restaurant cover
センロギワ.
senrogiwa
3.24
Ebisu
Wine Bar
4,000-4,999円
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Opening hours: [Monday-Sunday, Holidays] 18:00-2:00/FOOD 1:00(L.O.) DRINK 1:30(L.O.) Open Sundays
Rest time: We are open every day without a break!
東京都渋谷区恵比寿南1-23-1 ABC亜米利加橋ビル 2F
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20
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Details
Reservation Info
can be reserved
Children
Children (infants, preschoolers, elementary school students), baby strollers are allowed. Baby strollers are allowed in the restaurant, reservations are recommended in advance.
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted QR code payment accepted
Restaurant Service Fee
No service charge & no appetizers & no charge
This fee is charged by the restaurant, not related to our platform
Number of Seats
29 seats (14 seats at the counter, 11 seats at tables inside the restaurant, 5 seats at mini terrace tables)
Private Dining Rooms
Yes (Can accommodate 4, 6, or 8 persons) Terrace seats can be partitioned as private rooms
Smoking and Non-Smoking
Smoking restrictions The Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020. Please check with the store before visiting as it may differ from the latest information.
Parking
Yes Coin-operated parking available nearby
Facilities
Stylish space, Calm space, Counter seating, Open terrace, Live music, Sports viewing available, Barrier-free, Standing drinking available, Power supply, Free Wi-Fi
Drink
Sake available, shochu available, wine available, cocktails available, stick to wine
Comments
22
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みずきち@グルメ女子図鑑
3.60
A good friend from college took me to a wonderful restaurant called Senrogiva / Ebisu, located near Ebisu Garden Place. The interior of the restaurant is casual but trendy, with neon lights and even a DJ booth! It seems like they have a different DJ playing music every day, creating a fun atmosphere to enjoy a meal. This izakaya serves delicious yakitori and natural wine. Here's what we ordered: - Nagaimo skewer - Sunagimo skewer - Paripi - Liver and garlic skewer - Black pork gyoza - Cheese tsukune skewer - Homemade potato salad - Grilled rice balls (soy sauce butter, miso butter) Highly recommended dishes: - Liver and garlic skewer: The most popular dish for a reason! The liver is tender and delicious, especially with the sesame oil and green onion sauce. - Cheese tsukune skewer: The tsukune is juicy and the cheese and garlic sauce is mouthwatering. - Grilled rice balls (miso butter): Sweet and savory miso butter makes these rice balls addictive. The restaurant is easily accessible from the station, and the combination of music and food is fantastic! I will definitely be going back. #TokyoEats #EbisuDining #EbisuIzakaya #TrendyIzakaya #Yakitori #Foodstagram #Meatstagram #EbisuGardenPlace #Foodie #MizukichiEats
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飲んだくれ看護師
4.00
"Senrogiva." ☎️ 050-5872-9834 Reservation → Available → 2F, ABC America Bridge Building, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo ⏰ Business hours → [Mon-Sun, holidays] 18:00-2:00 Closed → None → Cards, electronic money accepted → 13,000 yen I finally visited the natural wine bar in Ebisu that I had been curious about, and it was also a celebration for a friend's birthday! They have a birthday plan which is very convenient ✨ We used the birthday plan this time! The birthday song and the surprise support were perfect ☺️ If you have three or more people, you get a free bottle of Larosca (sparkling wine) which is quite luxurious ✨ The birthday course includes all-you-can-drink, homemade potato salad (half), vegetable sticks (half), Pari-pi (spicy miso meat and raw green pepper) × the number of people, an assorted skewer plate, and a dessert plate. Personally, I highly recommend the Pari-pi!! The spicy miso meat and green pepper combination is addictive... I wanted seconds (laughs) We reserved a terrace seat, and even on rainy days, they cover it with rubber so you can still use the terrace ✨ The atmosphere inside the restaurant is great for couples, dates, and girls' night out, and it seems versatile! It's a yakitori and natural wine shop, so next time I want to go for the wine all-you-can-drink ✨ Warning: The birthday course has a 90-minute time limit, so it progresses quite quickly. Since the food is mostly light, it's good for using as the first place for a two-part night out, or as a first stop before moving on to the second place. Either way, it's a good idea to think about your strategy if you want to surprise someone! We started with the assumption that we would go to the second place, so we celebrated the birthday at the first place ✨ Thank you for reading this post. I am a nurse who loves drinking and eating, and I post recommended restaurants as a memo. Please like, save, and follow me ✨ #DrinkingNurse #NurseWhoLovesDrinking #WantToConnectWithPeopleWhoLoveAlcohol #Highball #Whiskey #DrinkingBuddy #CasualDrinking #TokyoGourmet #TokyoDate #Ebisu #EbisuDinner #EbisuDate #EbisuGourmet #Surprise #BirthdaySurprise #Senrogiva
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natashaなぁ
3.30
I had been eyeing a natural wine and yakitori restaurant in Ebisu for a while, called Senrogiwa @ebisu_senrogiwa. True to its name, it is located right by Ebisu Garden Place. The interior has a neo vibe with a DJ and terrace seating, making it a perfect spot. The menu is diverse and delicious, with popular items like the liver skewers for 286 yen, spicy minced meat miso with raw green peppers for 180 yen, and drunken shrimp for 440 yen. The food was so tasty that my friend and I were left wondering "what is this?" My friend who loves liver skewers was completely satisfied. I noticed many people ordering curry, so I plan to try it next time. The cute female staff member caught my friend's eye, so he decided to leave a tip at the end of our visit. We have already decided to go back to this restaurant. Located at ABC America Bridge Building 2F, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo. Open from 18:00 to 2:00 daily, with food served until 1:00 and drinks until 1:30. Open on Sundays. #Ebisu #EbisuDrinks #SenrogiwaEbisu #natashaGourmet #DrinkingGirls #FoodCrawl #Ebisu
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城代
5.00
As always, the liver teppanyaki is the best! Huh! It dropped from recommended No. 1 to 5th place!? Still, liver teppanyaki is a must-try! Corn is only 200 yen, cheap and delicious! Maybe next time we'll gather with friends! It goes well with alcohol! Manager, thank you in advance!
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paro71
3.50
I think there are people who like this atmosphere, alcohol, and situation. It might depend on who you go with, but it seems like you could enjoy drinking comfortably. I was looking for a place with a bright, open atmosphere where I could have fun drinking. It's easy to breathe in the outside air in such a place.
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にんにん1210
3.10
Arrived at GW at 6:00 PM. Still plenty of seats available. There is also terrace seating with an open atmosphere. Sat at the counter seat with the railway tracks behind, listening to the sound of trains passing by. - Plum wine on the rocks ¥605 → Made with Japanese sake. - Paripi x2 ¥180 each → Spicy minced meat miso on fresh green peppers. - Seasoned quail eggs ¥440 - Liver and beef tongue skewers x2 ¥286 each → Rare inside with a rich flavor of scallion sauce. - Wagyu beef tripe stew ¥825 → The seasoning is delicious but strong. Good for those who like the fatty part of offal. Total: ¥2802 Overall, the seasoning is on the stronger side.
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u2a5u
4.70
Ahh, I found it! A stylish restaurant in Ebisu. It has that adult vibe, with a great atmosphere. They have a wide variety of drinks, delicious food menu, and everything tastes amazing. The alcohol goes down smoothly, so be careful! It's perfect for a girls' night out, a date, or even just by yourself. It's the best recommendation I have right now, so everyone should go check it out!
