I was taken to "Yabaton" in Ginza by my senior ✨ I have never been to Nagoya before, so I didn't know much about it, but it seems to be a very famous restaurant! They even have long lines in Nagoya. Thanks to the reservation, we were able to get in smoothly that day ☆ First, we toasted with a draft beer♪(*^^)o∀*∀o(^^*)♪ Here are the orders for the day↓ - Rosu Tonkatsu 100g (¥800) - I have never had miso katsu before, but it was so delicious‼️ You can tell it's a famous restaurant (*ﾟ∀ﾟ*) The miso sauce for the katsu was really tasty ☆ It goes well with beer and we finished it quickly. - Teppan Hire Tonkatsu 120g (¥1,500) - We switched to a half bottle of red wine from here. The hire tonkatsu was also incredibly delicious‼️ The hire was tender, and it paired perfectly with the miso katsu sauce ✨ The red wine also went well with the miso katsu, and the alcohol kept flowing ☆ The Teppan Hire Tonkatsu was the MVP of the day (((o(*ﾟ▽ﾟ*)o))) - Tokujou Rib Tonkatsu 200g (¥1,400) - This was also delicious, but I felt it wasn't that different from the Rosu Tonkatsu (^◇^;) The miso katsu sauce was also incredibly delicious though♪ We also ordered some other side dishes a la carte, and they were all delicious ✨ Yabaton in Ginza was very satisfying and delicious‼️ Thank you for the meal (*´꒳`*)

Since eating in Nagoya, it's been over 10 years since I last had Yabaton! I love their red miso sauce. It was a strange time, just before 2 PM on a Saturday, but there was a slight line outside. I was torn between the fillet cutlet and the loin cutlet, but I went with the loin cutlet set meal (1520 yen). Ah, it was nostalgic, the slightly bitter sauce was irresistible. The miso soup was also delicious.

I arrived at the restaurant around 6:30 in the evening after finishing my errands nearby. I had the miso katsu don set meal. When the tray was brought to me, the staff poured quite a lot of miso sauce over it, but despite that, it wasn't too salty and tasted really delicious.

A restaurant serving miso katsu from Nagoya, located about a 5-minute walk from Ginza Station. The interior of the restaurant is quite spacious, and lunch prices range from around 1,500 yen to 3,000 yen. The miso flavor is lighter than expected and pairs well with the tonkatsu. Today, I had the regular loin set meal, but next time I want to try the waraji tonkatsu.

The restaurant was quite busy around 2pm, but it was very quiet, spacious, and comfortable. It's nice that you can go in anytime without worrying about the lunch rush. The interior has a casual modern feel with a touch of luxury. The "miso katsu" dish is made with carefully selected high-quality pork and finished with a special sweet miso sauce. The portion was surprisingly large, and the katsu was tender with a rich flavor that paired well with the creamy miso sauce. It was a delicious meal that made me want to keep eating.

On Saturday at 20:20, I was the next in line and was seated within 2-3 minutes. Everyone is polite so far. It's nice to see that they pay attention to their surroundings. It seems like you can have unlimited refills for dinner as well. The layout of the restaurant is spacious, so it looks like you can even put your suitcase down. I found this place on my way back from a live show by a group from Nagoya. The interior feels like it's from about 10 years ago. Nostalgic Western music is playing.

I went to Nagoya the other day and visited the Yabaton Ginza branch to satisfy my craving for miso katsu. The staff poured miso sauce over the hot katsu on the grill, allowing me to enjoy it piping hot. They offered a choice of white rice or mixed grain rice with free refills. I also ordered mayonnaise as a topping, which allowed me to change up the flavor with mustard and ground sesame on the table. The cabbage provided a refreshing touch! I had seconds of rice and left feeling stuffed. I will definitely come back when I crave miso katsu again. Next time, I want to try the Taiwan miso katsu donburi.

I entered the restaurant around 7:00 on Friday. We were seated right away, but since the second floor was reserved for a private party, only the first floor was open, and there was a line after we arrived. My friend and I ordered the Yabaton set meal. It was a huge portion! One of the best things about a tonkatsu restaurant is being able to get unlimited cabbage and rice, which made me really happy... I ended up getting three refills of cabbage! The potato salad and apple pie for dessert were unusual but delicious side dishes.

I wanted to eat at Yabaton in Tokyo. It was Sunday at 1 pm. There were about 5 groups in line, and I waited for about 20 minutes. But once the miso katsu is in my mouth, it's gone in no time. I ordered the Waraji Tonkatsu! As expected of Yabaton! Even though it's tonkatsu, it arrived in about 10 minutes! Just before eating, they pour miso katsu sauce, so the coating is juicy and crispy! Rice and cabbage are free refills! As everyone knows, the taste is miso katsu! There are only two locations in Tokyo, Tokyo Station and Ginza, so please try it out!

