After returning from a silver hair salon, I felt like eating sushi and visited for the second time. It's like a casual izakaya where you can easily eat sushi. The side dishes are well-prepared and delicious, and the prices are clear and reasonable. Even if you suddenly visit on a holiday night, you can get a seat, so if you suddenly feel like eating sushi in Ginza, come here. The sushi is delicious, and it's nice that the rice portions are small so you can enjoy it while snacking and drinking. Thank you for the meal. I will come again!

It's 12:00 in Ginza on August 28, 2028. Oh, hello, it's Kamen! After feeling unsatisfied with just pancakes, I went to Tokyu Plaza in search of lunch. A certain revolving sushi restaurant had a wait of 50 groups, and a popular large rice bowl and udon restaurant had a wait of 20 groups. While wandering around, I found a restaurant where we could eat sushi! My friend, caregiver girl A, ordered a seafood bowl, and I ordered a mini course that included tempura and sushi (with salad, chawanmushi, miso soup, and kuzumochi). The food came out quite quickly. The seafood bowl my friend had was quite generous in portion. I thought it was my first visit, but then I realized I had actually posted a review on Tabelog in 2017. Tabelog is convenient! Thank you for the meal!

I visited for lunch and enjoyed a delicious set course right in front of me. I could also order dishes separately, so next time I would like to try a la carte. It was a luxurious experience to be able to have two servings of toro. Thank you for the meal.

Based on a friend's recommendation, I visited a sushi restaurant in Ginza. I had the course meal and everything was delicious, but the sushi was the best. The rice wasn't too vinegary and had a nice texture that I liked. It was worth the price and I would like to visit again as it is affordable and close to the station.

I was planning to go to a sushi restaurant in Ginza with a rating of 3.43 on Tabelog as of June 2, 2023, but there was a long line, so I couldn't get in. I decided to look for a restaurant inside Tokyu Plaza, and I found a nice sushi restaurant, so I decided to try it out! I usually make reservations before going out, but I thought it was a good idea to try out a restaurant that I stumbled upon. Yesterday, I went there quickly before my scheduled appointment, and I ordered a total of 12 pieces of premium sushi and some appetizers, and it was very delicious. In particular, the medium fatty tuna and fatty tuna in the first photo were delicious, so I recommend them! Please give it a try. #Tokyo #Ginza #sushi #Tokyo gourmet #Ginza gourmet #Tokyo dinner #Ginza dinner #Tokyo sushi #Ginza sushi #seafood #Tabelog enthusiast #popular restaurant on Tabelog #highly recommended #sushi lover #tuna lover #shrimp lover #salmon roe lover #sea urchin lover #Japanese food lover #lover of delicious food #delicious #tasty #there is delicious food here #a certain weekday dinner #salaryman's food diary #weekday of a salaryman #weekday of a working adult #a refined lifestyle

There are no other restaurants in Tokyu Plaza Ginza that you can enter without waiting during dinner time, so we were able to enter this sushi restaurant right away. The appetizers and sushi were all wonderful and we were very satisfied. The total cost for two people was just under ¥7000 each. Ordering a la carte can be quite expensive, so if you are concerned about your budget, I recommend getting a sushi assortment and choosing a few items you like.

I ordered the nigiri set for 2400 yen. It was a good lunch option when paired with beer. The octopus nigiri with salt was the most delicious. The other nigiri was average. The seaweed miso soup was tasty. Overall, it was a decent meal for the price, and I was able to relax.

A very cozy sushi restaurant. I heard from the chef that the 11-piece course is "completely different," so I ordered the 12-piece course. The sushi was indeed fresh and delicious. I also enjoyed some sake and beer, and the total cost was around 8000 yen per person. Overall, I was satisfied with the quality and price of this restaurant!

At Tokyu Plaza, the grilled dish of Jiro Matsutama onion and whitebait has a strong flavor, while the assorted white fish sashimi of red snapper, mackerel, and amberjack is personally my favorite. The menu includes tuna, red snapper, amberjack, onion, chawanmushi, marinated tuna, medium fatty tuna, fatty tuna, Japanese sake, sushi restaurant, sushi chef, sushi lover, Japanese cuisine, Yurakucho, Yurakucho gourmet, Yurakucho dinner, Gulfac certified ambassador, tokyo gourmet report, Yukitsubaki, Junmai Ginjo, Junmai Daiginjo.

I had sushi for the first time in a while ❤️ I chose the all-you-can-drink course with beer, highball, shochu, sake, etc... and enjoyed plenty of Dassai sake~! The salad with lots of ingredients had a satisfying crunchy texture, and the tempura wasn't too greasy. Although there were only 5 pieces of sushi, I felt a bit unsatisfied, but the sashimi and toppings were incredibly delicious, so I'm happy ☺️ There are counter seats typical of sushi restaurants, but I also recommend the table seats with a view!

The sushi lunch in Ginza was too good for the price! The taste was great, and it even came with dessert. The atmosphere of the restaurant was nice, and I felt it would be a good place to use for a special occasion for both older and younger customers in their late 20s to 30s. I would like to visit again next time.