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furikaeriblog
3.30
@furikaeriblog #Senrogiwa [Ebisu] Located on the second floor of a building across the tracks, visible from the Ebisu Skywalk after exiting the east exit of Ebisu Station, this restaurant with its name written in neon lights has a typical neo-popular izakaya atmosphere. It is rare to find a DJ booth inside. The restaurant offers counter seats, high tables, and terrace seats, making it suitable for various occasions. When I visited, there were couples and groups having drinks, mostly in their early 20s to 30s. Known for natural wine and yakitori, we started with a toast of sparkling wine. For food, we ordered a skewer platter, a trio of appetizers, and simmered motsu. The trio of appetizers included olives, liver pate, and pickles, all complementing the wine well. The liver pate was rich in flavor, so we ordered more bread to balance it out. The olives were delicious, and the pickles had a strong kick, perfect with alcohol. The sparkling wine was so easy to drink that we finished it quickly. We then ordered a lemon sour and highball, which paired well with the skewers. The distinct flavors of the food made the alcohol go down smoothly. The simmered motsu was a must-try dish for its delicious broth. We also tried the half-size ramen, which was tasty but felt a bit pricey for the portion. The mitarashi dango had a unique texture that was soft and light. Located near Ebisu Station, this restaurant is convenient for a quick drink. [Menu] - Liver pate ¥286 - Okra and seaweed with grated yam ¥385 - Trio of appetizers ¥660 - Assorted pork belly skewers ¥781 (grated ponzu, green onion oil, negi mayo) - Wagyu simmered motsu ¥825 - "Senrogiwa" ramen (half-size) ¥660 - Grilled mitarashi dango ¥165 [Payment methods] - Cash, card payment, electronic money, QR code payment [Store information] - Name: Senrogiwa - Address: 2F ABC America Bridge Building, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo - Business hours: 18:00-2:00 - Closed: None - Access: About 7 minutes walk from Ebisu Station *Please confirm with the store before visiting. #Ebisu #EbisuStation #EbisuDrinks #Instafood #TokyoFood #TokyoFoodTour #FoodTour #Foodie #TokyoRestaurantTour
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yupipiii
3.50
I visited this restaurant for their anniversary event. It was my first time there, but the staff were friendly and the atmosphere was cozy. They have a wide variety of menu options and you can enjoy natural wines. The staff asked about my preferences and were very kind. The food was delicious and I would love to go back again.
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ゆかちこ_
3.00
The liver was dry, but the Paripi was delicious. Despite the cold weather in mid-March, the staff provided blankets and heaters on the terrace, so we could enjoy our meal in warmth. On that day, people in their 40s and older were really getting into the music and having a great time!
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Rei.O
2.30
"Senrogiva" @ Ebisu ☆☆☆ Table seats, counter seats, terrace seats available, outdoor smoking area & smoking seats available, reservation possible, various payment methods accepted, all-you-can-drink option available Paripi drunk shrimp hormone yukke, tongue pork kalbi (grated ponzu), ginger meat roll, grilled liver, onion, homemade potato salad, etc. Approximately 15,000 yen for two people Condition: energetic, slightly tipsy, not very hungry As the name suggests, it is a long and narrow shop along the railway tracks in Ebisu. There is also a terrace seat available. I remember that smoking is allowed on the terrace. There is also a smoking area, so customers can go out to smoke. It seems like private parties can also be held there. It was our second stop, and we appreciated the variety of small portioned menu items. Paripi refers to crispy bell peppers. From classics to onion liver and negimayo, grated ponzu, there is a wide range of grilled pork options to enjoy. The taste is also quite good. The grilled pork was crispy and the sweet taste of the pork fat was delicious. I recommend the ginger meat roll and grated ponzu. The Paripi taco meat was also delicious. It wasn't cheap. We didn't eat a lot because it was our second stop, but it was over 7,000 yen per person. The restaurant has a casual atmosphere, so it may feel even more expensive. Considering the location in Ebisu, it's unavoidable to have somewhat high prices, and the friendly service made it a pleasant experience. #Ebisu #Senrogiva #SenrogivaEbisu #Izakaya #gourmet #foodie #gourmetgirls #foodstagram #hungrygirls #gourmetstagram #EbisuGourmet #EbisuIzakaya #EbisuDate #EbisuDinner #EbisuWineBar #EbisuDrinks #EbisuFood #EbisuGrilledPork #EbisuNaturalWine #CrispyBellPeppers #GrilledPork #NaturalWine #KanjangSeu #HormoneYukke #PotatoSalad #OnionLiver #Japan #Tokyo #Ebisu #Yakiton"
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atsuroudo
3.60
I went to a stylish izakaya on the east side of Ebisu Station and had delicious liver steak and meat tofu ❤️ I chose a course with all-you-can-drink, so I couldn't have wine this time. I'll have wine next time! ✨ A DJ came in halfway through and the music was great ☺️--------------------------------------------------Thank you for reading the review. I hope it can be a starting point for delicious meals for everyone ☺️ Your likes and comments are encouraging!
