Bird Land was surprisingly empty for my first visit. I didn't know that all items are priced the same! The Red Hot Chicken dish was delicious. The cost performance is good too, so I think it's worth a visit occasionally. Thank you for the meal.

After the price increase, I no longer feel the same cost performance as before. At this price, I wonder if there are other yakitori restaurants that are more delicious. The side menu is of quality corresponding to the price. The fried food was delicious and freshly fried. This store was not very crowded.

I stopped by casually after work. The atmosphere was very cozy and welcoming. The interior had a relaxed vibe with wooden tables and chairs, and bright lighting creating a calm mood. The menu was diverse, offering not only yakitori but also a variety of side dishes and drinks. I ordered the classic Torikizoku yakitori. The yakitori was fresh and the charcoal grill flavor was exquisite. The skin was crispy, the inside was tender, and the texture was enjoyable. The sauce was sweet and delicious! In addition to the yakitori, I also enjoyed side dishes like potato salad, edamame, and fried chicken. These dishes were fresh and tasty, and paired well with the drinks. It was affordable, so I was able to enjoy delicious food without worrying about the budget while having a great time with friends.

I had never been to Torikizoku even though it was very close, or rather I didn't notice it. I decided to use it for a quick drink with my husband. When we entered the restaurant, the seats were really close together, but it gave off a private room vibe which was impressive. When we looked at the menu on the touch panel, we couldn't find the prices and started to panic... No matter how much we navigated the screen, we couldn't access the prices... We were puzzled until we looked it up on Tabelog... Turns out everything is at a fixed price! Drinks and dishes, all at a fixed price, which is revolutionary. That's why the prices weren't listed. But I wish they would at least put it on the top screen of the touch panel. We were truly clueless. So, we toasted with a Mega Highball and ordered some skewers and salad. The spicy skewers were quite salty, but the skewers themselves were large and tastier than expected. The liver was also delicious. I can understand why it's popular or in demand. There were quite a few families with children, as kids get unlimited soft drinks. I personally wouldn't want to bring children here... But I thought it was a good place to spend a short time! I will use it again!

I visited for the first time because I was feeling a bit hungry. Each dish has a large portion and is very cost-effective, but it's a bit pricey when dining alone. It seems like they are catering to larger groups. The Hormone Ponzu and Negi Shio Kombu are excellent as snacks, but it's a shame that there aren't many varieties to enjoy.

I went to Torikizoku in Yotsuya Sancho-me for the first time. It's a popular chain among bodybuilders because they offer high-protein menu items at affordable prices. The skewers are large and filling, and the prices are incredibly cheap. It's no wonder why so many people are repeat customers. Plus, it's delicious. Fantastic!

Casually looking up at the sky, I noticed a new sign that I wasn't familiar with. A bright yellow sign with a red logo. Ah, the shop that was under construction finally opened, I thought to myself as I decided to take a look inside. It was the Torikizoku restaurant in Yotsuya Sanchome. Following the daytime Coffee Kizoku, now there's the nighttime Torikizoku. Not a bad idea, I thought to myself as I headed to the top floor of the building, the 8th floor. The elevator ride up was accompanied by a group of university students who were discussing how convenient it is to eat here since you can eat as much as you want for under 3000 yen. The place was bustling when we arrived, with only one table left for two people, which we were promptly seated at while the students waited. The menu was surprisingly simple, with most items being skewers. In addition to that, there were salads and simple dishes available, but it didn't feel lacking at all. It might not be enough if you visit multiple times, but it's sufficient for a one-time visit. The all-you-can-eat salted cabbage was a nice palate cleanser, crunchy and sweet. There was also a granola salad, which was a simple dish of leafy greens topped with granola and a seasoned egg, but the crunchy granola added a nice texture. The skewers were quite large, which saved on the effort of skewering and grilling. The chicken thigh skewers were juicy and flavorful, with the skin removed to cater to those who don't like chicken skin. The salt-grilled chicken breast was crispy and fragrant, while the liver and chicken skin skewer was cooked to perfection. The pork belly and beef skewers were also substantial and tasty. The staff wore T-shirts with "domestically produced, domestically consumed" written on them, emphasizing the use of domestic ingredients. The stuffed bell pepper with mustard was a standout dish, adding a nice kick to the meal. The "tanuki tofu" dish, tofu simmered in chicken broth with fried tempura flakes and seaweed, was surprisingly delicious. It had a depth of flavor that was unique and enjoyable. The two ladies next to us ordered two plates of grilled chicken, edamame, and all-you-can-eat cabbage, and finished with chicken rice for a total of 1680 yen. They left satisfied, commenting that it was more cost-effective than eating at a family restaurant. Interesting.

