No.3655 Adjacent to Choofu Station on the Keio Line, there is a cafe located on the 1st floor of Triet A building, a commercial facility of Keio Corporation. It is a bit pricey and attached to a supermarket called Seijo Ishii. Frankly speaking, I have never found the food I bought from Seijo Ishii in the past to be delicious. Although they look very appetizing on display, the taste always disappoints, making it a bad cost performance purchase. With no expectations, I happened to enter this cafe today because my companion, an old man, expressed a desire to eat a parfait. The Uji matcha soft serve parfait costs 399 yen, and while the price is low, the matcha soft serve on top lacks the rich aroma of matcha and tastes cheap, like a low-cost matcha ice cream from a convenience store freezer. Below that are white rice cakes, black bean-flavored jelly, and black beans. At the very bottom, there is a strange powdery substance that seems to be crushed cornflakes. The black beans were the only thing that tasted decent. I won't be revisiting this place.

Visited around 5 pm on Friday. The place was almost full but managed to find a seat. Ordered roast beef, fresh pasta, and matcha parfait. The roast beef was served first, and it was delicious when mixed with the egg yolk. Great value for 650 yen. The pasta took a bit longer to be served, so be prepared for a wait. It was topped with plenty of cheese, visually appealing, but the taste was average. The option to add a drink for just 100 yen was nice. Lastly, the parfait was creatively made and tasty, definitely recommended. Some menu items may be hit or miss, but overall, the prices are reasonable for a quick meal. Looking forward to trying the pizza next time. Overall, a good experience.

"Seijo Ishii" is known for handling high-quality ingredients in supermarkets in Tokyo. This particular store is the first to have a dining space called "SEIJOISHII STYLE DELI & CAFE" where fresh, seasonal ingredients from Seijo Ishii's shelves are cooked in the most delicious way. In addition to a variety of sweets and drinks, the main food menu includes: - Seijo Ishii homemade bacon and two kinds of olive pizza - Margherita pizza with Italian mozzarella - Quattro formaggi pizza with four types of cheese - Fresh avocado cheeseburger - Seijo Ishii homemade bacon cheeseburger - Amatriciana raw pasta with Italian bacon - Kyushu black beef lean steak - Hamburg steak and two shrimp tempura with demi-glace sauce - Luxurious roast beef bowl with salmon roe and sea urchin - Seijo Ishii homemade roast beef bowl - Seijo Ishii homemade roast beef bowl with 16-month aged Grana Padano snow style Today, I tried the "Seijo Ishii homemade roast beef bowl"! The roast beef, with over 15 slices (100g), is impressive! Made with black beef and premium beef from Austria, it has a perfect balance of tenderness, lean and fatty meat, and delicious flavor. It is reasonably priced and can be purchased in the supermarket, so you can recreate it at home too! It was a feast!

Yesterday was so hot that I didn't feel like walking outside, so I decided to check out the shops at the Tri. I was debating between eating at Mikake House or Unryu Ippakuken, but I wasn't in the mood for Korean or Chinese food, so I ended up heading downstairs to the first floor and went to Seijo Ishii Style. The place was packed with customers, so I had to wait for a while. Finally, when it was my turn, I ordered and went inside. This time, I had the Fresh Avocado Cheeseburger with a draft beer. Wine was only 200 yen, but beer was 300 yen. But, a burger just goes well with beer, right? (^^;) However, the dilemma is that you have to order the beer as a set with the food, so you end up receiving the beer before the food is ready. But, beer tastes so good in this heat. It's so easy to drink. (＠＠；) The lunch came with a mini soup. But, I noticed that the amount of avocado seemed less compared to last time, and this time, the amount of cheese also seemed less. Perhaps, the sauce has increased to make up for the reduced cheese... Also, the potato wedges seemed to be a different cut from before, and the portion seemed slightly less. The sauce for the potatoes was Sriracha sauce + mayonnaise. Last month, the Instagram of Chofu Dot Com mentioned "mentaiko mayonnaise sauce," so I asked the staff if the sauce had changed, but they confirmed that it was still Sriracha sauce + mayonnaise. So, I dug in! The fluffy buns and Sriracha sauce can also be bought at Seijo Ishii stores. Since Seijo Ishii Style uses items that can be purchased at Seijo Ishii, you can also use them for home cooking. This is one of the good things about grocery stores. ("The Lunch Dilemma of Brain Freeze")