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hajimepp
2.70
I went to this restaurant with some colleagues. I had been interested in it for a while. They have a lot of yakitori options and a wide selection of wine. The liver was delicious. The outdoor terrace was full. The terrace looks nice. At some point, a DJ arrived and started playing inside the restaurant.
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そうた(秋葉系インスタグラマー)
3.50
This time, I went to play with TikTokr Ham-chan. Where did we go? To Senrogiwa Yakiton & Natural Wine Stand! This place offers delicious specialty dishes focusing on yakiton (grilled skewers) and natural wine. It's a trendy NEO izakaya with a modern and casual atmosphere, featuring DJ equipment. We enjoyed a variety of yakiton and drinks in a standing style, but there are also bench seats and stacking chairs available. The menu we tried included a skewer assortment, appetizer plate, homemade potato salad, delicious cold tofu, red Vienna sausage and bell pepper stir-fry, simmered tripe, shrimp curry to finish, and Senrogiwa ramen. Everything was incredibly delicious, and I can't wait to go back! Location: 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo ABC America Hashi 2F. Open daily from 18:00 to 2:00. Phone: 03-6303-2355.
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ゆたグルメレポート
3.00
"Senrogiva" is a neo-izakaya located by the railway tracks! The interior and exterior have a fantastic neon vibe. They specialize in yakiton (grilled skewers) and natural wine, offering unique dishes. The recommended dish, liver teki, is coated in a green onion salt sauce with plenty of sesame oil, which is incredibly delicious. The shrimp curry at the end is a new sensation with a strong shrimp aroma! The location near Ebisu Garden Place is perfect, visible from the skywalk. As it gets darker, the atmosphere inside becomes even more emotional. Definitely worth a visit! Drink all you can for ¥5,000 plan includes red wiener and bell pepper stir-fry, liver teki, homemade potato salad, assorted skewers, creamy meat tofu, shrimp curry, and square highball."
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Tログ
3.80
I visited here for the second time. They have a wide selection of natural wines, so I came here to drink natural wine! Personally, I found it easier to drink and really enjoyed the taste compared to regular wine. The interior of the restaurant had music videos playing, and if you ask the staff, they can play your favorite songs too!
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shichan_ch
3.40
From Ebisu Station East Exit, take the Skywalk to Garden Place Exit, just a 1-minute walk. There's a yakitori place along the train tracks where you can enjoy natural wine and music at this trendy izakaya. They offer all-you-can-drink plans starting from 1980 yen for 90 minutes! The Senrogiwa Enjoyment Plan costs 5000 yen and includes a variety of dishes like appetizers, homemade potato salad, delicious cold tofu, choice of meat tofu or wagyu stew, red wiener and bell pepper stir-fry, 5 assorted skewers, shrimp curry or Senrogiwa ramen, and all-you-can-drink alcohol (sours, chu-hi, highballs, cocktails, soft drinks). The interior has a DJ booth and great music vibes, while the terrace seats offer a view of passing trains for a refreshing atmosphere. The course menu has a wide selection of dishes from yakitori to stews, stir-fries, and finishing options! The skewers are topped with various ingredients and are sure to be a hit with the ladies. The cute octopus wiener and bell pepper dish was delicious. For the finish, the curry and ramen were perfect. The curry was rich in shrimp essence and the ramen was a perfect ending flavor. I realized I really love carbs after all. Whether you go for a meal or a light second round (there's also a ladies' night plan for 2980 yen), this is a versatile spot for various occasions. Thank you for the meal! #TokyoGourmet #EbisuDinner #EbisuDrinks #EbisuTerrace #TerraceSeating #Yakitori #NaturalWine #NeoIzakaya #YamanoteLineGourmet #TokyoGourmet #Foodies #ConnectWithFoodies #ConnectWithFoodLovers #ConnectWithDrinkLovers #Foodies #FoodPorn #Foodstagram #TokyoFood #InstaFood
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OO.ぽっぽ.oO
3.70
