On a Saturday afternoon, I happened to pass by and decided to drop in. Luckily, there was a table available. I ordered the Spicy Ramen with flavored egg for 1,000 yen (spicy, large serving), and 3 dumplings for 260 yen. The Spicy Ramen had bean sprouts, corn, green onions, chashu, and bamboo shoots. The noodles were thick and chewy. The spicy miso soup had just the right level of heat, and it paired well with the noodles. It was spicy and delicious, making me want to keep eating. When it got too spicy, I took a break with the bean sprouts and corn. Adding butter as a topping might also be good! The spiciness level can be chosen from weak, normal, slightly spicy, spicy, to very spicy. It was really delicious. Thank you for the meal.

Spicy Ramen at Rasshan Menya - ¥840. Located at Yoiichi, Hamadayama 3-35-11, Suginami-ku. Visited around 11:30 for the first time. There were 4 customers before me. I ordered the spicy ramen with extra spiciness and half rice. Lunch comes with a choice of rice or large serving (¥110 extra). Since I ordered extra spicy, I chose rice. The dish arrived in about 10 minutes. The visual presentation looked extremely spicy. It was indeed very spicy, but still manageable. I added grated garlic, shichimi pepper, and chili oil from the table. It was very spicy, but without numbing sensation, so even those who don't like the numbing spiciness of sansho pepper can enjoy it. I wished it had a numbing effect though. There were lots of corn in the dish, so I scooped them with a spoon and put them on the rice. The spiciness was strong and delicious. #SpicyRamen #Ramen #SpicyNoodles #RasshanMenya #Corn #NoodleLover #NoodleSpot #NoodleEnthusiast #NoodleShop #InstaNoodles #Suginami-ku #Hamadayama #Tokyo

I visited during lunchtime. The restaurant opened at 11:30 and was full within 5 minutes. I ordered the miso ramen for 750 yen (large) and half fried rice for 300 yen. The large size was a lunchtime special. I waited for about 15 minutes before my food arrived. The taste was average. It seemed like they forgot to make it large as I ordered, even though it was written on the receipt. But since it was free, I couldn't really complain.

On January 16, 2021, my wife and I walked to Omiya Hachimangu Shrine for our first visit. On the way, we stopped by this restaurant for lunch. It had just opened and there were no other customers. This time, both of us ordered the "Spicy Ramen" (800 yen) with a medium level of spiciness out of the 5 options available. We also added some "Gyoza" (5 pieces for 400 yen). It was nice that you could choose the number of gyoza pieces, from 3 to 6. The Spicy Ramen had a spicy flavor from doubanjiang, with a unique fermented smell. The level of spiciness was just right for us and the miso flavor was rich and satisfying, perfect for warming up in winter. The noodles were medium thick and straight, similar to champon noodles, chewy and coated well with the soup. The chashu was moist with a lot of lean meat, which my wife really liked. The gyoza was plump with a chewy skin, and the filling was lightly seasoned, giving it a healthy taste. The restaurant quickly filled up while we were eating, so it seems like it's popular. I'd like to try the soy sauce or salt ramen next time.

■Visit Date: May 16, 2019■Received Items・Miso Negi Ramen (with white leeks)■MEMOVisited on May 16, 2019. The shop is located near Hamadayama Station in a shopping street. After finishing our last morning work, we decided to have lunch in Hamadayama. My colleague was in the mood for ramen, so we left it up to the shop to decide. We entered this shop, which has counter and table seats. We chose the counter seats. I chose the Miso Negi Ramen with plenty of white leeks. It was a bowl filled with lots of white leeks! As a big fan of leeks, I was delighted to see the classic toppings like bamboo shoots and corn. The rich soup paired well with the noodles. We enjoyed a hearty and delicious ramen lunch. It filled our stomachs and we were ready to tackle the rest of the afternoon.■Bloghttps://ay-style.net/?p=37908

The soy sauce ramen was comforting. The half-fried rice was also delicious.

I had a spicy miso ramen. I forgot the name of it. The miso-based soup had a good balance of richness, sweetness, and spiciness. It was addictive. You can adjust the level of spiciness to your liking. The chashu was well-prepared and had a refreshing taste. The staff were also friendly.

I went for lunch. The restaurant was clean and the ramen came out quickly. The taste was like a typical local ramen shop, but it was delicious. I had miso ramen this time, so next time I'll try soy sauce ramen!