First time at Chofu Station. Went to a cafe in Seijo Ishii. Declared that I would eat soft serve ice cream made with Seijo Ishii milk on the way back. The seasonal flavor was matcha, which is popular, so I got a mix size L (374), and my husband got white wine Chardonnay (330). The soft serve ice cream was delicious. The white wine was also very tasty! It's nice to be able to drink this wine at this price. There's a restaurant in Shibuya's Mark City too. My husband said that if the vacant store in front of Hamadayama Station became a cafe, there would likely be demand. That's true.

I had some errands in Chofu and was looking for a nice place to kill some time, and I found this place. It is located on the first floor of Tri Chofu A building. Since I had plans for a meal later, I only ordered a drink. The sparkling wine by the glass was only 330 yen, which was cheap! You order at the counter, receive your drink, and then enjoy it at your table. The cost performance was surprisingly good. If you drink in the standing area, it seems to be even cheaper. However, if you want to order a second drink, you need to line up at the counter again.

Located on the first floor of the building "Trié" above the ticket gates at Chofu Station (Keio Line), this shop is adjacent to the supermarket "Seijo Ishii". The menu is similar to Le Bar a Vin 52 AZABU TOKYO, also operated by Seijo Ishii, but this shop has a much more casual feel. Every item on the menu has the Seijo Ishii touch and the prices are very reasonable. The convenient location inside the station building makes it a great spot for cafe use as well. The drink set includes soft drinks for 110 yen, and alcoholic drinks like wine (including sparkling wine!) for only 220 yen, which is a popular feature. This is my third visit and I highly recommend the hamburgers here. The roast beef bowl would be my second recommendation. This time, I tried the pasta which was not bad, but more like a family restaurant level. The Italian Pecorino Romano Amatriciana for 979 yen was rich and flavorful with a tomato sauce, but the bacon was a bit tough. They use fresh pasta. The prices on the menu are listed before tax, with the tax-inclusive price in small print next to it. Pecorino Romano is a cheese made from sheep's milk and paired with tomato sauce for a rich taste. It was nice to be able to have a meal for under 1000 yen, and the Ito En Oi Ocha I ordered with it was only 110 yen, which was a pleasant surprise. I wanted to have sparkling wine, but I had other plans afterwards so I had to pass. I would rate this pasta 3.3, but the pasta itself would be around 3.2. Overall, considering the cost performance and convenience, it's a 3.3. Being able to see clearly into the kitchen gives a sense of security, and I appreciate that they work diligently with masks on and no chatting in the kitchen.

【2022/12/24】It's been a while since I visited "Seijo Ishii Style Deli & Cafe". I was lucky to find an available table just at the right time, as it quickly got crowded with a line forming. I originally planned to have pizza but changed my mind last minute to the Fresh Avocado Cheeseburger. My mother had the Amatriciana Pasta with Italian Pecorino Romano. I decided to add a lunch beer for an extra 300 yen. I guess eating out on days off always involves drinking for me now. (^^;) The Avocado Cheeseburger, which I haven't had in a while, clearly had a reduced amount of avocado. It's definitely about half of what it used to be. Seems like the impact of rising ingredient costs is affecting here too. ( ´Д｀) It was a bit disappointing that the sauce tended to gather in the paper due to its generous amount, but having plenty of cheese was a plus. The double-layered patty provided good volume, and if only the amount of avocado could go back to what it used to be... The Sriracha sauce and mayo sauce served with the fries were quite enjoyable for me. I wanted to try the soft serve ice cream too, but I was already too full... Maybe I'll go for the chestnut flavor next time. (laughs) And for tonight's dinner, I also got some food from Seijo Ishii. Seijo Ishii is just so convenient, right? ("Fresh and lively crab cuisine~♪")

Iberico bacon pizza for 1089 yen, drink for 110 yen, soup set for 220 yen. Very delicious! The pizza slices are large! I'm glad I didn't participate in the Seijo Ishii all-you-can-eat pizza event before (lol). I feel like having a beer! As expected, freshly baked pizza is the best! Yum!

