I visited my favorite Knock after it moved. It was my first visit since the relocation. It was past 7 pm on a weekday, so there was plenty of space available. There were more customers similar to those at Midtown. The pasta selection was larger and really delicious. When you come here, you should definitely try the pasta. However, sometimes they serve dishes that are unexpectedly high in calories, and I regret it the next day. We ordered 2 bottles, 2 pastas, and various appetizers. It was so delicious that even with all that food, I could have eaten one more dish by myself!

Visited with 5 friends. It was very crowded. We had the 5500 yen all-you-can-drink course. Considering the location, atmosphere, and portion size, it seemed like a good deal. The all-you-can-drink options were limited to wine and beer, so be cautious if you're not a heavy drinker. I would like to go again.

The bread and cheese set at Specialities was really delicious. It lived up to the recommendation on the menu. Also, I highly recommend the pasta made with plenty of Japanese tomatoes, it was truly delicious.

The staff were cheerful, the menu explanation was well done, the view was great, and of course the food was delicious. I will definitely come back. As a bonus, we got to see fireworks from the Jingu area. It seemed to be for an event related to the Yakult Swallows game.

Every summer, my friends and I gather at our favorite restaurant. It has become a tradition for us. It's essential to make a reservation because it gets crowded on holidays. The wine selection is extensive, and we always end up drinking too much. I don't remember the menu, but we always order the same thing every year. They have a wide variety of pasta dishes, making it a great place for both drinks and meals.

It's been a while since I visited KNOCK. I really like their pasta here and come occasionally. I love how the pasta menu changes to incorporate seasonal vegetables and fish. The terrace is still hot, but I would like to come for lunch on the terrace once it gets a bit cooler. Thank you for the delicious meal.

There is no special lunch menu, only recommended lunch pasta. The pasta comes with a small piece of bread, so salad or coffee must be ordered separately. The pasta is quite large and very filling. It is recommended for when you want to eat a hearty pasta. Whether popcorn is included or not is beside the point.

In the early afternoon, I was looking for a place where I could have a light snack and a drink, but there weren't many options in Midtown, so I ended up at this restaurant. The place was not crowded, with a few young customers here and there. I ordered the recommended raisin bread with mascarpone, wine, salami, and cabbage salad, and everything was surprisingly delicious. The staff was friendly, and the atmosphere of the restaurant was very nice. I would like to come back next time for a hearty drinking session in the evening.

I visited for lunch. It was very lively, although there was a bit of a wait. I had a salad and cream cheese raisins for starters. For the main course, I had grilled chicken with onion cheese gratin and meat sauce and egg pasta on the side. I had two beers and was satisfied with the lunch. The chicken in the main course was a bit dry, so I should have ordered pork instead.

It was late at night but we were able to get a table. We sat outside on the terrace and enjoyed a meal in a stylish atmosphere. The interior of the restaurant was calm and chic, making any seat a good choice. The main dish was pasta, but before that, they recommended trying a few different dishes to share. We were a group of 5 so we ordered a few items to split. We tried the cabbage and raisin bread, as well as a mini pizza, and they were all delicious. The raisin bread was a bit burnt, but the cream cheese was tasty and the raisins weren't overpowering, making it easy to eat even for those who don't like raisins. The mini pizza was a new style that we hadn't seen before, with the pizza buried in broth. I chose the mushroom pasta, which was a generous portion. We shared various pasta dishes, but the mushroom pasta I ordered was the most delicious and the best pasta I've had recently. I would love to eat it again.

I visited for a late lunch on Saturday. I tried the recommended tomato pasta, mushroom pasta, and original stick-shaped potatoes, all of which were delicious. For dessert, I had gelato and tiramisu. The service was perfect, and it was a lovely lunch experience.

I decided to visit the casual Italian restaurant "KNOCK Tokyo Midtown Store" in Roppongi for a light drink as my second stop. I chose a table on the terrace, where I could enjoy a cool breeze in the evening. I wanted to order the KNOCK'N beer, but they only had it as a draft beer exclusive to Roppongi Hills, so I settled for a Premium Malt. For snacks, I had the cabbage and potato julienne salad, which seemed like a simple dish that I could easily make at home.

The summer menu was in full swing, and the recommended dish of water eggplant with salty anchovy garlic oil was a perfect match with the light and refreshing water eggplant. Although I forgot to take a photo, the root vegetable salad, which I have ordered multiple times, was delicious as always. The only downside was that the leafy greens were too large. I will remember to ask for them to be torn into smaller pieces next time. The toast topped with beef tongue was from a popular yakiniku restaurant (I forgot the name, sorry) and it was satisfying with its rich flavor and generous portion, accompanied by grilled buttered corn. The pasta of the day was fettuccine with lamb and corn meat sauce, and it was a safe bet to choose from the recommended pasta dishes on the menu. We enjoyed a variety of seasonal ingredients. Thank you for the delicious meal.

I went without a reservation on Saturday afternoon and luckily got a seat. I ordered the cheese meat sauce which was delicious with a generous amount of cheese. I would like to try eating on the terrace next time as you can enjoy the view while eating.

It's just past 12 on a regular day. A popular restaurant with a few groups waiting, but if you sit at the counter, you'll be seated right away. The staff are energetic and the restaurant is lively, with an open kitchen where you can watch the chefs cooking, giving it a lively atmosphere. The combination of mascarpone and gorgonzola on raisin bread is delicious. The cheese is creamy with a hint of gorgonzola, perfect for a snack with drinks. The meat sauce pasta was also a good choice, filling and satisfying.

Farewell Lunch with colleagues. We usually use this favorite place for evening gatherings, but this time we visited for lunch. I had the lamb Bolognese and summer vegetable set lunch. As a vegetable lover, I was satisfied with the salad and the pasta with mild green chili.

The atmosphere of the restaurant is very stylish! The high ceiling creates a sense of openness. They offer a drink-all-you-can course for groups, which I think is very cost-effective for Tokyo Midtown. The food is also stylish and delicious!

12:00 Arrived at the restaurant, there was a short line but the turnover was fast, so I got my food quickly! I had the Paprika and Chicken in Cream Sauce for ¥1300, and the taste was consistently good. Their iced tea drink is the best here. Also, being able to get coffee to go on the way out is great! It gives me energy to work hard in the afternoon. Thank you for the meal!

We shared a salad and pasta for two people. I thought it might be too little, but it turned out to be just the right amount. If you want a hearty meal, it's better to order one pasta dish per person. We sat on the terrace with a nice view and the temperature was just right, making it very comfortable. Perhaps because it's Roppongi, the age group seemed to be mostly in their late 20s and older. We arrived before noon and were told it was reservation-only, so we booked for 12:45 and got in. The pasta was rich and delicious, easy to finish in one go. I'd like to come back here again.

I have used this restaurant several times, and no matter which pasta you eat, the quality is high. The bread that comes with the lunch set is slightly sweet and delicious. I didn't order it this time, but the tiramisu is also excellent, so I recommend it. During this season, the terrace seats have a nice atmosphere. It's a user-friendly restaurant that offers more than its price, so when I can go at a time when there is no line, I tend to visit without thinking.