Located at the intersection of Sukiyabashi Bridge, Tokyu Plaza is a bustling place with its prime location. On the 11th floor, you can enjoy a course meal with sushi while admiring the night view of Ginza through the large windows. The restaurant is still new, with a clean and calm atmosphere. Although it mainly attracts salarymen on weekdays, you can also see couples enjoying the ambiance. The dishes are all made with fresh seafood and taste delicious. Sushi seems to be a popular choice for dessert. The all-you-can-drink option, including sake, for 7,000 yen including tax, is quite a good deal. Thank you for the meal.

The entrance is wide and very easy to enter. I ordered a set meal, and the salad had flying fish roe in it, and the dressing was delicious. The tempura was crispy and tasty. I was surprised to find sea urchin and salmon roe included in the set, which was a pleasant surprise! I mentioned my dislikes, and they made a dish with red-fleshed yellowtail, medium fatty tuna, sweet shrimp, and conger eel. I chose a sake called "Junmai Daiginjo in Love with Winter" because I was drawn to the name. It was very fruity and easy to drink, perfect for women. Overall, I was satisfied and happy with the experience.

I made a reservation for a celebration at a restaurant in Ginza. I chose the omakase course (7000 yen) where I could also drink Dassai sake. I went on a Sunday and was seated by the window, which created a nice atmosphere. I was happy to have all-you-can-drink Dassai sake and enjoyed sushi. I couldn't resist ordering more sushi like sea urchin and scallops, and everything was delicious. Thank you for the wonderful meal.

Fish Riverside Jiro Matsu (Ginza) ▽------------------------▽ ○Fish Riverside Jiro Matsu ○Tabelog rating: 3.42 (as of 2023/01/04) ○Located on the 11th floor of Tokyu Plaza Ginza directly connected to Ginza Station ○Address: 11-C Tokyu Plaza Ginza, 5-2-1 Ginza, Chuo-ku, Tokyo ○Budget: ¥7,000 per person ※Closed on irregular days ※Accepts PayPay and card payments △------------------------△ I used this restaurant for a company year-end party. It's a stylish and beautiful space, and the Japanese sake was delicious, so my boss was very pleased! 【Order】 ◆Course with all-you-can-drink for ¥7,000 Surprisingly, this course includes Dassai in the all-you-can-drink option at this price! Considering the location in Ginza, this price is very satisfying. All the dishes were delicious and it was a fun night. Thank you for the meal!

I visited a Japanese restaurant at Tokyu Plaza Ginza for lunch. I was seated at the counter and ordered a seafood bowl for 1800 yen and a sake for 1000 yen. The seafood bowl had a variety of seafood on top of vinegared rice. The portion was overall small, so the cost performance was not great, but it was delicious! The sake was on the expensive side, maybe due to the location in Ginza. It's not a place suitable for drinking heavily due to the high prices.

I visited for lunch! The seafood salad with crunchy tobiko, crispy tempura, smooth chawanmushi, fresh sushi, hot soup, and dessert of kuzumochi were all delicious. The sushi pieces were also bigger than expected for Ginza. The timing of the tea refills by the staff was perfect. I now want to go back for dinner too!

The food was delicious for the price. There were window-side tables, inner tables, and counter seats. The counter seats faced the kitchen and were directly hit by the air conditioning, making it very cold. The shrimp, squid, scallop, medium fatty tuna, 2 kan of conger eel battleship sushi, sea urchin, and egg were all part of the 11-piece course. The shrimp was delicious, so I added shrimp tempura as an extra. Even though they were small, they were firm and tasty. Including 2 pieces of medium fatty tuna in the course from the beginning seemed like a good idea.

Located on the 11th floor of Tokyu Plaza Ginza, this restaurant has windows that offer a nice view. I requested a window seat when making a reservation and they were able to accommodate. However, the night view of Ginza is not particularly impressive. The menu consists of traditional Japanese dishes such as sashimi, fish dishes, tempura, and sushi. I decided to go with Japanese sake, trying two different varieties from Kanazawa. They pour the sake into a masu cup until it almost overflows, showing their skill. For the finale, I had sushi, where you can choose each piece individually. It's a bit pricey, but the quality of the fish is excellent.

I had an early sushi lunch at Tsukiji Jirokatsu. I easily made a reservation through the web, and the restaurant is located on the 11th floor of Tokyu Plaza Ginza, which is very clean and nice for business meetings. I reserved the Jirokatsu set meal for 3800 yen, which included salad, tempura with shrimp and seasonal vegetables, chawanmushi, and seven pieces of nigiri sushi including medium fatty tuna, amberjack, lean tuna, botan shrimp, salmon roe, sea urchin, and conger eel. The dessert was warabi mochi. The salad was fresh and crunchy, the tempura was satisfying, and the sushi was delicious with generous portions of sea urchin. Overall, I was very satisfied with the quality and will definitely come back.

I found this place for lunch in Ginza and visited for the first time. This time, I had the limited lunch set called Jiro Matsugoyen. The salad had crunchy lettuce and chewy flying fish roe, which was delicious. The dressing was similar to Italian dressing and I personally liked the taste. Next was the tempura. All of them were crispy. The asparagus had a beautiful light green color that I had never seen before! Lastly, the sushi. The most impressive was the eel. It melted in my mouth the moment I took a bite. The sea urchin and salmon roe were also delicious. Finally, the warabi mochi had just the right amount of sweetness. It went really well with the warm tea. The portion was generous, and I left feeling full. It was quiet and relaxing on a weekday. I will visit again.