It's been a few years since my last visit. There were about three groups waiting in line outside. I waited for nearly 30 minutes before being seated. The table layout was spacious, allowing me to relax without worrying about my surroundings. I ordered the pork cutlet set meal with extra large rice, and the rice and cabbage are free for refills. The pork cutlet, known as "waraji tonkatsu," is made from a 200g piece of pork that is pounded and stretched to a glove-like size, which was exciting. It can be served with either Nagoya miso sauce or regular sauce, but I chose to have it with just miso sauce. The unique sweet aroma of the miso sauce was exquisite. I enjoyed changing the flavor by using the sesame and mustard on the table. I dipped the cabbage in miso sauce at first, then switched to a refreshing perilla dressing halfway through. The dressing on the table was surprisingly delicious and I liked it a lot. The side dishes like simmered hijiki seaweed, lotus root, and seasoned ground pork may not stand out next to the miso cutlet, but they complement the meal perfectly as accompaniments to the rice.

The miso katsu don set with mayo was ordered, but it seemed like they didn't have it. The miso katsu don from Yabaton is best with mayonnaise. The sweet miso goes well with the richness and acidity of mayonnaise. Personally, I was happy that you could choose between five-grain rice and white rice.

I had been wanting to go there someday, and I finally had the opportunity to visit for lunch on a weekday due to work. The menu seemed to be the same for both lunch and dinner, and there didn't seem to be any lunch sets available. I had visited Nagoya a few times for business trips, but I had never tried miso katsu there, so I was really looking forward to it. The miso sauce was sweeter than I had imagined, but it was delicious just as I had hoped. Thank you for the wonderful meal!

It's been a while since I visited. When I arrived on a holiday afternoon, there were only two people in line. I was prepared to wait, so I patiently lined up. A person who arrived later went into the store. Did they make a reservation? I started to feel a little anxious about whether I should continue waiting. Finally, a staff member came out and asked us to wait inside. I was quickly seated at the counter. I ordered the Tonkatsu set meal. I also ordered a bottle of beer. It was served in about 5 minutes. That was fast. I could choose between miso and sauce for dipping the Tonkatsu, and I chose miso. It's delicious to eat it with cabbage. There is also plum and shiso dressing for the cabbage. You can choose between white rice and mixed grain rice. This time, I chose mixed grain rice for a little health consideration. You can have seconds of rice and cabbage, so don't hesitate to ask the staff. Thank you for the meal.

I went on a Sunday afternoon and had to wait quite a bit despite the number of seats and people waiting. It seemed like there weren't enough staff in the dining hall. This Yabaton location is large with seating on the basement and second floor as well. The tonkatsu itself was delicious and had a good portion size.

I visited for lunch. It was a bit early so it was quiet with only a few customers. I ordered the lunch set with miso stew and a side of deep-fried pork and shrimp. The deep-fried pork with miso sauce was a classic dish and very satisfying. The portions were quite generous, so it was enough for me. I noticed that there is usually a long line during lunchtime, especially with more foreign customers, so it's better to go early.

When you think of Yabaton, you think of a famous tonkatsu restaurant originating from Nagoya, right? I recently found out that this restaurant has also opened in Ginza. It's conveniently located along Showa Street, making it easy to access. When looking for miso katsu in Tokyo, it can be difficult to find, but Yabaton is a reliable choice and I'm personally happy to see it in Ginza. The restaurant has about 5 table seats and can accommodate about 10 people at the counter, making it a slightly small establishment. The seating is spacious, allowing you to enjoy your meal leisurely. I visited for lunch, and despite it being past 2 pm, I had to wait for about 20 minutes. It's a popular spot, indeed. When you come here, you have to try the miso katsu, so I ordered the classic Waraji Tonkatsu (2180 yen). It's nice that the Waraji tonkatsu comes with a generous 200g portion. For this menu item, you can also order a half & half of miso sauce and tonkatsu sauce (the price remains the same). If you find miso too strong, the half & half option might be better for you. The tonkatsu set comes with unlimited rice and cabbage. It's reassuring for big eaters. You can choose between white rice and mixed grain rice. You can start with mixed grain rice and then order white rice for seconds, which is also okay. The miso soup, instead of being red miso as in Nagoya, is made with a blend of miso. This consideration is appreciated, and I think they didn't use red miso for balance reasons. As for the tonkatsu, the meat quality is excellent and has a satisfying texture. The miso sauce is on the watery side but sticks well to the tonkatsu. It has a good balance of sweetness and saltiness, making it enjoyable to eat without getting tired of it. A small side dish is also included for a palate cleanser. If you find a place that offers such a hearty and delicious meal, it's definitely worth checking out. The prices are reasonable too.

