfaits without flavor variations make you get bored while eating. It's not bad. But I feel like it's okay to visit once. Parfait activity. #Parfait #Asakusa #Instagrammable #Sweets #Snack #food #foodstagram #delicious #delistagrammer #tasty

I came to Asakusa Night Parfait. It looks great but for those who are used to eating parfaits, it may be a bit lacking. There is a recent parfait boom and many customers are coming one after another. It may not have been as impressive as I expected. I was invited by SNS to come, but I probably won't come back.

The staff at the cafe or lounge on the first floor of the hotel were working in a very casual manner. The parfait was delicious, but whether it was worth the price is debatable. When you add drinks, the price becomes quite high.

The appearance is incredibly cute and luxurious, perfect for social media. It's rare to find a place where you can enjoy a parfait at night, so we were lucky to stumble upon this place at the right time. However, the taste was disappointing as nothing stood out, and there was a lack of depth in the fruit ingredients used.

It seems that the cafe is connected to a hotel on the first floor. The concept is interesting, but despite being advertised as a parfait spot at night, there are only three parfait options and the snack selection is limited to nuts and jerky. The tea served in pots is delicious, but it may not be a place worth visiting again.

I visited a night parfait specialty store that I had been curious about. It was early evening for dinner on New Year's Eve. There were only 2 groups of customers before me, so there was plenty of seating available. I ordered the "Yukunen Kurunen" whole orange parfait on that day. It came with jasmine tea. The parfait was very delicious, but at 1,700 yen, it felt a bit overpriced. I expected more volume for this price. The jasmine tea tasted better in the bottled version that you can buy at stores. The seating options included counter seats and mostly sofa table seats. The sofas were comfortable and relaxing. The staff members were friendly and provided polite service, which I appreciated.

I visited as a lunch substitute despite it being called a night parfait. Since it's autumn, they had sweet potato, Mont Blanc, and grape flavors, and I chose sweet potato because I wanted to try the pistachio ice cream. From the sweet potato stick on top to the sweet potato cube at the bottom, everything was delicious. I'm full now. The chrysanthemum tea had a nice aroma and was delicious served warm. Orders are placed through a QR code and payment is cashless, making it a trendy restaurant. Be careful as the restaurant name is not visible from the outside.