I visited the Seijo Ishii Cafe located inside Tri-Seven, which seems to have only two stores in Tokyo. I tried the roast beef bowl that was recommended by a YouTuber. The thinly sliced roast beef, eggs, green onions, and cheese were perfectly balanced and delicious.

I finished working 6 days in a row! I feel like I deserve a drink, so I ended up here. Sparkling wine for 300 yen and snacks for 250 yen. I prefer sitting down, so I chose to eat in! I ordered some prosciutto, pickles, and nuts. It may seem like a lot, but it's just right for me! The atmosphere inside is filled with solo customers and some groups. It's a good deal, but a bit restless. However, it's a nice place for a casual drink. I was so exhausted that the sparkling wine hit the spot. I'd like to try other items on the menu next time.

Seijo Ishii's café offers a luxurious roast beef bowl with salmon roe and sea urchin, priced at 1390 yen. The portion is generous, and the meat is tender and juicy. The combination of salmon roe and sea urchin adds a nice texture and flavor to the dish. The price is very reasonable for the quality and quantity of food you get. I went before lunchtime, so it wasn't crowded, but I can imagine it getting busy during lunch hours. Overall, it was a satisfying meal at a great price.

The restaurant is new and I tried it for the first time. The food was delicious so I decided to go back. When I went again, I noticed that the menu had changed slightly. I ordered a drink set for an additional 100 yen and an alcohol set for an additional 200 yen. I tried the foie gras burger and the luxurious roast beef bowl with salmon roe and sea urchin. The burger had two patties and was very filling. The sauce, similar to Thousand Island dressing, was delicious. The potato came with spicy cod roe mayo. The salmon roe and sea urchin were generously piled on top, more than I had imagined. The roast beef was tender and plentiful. The soup contained clams, edamame, onions, and more. It was convenient and tasty. If this restaurant was closer, I would definitely visit more often.

【Since the opening】The last time I visited was on September 29, 2017. That day was the opening day of Keio Tri-Chofu. In other words, I ate and drank here for the first time in 5 years. Hmm, I didn't think so much time had passed.【Last time was a hamburger, this time...】Last time it was a foie gras burger, but this time it was matcha soft serve ice cream. Since it was the middle of summer, I went with the ice cream. Cold treats are great in the peak of summer. The taste was decent. I feel like it could have had a bit more bitterness from the matcha. Wonder if I'll come back in another 5 years...

I ordered an avocado cheeseburger and a beer! The glass of beer was small but well chilled and refreshing for 300 yen. After a short wait, I met the burger! There was no specific set menu, but it came with fries and consomme soup! First, the soup. It was lukewarm, but great for a hangover. The bacon, onions, and edamame inside were incredibly delicious! Especially the bacon was exceptional! I wonder if they use products from Seijo Ishii? The burger was also substantial, with two meat patties! It was very tasty! They also provided a fork for women, which was nice for those who want to eat elegantly!

It was a nice restaurant. It is directly connected to the station, with a casual atmosphere inside Seijo Ishii. You can enjoy delicious food and drinks. The pizza is baked in a kiln and the cheese is tasty. The sparkling wine was also delicious. There were many people drinking beer and eating parfait.

I had lunch at a high-end supermarket called Seijo Ishii located on the 1st floor of the TriA building at Chofu Station. They offer a menu that fully utilizes the ingredients and seasonings produced at Seijo Ishii's central kitchen, which they call the Japanese version of a Grocerant. I ordered the following: 1. Amatriciana Tagliatelle for 979 yen 2. Drink Set for 110 yen Total: 1,089 yen The menu arrived in about 5 minutes. It was delicious, with plenty of cheese and soup on the side. It felt more like a stylish cafe attached to Seijo Ishii rather than a Grocerant, but regardless, it was a pleasant dining experience.