While looking for restaurants where I could use points from another gourmet site, I suddenly felt like eating at Yabaton after a long time. This was my first visit to this branch. I ordered the Teppan Hire Tonkatsu set meal with multigrain rice (2100 yen) and used a coupon to change the miso soup to a mini tonjiru. My companion ordered a plate of assorted fried items without rice. We parked on a road with roadside parking and arrived at around 10:58 on a Sunday. There were already 4 people in line when we arrived, and by the time we left, there were about 10 people waiting outside. The restaurant opened at around 10:59 and we were seated. I had intended to eat lightly, but was drawn to the recommended items on the menu and ended up ordering normally. By the time our food was served at 11:18, the restaurant was full. The staff provided us with paper aprons and poured the miso sauce over the tonkatsu at our table, so the sauce splattered (I regret wearing a sweater that couldn't be washed in the washing machine and ordering teppanyaki). The tonkatsu, which is delicious when eaten with the miso sauce, had a nice crispy texture from being cooked on the hot plate. The combination of the sesame seeds and mustard on the table was very tasty for flavor variation. The tonkatsu was generously covered in sauce, so it didn't need to be of extremely high quality. My companion asked for a second serving of cabbage, and although I didn't have any rice, I appreciated the free service. It's great that you can enjoy miso katsu in Tokyo without having to go all the way to Nagoya.

I ordered a 200-gram straw-wrapped set meal which cost 2000 yen! In the end, 100 grams would have been enough... As you enter your 30s, fried food can be tough on the stomach... I ended up with indigestion at night, but it was still delicious!! I was happy that they generously poured miso sauce over it. Personally, I wish they would offer unlimited refills of pickled vegetables... I wanted something refreshing. Thank you for the meal!

- The average (normal) rating is 3.0 points, with evaluations in 0.5 increments. - The overall score is calculated by multiplying the food/taste by 4, service by 2, atmosphere by 2, and cost performance by 2, adding these numbers together, and then dividing by 10 (alcohol/drinks are excluded). - Not mentioned - It was delicious.

The other day, I came here after work for the first time in a while. "Yabaton Tokyo Ginza Store". The nearest stations are Higashi Ginza Station and Ginza-itchome Station, right? Ginza-itchome Station is the closest, just a few minutes' walk away. It is located facing a main street. As I mentioned in a previous review, the first time I tried miso katsu at Yabaton was during a business trip to Nagoya. Since then, whenever I go to Nagoya, I often eat there. There are also several Yabaton stores in Tokyo, so when I don't go to Nagoya, I eat there. I love Nagoya food, especially miso katsu. Now, in Ginza, Yabaton is very luxurious and elegant, with high-quality service. It was a weekday, so there were more people who seemed to be returning from work, businessmen, and office ladies rather than families. However, some people had reservations, maybe they were travelers? So, I thought to myself, I worked hard today, I'm going all out! and ordered the Premium Rib Tonkatsu Set (200g) for 2000 yen. Yabaton is famous for their hire katsu, but their fillet and rib loin are also delicious. It arrived after a while. The volume was amazing as always. This one might have been one of the most substantial dishes I've had so far. Well, it's 200g after all. It's a rib loin, so it has a rich taste of fat, perfect for a day when I was hungry. And, as always, the miso sauce at Yabaton is really delicious. Every time I eat it, I am captivated by the unique taste of this miso sauce. I also like the sesame seeds on the table here. And at Yabaton, rice is all-you-can-eat!! Eating tonkatsu with unlimited rice is really unhealthy (laughs). As a small excuse, I chose healthy brown rice, but it has become the default option (laughs). This is the same as always. I ended up eating two bowls again...meaningless. The staff came to refill my water, and they seemed to be paying attention to the customers, providing courteous service. Their behavior was neat as always. The seats are table seats and counter seats at island tables, with relatively spacious seating between them, so you don't have to worry about the distance from the next table. This seating arrangement is also typical of Ginza. Plastic boards are still placed due to COVID-19 measures. Despite that, the restaurant seemed busy, with waiting customers. I'm not sure if there were hangers in the store, but from what I saw at the table seats, you can put your belongings under the chairs. Payment can be made with a credit card, which is convenient. The interior of the restaurant has table seats and counter seats. There are also some private rooms. Thank you for the meal. You can enjoy delicious miso katsu at Yabaton in Tokyo too. How nice. If you have the chance, please give it a try.