Senrogiwa. @ebisu_senrogiwa Address: 2F ABC America Bridge Building, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo (5 minutes walk from Ebisu Station) Business hours: [Mon-Sat] 18:00-2:00, [Sun/Holidays] 17:00-23:00 *Please confirm during the state of emergency Closed: None Budget: ¥5000 Crowdedness: Likely not crowded on weekday nights Recommended for: Casual meal or everyday dining What we had: Senrogiwa. Enjoyment Plan ¥5000 Highlights: - Liver Teki - Wagyu Motsu Stew - Shrimp Curry/Ramen at Senrogiwa. *Check out the menu on images 6 and 7! Recommended points: Located a 5-minute walk from JR Ebisu Station Skywalk, this grilled pork restaurant features a DJ booth playing pop music. The Liver Teki, the most popular dish, is seared on the outside and topped with plenty of green onion sauce. It's rare and creamy inside, with a perfect match of sesame oil. The recommended Motsu Stew is well-stewed, with tender and bouncy tripe and flavorful vegetables. For the finale, you can choose between ramen and curry, but we were served both. The curry had a rich shrimp flavor in the roux, while the ramen, surprisingly light, still had a flavorful broth thanks to the use of top-grade Tajimaguro beef fat, which is also used in other stir-fried dishes. Tajimaguro tongue and tripe are sometimes available, so you might get to try them if you're lucky. The variety of all-you-can-drink options is great for the price of ¥5000. They also offer natural wine by the glass, making it a great spot for wine lovers. Check it out! #TokyoGourmet #TokyoDate #TokyoDateMeal #EbisuGourmet #EbisuDinner #EbisuIzakaya #EbisuDate #Yakiton #WineBar #NaturalWine #Senrogiwa
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もともと117117
3.50
Senrogiva. Located a 5-minute walk from Ebisu Station East Exit, this neo-tavern offers natural wine, music, and a yakitori terrace. With services like wine tasting and a DJ booth, this unique spot is full of charm. Enjoy their Full Experience Plan for ¥5000, which includes a skewer assortment, appetizer plate, homemade potato salad, delicious cold tofu, red sausage and bell pepper stir-fry, choice of meat tofu or simmered tripe, and shrimp curry or Senrogiva ramen. The cozy atmosphere and delicious small plates make this a must-visit spot! The skewer assortment is a favorite, with a mix of 5 delicious yakitori skewers. The sauce is especially tasty, sweet and savory, perfect for pairing with drinks. The liver skewer with plenty of green onions is a standout, with a sweet and slightly spicy flavor that's incredibly tasty. The red sausage and bell pepper stir-fry has a nostalgic retro feel and is both cute and tasty. The creamy shrimp curry is rich and flavorful, a must-try. Great ambiance and delicious food make this place perfect for a date or girls' night out.
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cheflog_tokyo
4.50
▶️ Senrogiwa.YAKITON Natural Wine Stand / Ebisu. A powerful combination of "natural wine" and "music" with "yakitori" makes Senrogiwa the ultimate neo wine stand! ▪️ Senrogiwa @ebisu_senrogiwa ◽️ Appetizer Plate / Homemade Potato Salad ◽️ Delicious Cold Tofu / Simmered Tripe ◽️ Stir-fried Red Wiener Sausage and Green Peppers ◽️ Assorted Skewers (5 pieces) ◽️ Shrimp Curry to finish / Senrogiwa Ramen I really love this kind of place like Senrogiwa. Let me say this upfront: the music, the food that goes well with wine, the staff, the atmosphere of the restaurant, and the expressions of the customers - everything is just fantastic. The rich sauce of the yakitori goes perfectly with the mustard, the cute wiener sausages in the stir-fry have an exquisite salty taste that stimulates your dry throat, the aroma of the shrimp curry is overwhelming, and the Senrogiwa Ramen with its perfect combination of broth and green onions is a double knockout for sure. ▶️ Recommended Points The staff and the level of the restaurant are top-notch. You may fall for the unique staff members, and depending on the time, there may be a DJ playing music. If you want to enjoy natural wine in Ebisu while listening to music and holding yakitori in your hand, this place comes highly recommended. ▶️ Restaurant Information ☑️ Tabelog Rating: 3.09 ☑️ Budget: 💸 💁 ⭐ ¥3,000 ~ ¥4,999 ☑️ Nearest Station: 6-minute walk from Ebisu Station ☑️ Business Hours: Mon-Sat 18:00 ~ 02:00, Sun/Holidays 17:00 ~ 23:00 ☑️ Closed: Open daily ☑️ Phone Number: ☎️ 050-5872-9834 ☑️ Address: 2F, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo ☑️ Payment Methods: Cash/Card/Electronic Money/QR Code ▶️ Chef's Comment Creating the atmosphere of the restaurant is crucial. The flow of the restaurant, the distance of the staff, the timing of food service, and the enjoyable atmosphere - everything was a conducive environment for conversation. I personally love DJs, and they were just amazing. The music selection was also wonderful. #EbisuDinner #EbisuGourmet #Senrogiwa #Yakitori #NaturalWine #YakitoriLover #DJ
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emiriax
3.20
Just a stone's throw from Ebisu Garden Place, I stumbled upon a casual music bar along the train tracks. A friend suggested we go listen to some nostalgic music, so we decided to check it out. The bar offers a retro lineup of 80s Western music and even takes song requests. It's a great place to relax and reminisce about the good old days. I ordered a strawberry smoothie while my friend went for a highball (probably!). The staff's casual and welcoming service made us feel right at home, allowing us to enjoy our time there without any worries.