Yesterday, I had lunch with my mother. We went to Chofu this time to visit the "Seijo Ishii Style Cafe & Deli" inside Tri. It's just a short walk from the station escalator. My mother took a while to decide on her order, which was a bit frustrating. In the end, she settled on the "Margherita Pizza D.O.C. made with Italian buffalo mozzarella" and coffee. As for me, I ordered the "Luxurious Roast Beef Bowl with Hokkaido salmon roe and sea urchin (no preservatives) and sparkling wine." It's a great deal to add a soft drink for an extra 100 yen, but even better to add alcohol for an extra 200 yen (laughs). However, the drinks are served at the same time as the order, so there's a risk of finishing them before the food is ready (laughs). You have to plan ahead. This time, since I was with my elderly mother, it was impossible for me to carry my own belongings, hold my mother's arm, and carry two drinks, so I decided to take my mother to the table first and then go get the drinks. But! The staff kindly brought the drinks to our table. Grateful. Furthermore, although the food is normally picked up at the counter, the staff also brought the dishes to our table since I was with my mother. I'm sorry. And thank you. m(_ _)m Here is the Margherita pizza. The chewy pizza dough with soft mozzarella. And here is my roast beef bowl. Seijo Ishii's roast beef bowl is served on a plate, making it look even more elegant. And with salmon roe ~♪ Sea urchin ~♪ and a generous amount of roast beef. The main characters all gathered together (laughs). The roast beef is thinly sliced, melting in your mouth. After enjoying the salmon roe bowl, sea urchin bowl, and roast beef bowl separately, I then mix them together to enjoy the combination of flavors. Oh my, my mouth is in for a treat (laughs). The amount of rice is just right, not as much as it looks. My stomach was pleasantly satisfied. (Pollen season has arrived......)

Located on the first floor of the building "Triet" above the ticket gates at Chofu Station (Keio Line), this shop is adjacent to the supermarket "Seijo Ishii". The menu is similar to Le Bar a Vin 52 AZABU TOKYO, which is operated by Seijo Ishii, but this shop is self-service. The casual atmosphere inside and the affordable prices make it popular, especially being conveniently located in a station building. The sweets selection is also great, making it a convenient spot for cafe use. One popular menu item is the "Seijo Ishii Homemade Roast Beef Bowl" for 1089 yen, paired with a "Ginger Ale" for 110 yen. The bowl is filled with Seijo Ishii's famous roast beef, topped with an onion-based sauce and a raw egg yolk to mix in. It's quickly devoured. While I didn't order it, the "Roast Beef Bowl with Hokkaido Salmon Roe and Sea Urchin (No artificial coloring)" for 1529 yen is also popular. The shop's Ginger Ale is spicy, which I personally enjoy. Overall, I find the burger I ordered last time to be more recommended, but this shop is convenient for a casual meal.

Trié is a popular self-service restaurant located on the first floor of the Chofu Station building, next to the supermarket Seijo Ishii. The menu is similar to Le Bar a Vin 52 AZABU TOKYO, also offered by Seijo Ishii, but with a self-service concept and a simple atmosphere. The most popular item seems to be the "Seijo Ishii Homemade Roast Beef Bowl" for 990 yen (excluding tax). The menu items are a bit more sophisticated compared to regular family restaurants, and the prices are reasonable. The location within the station building adds to its popularity. I had a hard time choosing between the Fresh Avocado Cheeseburger for 990 yen (excluding tax) with a drink set for 100 yen (excluding tax) and the Italian Fresh Black Truffle Burger for the same price. Ultimately, I chose the Avocado Cheeseburger because I love avocados. It came with French fries and soup. The menu states that it uses 100% Japanese black beef, and the patties were not too wild in flavor. The buns were the type that didn't overpower the meat's taste. There was a generous amount of avocado in the burger, and for 990 yen (excluding tax), it was a great value considering it's self-service. The French fries were quite ordinary. Additionally, the spicy ginger ale paired really well with the burger (although it may not be suitable for those who don't like spicy drinks). They also offer a variety of snacks and drinks, making it a convenient spot for a quick break.