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Bakery Visit Azabu's Popular NY Deli Edition 2017 A small shop suddenly appeared in Azabu-Juban, with a real NY deli store setup. The owner, a NY enthusiast, started a bagel and sandwich shop, focusing on maintaining the authentic NY atmosphere. The rainbow-colored bagels, a trend from Brooklyn, caught attention in Japan due to its rarity. Delis with bagels are diverse, typically run by Jewish immigrants in New York, selling bagels alongside groceries and offering them in sandwiches. The basic form is to enjoy them with schmear, a spread like cream cheese, and various fillings. The deli culture of NY bagels is a part of the NY landscape, with a navy awning, white tile walls, neon signs, and a menu in English. Inside, there is a refrigerated case with bagels to choose from, and sandwiches are made on the spot in the local style. The menu board allows you to choose the bagel, spread, toppings, and fillings for your sandwich. Popular choices include Lox with smoked salmon and cream cheese, and roast beef on whole wheat with rainbow bagels for a colorful twist. The bagels have a crispy yet moist texture, making them easy to eat without being too chewy. With 12 varieties to choose from, you can enjoy different combinations and have fun experimenting. In addition to the Azabu-Juban store, they also have a shop in Jiyugaoka, offering a wide range of NY-inspired dishes, including the signature Chicken Over Rice. This deli shop exudes a strong presence with its unique rainbow bagels, offering a taste of real NY culture that is hard to find elsewhere.