This shop is amazing. I love the grilled yam, kettle rice, and porridge. The adult honey lemon drink is also incredibly delicious.

Great value for money and delicious taste. I underestimated it, but it was truly impressive.

Located on the 8th floor of a building at the corner of Yotsuya-Sanchome intersection, Torikizoku offers a great view of the intersection from the window seats. I tried the following dishes: Momo Kizoku Yaki, Mune Kizoku Yaki, Shio Tsukune, Wasabi Sasami Yaki, Nikuzume stuffed with green pepper, Liver, Chilled Tomato, and Cabbage, all priced at 280 yen each. The Kizoku Yaki dishes were recommended, especially when paired with salt. The meat was juicy and delicious, cooked perfectly. The staff, mostly international, were friendly and attentive. I highly recommend trying the Shio Tsukune. On a later visit, I also tried Torikama Meshi, Croquette, and Cabbage Assortment. The restaurant was packed even before 6 pm. It's a great place for a filling and affordable meal.

A group of about 8 friends from my student days went to this restaurant. We spent about 3 hours drinking and eating. All the food items were priced at 280 yen, inspired by the "niwa (28)" concept. The yakisoba portion was small, but items like potato fries seemed like a good deal. The "Cabbage Mountain" with free refills also seemed to offer good value. The yakitori portions were small, but the "Mune Kizoku-yaki" and "Momo Kizoku-yaki" were surprisingly filling for 280 yen, so I recommend them. The Jim Beam highball on promotion was a bit weak, so I switched to Jim Beam White on the rocks, which had a smaller portion. Well, it's only 280 yen after all. Each food and drink item was quite generous in portion size, so we ended up ordering more, resulting in each person spending around 3,000 yen. It's hard to resist the temptation to order more in the end.

After work, I decided to stop by for a quick drink. The restaurant is located on the 5th floor of a building near Yoyogi Station. It's quite small compared to other Torikizoku locations. Even though it was late, there were a lot of young customers, mostly students. I went with a friend and we were seated at a table for two, but one of the chairs was broken and there was no table in front of it. The service was good, with mostly foreign staff who were friendly. The food came quickly and was delicious, especially the mochi skewers and plum shiso tempura chicken. And the best part was the price - we had four drinks each and it only cost a little over 2000 yen per person. Amazing value. I just wish they would only seat students at that broken chair table, haha.

On a holiday night in May 2016, I took my husband, who wasn't very enthusiastic, to Torikizoku, a restaurant I had been curious about. It was past 7 PM and the restaurant was almost full. It's quite popular, isn't it? We ordered: - Chicken tenderloin - Chicken meatballs in sauce - Kansai-style chicken skewers - Chicken rice porridge - Cabbage platter - Potato salad - Grilled chicken breast with salt - Two glasses of oolong tea Total: 3020 yen The menu had a wide variety of options. I thought the price of 280 yen for each item was just for the food, but it actually included drinks as well. The customers were mostly young people, but there were also a few middle-aged men dining alone at the counter. It seems like there is a divide between those seeking delicious food in Araki-cho and those looking for a cheap and lively dining experience. For students, this would be a good place to enjoy affordable food and have fun. While the taste of the dishes was ordinary (appropriate for the price), we were glad to finally visit the restaurant that had caught our attention for so long. And speaking of which, we were both surprised when we saw the bill - it was incredibly cheap! It's not really important, but I wonder if Ohkura-kun from Kanjani Eight has ever been to this restaurant...笑