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katsuグルメ
4.30
[Natural Wine Stand "Senrogiva." Tokyo/Ebisu] Enjoyment Plan at Senrogiva. (5,000 yen) ▼ Enjoyment Plan Course Contents - All-you-can-drink sours, chu-hai, highballs - Cocktail selection - All-you-can-drink soft drinks - Appetizer plate - Homemade potato salad - Assorted skewers (5 pieces) - Meat tofu - Motsu stew - Red wiener and bell pepper stir-fry - Shrimp curry - Senrogiva ramen * Course menu may vary by day. Located a 5-minute walk from Ebisu Station, towards the Garden Place side, is a neo-izakaya that has been open for about 3 months! Choose the Enjoyment Plan where you can enjoy the restaurant's recommended dishes! - Appetizer Plate Start with a plate of fresh vegetables and some appetizer-like ham and sausages. - Homemade Potato Salad Enjoy with a homemade lemon sour! The crispy texture of the potato salad and the sprinkle on top make it even more delicious, making you want to drink more! - Assorted Skewers (5 pieces) Move on to the main yakitori skewers! The most impressive is the liver skewer! The liver melts in your mouth! The green onion and salt sauce seasoning is perfect! Delicious! The skewers, such as mayonnaise and grated radish, are skillfully arranged, making them very enjoyable! Sours, highballs, and other drinks go well with them! - Meat Tofu, Motsu Stew Try the two simmered dishes here! Both are mild and light, making it easy to eat! You can enjoy them without feeling heavy even after eating skewers! The beef tofu, especially with its melt-in-your-mouth Wagyu beef flavor, is exquisite! - Red Wiener and Bell Pepper Stir-Fry This dish is visually appealing and brings out the child in you! The octopus wiener makes you feel very happy! - Shrimp Curry This curry roux is delicious! I was amazed! Although the shrimp itself is not included, the curry is the star of the show, with the shrimp flavor being the main focus! It's so delicious that you'll want to eat more! Ebisu shrimp curry! Isn't that great? This trendy NEO izakaya is modern and casual, making it very comfortable to stay in! As it is a new restaurant, it has a sense of cleanliness, and the atmosphere of the mini terrace seats is perfect for girls' night out or a date. Thank you for the delicious meal! Address: 2F, ABC America Hashi Building, 1-23-1 Ebisu Minami, Shibuya-ku, Tokyo Business Hours: Monday to Saturday 18:00-2:00 (Food L.O. 1:00, Drink L.O. 1:30) Sunday, Holidays 17:00-23:00 (Food L.O. 22:00, Drink L.O. 22:30) For more information about the restaurant, visit: https://tabelog.com/tokyo/A1303/A130302/13269458/ #Senrogiva #EbisuGourmet #EbisuDinner #NaturalWine #Yakitori #NeoIzakaya #Izakaya #TokyoGourmet #Gourmet #ConnectWithGourmetLovers #GirlsNightOut #Ebisu #Yakitori #Instagrammable #Bar #SolitaryGourmet #PotatoSalad #Alcohol #DrinkingParty
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